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Winery worker vs putter out

The differences between winery workers and putters out can be seen in a few details. Each job has different responsibilities and duties. Additionally, a putter out has an average salary of $53,815, which is higher than the $31,692 average annual salary of a winery worker.

The top three skills for a winery worker include wine, harvest and GMP. The most important skills for a putter out are RF, , and .

Winery worker vs putter out overview

Winery WorkerPutter Out
Yearly salary$31,692$53,815
Hourly rate$15.24$25.87
Growth rate6%-8%
Number of jobs24,4521,746
Job satisfaction--
Most common degreeHigh School Diploma, 53%High School Diploma, 47%
Average age4242
Years of experience--

Winery worker vs putter out salary

Winery workers and putters out have different pay scales, as shown below.

Winery WorkerPutter Out
Average salary$31,692$53,815
Salary rangeBetween $25,000 And $39,000Between $26,000 And $110,000
Highest paying CitySanta Rosa, CA-
Highest paying stateWashington-
Best paying companyAEG-
Best paying industryManufacturing-

Differences between winery worker and putter out education

There are a few differences between a winery worker and a putter out in terms of educational background:

Winery WorkerPutter Out
Most common degreeHigh School Diploma, 53%High School Diploma, 47%
Most common majorBusinessBusiness
Most common college--

Winery worker vs putter out demographics

Here are the differences between winery workers' and putters out' demographics:

Winery WorkerPutter Out
Average age4242
Gender ratioMale, 76.4% Female, 23.6%Male, 51.7% Female, 48.3%
Race ratioBlack or African American, 8.4% Unknown, 4.9% Hispanic or Latino, 16.5% Asian, 1.4% White, 68.2% American Indian and Alaska Native, 0.6%Black or African American, 8.8% Unknown, 4.9% Hispanic or Latino, 16.6% Asian, 1.4% White, 67.7% American Indian and Alaska Native, 0.6%
LGBT Percentage8%8%

Differences between winery worker and putter out duties and responsibilities

Winery worker example responsibilities.

  • Manage and instruct workers in the art of food preparation as culinary team leader.
  • Operate equipment to clarify and filter manufacture goods, make additions to wine, blend and transfer wine and concentrates.
  • Machine operator/Forklift driver- operating wine bottling machines, driving forklift, and cleaning machines
  • Operate RF scanning equipment to account and inventory manufacture products.

Putter out example responsibilities.

  • Interview incoming patients or representatives and enter information require for admission into computer.
  • Lift raw materials, finish products, and pack items, manually or using hoists.

Winery worker vs putter out skills

Common winery worker skills
  • Wine, 48%
  • Harvest, 33%
  • GMP, 4%
  • Chemical Additions, 4%
  • Pallets, 3%
  • Safety Procedures, 3%
Common putter out skills
  • RF, 100%

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