Winery worker vs fermentation operator

The differences between winery workers and fermentation operators can be seen in a few details. Each job has different responsibilities and duties. Additionally, a fermentation operator has an average salary of $42,116, which is higher than the $31,692 average annual salary of a winery worker.

The top three skills for a winery worker include wine, harvest and GMP. The most important skills for a fermentation operator are harvest, fermenters, and GMP.

Winery worker vs fermentation operator overview

	Winery Worker	Fermentation Operator
Yearly salary	$31,692	$42,116
Hourly rate	$15.24	$20.25
Growth rate	6%	-7%
Number of jobs	24,452	27,763
Job satisfaction	-	-
Most common degree	High School Diploma, 53%	Bachelor's Degree, 47%
Average age	42	42
Years of experience	-	-

Winery worker vs fermentation operator salary

Winery workers and fermentation operators have different pay scales, as shown below.

	Winery Worker	Fermentation Operator
Average salary	$31,692	$42,116
Salary range	Between $25,000 And $39,000	Between $29,000 And $60,000
Highest paying City	Santa Rosa, CA	-
Highest paying state	Washington	-
Best paying company	AEG	-
Best paying industry	Manufacturing	-

Differences between winery worker and fermentation operator education

There are a few differences between a winery worker and a fermentation operator in terms of educational background:

	Winery Worker	Fermentation Operator
Most common degree	High School Diploma, 53%	Bachelor's Degree, 47%
Most common major	Business	Microbiology
Most common college	-	-

Winery worker vs fermentation operator demographics

Here are the differences between winery workers' and fermentation operators' demographics:

	Winery Worker	Fermentation Operator
Average age	42	42
Gender ratio	Male, 76.4% Female, 23.6%	Male, 91.3% Female, 8.7%
Race ratio	Black or African American, 8.4% Unknown, 4.9% Hispanic or Latino, 16.5% Asian, 1.4% White, 68.2% American Indian and Alaska Native, 0.6%	Black or African American, 8.4% Unknown, 4.9% Hispanic or Latino, 17.0% Asian, 1.5% White, 67.7% American Indian and Alaska Native, 0.6%
LGBT Percentage	8%	8%

Differences between winery worker and fermentation operator duties and responsibilities

Winery worker example responsibilities.

Manage and instruct workers in the art of food preparation as culinary team leader.
Operate equipment to clarify and filter manufacture goods, make additions to wine, blend and transfer wine and concentrates.
Machine operator/Forklift driver- operating wine bottling machines, driving forklift, and cleaning machines
Operate RF scanning equipment to account and inventory manufacture products.

Fermentation operator example responsibilities.

Manage distillation process to determine product specification compliance, and prepare unit for shutdown or turnaround process.
Monitor equipment and process; troubleshoot mechanical and electrical problems that affect quality or production and direct maintenance in repairs.
Move to the assembly department building electrical panels, installing electrical panels, installing various electrical devices on new centrifuges.

Winery worker vs fermentation operator skills

Common winery worker skills

Wine, 48%
Harvest, 33%
GMP, 4%
Chemical Additions, 4%
Pallets, 3%
Safety Procedures, 3%

Common fermentation operator skills

Harvest, 58%
Fermenters, 12%
GMP, 8%
PLC, 6%
Process Equipment, 4%
Troubleshoot, 4%