Commercial food instructor vs instructor

Differences between commercial food instructor and instructor duties and responsibilities

Commercial food instructor example responsibilities.

• Achieve business objectives require by corporate standards.
• Cover the fundamental concepts of chemistry and biology including cell biology, metabolism, microbiology, genetics, evolution and histology.
• Instruct students on the Aveda curriculum by preparing, researching, and conducting presentations and demonstrations.

Instructor example responsibilities.

• Discipline kids when necessary, and manage lifeguarding duties during swimming portions of the camp.
• Own and manage a small business as a CPR and first aid instructor and consultant for diverse clients.
• Instruct all areas of massage therapy program including anatomy, physiology, pathology, contraindications and ethics.
• Teach a broad range of ESL classes, such as pronunciation, grammar, and conversation classes.
• Develop curricula for college-level philosophy and ethics courses with clear expectations and objectives in mind.
• Plan and provide human anatomy and physiology course instruction and laboratory activities for students in the nursing program.
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