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Can maker vs cook/server

The differences between can makers and cook/servers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a cook/server has an average salary of $29,716, which is higher than the $26,724 average annual salary of a can maker.

The top three skills for a can maker include work ethic, customer service and customer orders. The most important skills for a cook/server are customer service, customer orders, and safety standards.

Can maker vs cook/server overview

Can MakerCook/Server
Yearly salary$26,724$29,716
Hourly rate$12.85$14.29
Growth rate-5%14%
Number of jobs9,244257,582
Job satisfaction-4
Most common degreeHigh School Diploma, 43%High School Diploma, 52%
Average age4523
Years of experience6-

What does a can maker do?

A can maker is responsible for assembling metal and plastic materials by utilizing factory machines and equipment to achieve a high-quality product. The can maker must adhere to the sanitation standards and operations procedures, ensuring safety within the production area, and creating incident reports as needed. These workers should follow the guidelines and specifications of the production to avoid defective items and waste of materials. They should also have excellent time-management and multi-tasking skills to perform efficiently within the fast-paced environment.

What does a cook/server do?

Cooks/servers are employees who take on the dual role of being a cook and a server in the restaurant. They are usually trained cooks who are in charge of preparing meals for the guests. They prepare ingredients, cook them according to the recipe, and serve them to guests. They are responsible for ensuring that the food is prepared and served to guests within the promised time. They are in charge of managing the pantry, ensuring that the stock is fresh, and checking whether the stock is low. They are expected to have culinary skills, precision, and time management skills.

Can maker vs cook/server salary

Can makers and cook/servers have different pay scales, as shown below.

Can MakerCook/Server
Average salary$26,724$29,716
Salary rangeBetween $16,000 And $44,000Between $23,000 And $37,000
Highest paying CityBoston, MABellingham, WA
Highest paying stateMaineAlaska
Best paying companyAppleThe Harley School
Best paying industryRetailRetail

Differences between can maker and cook/server education

There are a few differences between a can maker and a cook/server in terms of educational background:

Can MakerCook/Server
Most common degreeHigh School Diploma, 43%High School Diploma, 52%
Most common majorBusinessBusiness
Most common college--

Can maker vs cook/server demographics

Here are the differences between can makers' and cook/servers' demographics:

Can MakerCook/Server
Average age4523
Gender ratioMale, 40.6% Female, 59.4%Male, 45.9% Female, 54.1%
Race ratioBlack or African American, 10.4% Unknown, 4.5% Hispanic or Latino, 17.4% Asian, 8.1% White, 58.7% American Indian and Alaska Native, 0.9%Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8%
LGBT Percentage3%8%

Differences between can maker and cook/server duties and responsibilities

Can maker example responsibilities.

  • Sandwich making; running a POS register; customer service; heavy cleaning chores; restocking food items
  • Maintain daily cleanliness of broiler and fryers.
  • Assist customers with processing orders, answering phones, preparing food, and operating POS system.
  • Serve customers while making delicious smoothies
  • Monitor and maintain cleanliness, sanitation, and organization of assign station and service areas.
  • Ensure food is stored and cook at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.

Cook/server example responsibilities.

  • Develop ability to manage multiple stations simultaneously while maintaining high levels of culinary excellence.
  • Assist customers, bag groceries, replenish carts, and clean store.
  • Pay close attention to detail while multitasking between communicating over the intercom, utilizing the POS, and order placing.
  • Make smoothies, coffee, customer service, cashier, fill bakery cooler, inventory, stock, and clean!
  • Operate the filtration system used for the fryers to keep all sanitation guidelines up to standards as per the health department.
  • Operate, and maintain clean and safe cooking equipment like pressure cooker deep fryers, plate grills, and deep fryers.
  • Show more

Can maker vs cook/server skills

Common can maker skills
  • Work Ethic, 44%
  • Customer Service, 23%
  • Customer Orders, 5%
  • Making Sandwiches, 4%
  • Smoothies, 3%
  • Food Preparation, 3%
Common cook/server skills
  • Customer Service, 41%
  • Customer Orders, 8%
  • Safety Standards, 6%
  • Food Preparation, 5%
  • Kitchen Equipment, 4%
  • POS, 4%

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