Confectioner vs batch maker

The differences between confectioners and batch makers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 1-3 months to become both a confectioner and a batch maker. Additionally, a confectioner has an average salary of $45,824, which is higher than the $33,791 average annual salary of a batch maker.

The top three skills for a confectioner include customer service, and . The most important skills for a batch maker are basic math, safety procedures, and math.

Confectioner vs batch maker overview

	Confectioner	Batch Maker
Yearly salary	$45,824	$33,791
Hourly rate	$22.03	$16.25
Growth rate	4%	4%
Number of jobs	447	8,106
Job satisfaction	-	-
Most common degree	Bachelor's Degree, 41%	High School Diploma, 54%
Average age	41	41
Years of experience	3	3

Confectioner vs batch maker salary

Confectioners and batch makers have different pay scales, as shown below.

	Confectioner	Batch Maker
Average salary	$45,824	$33,791
Salary range	Between $23,000 And $89,000	Between $27,000 And $41,000
Highest paying City	-	Reading, PA
Highest paying state	-	Alaska
Best paying company	-	John B. Sanfilippo & Son
Best paying industry	-	Manufacturing

Differences between confectioner and batch maker education

There are a few differences between a confectioner and a batch maker in terms of educational background:

	Confectioner	Batch Maker
Most common degree	Bachelor's Degree, 41%	High School Diploma, 54%
Most common major	Business	Business
Most common college	-	-

Confectioner vs batch maker demographics

Here are the differences between confectioners' and batch makers' demographics:

	Confectioner	Batch Maker
Average age	41	41
Gender ratio	Male, 34.1% Female, 65.9%	Male, 95.1% Female, 4.9%
Race ratio	Black or African American, 10.0% Unknown, 4.4% Hispanic or Latino, 21.1% Asian, 5.4% White, 58.3% American Indian and Alaska Native, 0.8%	Black or African American, 11.0% Unknown, 4.4% Hispanic or Latino, 18.0% Asian, 6.5% White, 59.3% American Indian and Alaska Native, 0.8%
LGBT Percentage	6%	6%

Differences between confectioner and batch maker duties and responsibilities

Confectioner example responsibilities.

Ensure proper operation of HTST pasteurizer, monitoring time and temperatures to assure levels meet requirements for legally pasteurize products.
Maintain and operate all large volume cooking equipment such as grills anddeep fryers.

Batch maker example responsibilities.

Operate numerous types of CIP systems.
Recognize and used PPE need to perform daily job functions.
Operate CIP process equipment in accordance with quality system procedures.
Partner with QA to maintain the product spec's and ensure food quality.
Maintain the accuracy of batch logs and keep up-to-date detail production records to comply with GMP.
Follow strict GMP rules and guidelines in properly sanitizing and maintaining all equipment used in making the products.

Confectioner vs batch maker skills

Common confectioner skills

Customer Service, 100%

Common batch maker skills

Basic Math, 13%
Safety Procedures, 9%
Math, 8%
GMP, 7%
Quality Checks, 6%
Batch Ticket, 5%