Troon jobs in Tempe, AZ - 157 jobs

Maintenance Manager, Full Time We're hiring a Full Time Maintenance Manager for Sereno Canyon! At Troon, we believe our Associates are our greatest strength and competitive advantage. Whether you have a specialized, technical trade or possess a knack for leading an entire maintenance team, there's an exciting opportunity for you to apply your skills at Sereno Canyon. Engage with guests from all over, providing a first-class experience and dedicated service they will carry with them long after they've left our premises. Ideal candidates are analytical problem solvers. They have extensive knowledge of the care, operation, and overall repair and maintenance of the entire facility, grounds upkeep, and contracted services such as trash, elevator, boiler, HVAC, and window cleaning. Additionally, the Building Maintenance Manager will be responsible for leading the team of technicians and maintenance personnel onsite. Previous supervisory experience is a requirement for the position. Responsibilities * Performs repairs and maintenance and ensures cleanliness of the entire facility * Manages contracts and contracted services that pertain to the maintenance of the facility and grounds * Oversees operation of mechanical and power equipment utilized in the maintenance of the facility * Coordinates exterior property cleaning and maintenance in accordance with company standards * Implements policies and procedures for the Building Maintenance Department, including compliance of all company standards relating to quality of products and services * Responsible for interviewing, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates; addressing complaints and resolving problems * Monitors business volume forecast and plans accordingly in areas of manpower, productivity, costs and other expenses * Manages department members that may include, but is not limited to: Assistant Maintenance Manager, Housepersons, Carpenters, Security, Electricians, Technicians, Maintenance Staff, and Plumbers * Assures that effective orientation and training are given to each new associate. Develops ongoing training programs for department * Responsible for implementing and maintaining excellent service to achieve guest satisfaction * Communicates any changes or new policies and procedures to the department. * Regular and reliable attendance * Conducts staff meetings with subordinates Education and Experience Requirements * Associate degree (AA) or equivalent from two-year college or technical school and/or training; or equivalent combination of education and experience (Degree preference in diesel mechanics, auto mechanics, or small engines,). * Valid Driver's License and other applicable mechanical/equipment licenses (Boiler, HVAC etc.) * Ability to read and speak English may be required in order to perform the duties of the job (e., the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English) Working Conditions * Frequently uses hands * Regularly stands, walks, sits, climbs, balances, stoops, kneels, crouches, and crawls * Frequently lifts, moves, and carries up to 50 pounds; to push or pull up to 100 pounds * Normally works near moving mechanical parts, sharp objects, fumes and/or airborne particles * Frequently works in outdoor weather conditions * Noise level is moderate * Work weekends and holidays About Troon Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit ***********************

Join the Housekeeping team at Desert Mountain Club , one of the largest and most beautiful private country clubs in North America, as a Porter/Housekeeper! Desert Mountain Club consists of Seven signature golf courses and Seven distinctive clubhouses - each with its own unique restaurant plus banquets, spa, fitness center, swim, and tennis facility. We offer terrific benefits like Health Insurance, a FREE onsite medical clinic for all employees & their dependents, 401k match, Free employee meals during shifts, Tuition reimbursement, and so much more! In this role, you will play a key role in helping the company achieve our vision to become the finest private club and community for golf and recreational lifestyle activities in North America! You will maintain the overall cleanliness of all public areas, employee areas, kitchens, and restrooms in the clubhouses. You will report directly to Housekeeping Supervisors and the Assistant Director of Housekeeping. The ideal candidate will be a team player with a great attitude and strong work ethic. Prior professional cleaning experience is preferred. Must have a valid driver's license with no traffic violations within the last 3 years. BENEFITS Join a top 10, 5-Star Platinum Club of America and be a part of an exciting, challenging, and rewarding experience PLUS enjoy excellent benefits: Competitive pay Time Off - PTO and Sick Pay Annual Education Scholarship Professional Development Scholarship Tuition Reimbursement Medical, dental, and vision coverage Medical FSA and Dependent Care FSA FREE onsite medical clinic to all employees & their dependents FREE employee meals during shifts FREE golf and tennis Rosetta Stone Matching Retirement 401K Plan Retail discounts Pet insurance Employee uniforms provided *Please note, benefits are dependent on your DOL Status (ex. Full-Time, Part-Time, Seasonal). We believe our teammates are our greatest asset and are committed to fostering a culture of care, respect, and positivity with a sincere focus on the safety, health, and professional growth of every teammate. If you're looking to join an incredible team, then Desert Mountain is the place for you! JOB DETAILS Responsibilities: Assist with the entire cleaning of buildings and surrounding areas including detail work, collecting trash, vacuuming, dusting, sweeping, and mopping. This includes the fitness center, restaurants, bars, patios, cafeterias, bathrooms, and loading docks. Collect and take all dirty linen (towels, rags, robes, sheets) to the laundry and help as requested with the washing, drying and folding the linen. Keep lobby, conference rooms and dining rooms clean and organized, place chairs under tables. Restock all kitchens with cups, napkins, plates and utensils. Other duties as assigned by Manager. Physical Requirements & Working Conditions: Required to work days or nights, weekends, and holidays. Required to stand for long periods of time. Required to operate a motor vehicle. OUR COMPANY Desert Mountain Club is one of the finest private residential communities in the world featuring world-class golf, indulgent amenities, and curated experiences. It is a private country club open to on and offsite property residents located in the elevated foothills of the beautiful Sonoran Desert in North Scottsdale, Arizona. The club spans 8,000 acres featuring: Seven signature golf courses (six of which are Jack Nicklaus & a par 54 championship course) Seven distinctive clubhouses - each with its unique restaurant plus banquets An award-winning spa and fitness center Spectacular swim and tennis facility Dozens of hiking and biking trails Keywords: (Porter, Housekeeping, Cleaning, Limpieza, Detail Work, Trash Collecting, Vacuuming, Dusting, Mopping, Public Areas, Full-Time, Tiempo Completo, Golf Club, Hotel, Resort, Building, Employment, Job, Opportunities, Empleos, Trabajo, Oportunidades, Phoenix, North Phoenix, Scottsdale, North Scottsdale, Carefree, Cave Creek, Southwest, Arizona)

Now Hiring: Server - Join the Food & Beverage team at Desert Mountain Club, one of the largest and most beautiful private country clubs in North America, as a Server! We're looking for service-minded professionals who are passionate about delivering exceptional dining experiences in a world-class environment. If you thrive in an upscale, fast-paced setting and love connecting with guests, this is the perfect opportunity for you. In this role, you will be responsible for delivering a memorable guest experience by providing exceptional service and curating the dining experience. This includes maintaining a strong knowledge and understanding of menu items and pairings and tailoring the food and beverage experience to their tastes, executing service from greeting the table to providing the check, all in a team setting. Be part of something new, exciting, and beautifully reimagined. The Renegade Hideout, located in the recently updated Renegade Clubhouse, blends modern style with timeless desert charm - creating a fresh take on country club casual dining. With sweeping views of the Renegade course and breathtaking Sonoran sunsets, this venue brings the outdoors tableside, offering guests an unforgettable dining experience in a relaxed yet refined setting. Breakfast - 7 - 11 a.m. Lunch - 11 a.m.-4 p.m. Dinner - 4:30-9 p.m. BENEFITS Join a top 10, 5-Star Platinum Club of America and be a part of an exciting, challenging, and rewarding experience PLUS enjoy excellent benefits: Competitive pay Time Off - PTO and Sick Pay Annual Education Scholarship Professional Development Scholarship Tuition Reimbursement Medical, dental, and vision coverage Medical FSA and Dependent Care FSA FREE onsite medical clinic to all employees & their dependents FREE employee meals during shifts FREE golf and tennis Rosetta Stone Matching Retirement 401K Plan Retail discounts Pet insurance Employee uniforms provided *Please note, benefits are dependent on your DOL Status (ex. Full-Time, Part-Time, Seasonal). We believe our teammates are our greatest asset and are committed to fostering a culture of care, respect, and positivity with a sincere focus on the safety, health, and professional growth of every teammate. If you're looking to join an incredible team, then Desert Mountain is the place for you! JOB DETAILS Responsibilities: Present menus, suggest dishes utilizing suggestive selling techniques, and assist in beverage selection and service. Communicate specific customer preferences, dietary restrictions, and modifications to the culinary team. Maintain knowledge of all food and beverage menu items to include cocktails, beer, and wine. Maintain a high-level dining experience with the mindset that we're a family serving family. Utilize name recognition and personalized service in order to maintain raving fans. Practice three steps of service - warm welcome, friendly service, and fond farewell. Communicate and answer questions regarding restaurant and club events, mountain wide in a professional and courteous manner. Direct feedback, questions, and comments to appropriate manager or department. Maintain clean service areas, professional appearance of all clubhouse facilities. Proactively assist other team members and fellow servers, as needed. Other duties as assigned by management. Physical Requirements & Working Conditions: Required to be on feet for long periods of time. Required to work, days, nights, weekends and holidays. OUR COMPANY Desert Mountain Club is one of the finest private residential communities in the world featuring world-class golf, indulgent amenities, and curated experiences. It is a private country club open to on and offsite property residents located in the elevated foothills of the beautiful Sonoran Desert in North Scottsdale, Arizona. The club spans across 8,000 acres featuring: Seven signature golf courses (six of which are Jack Nicklaus & a par 54 championship course) Seven distinctive clubhouses - each with its own unique restaurant plus banquets An award-winning spa and fitness center Spectacular swim and tennis facility Dozens of hiking and biking trails Keywords: (Server, Serving, Food and Beverage, F&B, Restaurant, Hospitality, Customer Service, Service, Service Industry, Golf Club, Clubhouse, Club, Hotel, Resort, Food Service, Full Time, Part Time, Seasonal, Jobs, Job, Employment, Opportunities, Phoenix, North Phoenix, Scottsdale, North Scottsdale, Carefree, Cave Creek, Arizona, Southwest, US, United States)

Join the Food & Beverage team at one of the largest and most beautiful private country clubs in North America, Desert Mountain Club, as a Steward! Desert Mountain Club features seven signature golf courses, and seven distinctive clubhouses - each with its own, unique restaurant plus banquets! In this role, you will be responsible for operating an automatic dishwashing machine that cleans and washes plates, cups, saucers, silverware, glasses, and other dishes while maintaining a clean and safe kitchen area. Assists with all assignments during events pertaining to the department such as the set-up and breakdown of tables, chairs, platforms, displays, and dismantling of dance floors, cleaning, inventory, and storage for all banquet activities assigned. The ideal candidate will be a team player with a great attitude and strong work ethic. Prior kitchen and country club or resort experience are a plus. *Shifts needed are 2:00 pm - 10:00pm. BENEFITS Join a top 10, 5-Star Platinum Club of America and be a part of an exciting, challenging, and rewarding experience PLUS enjoy excellent benefits: Competitive pay Time Off - PTO and Sick Pay Annual Education Scholarship Professional Development Scholarship Tuition Reimbursement Medical, dental, and vision coverage Medical FSA and Dependent Care FSA FREE onsite medical clinic to all employees & their dependents FREE employee meals during shifts FREE golf and tennis Rosetta Stone Matching Retirement 401K Plan Retail discounts Pet insurance Employee uniforms provided *Please note, benefits are dependent on your DOL Status (ex. Full-Time, Part-Time, Seasonal). We believe our teammates are our greatest asset and are committed to fostering a culture of care, respect, and positivity with a sincere focus on the safety, health, and professional growth of every teammate. If you're looking to join an incredible team, then Desert Mountain is the place for you! JOB DETAILS Responsibilities: Maintain adequate levels of dish detergents and cleaning supplies daily (ex. Bleach, Silver Kleen, Omni Clean, and Spot Rinse) Load, run, and unload dish machine to clean all silverware, tableware, and cookware. Clean certain kitchen utensils and kitchen equipment by hand. Maintain dish machine and area cleanliness and organization. Handle tableware carefully to prevent breakage and loss. Maintain cleanliness of floors, dry storeroom, and refuse containers. Provide further cleaning to maintain appearance as needed (ex. cutting boards and coffee cups may require bleaching). Bag and haul waste to appropriate compactors. Clean lime out of machines. Sweep and mop walk-in every night. Return glass racks to the server station. Perform and set-up breakdown of all food and beverage club activities with Banquet needs for member parties, club events, golf tournaments, and offsite catering. Assist with set up and breakdown of all events, store chairs and tables from previous evening events and prepare all areas for new events, including a new set-up, moving tables, chairs, staging, and any other banquet equipment with proper use of hand trucks, carts, and dollies in a safe manner. Delivery of banquet and kitchen equipment to events including linens and décor. Delivery, storage, inventory and security of all kitchen and banquet equipment used in events. Other duties as assigned by management. Physical Requirements & Working Conditions: Required to work days, nights, weekends, and holidays. Required to stand for long periods of time. Required to lift and/or move up to 75 pounds - Frequently Required to carry, push and/or pull up to 75 pounds - Occasionally OUR COMPANY Desert Mountain Club is one of the finest private residential communities in the world featuring world-class golf, indulgent amenities, and curated experiences. It is a private country club open to on and offsite property residents located in the elevated foothills of the beautiful Sonoran Desert in North Scottsdale, Arizona. The club spans across 8,000 acres featuring: Seven signature golf courses (six of which are Jack Nicklaus & a par 54 championship course) Seven distinctive clubhouses - each with its own unique restaurant plus banquets An award-winning spa and fitness center Spectacular swim and tennis facility Dozens of hiking and biking trails Keywords: (Steward, Dishwasher, Kitchen, Cleaning, Banquet Set-Up, Event Se-up, Kitchen, Cleaning, Hotel, Resort, Golf Club, Golf Course, Private Country Club, Restaurant, Full-Time, Full Time, Seasonal, Phoenix, North Phoenix, Scottsdale, North Scottsdale, Cave Creek, Carefree, Arizona, Southwest)

Job Title: Cart Range Bag Attendant Location: Scholl Canyon Golf Course Address: 3800 East Glen Oaks Boulevard Glendale, CA 91206 ABOUT AMERICAN GOLF American Golf is a trusted leader in golf hospitality, known for elevating the game and the communities around it. We bring deep expertise in golf operations and club culture, paired with a genuine commitment to creating welcoming, memorable experiences for every guest and member. Our teams take pride in course care, exceptional service, and thoughtful environments that invite people to play, connect, and feel at home. We believe golf is more than a sport, it's a place where relationships grow, traditions thrive, and everyone is part of the community. Job Purpose The Cart Range Bag Attendant is responsible for giving the highest level of guest service while helping to maintain the quality of our daily golf operation. Cart Range Bag Attendant serve members and guests by maintaining golf cart and range conditions and attending to golf bags Responsibilities Acknowledge and greet all members and guests, provide instruction on proper cart handling and loading of clubs onto golf carts as needed Maintain golf cart fleet by performing duties including: washing or detailing the carts daily, stocking cart amenities (pencils, scorecards, tees, cooler, etc.), removing trash after each use, ensuring proper fuel or power to carts, inspecting each cart for mechanical problems as it is to be taken out, counting and securing all carts at closing, reporting all mechanical problems (including brakes, tires, bag straps, steering, etc.) to a supervisor Maintain the range in proper condition by performing duties including: ensuring an adequate level of range balls, collecting, cleaning or delivering balls, rotation of mats, ensuring functioning of lighting equipment, tee alignment, maintaining clean water in club cleaner and ball washer, trash removal, ensuring proper fuel and oil levels for tractor, greasing fittings, perimeter Golf ball picking, culling of cracked or damaged range balls Provide customer service by fielding member or guest concerns and directing them to a supervisor Perform routine maintenance on carts such as: changing flat tires, changing spark plugs, etc. Perform routine maintenance on range environment such as: changing or filling water in coolers on the course, emptying trash cans in work area, parking lot and clubhouse Ensure continuity of customer service by training other cart attendants as requested Implement and support all American Golf initiatives and programs as requested by management Other duties may be assigned by management Qualifications The ability to operate the following equipment: golf cart, golf ball picker, ball washer, ball dispenser, pressure washer and golf cart jack Excellent interpersonal communication and customer service skills are required for this position Valid driver's license required Education in golf or related field is preferred. Excellent customer service skills. High School Diploma or GED Working Conditions Days and hours of work vary by schedule and business needs. Evening, weekend, and holiday work will be required. While performing the duties of this job, the employee may be required to stand for long periods of time, to walk, read, hear, talk, balance, climb, use hands, use fingers, reach, stoop, kneel, crouch, crawl, smell, taste, push or pull. The employee may be required to lift and carry objects weighing up to 50 pounds. Specific vision abilities required for this position include close vision, distance vision, peripheral vision, color vision and the ability to adjust focus. Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions. American Golf Corporation is committed to equal employment opportunities for all. We will not discriminate against employees or applicants for employment on any legally recognized basis, (protected class), including but not limited to race, color, religion, genetic information, national origin, sex, pregnancy, childbirth, medical conditions, age, disability, citizenship status, uniform service member status, or any other protected class under federal, state, and/or local law.

Join the Agronomy team at one of the largest, most beautiful, and top private country clubs in North America, Desert Mountain Club, as an Irrigation Technician! Desert Mountain Club consists of Seven signature golf courses ( six of which are Jack Nicklaus & a par 54 championship course ). We offer terrific benefits like Health Insurance, FREE onsite medical clinic for all employees & their dependents, 401k match, Free employee meals during shifts, Tuition reimbursement, and so much more! In this role, you will assist in maintaining, repairing, and monitoring all facets of the irrigation system including pumps, piping, valves, heads, PRV's, and suction screens, and perform related work as required. The ideal candidate will be a team player with a great attitude and strong work ethic. At least one year of experience in golf course maintenance and familiarity with basic irrigation practices are preferred. A high school diploma or equivalent is also preferred. BENEFITS Join a top 10, 5-Star Platinum Club of America and be a part of an exciting, challenging, and rewarding experience PLUS enjoy excellent benefits: Competitive pay Time Off - PTO and Sick Pay Annual Education Scholarship Professional Development Scholarship Tuition Reimbursement Medical, dental, and vision coverage Medical FSA and Dependent Care FSA FREE onsite medical clinic to all employees & their dependents FREE employee meals during shifts FREE golf and tennis Rosetta Stone Matching Retirement 401K Plan Retail discounts Pet insurance Employee uniforms provided *Please note, benefits are dependent on your DOL Status (ex. Full-Time, Part-Time, Seasonal). We believe our teammates are our greatest asset and are committed to fostering a culture of care, respect, and positivity with a sincere focus on the safety, health, and professional growth of every teammate. If you're looking to join an incredible team, then Desert Mountain is the place for you! JOB DETAILS Responsibilities: Assist Manager or Irrigation Technician II in maintaining and performing repairs on complex irrigation (automatic) systems. Hand waters golf course as directed by supervisors. Perform technical tasks and manual labor involved in maintaining and repairing golf course irrigation systems. Operate and maintain pumping equipment. Read water flow meters. Repair broken pipe and swing joints. Perform preventive maintenance on Cla-valves, PRV screens (including pressure settings). Change head spacing for more effective water distribution. Raise or lower irrigation heads as required. Monitor and reset angle of spray on part-circle heads so that only turf is irrigated. Maintain drainage systems and equipment. Other duties as assigned by supervisors and management. Physical Requirements & Working Conditions: Required to stand and walk - Frequently Required to lift and/or push and/or pull up to 80 pounds - Occasionally Ability to drive a motor vehicle - Frequently Required to work in an outdoor working environment - Constantly Exposed to extreme temperatures and inclement weather - Regularly Required to work in trenches to repair pipes in uncomfortable positions and confined spaces - Regularly Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. OUR COMPANY Desert Mountain Club is one of the finest private residential communities in the world featuring world-class golf, indulgent amenities, and curated experiences. It is a private country club open to on and offsite property residents located in the elevated foothills of the beautiful Sonoran Desert in North Scottsdale, Arizona. The club spans across 8,000 acres featuring: Seven signature golf courses ( six of which are Jack Nicklaus & a par 54 championship course ) Seven distinctive clubhouses - each with its own unique restaurant plus banquets An award-winning spa and fitness center Spectacular swim and tennis facility Dozens of hiking and biking trails Keywords: (Irrigation Technician, Irrigator, Irrigation, Technician, Irrigation Tech, Agronomy, Grass, Turf, Greens, Irrigation System, Golf Course, Course, Golf Club, Club, Water Distribution, Maintenance, Repairs, Drainage Systems, Water Flow Meters, Equipment, Full Time, Landscaping, Golf Course Maintenance, Full-Time, Employment, Job, Jobs, Work, Opportunity, Opportunities, Phoenix, North Phoenix, Scottsdale, North Scottsdale, Cave Creek, Carefree, Southwest)

Now Hiring: Bartender - Join Our Food & Beverage Team! Desert Mountain Club, one of the largest and most stunning private country clubs in North America, is looking for talented and enthusiastic Bartenders to join our world-class Food & Beverage team! If you're passionate about crafting exceptional guest experiences, thrive in a high-end hospitality environment, and want to be part of a dynamic team in a breathtaking desert setting, this is your opportunity! In this role, you will be responsible for delivering a memorable and unique guest experience through exceptional customer service and personalizing the experience. This includes maintaining thorough knowledge and understanding of menu items, alcoholic beverages, mixology, and pairings while tailoring the food and beverage experience to their tastes, executing service from greeting the table to providing the check, all in a team setting. The ideal candidate will be approachable and outgoing with a great attitude and passion for delivering exceptional experiences. Prior bartending experience in a full-service restaurant or bar, and solid knowledge of liquor, beer, and wine is required. Prior high-end club or resort experience is a plus. Be part of something new, exciting, and beautifully reimagined. The Renegade Hideout, located in the recently updated Renegade Clubhouse, blends modern style with timeless desert charm, creating a fresh take on country club casual dining. With sweeping views of the Renegade course and breathtaking Sonoran sunsets, this venue brings the outdoors tableside, offering guests an unforgettable dining experience in a relaxed yet refined setting. Breakfast - 7 - 11 a.m. Lunch - 11 a.m.-4 p.m. Dinner - 4:30-9 p.m. BENEFITS Join a top 10, 5-Star Platinum Club of America and be a part of an exciting, challenging, and rewarding experience PLUS enjoy excellent benefits: Competitive pay Time Off - PTO and Sick Pay Annual Education Scholarship Professional Development Scholarship Tuition Reimbursement Medical, dental, and vision coverage Medical FSA and Dependent Care FSA FREE onsite medical clinic to all employees & their dependents FREE employee meals during shifts FREE golf and tennis Rosetta Stone Matching Retirement 401K Plan Retail discounts Pet insurance Employee uniforms provided *Please note, benefits are dependent on your DOL Status (ex. Full-Time, Part-Time, Seasonal). We believe our teammates are our greatest asset and are committed to fostering a culture of care, respect, and positivity with a sincere focus on the safety, health, and professional growth of every teammate. If you're looking to join an incredible team, then Desert Mountain is the place for you! JOB DETAILS Responsibilities: Welcome and greet members and guests. Learn and remember regulars by name, preference and needs. Create, prepare and serve drinks to members and guests at the bar and in the restaurant. Maintain a high-level dining experience with the mindset that we're a family serving family. Utilize name recognition and personalized service in order to maintain raving fans. Communicate and answer questions regarding restaurant and club events, mountain wide in a professional and courteous manner. Direct feedback, questions, and comments to appropriate manager or department. Follow all alcoholic beverage laws, policies, and regulations. Physical Requirements & Working Conditions: Required to be on feet for long periods of time. Required to work, days, evenings, weekends and holidays. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. OUR COMPANY Desert Mountain Club is one of the finest private residential communities in the world featuring world-class golf, indulgent amenities, and curated experiences. It is a private country club open to on and offsite property residents located in the elevated foothills of the beautiful Sonoran Desert in North Scottsdale, Arizona. The club spans across 8,000 acres featuring: Seven signature golf courses (six of which are Jack Nicklaus & a par 54 championship course) Seven distinctive clubhouses - each with its own unique restaurant plus banquets An award-winning spa and fitness center Spectacular swim and tennis facility Dozens of hiking and biking trails Keywords: (Bartender, Bartend, Cocktails, Mixologist, Drinks, Beverages, Bar Service, Service, Restaurant, F&B, Food and Beverage, Fine Dining, Bar, Bartending, Customer Service, Serving, Wine, Hotel, Resort, Golf, Golf Course, Golf Club, Seasonal, Full-Time, Part-Time, Full Time, Part Time, Jobs, Employment, Opportunities, Phoenix, North Phoenix, Scottsdale, North Scottsdale, Cave Creek, Carefree, Arizona, Southwest)

Location: Scholl Canyon Golf Course Address: 3800 E Glenoaks Blvd, Glendale, CA 91206 ABOUT AMERICAN GOLF American Golf is a trusted leader in golf hospitality, known for elevating the game and the communities around it. We bring deep expertise in golf operations and club culture, paired with a genuine commitment to creating welcoming, memorable experiences for every guest and member. Our teams take pride in course care, exceptional service, and thoughtful environments that invite people to play, connect, and feel at home. We believe golf is more than a sport, it's a place where relationships grow, traditions thrive, and everyone is part of the community. Job Purpose The Golf Course Superintendent is responsible for the construction, maintenance, and repair of the greens, trees, landscaping, and plant life throughout the assigned golf course. Working closely with the maintenance team, the Superintendent ensures all fertilizers and pesticides are applied in full compliance with local, state, and federal environmental regulations. This role maintains accurate records and communicates effectively with managers, members, and guests regarding course conditions, maintenance activities, and safety standards. Responsibilities Maintain the golf course in proper playing condition according to company standards. Supervise course construction projects and oversee planting and care of turf, plants, shrubs, and trees. Work closely with the Operations Team to develop and propose the annual maintenance plan and budget; implement and adhere to the approved plan. Direct and supervise maintenance of greens, fairways, tees, sand traps, water features, roughs, maintenance shop and grounds, cart maintenance, and clubhouse maintenance. Create and lead a high-performance team while maintaining a positive, safe, and productive work environment. Recruit, train, develop, and manage staff; ensure co-worker satisfaction and adherence to company policies. Identify and address safety concerns immediately. Conduct monthly safety meetings and training sessions; record attendance and complete safety audits. Establish and implement maintenance programs for equipment, tools, vehicles, and related assets. Manage purchase ordering, receiving, and inventory to ensure proper quantities and pricing. Maintain accurate records for labor costs, maintenance expenses, construction projects, equipment repair, OSHA compliance, and all fertilizer, chemical, and pest-control activities. Plan and implement staffing schedules to ensure quality and service standards are met. Supervise and perform equipment repair and maintenance. Participate in weekly Department Head meetings. Oversee irrigation scheduling, troubleshooting, and repairs. Assist in maintaining security of golf course property and buildings. Maintain course character consistent with the rules of golf and established maintenance expectations. Solve technical turf and maintenance challenges effectively. Identify, implement, and approve capital improvements. Maintain golf course grounds in an environmentally sensitive manner. Promote and comply with all current and future company and course policies. Perform other duties as assigned by management. Qualifications State pesticide license required. GCSAA Certification preferred. Valid driver's license required. Two-year degree required (four-year degree preferred) in turf management, agronomy, chemical applications, soils, fertilization, or related field. Three years of related experience, or an equivalent combination of education and experience. Working Conditions Schedule varies based on business needs; early mornings, evenings, weekends, and holidays are required. Work involves indoor and outdoor environments, often in extreme weather conditions including heat, cold, rain, wind, and humidity. Frequent standing, walking, bending, climbing, reaching, kneeling, crouching, and lifting or moving items up to 50 pounds. Regular operation of maintenance equipment, vehicles, and tools. Exposure to chemicals, fertilizers, pesticides, dust, noise, and mechanical hazards. Occasional exposure to wildlife such as snakes, scorpions, spiders, bees, hornets, and other native outdoor species. Requires use of vision abilities including close, distance, color, peripheral, depth perception, and the ability to adjust focus. Reasonable accommodations will be made for individuals with disabilities to perform essential job functions. American Golf Corporation is committed to equal employment opportunities for all. We will not discriminate against employees or applicants for employment on any legally recognized basis, (protected class), including but not limited to race, color, religion, genetic information, national origin, sex, pregnancy, childbirth, medical conditions, age, disability, citizenship status, uniform service member status, or any other protected class under federal, state, and/or local law.

Mountain House Lodge at Sereno Canyon is excited to announce the exceptional career opportunity of Gate Host Supervisor. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service for our guests. Key Responsibilities of the Gate Host Supervisor: * Lead schedule and train team of gate host associates. * Accurately controls Gate access of Residents, Guests and Vendors to the Resort Style Community. * Checks all guests into the resort style community based on established procedures. * Promotes Ownership activities and special events in the Community and Mountain House Lodge. * Provides accurate and complete information about the Community and resort and the surrounding areas. * Answers guest questions and provides accurate directions to all points of interest inside the Community. * Activates the appropriate emergency procedures in the event of a fire, accident, weather or medical emergency. * Maintains accurate and reliable logs and records of daily activities and resident/guest/vendor interactions of note. * Regular and reliable attendance. * Performs other duties as required. Job Requirements: * High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience. * Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English). * Knowledge of Gate Pass Systems and Microsoft applications a plus. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Experience Required: * Experience working in the golf shop at a private or semi-private club. * Well organized with an understanding of point-of-sale systems and tee sheet software. * Extensive experience in customer service with great people skills. * Extensive experience with Golf Genius Software (Tournament and Golf Shop) * Working knowledge of Tagmarshal * Well Versed in Golf Rules and USGA GHIN * Extensive experience with JONAS POS system Essential Responsibilities: * Process customer reservations for guests of the golf course * Provides customer service to arriving guests to help expedite check-in process * Arranges and displays golf shop inventory as necessary and directed * Collects green and cart fees (and other revenue) from guests and processes in the POS system as trained * Issues receipts for guest purchases * Takes messages for staff or guests * Assists in packing and unpacking inventory and golf operations supplies * Assists in reconciliation of accounts receivable charges to daily register at the closing of the day * Perform related duties as assigned by supervisor or manager * Manages and operates an Association Play Day Benefits: * Medical, dental, and vision plans available per company policy * 401K per company policy * Uniforms * Daily Employee Lunch * Practice and playing privileges

We are seeking a motivated and tech-savvy IT Intern to join our team. This role is ideal for students or recent graduates looking to gain hands-on experience in IT support, system administration, and cybersecurity. The IT Intern will work closely with our IT team to troubleshoot technical issues, assist with system upgrades, and support daily IT operations. Program Details: * 12-week program focused on various departments within our information technology teams. * The intern will complete a group project alongside fellow interns from other departments. * This role is in person 5 days a week at our office in North Scottsdale. Essential Duties: * Assist in troubleshooting hardware, software, and network issues. * Support IT staff with system installations, configurations, and updates. * Monitor and maintain IT infrastructure, including servers, workstations, and peripherals. * Respond to user inquiries and provide technical support to employees. * Assist in setting up and maintaining user accounts, passwords, and permissions. * Document IT procedures, troubleshooting steps, and system configurations. * Support cybersecurity initiatives by monitoring security risks and vulnerabilities. * Participate in IT projects such as software implementation, network upgrades, and data migration. Minimum Qualifications: * Currently pursuing or recently completed a degree in Information Technology, Computer Science, or a related field. * Basic knowledge of operating systems (Windows, mac OS, Linux) and networking concepts. * Strong problem-solving skills and the ability to work independently or within a team. * Excellent communication skills and a willingness to learn new technologies. * Ability to manage multiple tasks in a fast-paced environment. Preferred Skills: * Familiarity with Microsoft Office 365, Active Directory, and Azure a plus. * Experience with scripting language PowerShell is a plus. * Knowledge of cybersecurity best-practices. * Familiarity with IT ticketing systems and troubleshooting tools. This internship provides a valuable opportunity to gain practical experience in finance and contribute to the success of our organization. If you are interested and eager to learn, we encourage you to apply and join our team. This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.

Designs, plans and implements tennis programs to include special events and clinics. ¨ Supervises all pickleball play and proper charging of fees, and rental of equipment. ¨ Initiates, directs and promotes pickleball clinics, special events and programs in an effort to attract and maintain members' pickleball interests. ¨ Provides beginning through advanced instruction (private and group) for all levels of players. ¨ Implements and develops lesson programs for adults and juniors. ¨ Enforces all club rules and regulations governing the use of the club/facility, its equipment and other property. ¨ Properly represents the club in state or national events as time will permit. ¨ Prepares a monthly calendar of events. ¨ Works cooperatively with other departments to develop combined programs for the membership. ¨ Ensures proper inspection of the courts/facilities on a daily basis prior to the start of play and ascertain that all necessary maintenance has been performed and the courts are in a safe working order. Reports any maintenance problems to the department manager or Maintenance Manager. ¨ Monitors court usage including special events, clinics and lessons. ¨ Responsible for interviewing, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates; addressing complaints and resolving problems. ¨ Manages department members that may include, but is not limited to: Pickleball Instructors. ¨ Assures that effective orientation and training are given to each new associate. Develops ongoing training programs. ¨ Monitors business volume forecast and plans accordingly in areas of manpower, productivity, costs and other expenses. ¨ Responsible for implementing and maintaining excellent service to achieve guest satisfaction. ¨ Regular and reliable attendance. ¨ Incorporates safe work practices in job performance. Education/Experience: Associate's degree (AA); and three to five years related experience as a head tennis professional/instruction; or equivalent combination of education and experience. Physical Demands: Frequently stands, walks, uses hands; talks and hears, reaches with hands and arms, climbs, balances; stoops, kneels, crouches, or crawls. Occasionally sits. Regularly lifts up to 10 pounds and occasionally lifts up to 50 pounds. Environment/Noise: Frequently works in outdoor weather conditions. Noise level is moderate. Certificates/Licenses: CPR, First Aid Certification, Teaching Certification (Tennis) Job Knowledge, Skill, and Ability Preferences: ¨ Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English). ¨ Possess U.S.T.A. rating of 5.0 or better. This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.

We are seeking a motivated and enthusiastic individual to join our Finance team as an Intern. The Finance Intern will assist with the preparation of basic accounting transactions and reports. The ideal candidate will possess a basic understanding of GAAP accounting and be excited to learn and work in a dynamic team environment. Program Details: * 12-week program focused on various departments within our finance and accounting teams. * The intern will complete a group project alongside fellow interns from other departments. * This role is in person 5 days a week at our office in North Scottsdale. Essential Duties: * Assist with the preparation and entry of basic accounting transactions, including but not limited to fixed assets, lease accounting, daily revenue reporting * Assist in the data collection associated with and the subsequent preparation of sales tax returns * Preparation of basic balance sheet account reconciliations * Assist in the preparation of daily, weekly, and monthly financial reporting * Assist with special projects supporting corporate accounting, financial planning and analysis, and tax as necessary Minimum Qualifications: * A recent graduate or in the process of working towards a bachelor's degree in accounting, Finance or a related field. * Must have knowledge of GAAP, finance, and budgeting * Auditing, Tax, or other Compliance related experience a plus * Strong analytical and problem-solving skills * Excellent oral and written communication skills * Strong Microsoft Excel and other Microsoft Office skills required This internship provides a valuable opportunity to gain practical experience in finance and contribute to the success of our organization. If you are interested and eager to learn, we encourage you to apply and join our team. This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.

Full-time Description Sous Chef $56,160.00 to $68,161.00 / Exempt (Annually) $2500 Sign-On Bonus (Does not apply if you have been employed by Royal Oaks in the previous 2-years) Available Schedule (Subject to Change): Thursday thru Monday / 10am - Close (Dining rooms close at 7pm, 8pm or 9pm) Schedule may vary based on business needs Full Time / Aetna Benefit Eligible / Medical, Dental, Vision Location: Royal Oaks Retirement Community 10015 W. Royal Oak Road Sun City, AZ 85351 Cross streets are 99th Avenue and Grand Avenue Will work rotating holidays Will work special private catered events on campus Will be required to prep and/or cook food on the line based on business needs Will be required to float around campus to work in various kitchens Will manage a staff of Direct Report cooks and/or dishwashers / must have prior managerial experience Will be part of the interviewing process of cook and dishwasher candidates This position requires strong culinary skills and the ability to manage all aspects of cooking independently in several smaller kitchens on our campus, as well as comfortable working on the line in larger kitchens, and strong managerial experience managing a team of employees Pay is bi-weekly Perks / PTO / Holidays: Benefit eligible / Aetna / Medical, Dental, Vision Paid Holidays = 6 paid holidays annually After 30 days of employment, you will receive holiday pay. If you work on a holiday, you will receive holiday pay plus time-and-a-half pay Paid Time Off = you accrue PTO hours starting your first day of employment Sell Back PTO = you may sell back your PTO Requirements Position Summary: Under the supervision of the Executive Sous Chef, plans, organizes and directs the daily activities of the kitchen staff and food production. Ensures efficient operation of all kitchen areas, including food preparation and production, sanitation, and supervising kitchen staff. Major Duties and Responsibilities: May assist on the line preparing, cooking and plating foods sent through from the restaurant ensuring to follow the kitchen manual provided and directions from the Chef in charge. Uses various cooking techniques, including but not limited to baking, broiling, frying, grilling, steaming, braising, boiling, and pressure cooking. May assist in food preparation such as cutting, peeling, chopping and slicing fruits and vegetables as well cutting of meats & fish. Carves and displays meats, vegetables, fruits, and salads; replenishes service lines as necessary. Helps develop daily and weekly menus. Assist with order. Assist in food production and cooking when needed. Makes recommendations for upgrading or improving efficiency in food service, utilizing innovative concepts that will enhance the resident, guest and employee experience. Responsible for ensuring that daily food production records, recipes, food and equipment temperature and sanitizer logs are maintained. Assist with the kitchen staff member's schedules on a bi-weekly basis, based on meal service times and special event needs while controlling labor costs and overtime. Assist with the monthly inventory. Controls usage of all food and beverage items as well as appropriate usage of equipment, tools, and service products by night staff. Communicate with Executive Chef and Sous Chefs on issues with food quality, production, ordering, and any other issues that may arise. Reports any and all maintenance issues daily using the systems software. Conducts safety, sanitation, and maintenance programs as assigned. Will be required to operate/drive a golf cart for the purpose of transporting supplies around campus as needed. This may also include transporting employees when needed. Full understanding of residents' rights, including the right to be free of restraints and free of abuse. Is responsible for promptly reporting to the Director of Health and Residential Services or President/CEO incidents or evidence of resident abuse or a violation of residents' rights. Protects and promotes resident rights, including confidentially, privacy, dignity, and freedom from abuse. Maintains the comfort, privacy, confidentiality and dignity of each resident in the delivery of services. Interacts with residents in a manner that displays warmth and promotes a caring environment. Maintains confidentiality for residents to meet HIPAA guidelines. Ensures organizational and departmental policies, procedures, and guidelines, as well as federal, state, and local regulations are met and followed. Assists in maintaining a safe, neat, and clean environment. Reports all deficiencies to the appropriate person, such as equipment problems, need for repair or special needs of residents. Performs all job responsibilities in accordance with prescribed safety and infection control procedures without causing harm or risk to self, others or property. Has ability to read, understand, follow and enforce safety procedures. Consistently complies with and enforces Arizona State Department of Health Service standards. Ensures the safe and proper handling of all food items according to HACCP. Adheres to safety practices and procedures. Attends and participates in training activities, meetings, and seminars as required. Exhibits qualities of a team player, interacts courteously and appropriately, maintains a positive attitude. Addresses problems and conflicts in a professional and respectful manner. Demonstrates excellent customer service etiquette with all levels of staff residents, and guests. Perform other duties as assigned. Supervisory Responsibilities: Supervises Cooks to ensure the correct preparation and cooking of foods. Instructs, guides, and trains cooking staff on proper preparation methods, recipe ingredients, correct covering, labeling, dating and storage of food one it is prepared and maintains an accurate daily production record system. Instructs, guides and trains dishwasher on the proper cleaning of heavy equipment, use of chemicals, wearing personal protective equipment (PPE). Provide and review master cleaning schedule for dishwashers. Ensure all kitchen personnel are trained in the use of Job Safety Analysis (JSA's), Safety Data Sheets (SDS), and the proper way to complete the temperature logs. Actively engages in new employee selection, interviewing, hiring and ensuring that initial and ongoing training/orientation programs are in place. Follows the organization's Human Resources procedures with employee interviewing, hiring, training, coaching, delivering corrective action, evaluating performance and termination. This list is not all inclusive and you are encouraged to consult with Human Resources with any questions or concerns. Addresses and resolves complaints and problems and coordinates with Human Resources any actions related to discipline and termination. Develop and maintain a high level of staff morale and motivation, allowing for opportunities of learning and growth. Required Skills/Abilities: Has in-depth knowledge of all aspects of food and beverage service. Has extensive knowledge of food and supply purchasing, preparation, and display. Has ability to work under pressure and meet deadlines. Has knowledge of food safety, sanitation guidelines and safety compliance. Has computer proficiency-- Microsoft Word/Excel, Outlook and Internet Is organized, able to multi-task, think creatively and adapt to different situations. Must be able to complete training on computer and/or other devices. Maintain competency in the position and knowledge of trade/industry advances and new technologies. Must be able to effectively communicate in English with all levels of staff, residents, and guests. Education and Experience: Preferably has a high school diploma or GED equivalent. Preferably 2 years' experience working as a Sous Chef or in a kitchen lead managerial role. Preferably 3 years' experience working in high volume kitchens. Licenses and Certifications: Obtains a Certified Food Protection Manager certificate in compliance with Maricopa County guidelines within 90 days of employment. Obtains a Food Handlers Card within 30 days of employment. Has current and valid Fingerprint clearance card or apply for one within 20 days of hire. Has a current, valid driver's license. Driving record must meet the criteria set forth by Royal Oaks' insurance carrier. Physical Requirements: Is able to carry/lift/push/pull up to 50 pounds. May need to operate a fire extinguisher. Is able to assist in evacuation procedures. Interview Process: 1st Interview = 30-minute phone interview with a Royal Oaks Recruiter 2nd Interview = 60-minute in-person interview with the Executive Chef. Then a brief kitchen tour of the largest kitchens on the property (4500 square feet) 3rd Cooking Audition & Interview = 90-minutes to cook: (1) a Small Plate/Appetizer or Soup, and (2) an Entree - Steak Filet and Salmon Filet with Sauce, and (3) Side Vegetables and one or two Starch Sides. The Executive Chef will guide you to a kitchen station to begin the 90-minute Sous Chef cooking segment of the interview. Next, depending on the availability of two of the Food Service Directors at that time, you might meet for a brief conversation (about 10-15 minutes). After applicable candidates have been fully interviewed, candidates will then receive their status for the position. Essential Functions: Physical: kneeling, lifting/moving, carrying/transporting, walking/traversing or moving, bending, reaching forward and above shoulder level, pulling, pushing, fine manipulation (pen, using a mouse), twisting, stooping Cognitive: directing others, written and oral communication, work under time constraints, concentrate amid distractions, ensure accuracy of details, creativity, remember names and details, problem solve, work rapidly, examine/observe details, work within minimal errors, reason (make sense of things) Working Environment: inside, working with others, working around others Hiring Process: Pre-employment Drug Screening Criminal Background Check Adult Protective Services (APS) Registry Check Fingerprint Clearance Card Employment Verification TB Testing Royal Oaks is a Drug Free Workplace. Royal Oaks conducts pre-employment, random and reasonable suspicion drug testing in accordance with its drug-free workplace policy. Royal Oaks' general hiring policy does not discriminate against registered medical marijuana cardholders. However, in accordance with A.R.S. 23-493.06 Royal Oaks may decline to employ or to continue to employ persons in safety-sensitive positions based on the results of drug testing. Royal Oaks does not discriminate in hiring or employment against holders of Arizona's Medical Marijuana card, although we do prohibit marijuana use on premise. Although Arizona has legalized recreational marijuana use as well as medical use, the law creates no employment protections for applicants or employees who are recreational marijuana users. Royal Oaks will require a drug screen for all applicants who accept a job offer and may decline those applicants who are positive for marijuana without a Medical Marijuana card. Royal Oaks will continue to prohibit all employees from using, selling, possessing, or being impaired by marijuana in the workplace and while on duty. What is Royal Oaks? We are a retirement community for Independent Living, Assisted Living and Memory care for our 750+ residents and 400 employees. LOCATION = We are located on 52 acres in Sun City, cross streets are 99th Ave and Grand Ave. MEALS = We serve over 1400+ meals daily (breakfast, lunch, dinner and sometimes weekend brunch). CATERING= We have a large Catering Department for onsite private events for our residents and staff members. We cater over 100 events every year. These catering events can be small serving 10 people, but mostly our events are large serving up to 750 people per event. Our events are indoors and outdoors. KITCHEN STAFF = We employ 30-40-line cooks and over 100+ Food Service employees. CHEFS = We have an Executive Chef, an Executive Sous Chef and 3 Sous Chefs, all of which were promoted from our internal kitchen employees. You too can grow with us! GROWTH = we promote our Cooks from within Royal Oaks. We have 4 types of Cooks (Cook 1, Cook 2, Cook 3 and Sous Chef). We will train you, mentor you and promote you based on your cooking skills. SCHEDULES = You will work 5 days in a row, 8-hour shifts, and have 2 days off in a row. DINING ROOMS = We have 10 onsite dining rooms, including a Café Grill Dining, Casual Dining, Buffet Dining and High-End Scale Dining. Our dining rooms range from 25-100 seats each. KITCHENS = We have 7 kitchens, including 1 kitchen measuring at 4500 square feet and several smaller kitchens too. Some of our smaller kitchens only hold 1-10+ cooks and dishwashers per shift. Some of our larger kitchens hold 30-40+ cooks and dishwashers per shift. JUST OPENED = We have a new Culinary Building consisting of a 3200 square foot state-of-the-art culinary kitchen, including Award Winning high-end Hestan Appliances. Attached are 3 brand new restaurants, which include outdoor seating with waterfalls, and glass fire pits. PIZZA = We have a stone pizza oven that was hand made in Italy just for Royal Oaks. It was shipped over on a barge ship that took several months to arrive. Master your pizza skills learning to cook in this magnificent stone pizza oven. LONGEVITY = We have several cooks that have been working at Royal Oaks between 15 to 41 years each. The average employee has been working at Royal Oaks for 6 or more years. There are 385+ employees. ROBOTS = We are only one of a hand-full of Retirement Communities in AZ that have robots, we have 6 in total, serving hot and cold plates of food to our residents in our dining rooms. 2024 CULINARY ACHIEVEMENT = Leny Longo, Royal Oaks' Culinary Support Coordinator, photographed Executive Chef Francelle Mata's exquisite culinary creation, titled "Aladdin's Coffee." Chef Mata used a smoke bubble with coffee to enhance the artistry of the presentation. This photograph masterpiece was featured at The Herberger Theater and Gallery in Phoenix. Incredible Benefits Starting from Day One! Get Benefits Fast - Your benefits start the first day after the month you're hired! (Full-time only) Employee Assistance Program (EAP) - Unlimited access to mental health support, legal counseling, financial coaching, and more through Talkspace and other resources. Choice of Two Affordable Medical Plans - Starting as low as $66/ paycheck for employee-only coverage (Full-time only). On-Campus Medical Providers - Convenient healthcare options right at your workplace. Six Annual Paid Holidays - Enjoy time off to recharge with paid holidays throughout the year. Generous Paid Time Off (PTO) - Start accruing PTO from day one, with up to 3 weeks in your first year (Full-time only). Cash in Unused PTO Hours - Convert unused PTO into cash (limits and details apply). Volunteer Time Off (VTO) - Get 4 hours of paid VTO annually to give back to your community, without using your PTO. Referral Bonus - Earn up to $600 for each friend you refer who gets hired - and there's no limit to how many people you can refer! Scholarship Program - Receive up to $5,000 annually in tuition reimbursement to support your educational goals. Career Growth Opportunities - We promote from within! Last year, we proudly promoted over 30 employees. FREE Fitness Center Access - Stay healthy with on-site gym facilities or enjoy gym reimbursement up to $200 annually. Annual Shoe Reimbursement - Get up to $40 annually for work shoes to keep you comfortable and stylish. Uniform & Reimbursement - Uniforms provided or reimbursed for many positions. Covered Parking - Convenient parking at no extra cost. Employee Meal Discount - Enjoy 20% off meals while at work. Free Starbucks Coffee - Fuel up with free Starbucks coffee anytime! Exclusive Employee Discount Program - Save big on travel, electronics, entertainment, and more! Snacks in the Office - Because we know everyone loves a good snack! Retirement Plan with Matching - Save for the future with a retirement plan offering 4%-10% matching contributions. Royal Oaks Awards: SHNA 2024 - Senior Housing News Architecture & Design Awards for our new Inspirata Pointe Neighborhood 2024 Compass Community Living Account of the Year, West Region 2024 Culinary Award = Inspirata Pointe at Royal Oaks has been awarded the Platinum Winner in Environments for Aging's (EFA) 2nd Annual Dining Competition 2024 Senior Care's Best Places to Work from We Care Connect 2022 ICAA NuStep Beacon Award / Top 25 'Best in Wellness' Senior Living Communities in North America Salary Description $56,160.00 to $68,037.00

Our Pool Maintenance Staff are passionate about excellence and deliver exceptional service to members and guests. They frequently participate in overseeing pool maintenance and pool deck cleanliness. Responsible for cleaning the pool, balancing chemicals, washing pool deck, landscaping, low voltage lighting, irrigation repair, event set up and tear down. Part time position, looking for someone available 3 shifts a week. Day-to-Day * Create custom Member and guest experiences by delivering exceptional hospitality. * Maintain a high level of cleanliness and organization in the pool area and other workstations. * Help repair and maintain pool equipment & maintain proper circulation, cleaning and pool chemistry. * Ensure that all equipment (ie. railings, ropes, pumps, etc.) are in good working order, and provide repair/replacement as needed * Help procure chemicals, equipment, and supplies as needed. * Clean and sanitize swimming pool (includes cleaning pools, cleaning filters, skimming pool surfaces, vacuuming pool, checking that chemicals in pool are at ideal levels and adjusting chemicals if needed) * Comply with all safety and health department procedures. Maintain Company Safety and Sanitation Standards. * Trim and maintain vegetation around facilities. * Willingness to assist in facilities maintenance when needed About You * Preferred but not required; at least 1 year experience in pool operation & aquatics * Preferred but not required; Current CPO (Certified Pool Operator) * Self-motivated with a positive attitude. * Problem solving skills * Caring individual who wants others to succeed as a team. * Ability to provide customer service with a smile * High school diploma or equivalent preferred. Extra Information Hours are a mix of 3:30 am to 12:00 pm and 5:00 am to 1:30 pm Sunday Through Thursday opening and maintaining the pool and surrounding areas, cleaning the pool, testing and balancing chemicals, brushing sides, scrubbing waterline tile, arranging furniture, emptying trash, cleaning deck, landscaping, trimming trees and bushes, raking, fixing low voltage lighting, drip system repair, leaf blowing, setting up for meetings and functions throughout the shift

Sterling Grove Golf and Country Club, a new Nicklaus Design Semi-Private Club in Surprise, AZ, is excited to announce the exceptional career opportunity of Concierge. Sterling Grove offers eight stay and play cottages for potential future members, providing an opportunity to experience the community and Club lifestyle and be a member during their getaway. Ideal working hours: Saturday and Sunday 10:00 AM- 4:00 PM Key Responsibilities of the Concierge: * Serves as a local information source for guests. * Provides information about special events within the resort and the surrounding area. * Maintains adequate supply of brochure rack items in a clean, well-organized manner. * Answers all incoming calls to the guest service desk. * Assists guests with various services such as: making dining reservations, ordering flowers wine, or gift baskets, coordinating car and limousine service, making or changing airline reservations, providing directions, and other special arrangements. * Assists guests with questions and concerns, makes suggestions and identifies possible solutions. * Incorporates safe work practices in job performance. * Performs other duties as required. Minimum Qualifications for the Concierge: * High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience. Other Qualifications: * Regular and reliable attendance.

Aguila Golf Course is excited to announce the exceptional career opportunity of Assistant Golf Course Superintendent. Qualified candidates will thrive in a hospitality, highly detailed oriented and fast paced environment. Aguila Golf Course is looking for highly motivated candidates to help with the preparing the course and grounds. $65,000-$75,000 Qualifications, Knowledge and Skill Requirements: * 2 years minimum experience * 1-3 years turf grass management * Pesticide license preferred * Supervisory experience preferred * A four-year college degree preferred * GCSAA Member or apprentice preferred * Knowledge of budgeting and expense management * Must possess basic computer skills - Word and Excel * Must have a strong business aptitude and passion for the golf business * Must be highly organized and efficient with a high attention to detail * Must have exceptional communication and interpersonal skills * Must Possess strong analytical and problem-solving skills Responsibilities: * Works with the Superintendent to ensure that the annual golf course maintenance budget and capital plans are maintained and followed. * Supervises and assists maintenance staff in daily duties. * Assists in the planning, organizing and direction of the maintenance and construction of putting greens, tees, fairways, roughs, and bunkers. * Supervises the planting and cultural practices involved in growing various turf grasses, trees and ornamental plants. * Ensures that construction equipment is properly maintained. * Assists in the procurement of supplies and materials and ensures costs remain within budgetary limitations. * Keeps records of annual maintenance activities and costs and assists with the preparation of required prepares reports. * Follows sound purchasing procedures utilizing preferred vendors, when possible. * Reconciles and provides timely coding of all invoices, payroll and other required documents. * Coordinates snow removal (depending upon facility location). * Ensures all company policies and procedures are followed including compliance with government regulations. * Ensures associates obtain proper license needed to perform job tasks safely and within city, state, and federal regulations. Addresses directly all real or perceived environmental concerns. * Manages department members that may include, but is not limited to: Mechanic, Environmental Technician, Equipment Operator, Foreman, Greenskeeper, and Irrigation Technician. * Assures that effective orientation and training are given to each new associate. Develops ongoing training programs. * Monitors business volume forecast and plans accordingly in areas of manpower, productivity, costs and other expenses. * Incorporates safe work practices in job performance.

Job Title: Snack Bar Attendant Location: Scholl Canyon Golf Course Address: 3800 East Glen Oaks Boulevard, Glendale CA, 91206 ABOUT AMERICAN GOLF American Golf is a distinguished leader and pioneer in the golf industry, renowned for its innovative and unparalleled approach to golf course management. With over 50 years of experience as an owner, lessee, and manager of golf courses and country clubs, American Golf has established itself as an authority in maximizing the potential of any golf opportunity. Throughout its rich history, American Golf has been involved with more than 325 golf courses, serving diverse private entities and public agencies with its expertise. Presently, American Golf oversees the management of over 70 premier facilities across the United States, providing exceptional service and experiences to avid golfers and enthusiasts alike. We pride ourselves on our commitment to excellence, continually striving to exceed expectations and set new standards in the golf industry. Our team of skilled professionals is dedicated to delivering exceptional service and maintaining the highest standards of course upkeep, ensuring that each visitor to our facilities has an unparalleled experience. Job Purpose The Snack Bar Attendant is responsible for serving food and drinks at the club snack bar to members and guests. Responsibilities Assist members and guests in food and beverage selection by describing special offerings or menu changes, answering food preparation questions, recording member/guest selections and upselling where possible. Relay orders to kitchen or prepare food directly, identifying any special requests and entering orders into register Deliver orders to members and guests with appropriate accompaniments or garnishes. Ensure orders meet proper presentation and quality standards, package take-out orders as needed, and serve alcoholic and nonalcoholic beverages Process sales through the Point-of-Sale system (POS) Maintain attractive food displays and clean tables, counters, dishes, chairs, floors and equipment. Ensure sufficient levels of inventory in storage rooms and refrigerators Mange cash and balance register at the end of each shift. Inform management of supply shortages and upcoming events that affect snack bar operations Follow closing procedures Adhere to company policies and procedures regarding attendance, timekeeping, dress code and safety Assist other food and beverage outlets as requested by management Assist in training other snack bar attendants Other duties may be assigned by management Qualifications Must be of legal age to sell and serve alcoholic beverages, applicable state card or certificate must be provided if required by state law Experience handling cash and credit card transactions Must be able to work a flexible schedule, perform multiple tasks and prioritize efficiently Knowledge of applicable liquor laws, procedures and policies, ability to determine signs of intoxication Knowledge of proper food preparation, storage, and sanitation requirements Education High School diploma or equivalent experience preferred Skills/Abilities/Personal Characteristics Knowledge of Food Service Regulations Flexibility Verbal and Written Communication Basic Math Customer Service Resolve Conflict Teamwork Working Conditions Days and hours of work vary by schedule and business needs Evening, weekend, and holiday work will be required While performing the duties of this job, the employee may be required to stand for long periods of time, to walk, read, hear, talk, balance, climb, use hands, use fingers, reach, stoop, kneel, crouch, crawl, smell, taste, push or pull. The employee may be required to lift and carry objects weighing up to 50 pounds. Specific vision abilities required for this position include close vision, distance vision, peripheral vision, color vision and the ability to adjust focus. Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions American Golf Corporation is committed to equal employment opportunities for all. We will not discriminate against employees or applicants for employment on any legally recognized basis, (protected class), including but not limited to race, color, religion, genetic information, national origin, sex, pregnancy, childbirth, medical conditions, age, disability, citizenship status, uniform service member status, or any other protected class under federal, state and/or local law.

Sterling Grove Golf and Country Club is excited to announce the exceptional career opportunity of Esthetician. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon. Key Responsibilities of the Esthetician: * Greets visitors to the salon in a prompt, courteous manner. * Administers client's health history and release form to all new clients. * Discusses client's needs, expectations and past experience with receiving skin care services. * Provides educated explanation of procedures to be performed on the client. * Administers various skin treatments including but not limited to: facials, waxing, hydro pack, exfoliating, massage and paraffin treatments. * Applies cosmetics. * Offers suggestions for overall health and general maintenance of the results which the client has received due to their visit with the aesthetician. * Maintains current knowledge of state-of the art aesthetics procedures and the ability to perform these procedures. * Operates salon computer accurately and properly books all appointments for all salon staff when scheduled and during the absence of the receptionist. * Answers incoming phone calls promptly and in a polite, courteous manner when scheduled and during the absence of the receptionist. * Maintains professional service-oriented demeanor. * Maintains flexibility to take on new and different tasks as directed by the Department Manager. * Incorporates safe work practices in job performance. * Attends staff meetings. Minimum Qualifications for the Aesthetician: * Certificate from college, technical school or accredited facility; and three to six months related experience and/or training. * Current State Aesthetician license and other creditable certificates. CPR and First Aid Certification. Other Qualifications: * Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).