Bartender jobs in Killeen, TX

Collegiate Hotel Group is seeking a Bartender to join Hotel 1928 and its brilliant team of hospitality enthusiasts. JOB DUTIES AND RESPONSIBILITIES Ensures the bar is set up with appropriate levels of liquor, juices, crushes, additives, soda, etc. Ensures that the bar, glasses and cutlery is clean and sanitized Ensures guests are of legal age to consume alcohol Prepares drink orders according to bar standards and guest preferences Presents bar bill and takes payment Ensures guests are engaged and satisfied Monitors guests for overconsumption of alcohol and takes steps as necessary Locks up and store all beverages, food and other equipment items, deposits cash drops and secures bank. Other duties as assigned by management EDUCATION AND EXPERIENCE High School Diploma/GED Safe Serving certification required KNOWLEDGE, SKILLS AND ABILITIES Knowledge of alcohol serving practices and standards Ability to communicate effectively verbally Team player Ability to exceed expectations of guests Detail-oriented BENEFITS/ PERKS Work today, get paid today, with Daily Pay! Free telemedicine and virtual mental health care access for all team members starting day one! Multiple health insurance and life insurance options 401k plan + company match Paid time off for eligible team members Holiday pay/ paid holidays Pet insurance Employee Assistance Program Discounted hotel rooms Savings Marketplace discounts on event tickets, electronics, gym memberships + more! *The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy. Specific compensation and benefit details will be discussed during the interview process. *Collegiate Hotel Group is an Equal Opportunity Employer.

Job Details Courtyard Waco - Waco, TX Full-Time/Part-Time SwingDescription Our Bartenders: Greet guests pleasantly as they approach the bar; promotes house drinks and food items; utilizes up selling skills whenever possible to maximize revenues. Prepare beverages requested by customers or servers according to standard operating procedures (i.e. proper proportion and ingredients control costs provide a consistent product to the guests) Will also work shifts in restaurant as server Use POS (Point of Sales) system machine accurately, collects money and makes change. Stock bar and beer cooler area as required. Keep bar and beer cooler area neat and orderly (includes standard sanitation practices and washing glasses behind the bar). Recognize intoxicated guests and acts accordingly. Serve food to customers around the bar. Keep liquor at par levels, ordering or requisitioning products using the bottle-for-bottle control system. Completes nightly liquor list. Follow all opening and closing procedures. Maintains continuity of guest satisfaction through constant communication with the wait staff. Prepares fruit for garnishing drinks. Monitors guest behavior and guest alcohol consumption to determine when alcohol service to the guest should cease; notifies management of incidents involving excessive alcohol consumption or impaired condition of customers. Checks identification whenever the age of a guest requesting and alcoholic beverage service is questionable; follows state and local laws regarding the sale and service of alcoholic beverages.

Tc4 & Co. is an Austin owned and operated restaurant group dedicated to hard work, high standards and notable hospitality. Lead by partners, Tony Ciola and Creed Ford IV, Tc4 was founded in 2011 with the opening of their first concept The League Kitchen & Tavern. Together, Tc4 owns and operates multiple Award Winning restaurants in the Austin area, including Tony C's. By Joining the Tc4 & Co family you will not only gain a wealth of hospitality experience but have the opportunity to create a deep rooted career in a dynamic and growing industry. We are looking for an enthusiastic bartender to provide an excellent guest drinking experience. Bartenders will be able to create classic and innovative drinks exceeding guests' needs and expectations. Compensation includes salary and tips. Responsibilities Prepare alcohol or non-alcohol beverages for bar and restaurant patrons Interact with guests, take orders and serve snacks and drinks Assess guests' needs and preferences and make recommendations Check guests' identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all food and beverage regulations Requirements Resume and proven working experience as a bartender Computer literacy Knowledge of a second language is a plus Positive attitude and excellent communication skills Ability to keep the bar organized, stocked and clean Relevant training certificate Benefits Great Earning Potential (hourly pay & tips) Flexible Hours Awesome Work Environment Training Experience Appreciated, but not Required Growth Potential and Career Advancement Insurance Options

2711 S. IH 35 Round Rock, TX 78664 < Back to search results Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atmosphere with hospitality that is absolutely Chili 's. If you take pride in providing great service and love making people feel special, then we want to hear from you! * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide an enjoyable bar experience for every Guest * Remain visible behind the bar at all times to assist Guests and Team Members * Possess up-to-date knowledge of all food and beverages * Provide responsible service of alcoholic beverages * Keep glasses, bar equipment, and working areas clean * Demonstrate excellent time management and multi-tasking skills About Us Chili's was born in Dallas, Texas in 1975. Since then, we 've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Positive, outgoing attitude with a genuine desire to exceed Guest 's expectations * Meets minimum age requirement of 18 for this position * Thinks and acts quickly in a fast-paced, high-volume environment * Able to reach and bend and frequently and lift up to 30 pounds * Team player * Previous bartending experience is a plus

Urgent Hiring: Talented Bartender at Tia Juanita's Fish Camp Do you thrive in a dynamic environment where you can showcase your mixology skills? Are you passionate about creating delicious beverages that leave customers wanting more? If so, we want you on our team! Join the vibrant team at Tia Juanita's Fish Camp, where we blend the flavors of Mexican and Cajun cuisine in a whimsical atmosphere. As a highly skilled bartender, you will play a crucial role in delivering an outstanding guest experience while honing your craft. Enjoy perks like a flexible schedule and paid training as you grow in your role! Main Responsibilities Taking and serving orders with enthusiasm Preparing a wide range of alcoholic and non-alcoholic beverages Recommending drinks based on customers' preferences Communicating with guests in a friendly and professional manner Maintaining a clean, stocked, and organized bar at all times Checking IDs to ensure legal drinking age compliance Qualifications Previous experience as a bartender or server Knowledge of beverage preparation and mixing An up-to-date bartending certificate (TABC) and food handler's certificate Basic computer and math skills Being able to multitask Strong teamwork and communication abilities Professional and positive attitude Flexibility to work various shifts This role requires standing and walking for the majority of the shift. Candidates must be comfortable being on their feet for extended periods and walking long distances throughout the day. Why Join Us? Be part of a growing restaurant brand with a rich family history Work in a fun and loving atmosphere Enhance your bartending skills with hands-on training Earn tips on top of your hourly wage Location: Tia Juanita's Fish Camp-Waco (4671 S Jack Kultgen Expy Waco, Texas 76706) If you're ready to shake things up and provide an exceptional guest experience, apply now to join our enthusiastic team! Work schedule Night shift Day shift 8 hour shift Weekend availability Supplemental pay Tips Benefits Flexible schedule Paid training

The Goat seeks to hire part time Bartenders to join Goat Nation at our LC Pflugerville location! Benefits to Joining Goat Nation as a Bartender: Access to Resort Style Pools and Fitness Facilities Employee Assistance Program Growth and Development Flexible Schedule Employee discounts Compensation: $5.35 hourly plus tip Bartender Responsibilities: This role is responsible for filling food and drink orders while providing a superb experience to all customers in a fun, professional manner. Responsible cash handling Responsible alcohol serving Bartender Qualifications: Minimum 1 year bartending experience At The Goat, we've never been afraid to question it, test it, or change it. From a full menu of familiar food and drink to competitive play on our sand volleyball courts, we're always pursuing a better way. You'll find that The Goat is all about you and the personal experiences and memories we'll help you create here, and perhaps more importantly, that you'll help create for others. As a company, we're passionate about inspiring genuine moments, promoting social activity, and interacting with every person that walks through the door. In this role, you'll experience that culture as a team member, too. For more information about our company or career opportunities, consider following us on LinkedIn, stopping in our location or texting ************! The Goat is an Equal Opportunity Employer. PTFOH123 Lifestyle Communities (LC) is an Equal Opportunity Employer.

Main Responsibilities of a Bartender: Taking and serving orders Preparing beverages for customers Recommending beverages based on bar customers' needs and preferences Bartender Job Description: We are looking for a qualified bartender who can provide our customers with an outstanding guest experience. The bartender must be able to meet all the needs of our customers, compelling them to come back again. Making beverage recommendations based on the needs and preferences of bar customers is a crucial factor for improving guest drinking experience and our bar's profitability. Communicating with guests in a professional and friendly manner is a must for excellent customer experience. A good job candidate must be able to perfectly prepare alcoholic and non-alcoholic beverages, which includes mixing ingredients to prepare classic and innovative cocktails. They also need to keep the bar clean and well-organized, as well as ensure it is always fully stocked. Responsibilities of a Bartender: Taking orders and serving drinks and snacks to bar customers Preparing alcoholic and non-alcoholic beverages Mixing classic and innovative cocktails Communicating with customers in a friendly and professional manner Nurturing customers to provide an exceptional guest experience Making menu recommendations based on customers' needs and preferences Keeping the bar clean, stocked, and well-organized Checking customers' IDs to ensure they meet the legal drinking age Bartender Job Requirements: Experience as a bartender Knowledge of preparing and mixing beverages A bartending certificate is a plus Basic computer and math skills Strong teamwork and communication skills Professional and positive disposition Ability to keep the bar clean, stocked and well-organized Flexibility and willingness to work in shifts Work schedule 8 hour shift 10 hour shift 12 hour shift Weekend availability Monday to Friday Holidays Day shift Night shift Overtime Supplemental pay Tips Benefits Flexible schedule

Provide timely, accurate and friendly service while preparing the highest quality beverages for our guests. Duties & Responsibilities: Take beverage orders from guests and servers Responsible for monitoring keg levels and maintaining proper inventory of draft beers. Efficiently change out kegs to ensure a continuous supply of beverages, minimizing downtime. Inspect and clean keg couplers and lines before and after keg changes to ensure cleanliness and proper functions Perform routine maintenance on draft systems and equipment to ensure optimal performance Report any issues with equipment or keg handling to management promptly. Adhere to safety protocols while handling heavy kegs, utilizing proper lifting techniques. Ensure that all keg storage areas are organized and comply with health and safety regulations. Maintain a clean and organized bar area, including keg storage, tools, and equipment used for changing kegs. Dispose of old kegs properly and assist in stock organization Prepare juices, and syrups for the week. Prepare and serve alcoholic and non-alcoholic drinks consistent with the Restaurant's standard drink recipes. Learns the names and personally recognize our regulars. Record drink orders accurately and immediately after receipt into the register system. Accept guest payment, process credit card charges and make change (if applicable). Wash and sterilize glassware. Prepare garnishes for drinks. Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages. Clear and reset bar top. Present drink menus, make recommendations and answer questions regarding beverages. Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas. Receive and serve food orders to guests seated at the bar. Report all equipment problems and bar maintenance issues to restaurant manager. Assist the restocking and replenishment of bar inventory and supplies. Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor. Qualifications: Be 21 years of age. Be able to communicate clearly and effectively. Have working knowledge of beer, wine and liquor and common drink recipes. Possess basic math skills and have the ability to handle money and operate a POS system. Be able to work in a standing position for long periods of time. Be able to reach, bend, stoop and frequently lift up to 40 pounds. TABC certified Food Handler Certified or willing to acquire certification Hilltop Tavern 13701 Woodway Dr. Bldg #1 Woodway, TX 76712 Bartender Work schedule 8 hour shift Weekend availability Other Supplemental pay Tips

Provides excellent customer service by mixing and serving alcoholic and nonalcoholic drinks to patrons. Must know a wide range of drink recipes and be able to mix drinks accurately, quickly, and without waste. Essential Functions: Fills drink orders either taken directly from patrons at the bar or through servers. Responsible for station inventory and cash banks. Checks the identification of customers to ensure they meet the minimum age requirement for the purchase of alcohol and tobacco products. Prepares mixed drinks accurately, serve bottled or draught beer, and pour wine or other beverages. Stocks and prepares garnishes for drinks; maintains an adequate supply of ice, glasses, and other bar supplies; and keeps the bar area clean for customers. Collects payment, operates the cash register Washes glassware and utensils. Serves food to customers who dine at the bar. Maintains an inventory of liquor, mixes, and other bar supplies at their station. Inform supervisor(s) of any inventory shortages. Serves and interacts with patrons. Answers phones and processes to-go orders. Operates juicers and other bar related equipment to mix drinks. Adhere to work schedule as assigned. Other duties as assigned. Minimum Qualifications: Communication skills that demonstrate friendliness and talking ease adequate to directly serve and interact with customers. TABC certification. Food Handler certification. General knowledge of bar drink recipes and enthusiasm for craft. Quality customer service skills. Minimum 2 years experience in restaurant front of house staff. Ability to work closely with other staff, at a consistently fast pace, while performing a variety of time constraint tasks. Requires good memory to avoid confusing customers' orders and to recall faces, names, and preferences of frequent patrons. Basic POS skills to place orders and generate customers' bills. Physical Effort: Stands and walks behind the bar for the duration of the shift. Lifts and carries up to 25 pounds to stock the bar. ***Please refrain from contacting this business in regards to job applications. If selected, the hiring manager will reach out to you. Compensation: $15.00 - $35.00 per hour We are a family at Juliet Italian Kitchen and are looking for a new member to welcome into our family. We offer a competitive salary, paid time off, health/dental/vision /life insurance, and bonuses. We allow you to spend Thanksgiving, Christmas Eve, and Christmas Day with your loved ones by being closed those three days. About Juliet: Juliet Italian Kitchen is a destination for anyone seeking a relaxed Italian spot for a date night, business lunch or casual weekend brunch. Juliet is in the heart of Austin's beloved Zilker Park in Central Austin, at The Arboretum in North Austin and soon to be on the square in Georgetown, TX. All locations are known for their patios and welcoming atmosphere. Owned by Veneto Hospitality, Juliet embodies community and camaraderie through shared meals between friends and family. For more information on Juliet Italian Kitchen visit **********************

Rosati's Pizza is ‘Chicago's Greatest Thin Crust Pizza' company built on family values, work ethic, and teamwork. At Rosati's, our passion runs deep for our food, our team members, and our customers. Authentic Italian food matched with authentic, genuine people is the Rosati recipe.Most Rosati's Pizza locations are locally owned and operated by entrepreneurial, franchised Operators. A range of Team Member opportunities exists at each restaurant, including front-of-house, back-of-house, and leadership roles.Our aim is to serve guests and communities well, and we know that starts with people. Creating a positive and productive place to work is important to both Rosati's Pizza and our franchisees. Job Summary:To thrive in this job, you must be customer service-oriented and work well under pressure. It is important to maintain a clean and organized work environment, but most importantly, you must love great food and drinks, hustling to help your team out, and keeping customers happy. We'll teach you everything you need to know, which makes this a perfect starting point to launch your restaurant career. Responsibilities: Serve guests in a friendly manner; attending to the needs of each individual Mix and serve alcoholic and non-alcoholic drinks responsibly to patrons following standard recipes Responsible for totaling bill, accepting payment, and making correct change for guests Request identification from guests and confirm it meets the legal drinking age Stock bar with liquor, beer, and wine Clean glassware and stock bar with the appropriate amount of glasses Other responsibilities that may be assigned Qualifications: Must be 21 or older Must have at least 1-year experience as a bartender and server Passion for providing hospitality to guests and coworkers Must be able to work with a minimum amount of supervision under varying conditions Flexibility to work varied hours, days, including some holidays Benefits/Perks: Competitive Hourly Wages Friendly, Team-Oriented Environment Excellent Growth Opportunities Compensation: $9.00 - $11.00 per hour Rosati's Pizza is a Chicago-based, family-owned Italian food and pizza restaurant, established in 1964 by Dick, Ron and Al Rosati. With the Rosati name firmly established in the Chicago suburbs, generations of mid-westerners have grown up with the brand and continue to spread its legend to every corner of the country. Rosati's specializes in authentic Chicago-style pizza and Italian cuisine with high quality ingredients, superior customer service and reliability. When people come to Rosati's, they expect the best and that is what we deliver, every time. Rosati's Pizza is growing fast, and we need you! We have a commitment to and passion for flavorful food, authentic service...and hiring the best! Join our team and you'll become part of a family that is consistently rated among the best. This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Rosati's Pizza.

The Bartender is responsible for preparing and serving a wide range of alcoholic and non-alcoholic beverages to guests in a courteous, efficient, and professional manner. This role involves creating a welcoming environment, maintaining a well-stocked and organized bar, and ensuring an excellent customer experience. Key Responsibilities: Beverage Preparation: Mix and serve drinks according to recipes and customer preferences. Prepare cocktails, pour beer and wine, and serve non-alcoholic beverages. Experiment with and create new drink recipes. Customer Service: Greet and interact with customers in a friendly and professional manner. Provide recommendations and answer questions about the menu. Take orders and serve drinks promptly and accurately. Address customer concerns and resolve issues to ensure satisfaction. Bar Maintenance: Keep the bar area clean, organized, and well-stocked. Maintain inventory of liquor, mixers, and other bar supplies. Ensure bar equipment is in good working order and report any issues. Cash Handling: Handle cash, credit, and debit transactions efficiently and accurately. Open and close registers, balance cash drawers, and process end-of-shift reports. Ensure compliance with cash handling and financial procedures. Compliance and Safety: Adhere to all local and state laws regarding the sale and consumption of alcohol. Check identification to verify the legal drinking age of customers. Follow health and safety regulations, including proper handling of food and beverages. Team Collaboration: Work closely with other staff members, including servers and kitchen staff, to ensure a seamless dining experience. Assist in training new bartenders and bar staff. Participate in team meetings and contribute to improving service standards. Event Support: Assist with setup and service for special events and private functions. Create and serve specialty drinks for themed events or promotions. Inventory Management: Monitor stock levels and place orders for supplies as needed. Conduct regular inventory checks and manage waste to minimize losses. Keep accurate records of sales and inventory usage. Qualifications: Experience: Previous experience as a bartender or in a similar role is preferred. Experience in a high-volume bar or restaurant setting is a plus. Skills: Strong knowledge of beverage preparation, including mixology techniques. Excellent customer service and interpersonal skills. Ability to multitask and work efficiently under pressure. Proficiency in cash handling and point-of-sale (POS) systems. Knowledge: Understanding of local and state liquor laws. Knowledge of food safety and sanitation practices. Familiarity with different types of alcohol, beverages, and cocktail recipes. Personal Attributes: Friendly and outgoing personality with a positive attitude. Reliable and punctual with a strong work ethic. Detail-oriented with the ability to remember customer preferences. Flexibility to work varying shifts, including nights, weekends, and holidays. Working Conditions: Environment: Work in a bar or restaurant setting with exposure to noise and busy surroundings. Standing for extended periods and performing physically demanding tasks. Schedule: Full-time or part-time positions available, with shifts typically including evenings, weekends, and holidays. Must be able to work flexible hours to accommodate peak business times and special events.

The Goat seeks to hire part time Bartenders to join Goat Nation at our LC Pflugerville location! Benefits to Joining Goat Nation as a Bartender: * Access to Resort Style Pools and Fitness Facilities * Employee Assistance Program * Growth and Development * Flexible Schedule * Employee discounts * Compensation: $5.35 hourly plus tip Bartender Responsibilities: * This role is responsible for filling food and drink orders while providing a superb experience to all customers in a fun, professional manner. * Responsible cash handling * Responsible alcohol serving Bartender Qualifications: * Minimum 1 year bartending experience At The Goat, we've never been afraid to question it, test it, or change it. From a full menu of familiar food and drink to competitive play on our sand volleyball courts, we're always pursuing a better way. You'll find that The Goat is all about you and the personal experiences and memories we'll help you create here, and perhaps more importantly, that you'll help create for others. As a company, we're passionate about inspiring genuine moments, promoting social activity, and interacting with every person that walks through the door. In this role, you'll experience that culture as a team member, too. For more information about our company or career opportunities, consider following us on LinkedIn, stopping in our location or texting ************! The Goat is an Equal Opportunity Employer. PTFOH123 Lifestyle Communities (LC) is an Equal Opportunity Employer.

We're on the hunt for a dynamic Bartender to elevate our guests' dining experience with outstanding drink service. The ideal candidate will not only master the art of mixology but will also innovate and exceed our patrons' expectations with both classic and novel creations. We offer a competitive compensation package that includes both salary and tips. Role Overview: Bartenders at our establishment are the epitome of professionalism, creativity, and exceptional service. They engage directly with guests, crafting bespoke beverages while ensuring a memorable visit. Our Bartenders are adaptive, responding to customer feedback with tailored drink modifications that hit the mark every time. Key Responsibilities: Craft alcoholic and non-alcoholic beverages with precision and flair. Engage guests with a friendly demeanor, taking orders and serving drinks and snacks. Provide knowledgeable responses to inquiries about our offerings. Make drink recommendations based on guests' preferences and seasonal ingredients. Manage bar inventory, ensuring supplies are well-stocked and fresh. Verify the age of patrons to enforce legal drinking age regulations. Maintain a clean and organized bar area, adhering to health and safety guidelines. Foster an inviting atmosphere that prioritizes guest satisfaction. Uphold all food and beverage laws and regulations. Ideal Candidate Profile: Must be 21 years of age or older. Holds a current TABC certification. Demonstrates a proven track record of success as a Bartender. Shows deep knowledge of mixology, including both traditional and contemporary cocktail recipes. Proficient with computer systems, including POS. Bilingual abilities, particularly in Spanish, are highly regarded. Exhibits a positive disposition with superior communication skills. Capable of maintaining a well-organized, stocked, and sanitary bar. Able to lift 50 pounds. Able to stand for extended periods of time (up to 6 - 8 hours). What Sets Our Bartenders Apart: Our Bartenders are more than mixologists-they are the heart and soul of our guest experience. With their quick wit, ability to remember regular patrons and their preferences, and their relentless energy, they not only keep up with the fast pace but also ensure every guest feels valued and welcomed.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role pays an hourly rate of $8 to $10, plus tips. Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities Must demonstrate ability to meet the company standard for excellent in the areas of guest service, interaction with co-workers and uniform standards. Follow the bar pre-shift notes and bar menus and provide service as described. Serve alcoholic beverages following all proper procedures for serving alcoholic drinks including state/federal regulations pertaining to the distribution of alcohol. Responsible to learn or have knowledge of various beer, wine varieties & spirits available, and be able to learn to suggestively upsell products to guests. Must pour drinks responsibly in accordance with company standards for serving size. Must check guest's ID in accordance with state/federal regulations to verify minimum age requirement for the purchase of alcoholic beverages. Must communicate a cut-off to a guest as required. Listening and responding to any customer requests or concerns. Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required. Contact a management member if he/she is unable to resolve or make a decision beyond the scope of standard decision-making. Request additional product or restock product as required Ability to handle cash accurately is required. Employee is responsible for issued bank at his/her bar. Maintains clean and sanitary work station at all times. Ensures bar equipment is clean & well maintained. Other duties as assigned such as set-up and breakdown of bar equipment as required and assisting with organization of the cooler Qualifications Six months or more experience bartending. Accurate cash handling skills. Ability to prioritize tasks in a fast-paced environment. Ability to be self-directed while working in a team-oriented environment. Excellent interpersonal and communication skills. Ability to work a flexible schedule including nights, weekends and long hours. Bartending school preferred Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Overview JOIN A WINNING TEAM! Bartender This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Bartender experience Are 18 years of age (required for service of alcohol) Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE Posted Salary Range Starting from USD $6.00/Hr. Tipped Position This position earns tips Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Bartender experience Are 18 years of age (required for service of alcohol) Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE

Job Description: Barback/Utility A modern twist to Honkytonk! An all NEW Esperience, traditional dance hall customs and Premium Customer service! We are looking for an observant, efficient barback who can work well with other team members to ensure that our customers receive prompt, seamless service. The utility team assists in cleaning the bar, preparing garnishes, ensuring the bar is well stocked with napkins, straws, glassware, and all other necessities and other duties to support the bartenders to ensure that the bar operates smoothly. You should be knowledgeable about menu items, attentive, and focused on providing the best possible service in a fast-paced environment Responsibilities Create a clean and healthy space front and back of house Communicate clearly with coworkers and guests Cleanliness of bathrooms and storage areas Perform serving, cleaning, or stocking duties Qualifications TABC and Food Handlers Certified Able to work in a fast-paced environment Works well with others Benefits/Perks Free Parking You will get to work with a friendly & great team **Upload a headshot, portrait, or selfie of yourself as a cover letter to be fast tracked Compensation: $16.00 - $30.00 per hour We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. The Union Venture Group has 40 years of combined experience in the food and beverage industry, with over 20 successful projects created, designed, and built in both the Austin, Houston, and Dallas markets along with Fort Collins, CO. The owners/CEOs launched their hospitality business from humble beginnings seventeen years ago. The entrepreneurs' first concept debuted in Austin, and their immediate success allowed them to grow at a rapid pace. Our now burgeoning business is the epitome of a start-from-scratch success story, mainly due to their clear knack for creating concepts that cater to specific demographics in certain regions within different metropolitan areas. We hold a high standard for our concepts and our employees. Our Employees are a very important part of the company. They are highly dedicated to serving our customers. Our success in maintaining the high quality our customers have come to expect is only possible because of the people we hire.

Job Details FCG Georgetown - Georgetown, TX BartenderDescription Responsible for providing excellent hospitality, awesome service, craveable food and/or beverage in a fun, clean atmosphere to the Customer according to the standards and expectations. Primary Responsibilities Live by a servant leadership philosophy to always serve others first. Understand, and comply with: All Company policies, procedures, and operating standards. All federal/state/local laws and ordinances. Maintain energy, enthusiasm, passion and P.R.I.D.E. throughout the shift. Provide every Customer with an awesome first, next and last great experience. Always have a “do whatever it takes” personality. Smile and welcome all Customers you encounter. Address Customers by name; shake their hand if appropriate. Involve Customer in conversations throughout their entire experience. Accommodate and meet special needs of Customers (senior citizens, large parties, business meetings, etc.). Utilize genuine salesmanship techniques during Customer interactions. Possess an extensive knowledge of all food, serious seafood, Chalkboard specials and beverage selections, including a deep understanding of the appropriate questions to ask when a Customer orders a particular food or beverage item. Place accurate orders using the POS. Deliver food/beverages to Customers with a sense of urgency, delivering hot food hot, cold food cold; pre-bus as needed. Manage the bar during each shift as though it were your own business. Maintain a clean and organized bar top, storage areas, and service bar station. Adhere to a responsible beverage service requirements. Verify all Customers that purchase alcohol are at least 21 years of age. Answer the telephone in a friendly, upbeat manner and with a smile on your face. Take and manage all To Go orders. Adhere to cash handling policies. Perform secondary responsibilities. Assist Servers by running drinks to their tables. Help the Host by encouraging Customers to come sit in the bar. Assist other Bartenders by stocking glassware, ice, garnishes, etc. Complete assigned opening, ongoing, and closing sidework. Maintain a safe, sanitary, and secure environment at all times. Notify a Manager of all Customer complaints. Remain calm at all times. Perform any other tasks or duties as assigned by a Manager. Required Skills High school degree or GED preferred. 1 to 3 years' experience bartending in Food and Beverage environment; or equivalent combination of education and experience. Must be at least the minimum age required to serve alcohol as determined by applicable state law. Able to free-pour to recipe and specification; extensive knowledge of beer, wine and liquor. Good reading, writing, mathematical and communication skills. Able to interact professionally with other Customers and Team Members. Able to handle multiple tasks in a fast-paced environment. Good judgment and decision making abilities. Physical Requirements Must be able to spend 100% of working time standing, walking, and reaching. Pushing, pulling and lifting objects from a lower to higher position or moving objects horizontally, from position to position. Maintaining body equilibrium to prevent falling while walking, standing or crouching in narrow, slippery, or erratically moving surfaces. Climbing and ascending or descending ladders, stairs, and ramps. Must be able to carry loads greater than 50 pounds frequently. Must be able to communicate clearly with our Customer in the primary language of the restaurant. Hearing sounds at normal speaking levels with or without correction. Specific vision abilities include close, distance, color, peripheral, depth perception and the ability to adjust focus.

18901 Limestone Commercial Dr. Pflugerville, TX 78660 < Back to search results Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atmosphere with hospitality that is absolutely Chili 's. If you take pride in providing great service and love making people feel special, then we want to hear from you! * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide an enjoyable bar experience for every Guest * Remain visible behind the bar at all times to assist Guests and Team Members * Possess up-to-date knowledge of all food and beverages * Provide responsible service of alcoholic beverages * Keep glasses, bar equipment, and working areas clean * Demonstrate excellent time management and multi-tasking skills About Us Chili's was born in Dallas, Texas in 1975. Since then, we 've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Positive, outgoing attitude with a genuine desire to exceed Guest 's expectations * Meets minimum age requirement of 18 for this position * Thinks and acts quickly in a fast-paced, high-volume environment * Able to reach and bend and frequently and lift up to 30 pounds * Team player * Previous bartending experience is a plus

Join our vibrant team as a barback in the Food & Beverage industry. This role offers you the chance to learn valuable skills while working in a lively atmosphere. Enjoy the thrill of supporting our bartenders and ensuring our guests have a delightful experience! Key Responsibilities Restock beer, liquor, wine, mixers, and other bar supplies throughout the shift. Maintain cleanliness and organization of the bar area (e.g., wiping surfaces, washing glassware, taking out trash). Refill ice bins, garnish stations, napkins, straws, and other necessary supplies. Assist bartenders with basic prep tasks like cutting fruit or mixing simple ingredients. Retrieve kegs or bottles from storage and change out empty ones as needed. Collect and clean used glassware and dishes quickly and efficiently. Ensure compliance with health, safety, and sanitation standards. Assist in closing and cleaning the bar at the end of shifts. Occasionally help serve customers during peak hours under bartender supervision. What We Offer A fun and dynamic work environment. Flexible scheduling. Opportunities to learn and grow in the Food & Beverage industry. Who You Are A motivated individual with a passion for hospitality. A team player who enjoys working in a fast-paced environment. Ready to take on challenges and contribute to a positive atmosphere. Why Apply? Be part of a loving and supportive team. Gain hands-on experience in a bustling bar setting. Make lasting connections with colleagues and customers. Qualifications Food Handlers Certification or willing to obtain one TABC certification or willing to obtain one Location: Hilltop Tavern 13701 Woodway Drive Bldg #1 Woodway, TX 76712 Work schedule 8 hour shift Weekend availability Supplemental pay Tips