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Cheese maker vs brewing technician

The differences between cheese makers and brewing technicians can be seen in a few details. Each job has different responsibilities and duties. It typically takes 1-3 months to become both a cheese maker and a brewing technician. Additionally, a brewing technician has an average salary of $44,531, which is higher than the $31,980 average annual salary of a cheese maker.

The top three skills for a cheese maker include vats, USDA and PPE. The most important skills for a brewing technician are CO2, , and .

Cheese maker vs brewing technician overview

Cheese MakerBrewing Technician
Yearly salary$31,980$44,531
Hourly rate$15.38$21.41
Growth rate4%4%
Number of jobs6,9858,784
Job satisfaction--
Most common degreeHigh School Diploma, 35%Bachelor's Degree, 48%
Average age4141
Years of experience33

Cheese maker vs brewing technician salary

Cheese makers and brewing technicians have different pay scales, as shown below.

Cheese MakerBrewing Technician
Average salary$31,980$44,531
Salary rangeBetween $22,000 And $45,000Between $28,000 And $68,000
Highest paying City--
Highest paying state--
Best paying company--
Best paying industry--

Differences between cheese maker and brewing technician education

There are a few differences between a cheese maker and a brewing technician in terms of educational background:

Cheese MakerBrewing Technician
Most common degreeHigh School Diploma, 35%Bachelor's Degree, 48%
Most common majorBusinessChemistry
Most common college--

Cheese maker vs brewing technician demographics

Here are the differences between cheese makers' and brewing technicians' demographics:

Cheese MakerBrewing Technician
Average age4141
Gender ratioMale, 76.5% Female, 23.5%Male, 87.5% Female, 12.5%
Race ratioBlack or African American, 6.5% Unknown, 4.6% Hispanic or Latino, 12.5% Asian, 6.1% White, 69.4% American Indian and Alaska Native, 0.9%Black or African American, 10.0% Unknown, 4.4% Hispanic or Latino, 21.1% Asian, 5.4% White, 58.3% American Indian and Alaska Native, 0.8%
LGBT Percentage6%6%

Differences between cheese maker and brewing technician duties and responsibilities

Cheese maker example responsibilities.

  • Complete Htst and cheese making courses yearly.
  • Preform inline sample to insure GMP are met.
  • Cut and cook curd to proper temperature to make finish product.
  • Fill processing containers or vats with ingredients, by opening valves, or starting pumps.
  • Facilitate, oversee, and complete all FDA, Maryland and third party regulatory equipment certification and facility inspections.
  • Demonstrate how to mold, pack, cut, pile, mill, dump and press curd into specified shapes.
  • Show more

Brewing technician example responsibilities.

  • Relay to the oncoming shift everything accomplish and the projected workload through use of PowerPoint and excel.
  • Serve on QA taste panel, continual improvement projects, and safety team.
  • Evaluate current lab practices and independent initialization of startup procedures for new lab practices and lab organization for ISO accreditation.
  • Prepare compounds and dispense medications, chemotherapy, and intravenous medications upon physician's orders.

Cheese maker vs brewing technician skills

Common cheese maker skills
  • Vats, 16%
  • USDA, 13%
  • PPE, 11%
  • HACCP, 9%
  • GMP, 8%
  • Curd, 7%
Common brewing technician skills
  • CO2, 100%

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