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Food editor vs production editor

The differences between food editors and production editors can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a food editor and a production editor. Additionally, a food editor has an average salary of $73,042, which is higher than the $53,275 average annual salary of a production editor.

The top three skills for a food editor include culinary, photo shoots and wine. The most important skills for a production editor are proofreading, editorial production, and production process.

Food editor vs production editor overview

Food EditorProduction Editor
Yearly salary$73,042$53,275
Hourly rate$35.12$25.61
Growth rate-5%-5%
Number of jobs52,71462,877
Job satisfaction--
Most common degreeBachelor's Degree, 78%Bachelor's Degree, 82%
Average age4444
Years of experience44

Food editor vs production editor salary

Food editors and production editors have different pay scales, as shown below.

Food EditorProduction Editor
Average salary$73,042$53,275
Salary rangeBetween $27,000 And $193,000Between $41,000 And $68,000
Highest paying City-Hartford, CT
Highest paying state-Connecticut
Best paying company-Robert A.M. Stern Architects
Best paying industry-Media

Differences between food editor and production editor education

There are a few differences between a food editor and a production editor in terms of educational background:

Food EditorProduction Editor
Most common degreeBachelor's Degree, 78%Bachelor's Degree, 82%
Most common majorJournalismEnglish
Most common collegeUniversity of Texas at AustinNorthwestern University

Food editor vs production editor demographics

Here are the differences between food editors' and production editors' demographics:

Food EditorProduction Editor
Average age4444
Gender ratioMale, 19.4% Female, 80.6%Male, 41.6% Female, 58.4%
Race ratioBlack or African American, 3.6% Unknown, 4.6% Hispanic or Latino, 8.1% Asian, 7.3% White, 76.2% American Indian and Alaska Native, 0.3%Black or African American, 3.6% Unknown, 4.6% Hispanic or Latino, 8.1% Asian, 7.2% White, 76.2% American Indian and Alaska Native, 0.3%
LGBT Percentage12%12%

Differences between food editor and production editor duties and responsibilities

Food editor example responsibilities.

  • Manage editorial process: assigning stories to line-editing to HTML publishing/page placement.
  • Promote targeted content through various social networking sites such as Facebook and maintain updates driving audience engagement on company website.
  • Analyze FrameMaker source document and provide feedback to XML architects to improve accuracy of conversion.

Production editor example responsibilities.

  • Manage integration and implementation of site search and train staff on strategic SEO and web best practices.
  • Manage research and identification of all clips and pictures used in the documentary for the purpose of credit and compensation.
  • Typeset editorial content and manage paste-up board production.
  • Boost usability by managing content migration to iApps, leading maintenance & data/functionality QA.
  • Assume full editorial responsibility when editor are unavailable, including managing social media accounts and assigning content to freelancers and photographers.
  • Update online versions of books using UNIX, HTML, and XML technologies.
  • Show more

Food editor vs production editor skills

Common food editor skills
  • Culinary, 23%
  • Photo Shoots, 19%
  • Wine, 14%
  • Food Content, 10%
  • Editorial Content, 10%
  • Recipe Development, 5%
Common production editor skills
  • Proofreading, 15%
  • Editorial Production, 9%
  • Production Process, 9%
  • Production Schedules, 5%
  • Fiction, 4%
  • Adobe Indesign, 4%

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