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The differences between chocolate makers and pasta makers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 1-3 months to become both a chocolate maker and a pasta maker. Additionally, a chocolate maker has an average salary of $46,437, which is higher than the $33,827 average annual salary of a pasta maker.
The top three skills for a chocolate maker include BARS, roasting and customer service. The most important skills for a pasta maker are fresh pasta, dinner service, and food preparation.
Chocolate makers and pasta makers have different pay scales, as shown below.
| Chocolate Maker | Pasta Maker | |
| Average salary | $46,437 | $33,827 |
| Salary range | Between $23,000 And $91,000 | Between $21,000 And $52,000 |
| Highest paying City | - | - |
| Highest paying state | - | - |
| Best paying company | - | - |
| Best paying industry | - | - |
There are a few differences between a chocolate maker and a pasta maker in terms of educational background:
| Chocolate Maker | Pasta Maker | |
| Most common degree | Bachelor's Degree, 53% | Associate Degree, 42% |
| Most common major | Culinary Arts | Culinary Arts |
| Most common college | - | - |
Here are the differences between chocolate makers' and pasta makers' demographics:
| Chocolate Maker | Pasta Maker | |
| Average age | 41 | 41 |
| Gender ratio | Male, 33.8% Female, 66.2% | Male, 57.1% Female, 42.9% |
| Race ratio | Black or African American, 9.2% Unknown, 4.3% Hispanic or Latino, 20.9% Asian, 8.4% White, 56.4% American Indian and Alaska Native, 0.8% | Black or African American, 9.6% Unknown, 4.1% Hispanic or Latino, 23.0% Asian, 7.0% White, 55.7% American Indian and Alaska Native, 0.6% |
| LGBT Percentage | 6% | 6% |