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Mexican food maker skills for your resume and career
12 mexican food maker skills for your resume and career
1. Customer Service
Customer service is the process of offering assistance to all the current and potential customers -- answering questions, fixing problems, and providing excellent service. The main goal of customer service is to build a strong relationship with the customers so that they keep coming back for more business.
- Take orders and receive cash from customers Provide Customer Service for satisfied and dissatisfied customers Prepare food as ordered by the customer
- Provide customer service by making food that was ordered either in person, by phone or via computer requests.
2. Food Preparation
- Initial food preparation includes, cleaning, chopping, slicing, baking and using proper storing and sanitation methods.
- Trained new cast employees, assisted with food preparation, rotated stock in compliance with HACCP protocol.
3. Safety Standards
- Complete food and beverage preparation processes accurately and efficiently while maintaining proper food handling, sanitation and safety standards.
- Gained further awareness of common food safety standards & work environment safety standards; increased skill of communicating with customers
4. Making Sandwiches
- Take customers order, then fulfill that order by making sandwiches, bagels, drinks, etc.
- Performed simple food preparation tasks such as making sandwiches, carving meats, and brewing coffee.
5. Food Safety
- Maintain and operate equipment and machinery while applying safety and food safety techniques.
- Placed food Followed food safety procedures according to company policies and health and sanitation regulations.
6. Smoothies
- Prepared personalized smoothies and meals for customers
- Make smoothies, coffee, customer service, cashier, filled bakery cooler, inventory, stocked, and cleaned!
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- Measure ingredients required for specific food items being prepared.
- Keep records of the quantities of food used as well as weigh or measure ingredients.
8. Ice Cream
- Prepared ice cream and other food items for customers.
- Make pizza and ice cream * Answer the phone * Clean up after every shift
9. Groceries
- Take money in the form of cash, check, or credit card from patrons in exchange for groceries.
- Assisted customers, bagged groceries, replenished carts, and cleaned store.
10. POS
POS is an abbreviation of "Point of Sale" which is the time and place where a customer completes a transaction. It can either be a physical shop that consists of POS terminals or a virtual shop. A POS system helps simplify the retail functions and track important sales data.
- Prepped food items, took customer orders and prepared menu items, ran cash register on POS system, cleaned.
- Prepared orders, inventory management, POS, independent marketing management,
11. Quality Products
A quality product satisfies the client's intended need and matches the cost the consumer paid for it.
- Provided excellent customer service in a fast past restaurant environment while providing quality products in a timely and professional manner.
- Performed assigned workstation duties including cleaning and organizing, making quality products, preparing ingredients and taking orders.
12. Computer System
- Monitored food waste by collecting all trim and expired food and logged into computer system.
- Operated computerized cash register/computer systems accurately.
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List of mexican food maker skills to add to your resume

The most important skills for a mexican food maker resume and required skills for a mexican food maker to have include:
- Customer Service
- Food Preparation
- Safety Standards
- Making Sandwiches
- Food Safety
- Smoothies
- Measure Ingredients
- Ice Cream
- Groceries
- POS
- Quality Products
- Computer System
Updated January 8, 2025