Bar back & bartender vs barkeep

Differences between bar back & bartender and barkeep duties and responsibilities

Bar back & bartender example responsibilities.

• Organize weekly bartending classes open to the public, manage new applicants and test staff for speed and accuracy.
• Manage bar staff and purchased/manage the wine and liquor inventory
• Manage payroll and timekeeping including completion of proper paperwork for new hires and terminations.
• Negotiate bottle service pricing, ensure attentive service for VIP regulars and high-spenders.
• Select to target VIP personnel base on continuous track record of outstanding customer support.
• Need to know a wide variety of specialty cocktails during the day club and using micros.
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Barkeep example responsibilities.

• Provide seamless beverage service, managing inventory and operating POS terminal.
• Perform all duties of bartending.
• Direct bartending operations, overseeing seamless beverage service inventory management, and customer service.
• Hire and train new employees in reservation management, facility cleanliness, and bookkeeping supporting daily routine operations.
• Clean, prepare and re-stock stations in support of the restaurant and co-workers.