Restaurant Operations Manager
First Watch Restaurants job in Union, NJ
Our YOU FIRST Philosophy In addition to no night shifts and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins - each day, we put our employees first and strive to make them happy. They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our employees more than bacon. And that says a lot.
A Few of The Perks (and not just the coffee!)
All employees are eligible for the following:
* One Shift - No Night Shifts. Ever.
* Opportunity to grow your career with a great company and great people!
* 24/7 Employee Assistance Program
* 401(K) Retirement Savings Program (must be employed for 60 days and must be 21 years of age to participate)*
* As a Restaurant Operations Manager, you will be eligible for quarterly bonus payment based on restaurant's performance.
* Life Insurance*
* Short Term Disability*
* Long-Term Disability*
* Dental*
* Vision*
* Health Insurance*
* Bright Horizon - back up child and elder care*
* Spot Insurance*
* Supplemental Insurance (accident, critical illness, indemnity) *
* Meal Discount
* Complimentary premium access to the Calm App, plus 5 gift subscriptions
* Unlimited access to medical and behavioral telemedicine through Cirrus MD
* Tuition Reimbursement & High School Diploma Program
* Perks at Work (over 30,000 discounts on purchases for travel, fitness, auto event tickets & more)
* Childcare Discount Program
* Paid Time Off (PTO)
* Employees must enroll within 30 days for hire and the benefit begins the 1st of the month following 60 days of employment
Responsibilities
About the Position
First Watch Managers love mornings and the smell of bacon, and most importantly, they have an innate passion for serving others. We're not just talking great customer service or amazing food (although customers and food are also high on our list). We hire managers that coach and develop team members who, in turn, fall in love with serving others - and thus the beautiful cycle of restaurant life continues.
We have immense pride in our food which is why we don't subscribe to the old BOH versus FOH management structure. At First Watch, each manager is responsible for supervising both kitchen operations and the overall dining experience.
Key Responsibilities
* Learns and supports our You First culture and core values
* Puts their supervisory skills to work, making sure daily operations runs according to plan and with high standards
* Understands that we source great food for a reason and that our recipes must be followed
* Knows the restaurant sales and traffic goals - and works to exceed them
* Coaches and observes the First Watch Five Steps of Service being implemented at every table
* Understands the background story of our 10 Commitments - and puts them into action
* Responds with a sense of urgency to both customer and employee concerns
* Communicates and takes immediate ownership of repair and maintenance issues
* Is certified in food safety - and identifies and coaches in all areas of safe food handling
* Is continuously scouting for and interviewing candidates to join our team
* Keeps our company assets secure; including computers, point of sale, security systems and equipment
* Understands the key responsibilities of every position in the restaurant
* Puts an immediate stop to any inappropriate behavior, investigates as needed
* Trains, coaches, and develops team members daily
* Recognizes performance that goes above and beyond
* Accounts for all daily revenues and deposits
* Completes our admin duties - and gets required paperwork in on time
Who We Are
First Watch is the leading Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ingredients available. Guided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates five times a year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. For every kid's meal served, First Watch proudly donates a portion to organizations and causes making a positive impact in our communities - raising more than $1.7 million to date. A recipient of hundreds of local "Best Breakfast" and "Best Brunch" awards, First Watch was voted 2025's #1 Best Breakfast by Newsweek's Readers' Choice Awards and was also named 2025 and 2024's #1 Most Loved Workplace in America by the Best Practice Institute (as seen in The Wall Street Journal), after appearing on the list in 2022 and 2023 as well. With a commitment to quality, hospitality and community, First Watch is redefining Daytime Dining across more than 620 restaurants in 32 states. For more information, visit *******************
First Watch is an equal opportunity employer. In compliance with the Americans with Disabilities Act, First Watch will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.
Auto-ApplyServer
First Watch Restaurants job in Montvale, NJ
Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins - each day, we put our employees first and strive to make them happy. They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our employees more than bacon. And that says a lot.
A Few of The Perks (and not just the coffee!)
All employees are eligible for the following:
* Health Insurance*
* Dental & Vision Coverage
* Unlimited access to medical and behavioral telemedicine through Cirrus MD
* Flexible Spending Account - set aside money for health care expenses*
* Dependent Care Flexible Spending Account - set aside money for dependent care for children up to age 13*
* 401(K) Retirement Savings Program*
* 50% meal discount for you, along with spouse / dependent children at all company restaurants
* Child Discount Program at The Learning Experience
* Employee Assistance Program and personal / professional coaching
* Bright Horizon - back up child and elder care
* Supplemental Insurance (accident, critical illness, indemnity)
* Paid Time Off (PTO) - must meet the minimum hourly requirements
* Tuituion Reimbursement & High School Diploma Program
* Spot Pet Insurance
* Complimentaty premium access to the Calm App, plus 5 gift subscriptions
* Perks at Work (over 30,000 discount on purchases for travel, fitness, auto event tickets & more)
* FT Employees are eligible the first of the month after 60 days of employment and must enroll within 30 days of employment.
About The Position
You delight in delivering an exceptional experience for your customers and learning our Five Steps of Service - our proven method built on the belief that teamwork really does make the dream work (and brings in the tips)! You are the ultimate multi-tasker and menu expert who enjoys juggling tableside responsibilities with genuine friendliness and expert food knowledge.
In addition, our Servers:
* Support fellow team members at every opportunity and believe in the power of teamwork
* Treat customers and team with kindness and respect
* Serve safe high-quality food in a fast-paced environment
* Must be at least 18 years of age
Who We Are
First Watch is the leading Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ingredients available. Guided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates five times a year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. For every kid's meal served, First Watch proudly donates a portion to organizations and causes making a positive impact in our communities - raising more than $1.7 million to date. A recipient of hundreds of local "Best Breakfast" and "Best Brunch" awards, First Watch was voted 2025's #1 Best Breakfast by Newsweek's Readers' Choice Awards and was also named 2025 and 2024's #1 Most Loved Workplace in America by the Best Practice Institute (as seen in The Wall Street Journal), after appearing on the list in 2022 and 2023 as well. With a commitment to quality, hospitality and community, First Watch is redefining Daytime Dining across more than 620 restaurants in 32 states. For more information, visit *******************
First Watch is an equal opportunity employer. In compliance with the Americans with Disabilities Act, First Watch will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.
Auto-ApplyTeam Member
Franklin, NJ job
As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.
Crew Members are the foundation of what keeps the store and America running. We are looking to add to our team of positive, energetic employees who are passionate about the Dunkin' Brand and delivering exceptional customer service.
Benefits of working for a Dunkin' franchisee:
Competitive wages
Awesome team-oriented environment
Lots of potential for growth within the company for those who work hard
Experience
Elizabeth, NJ job
Crew Members play a vital role in delivering great guest experiences. They prepare products according to operational and quality standards, and serve them with enthusiasm in a clean environment. They work as part of a team to meet our Guests' needs and give them a reason to come back.
If you enjoy working in a fast-paced, fun-paced environment that is challenging and allows you to apply your personality and skills in a variety of ways, becoming a Crew Member for a Dunkin' Donuts franchisee is a great career choice. Our team is committed to making our guests' day by serving them with a great product, a smile, and heck, maybe even a joke or two. Everyone on our team, from our franchisee to our manager to our crew member, works together and takes pride in doing a good job. If you are ready to roll up your sleeves and work with a winning team, then join our dynamic, award winning franchise!
Responsibilities Include:
* Hold themselves accountable for their responsibilities on their shift.
* Adhere to schedule and arrive ready to work on time.
* Operations Excellence for Guest Satisfaction meeting our C.A.R.E. level of service.
* Adhere to Brand standards and systems, delivering quality food and beverage to each guest.
* Maintain a clean and neat workstation; complete thorough cleaning of guest areas as directed.
* Complete all required training and support the training of other team members.
* Effectively execute restaurant standards and marketing initiatives.
* Prepare all products following appropriate recipes and procedures.
* Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security.
* Comply with all restaurant, Brand, and franchisee policies.
Qualifications:
* Must be able to fluently speak/read English
* Capable of counting money and making change
* Able to operate restaurant equipment (minimum age requirements may apply)
* Guest Focus - anticipate and understand guests' needs and exceed their expectations.
Benefits Include:
* Completive Weekly Pay
* Paid Time Off
* Employee Meals
* Medical Insurance with Company contribution (full time employees)
* AFLAC Accident, Short Term Disability & Life Insurance Available
Qualifications:
* Must be able to fluently speak/read English
* Capable of counting money and making change
* Able to operate restaurant equipment (minimum age requirements may apply)
* Guest Focus - anticipate and understand guests' needs and exceed their expectations.
Benefits Include:
* Completive Weekly Pay
* Paid Time Off
* Employee Meals
* Medical and Dental Insurance with Company contribution (full time employees)
You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
Kitchen Manager
North Plainfield, NJ job
At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to be a Roadie?
Pay:
$50,000 - $70,000 annually
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. If you have a passion for made from scratch food, apply today!
As a Kitchen Manager your responsibilities would include:
Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Assisting with the development of all key employees, assistant managers, and hourly employees by providing daily feedback on performance during one-on-ones
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Understanding, managing, and practicing safe food handling procedures
Managing food costs, tracking waste, and controlling kitchen labor costs
Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant
Training Back of House employees on equipment maintenance and cleaning procedures
Reviewing applications, interviewing, and hiring or making recommendation to hire Back of House employees
Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals
At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:
A choice of medical plans that are best in class
Dental and Vision Insurance
Paid Vacation, Parental, Donor, Bereavement and 100% Paid Maternity Leave
Adoption Assistance
Short-Term and Long-Term Disability
Life, Accident and Critical Illness Insurance
Identity Theft Protection
Employee Assistance Program
Business Travel Insurance
401(k) Retirement Plan
Flexible Spending Accounts
Tuition Reimbursements up to $5,250 per year
Monthly Profit-Sharing Program
Quarterly Restricted Stock Units Program
Many opportunities to support your community
Annual holiday bonus
We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.
Auto-ApplyDishwasher - Short Hills
Short Hills, NJ job
As a dishwasher, you will be an essential part of our kitchen team, responsible for maintaining a clean and organized kitchen environment. Responsibilities: * Proper use, care, and maintenance of the dish machine * Keep a clean supply of dishware, glassware, and silverware as well as an adequate supply of utensils for the kitchen
* Properly dispose of kitchen waste and recycling, keeping disposal areas clean and organized
* Perform various maintenance clean-up functions, such as general cleaning & sanitizing
* Minor interior and exterior maintenance (snow and ice removal, trash removal)
* Follow all safety and sanitation procedures to maintain a safe working environment
* Other related duties assigned by Management
Donut Baker
Bridgewater, NJ job
Dunkin' Donut Baker - Join Our Team of Pastry Artists!
At Dunkin', we're committed to crafting the best donuts, coffee, and experience for our customers-and it all starts with our team! As a Donut Baker with Dunkin', you'll be at the heart of what makes Dunkin' so iconic. We're looking for dedicated, passionate individuals to join our bakery team and help create the delicious treats our customers love.
If you love working with your hands, have a passion for baking, and want to be part of a dynamic, team-oriented environment, apply today!
What You'll Do
Prepare and bake a variety of donuts and other baked goods to Dunkin' standards
Ensure that all products are fresh, delicious, and visually appealing
Maintain a clean and organized work area, following Dunkin's sanitation and safety guidelines
Follow recipes and production processes to ensure quality consistency
Monitor inventory and assist with ordering supplies as needed
Work closely with other team members to ensure smooth store operations
Provide a positive, friendly experience for all guests by working collaboratively with team members
What You Bring
A passion for baking and creating delicious treats
Strong attention to detail and commitment to quality
Ability to work in a fast-paced environment while staying organized
Willingness to learn and adapt to Dunkin's recipes and techniques
Strong teamwork skills with a positive attitude
Must be at least 18 years old
Flexibility to work early mornings, nights, and weekends
Perks and Benefits
We believe in taking care of our team and providing the support you need to succeed. Here's what you can expect:
Weekly Pay
Flexible schedules to fit your lifestyle
Career advancement opportunities within Dunkin'
Health, dental, and vision insurance
Paid time off
Employee discounts on Dunkin' products
Tuition assistance to support your educational goals
Recognition programs to celebrate your achievements
A team-oriented culture where everyone feels valued and supported
Red Bank, NJ Melting Pot - Kitchen
Red Bank, NJ job
The Line Person is responsible for maintaining all aspects of the line area and food items. He / she must provide a positive, consistent leadership role model to hourly staff; ensuring total guest satisfaction. The Prep Person is responsible for maintaining all aspects of the prep area and food items. He / she must provide a positive, consistent leadership role model to hourly staff; ensuring total guest satisfaction.
The Dishwasher is responsible for maintaining all aspects of the dish area and dish machine. He / she must provide a positive, consistent leadership role model to hourly staff; ensuring total guest satisfaction.
Accounting/ Administrative Support
Lodi, NJ job
“Lodi CML Cooperative LLC is looking for a self-motivated administrative assistant/ entry level accountant to join our financial management department.
Duties and Responsibilities;
• Reconciling the company's bank statements and bookkeeping ledgers
• Completing analysis of the employee expenditures
• Managing income and expenditure accounts- Managing an Accounts Receivable ledger and Accounts Receivable files
• Initiating and managing financial and accounting software (Online QuickBooks) used by the company
- Calculating, recording, inputting or processing financial data.
- Preparing customer invoices based on accounting procedures.
- Researching and investigating discrepancies in invoices to determine the accuracy of charges.
- Matching payments to invoice numbers or sales orders.
- Handling customer inquiries regarding billing issues
- Collecting payments (ACH)
- Maintaining customer accounts
• Administrative support, Customer service when needed
Skills and Qualifications; Online QB Experience required
• 2-3years of experience with Online QuickBooks and data entry
• Entry level of understanding of accounting rules and procedures, including the Generally Accepted Accounting Principles (GAAP)
• Intermediate level of knowledge and experience with spreadsheets - Knowledge of accounting online QBs and continuously strive to further
their knowledge of different software to complete their job efficiently.
• Ability to work independently - Well-organized to keep track of important financial documents for future analysis and reporting
• Analytical skills - Excellent attention to detail, able to identify errors and make corrections accordingly
- Possessed an investigative nature that enables them to track errors in calculations on cash flow statements back to the source
•Bilingual - English and Spanish
Work schedule
8 hour shift
Monday to Friday
Day shift
Other
Supplemental pay
Other
Benefits
Paid time off
Health insurance
Dental insurance
Vision insurance
401(k)
Employee discount
Paid training
Other
Manager In Training/Assistant
Hackensack, NJ job
Manager in Training - Dunkin'
Start your leadership journey with us!
Are you ready to take the next step in your career with a fast-paced, fun, and growing brand? Dunkin' is looking for a Manager in Training who is eager to learn, grow, and lead.
What You'll Do:
As a Manager in Training, you'll start by working alongside our experienced team members to learn every aspect of restaurant operations. Your hands-on training will include:
Guest service and satisfaction
Team leadership and scheduling
Inventory management
Food safety and cleanliness
Cash handling and store operations
As you master each area, you'll take on more responsibilities with the goal of growing into a salaried management position.
What We're Looking For:
A strong work ethic and willingness to learn
Great communication and people skills
The ability to thrive in a fast-paced environment
Previous restaurant or retail experience is a plus, but not required
Flexibility to work weekends, early mornings, and holidays
What We Offer:
Competitive hourly pay
Health Benefits
Opportunities for advancement within a growing company
Employee discounts and perks
401K
Apply today and start your path toward management with Dunkin'!
We're not just a stop for coffee-we're a place to grow a career.
Hospitality Specialist
Red Bank, NJ job
It has been proven that the first and last impressions are undoubtedly the most lasting. Whether addressing a guest over the telephone or in person, the hospitality specialist is instrumental in conveying the level of enthusiasm which has given Melting Pot its name. With a smile always present, the hospitality specialist interacts with the guests as they enter Melting Pot for the first or one-hundred-first time. In either case, the same message must be present: “We are pleased to have the opportunity to serve you as our valued guests. We do whatever we can to make your evening enjoyable.”
Restaurant Manager - Dunkin'
At Dunkin', we're driven by more than just coffee-we're powered by people. As a locally owned and operated franchise, we're looking for a motivated and experienced Restaurant Manager to lead our team, elevate the guest experience, and help build something great every day.
If you're a hands-on leader who thrives in a fast-paced environment and knows how to bring out the best in others, this is your opportunity to grow with a brand that keeps America running.
What You'll Do
Lead and inspire your team to deliver excellent guest service and uphold Dunkin's high standards
Manage daily operations including scheduling, inventory, labor control, and training
Foster a positive, team-first culture while holding team members accountable
Resolve guest concerns quickly and professionally
Maintain food safety, cleanliness, and brand compliance standards
Drive profitability through effective cost control and operational efficiency
Support marketing efforts and local promotions to grow sales
What You Bring
1+ years of restaurant or retail management experience preferred
Strong leadership, organizational, and communication skills
Ability to recruit, train, and retain great team members
A passion for guest service and creating a positive team culture
Flexible availability including early mornings, weekends, and holidays
Must be 18 years or older
Perks and Benefits
Working at Dunkin' isn't just a job-it's a path to personal and professional growth. Depending on eligibility, here's what you can look forward to:
Weekly Pay
Career development opportunities through training and advancement programs
Flexible scheduling to fit your life
Paid time off
Medical, dental, and vision insurance
Tuition assistance for continuing education
Free or discounted Dunkin' products
Recognition programs and employee rewards
Employee Assistance Program (EAP)
401(k) options and more
Join a company where your work is valued, your development is supported, and your favorite coffee is just a shift away.
Red Bank, NJ Melting Pot - Bartender
Red Bank, NJ job
The Bartender is responsible for providing the Perfect Night Out throughout a guests dining experience. He / she must be a positive, consistent hospitality oriented role model to other staff and guests.
Food Preparation
Red Bank, NJ job
A chain is only as strong as each link within it. Similarly, it is imperative that the Heart of the House (HOH) team member operates with the same goal in mind, which is satisfying the guest. The HOH team members are involved with every facet of food preparation, as well as the final presentation as it is to be delivered to the guest. Their importance cannot be overstated.
District Manager
Perth Amboy, NJ job
Dunkin' Evesham District Manager Starting salary up to $65,000
Alliance Management LLC. is Family owned and operated since 1986.
We are one of the fastest growing Dunkin' operators in New Jersey with 38+
reliability and exceptional service. We are looking for extraordinary people to be a
part of our extraordinary brand.
We are seeking District Managers preferably with a minimum of 3 year of
experience in Dunkin', McDonald's, Burger King, Starbucks or other similar fast-
food establishment.
District Manager at AMQSR is an incredible opportunity for someone looking to
grow. To be a District Manager, you'll need to be a motivator and mentor,
someone who can guide the store managers in your district and develop their
talent. You should have experience leading multiple stores, because you'll also be
responsible for ensuring district-wide customer satisfaction and measuring the
financial performance of all the locations in your area. But most of all, you'll be
inspiring a team of great people committed to creating a welcoming environment.
Qualifications
Summary of Experience
Progressively responsible retail experience (5 years)
District Manager or equivalent level position (3 years)
Experience analyzing financial reports
Experience in a complex, fast-paced environment
Experience in a multi-unit environment
Retail management experience
Required Knowledge, Skills and Abilities
Ability to manage the overall operations of multiple stores independently
Knowledge of retail or restaurant industry operations
Organization and planning skills
Strong operational skills in a customer-service environment
Supervisory skills
Team-building skills
Ability to communicate clearly and concisely, both orally and in writing
Ability to build relationships
Ability to handle confidential and sensitive information
Working knowledge of business processes and system development
Education
College degree in business or a closely related field may substitute for a portion of the required experience
High school or GED
Full time management positions include:
Starting salary up to $65,000
Regular bonus opportunities
Advancement opportunities
Paid vacations
Medical insurance offered
Tuition reimbursement
Please join our family and take the first step by contact us by email us your resume
You are applying for work with a franchisee of Dunkin' Donuts /Baskin-
Robbins, not Dunkin' Brands, Inc. or any of its affiliates. Any application or
information you submit will be provided solely to the franchisee. If hired, the
franchisee will be your only employer. Franchisees are independent business
owners who are solely responsible for their own employees and set their own
wage and benefit programs that can vary among franchisees.
Supplemental pay
Bonus pay
Other
Benefits
Flexible schedule
Paid time off
Health insurance
Employee discount
Paid training
Other
Team Member
Teaneck, NJ job
As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.
Crew Members are the foundation of what keeps the store and America running. We are looking to add to our team of positive, energetic employees who are passionate about the Dunkin' Brand and delivering exceptional customer service.
Benefits of working for a Dunkin' franchisee:
Competitive wages
Awesome team-oriented environment
Lots of potential for growth within the company for those who work hard
Cook
First Watch Restaurants job in Montvale, NJ
Text "BACON" to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins - each day, we put our employees first and strive to make them happy. They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our employees more than bacon. And that says a lot.
A Few of The Perks (and not just the coffee!)
All employees are eligible for the following:
* Health Insurance*
* Dental & Vision Coverage
* Unlimited access to medical and behavioral telemedicine through Cirrus MD
* Flexible Spending Account - set aside money for health care expenses*
* Dependent Care Flexible Spending Account - set aside money for dependent care for children up to age 13*
* 401(K) Retirement Savings Program*
* 50% meal discount for you, along with spouse / dependent children at all company restaurants
* Child Discount Program at The Learning Experience
* Employee Assistance Program and personal / professional coaching
* Bright Horizon - back up child and elder care
* Supplemental Insurance (accident, critical illness, indemnity)
* Paid Time Off (PTO) - must meet the minimum hourly requirements
* Tuituion Reimbursement & High School Diploma Program
* Spot Pet Insurance
* Complimentaty premium access to the Calm App, plus 5 gift subscriptions
* Perks at Work (over 30,000 discount on purchases for travel, fitness, auto event tickets & more)
* FT Employees are eligible the first of the month after 60 days of employment and must enroll within 30 days of employment.
About The Position
Our Back-of-the-House team members have a mutual respect for quality food, and they perform their responsibilities as if placing a personal signature on every plate. Newly hired cooks will train in a specific station based on their comfort level & innate skill. In other words, you don't need to master the art of flipping an egg to work at First Watch (unless you want to!).
Does this sound like you? Our Cooks (just to name a few):
* Communicate well with others and believe in the importance of teamwork
* Are responsible for delivering high-quality, safe food in a fast-paced kitchen
* Follow our amazing recipes (yep - our Chef is an award winner!) & Use only the freshest ingredients
* Maintain a clean, sanitized, and organized station
* Must be at least 18 years of age
Who We Are
First Watch is the leading Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ingredients available. Guided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates five times a year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. For every kid's meal served, First Watch proudly donates a portion to organizations and causes making a positive impact in our communities - raising more than $1.7 million to date. A recipient of hundreds of local "Best Breakfast" and "Best Brunch" awards, First Watch was voted 2025's #1 Best Breakfast by Newsweek's Readers' Choice Awards and was also named 2025 and 2024's #1 Most Loved Workplace in America by the Best Practice Institute (as seen in The Wall Street Journal), after appearing on the list in 2022 and 2023 as well. With a commitment to quality, hospitality and community, First Watch is redefining Daytime Dining across more than 620 restaurants in 32 states. For more information, visit *******************
First Watch is an equal opportunity employer. In compliance with the Americans with Disabilities Act, First Watch will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.
Auto-ApplyRed Bank, NJ Melting Pot - Hospitality Spec.
Red Bank, NJ job
The Hospitality Specialist is responsible for providing Perfect Night Out throughout a guests dining experience. He / she must be a positive, consistent hospitality oriented role model to other staff and guests.
Manager In Training/Assistant
Paramus, NJ job
Manager in Training - Dunkin'
Start your leadership journey with us!
Are you ready to take the next step in your career with a fast-paced, fun, and growing brand? Dunkin' is looking for a Manager in Training who is eager to learn, grow, and lead.
What You'll Do:
As a Manager in Training, you'll start by working alongside our experienced team members to learn every aspect of restaurant operations. Your hands-on training will include:
Guest service and satisfaction
Team leadership and scheduling
Inventory management
Food safety and cleanliness
Cash handling and store operations
As you master each area, you'll take on more responsibilities with the goal of growing into a salaried management position.
What We're Looking For:
A strong work ethic and willingness to learn
Great communication and people skills
The ability to thrive in a fast-paced environment
Previous restaurant or retail experience is a plus, but not required
Flexibility to work weekends, early mornings, and holidays
What We Offer:
Competitive hourly pay
Health Benefits
Opportunities for advancement within a growing company
Employee discounts and perks
401K
Apply today and start your path toward management with Dunkin'!
We're not just a stop for coffee-we're a place to grow a career.
Barista
Ridgefield Park, NJ job
MORNING SHIFT NEEDED FROM 6AM-2PM OR 3 PM OR INBETWEEN !!!!Main Responsibilities of a Barista:
Preparing coffee using various preparation techniques and equipment.
Selling coffee and coffee grinding and brewing equipment.
Ensuring customer satisfaction by catering to guests' needs.
Barista Job Description:
We are looking for an experienced barista who can brew a great cup of joe and help us provide exceptional customer experiences to our guests.
A type of employee that we have in mind is committed to the job and shows initiative in enhancing the reputation of our coffee shop. This person should be an excellent salesman and a great team player with a knack for problem-solving and attention to detail.
A qualified candidate must be skilled in using various coffee preparation techniques and coffee brewing and grinding equipment, but must also be able to cater to our guests' needs, upsell when appropriate, and build long-lasting customer relationships.
Responsibilities of a Barista:
Ensuring customer satisfaction by catering to guests' needs.
Providing menu recommendations and additional information.
Preparing coffee using various preparation techniques and equipment.
Selling coffee and coffee grinding and brewing equipment.
Handling cash and credit transactions.
Maintaining inventory and managing storage and supplies.
Maintaining a safe, healthy, and appealing work environment.
Barista Job Requirements:
Must have prior experience as a barista.
Must be skilled in using various coffee preparation techniques.
Must be skilled in operating and maintaining coffee equipment.
Must showcase great sales and presentational skills.
Must carry at least a high school diploma.
Supplemental pay
Tips
Benefits
Flexible schedule
Paid training