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Cheese maker vs spice room worker

The differences between cheese makers and spice room workers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 1-3 months to become both a cheese maker and a spice room worker. Additionally, a cheese maker has an average salary of $31,980, which is higher than the $27,188 average annual salary of a spice room worker.

Cheese maker vs spice room worker overview

Cheese MakerSpice Room Worker
Yearly salary$31,980$27,188
Hourly rate$15.38$13.07
Growth rate4%4%
Number of jobs6,98544,237
Job satisfaction--
Most common degreeHigh School Diploma, 35%High School Diploma, 50%
Average age4141
Years of experience33

Cheese maker vs spice room worker salary

Cheese makers and spice room workers have different pay scales, as shown below.

Cheese MakerSpice Room Worker
Average salary$31,980$27,188
Salary rangeBetween $22,000 And $45,000Between $16,000 And $43,000
Highest paying City--
Highest paying state--
Best paying company--
Best paying industry--

Differences between cheese maker and spice room worker education

There are a few differences between a cheese maker and a spice room worker in terms of educational background:

Cheese MakerSpice Room Worker
Most common degreeHigh School Diploma, 35%High School Diploma, 50%
Most common majorBusinessBusiness
Most common college--

Cheese maker vs spice room worker demographics

Here are the differences between cheese makers' and spice room workers' demographics:

Cheese MakerSpice Room Worker
Average age4141
Gender ratioMale, 76.5% Female, 23.5%Male, 59.1% Female, 40.9%
Race ratioBlack or African American, 6.5% Unknown, 4.6% Hispanic or Latino, 12.5% Asian, 6.1% White, 69.4% American Indian and Alaska Native, 0.9%Black or African American, 10.0% Unknown, 4.4% Hispanic or Latino, 21.1% Asian, 5.4% White, 58.3% American Indian and Alaska Native, 0.8%
LGBT Percentage6%6%

Differences between cheese maker and spice room worker duties and responsibilities

Cheese maker example responsibilities.

  • Complete Htst and cheese making courses yearly.
  • Preform inline sample to insure GMP are met.
  • Cut and cook curd to proper temperature to make finish product.
  • Fill processing containers or vats with ingredients, by opening valves, or starting pumps.
  • Facilitate, oversee, and complete all FDA, Maryland and third party regulatory equipment certification and facility inspections.
  • Demonstrate how to mold, pack, cut, pile, mill, dump and press curd into specified shapes.
  • Show more

Spice room worker example responsibilities.

  • Involve operating laundry machines and dryers for athletic teams and gym patrons, as well as supporting sport events (i.e.
  • Drag crates of milk and put them in certain spots in the cooler

Cheese maker vs spice room worker skills

Common cheese maker skills
  • Vats, 16%
  • USDA, 13%
  • PPE, 11%
  • HACCP, 9%
  • GMP, 8%
  • Curd, 7%
Common spice room worker skills

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