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Seafood processor vs meat trimmer

The differences between seafood processors and meat trimmers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 6-12 months to become both a seafood processor and a meat trimmer. Additionally, a meat trimmer has an average salary of $23,848, which is higher than the $23,630 average annual salary of a seafood processor.

The top three skills for a seafood processor include cleanliness, processing equipment and gut. The most important skills for a meat trimmer are safety regulations, safety procedures, and USDA.

Seafood processor vs meat trimmer overview

Seafood ProcessorMeat Trimmer
Yearly salary$23,630$23,848
Hourly rate$11.36$11.47
Growth rate2%5%
Number of jobs8,9629,180
Job satisfaction--
Most common degreeHigh School Diploma, 49%High School Diploma, 37%
Average age4242
Years of experience1212

Seafood processor vs meat trimmer salary

Seafood processors and meat trimmers have different pay scales, as shown below.

Seafood ProcessorMeat Trimmer
Average salary$23,630$23,848
Salary rangeBetween $19,000 And $29,000Between $19,000 And $28,000
Highest paying CityBellingham, WABlasdell, NY
Highest paying stateMaineMaine
Best paying companyPeopleReadyHormel Foods
Best paying industryManufacturingFinance

Differences between seafood processor and meat trimmer education

There are a few differences between a seafood processor and a meat trimmer in terms of educational background:

Seafood ProcessorMeat Trimmer
Most common degreeHigh School Diploma, 49%High School Diploma, 37%
Most common majorBusinessBusiness
Most common college--

Seafood processor vs meat trimmer demographics

Here are the differences between seafood processors' and meat trimmers' demographics:

Seafood ProcessorMeat Trimmer
Average age4242
Gender ratioMale, 74.0% Female, 26.0%Male, 47.8% Female, 52.2%
Race ratioBlack or African American, 6.1% Unknown, 3.6% Hispanic or Latino, 24.1% Asian, 7.8% White, 57.4% American Indian and Alaska Native, 1.0%Black or African American, 6.2% Unknown, 3.6% Hispanic or Latino, 26.0% Asian, 7.0% White, 56.0% American Indian and Alaska Native, 1.0%
LGBT Percentage3%3%

Differences between seafood processor and meat trimmer duties and responsibilities

Seafood processor example responsibilities.

  • Utilize CMMS system to address and make equipment changes to improve equipment operational uptime and minimize equipment downtime.
  • Work in the case-up department.
  • Clean machinery to FDA regulations.
  • Review workspace for cleanliness and safety.
  • Maintain and operate according to GMP's.
  • Revise multiple HACCP plans to meet regulatory compliance.
  • Show more

Meat trimmer example responsibilities.

  • Collaborate with other workers at different stations to make quality embroidery
  • Work with equipment like meat saws, slicers, grinders, wrapping machines, and knives.

Seafood processor vs meat trimmer skills

Common seafood processor skills
  • Cleanliness, 21%
  • Processing Equipment, 20%
  • Gut, 17%
  • Processing Plant, 9%
  • Food Products, 6%
  • Places Product, 6%
Common meat trimmer skills
  • Safety Regulations, 37%
  • Safety Procedures, 24%
  • USDA, 14%
  • Band Saws, 13%
  • Assembly Line, 11%
  • Seal Containers, 2%

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