Pie maker vs pastry baker

The differences between pie makers and pastry bakers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 6-12 months to become both a pie maker and a pastry baker. Additionally, a pie maker has an average salary of $37,768, which is higher than the $32,209 average annual salary of a pastry baker.

The top three skills for a pie maker include POS, credit card and safety standards. The most important skills for a pastry baker are food safety, culinary, and mixers.

Pie maker vs pastry baker overview

	Pie Maker	Pastry Baker
Yearly salary	$37,768	$32,209
Hourly rate	$18.16	$15.49
Growth rate	8%	8%
Number of jobs	6,990	7,096
Job satisfaction	-	-
Most common degree	High School Diploma, 47%	Associate Degree, 42%
Average age	42	42
Years of experience	12	12

Pie maker vs pastry baker salary

Pie makers and pastry bakers have different pay scales, as shown below.

	Pie Maker	Pastry Baker
Average salary	$37,768	$32,209
Salary range	Between $25,000 And $56,000	Between $24,000 And $42,000
Highest paying City	-	West Sacramento, CA
Highest paying state	-	Washington
Best paying company	-	Hyatt Hotels
Best paying industry	-	Retail

Differences between pie maker and pastry baker education

There are a few differences between a pie maker and a pastry baker in terms of educational background:

	Pie Maker	Pastry Baker
Most common degree	High School Diploma, 47%	Associate Degree, 42%
Most common major	Business	Culinary Arts
Most common college	-	-

Pie maker vs pastry baker demographics

Here are the differences between pie makers' and pastry bakers' demographics:

	Pie Maker	Pastry Baker
Average age	42	42
Gender ratio	Male, 41.8% Female, 58.2%	Male, 40.6% Female, 59.4%
Race ratio	Black or African American, 7.9% Unknown, 5.5% Hispanic or Latino, 16.8% Asian, 9.4% White, 59.6% American Indian and Alaska Native, 0.8%	Black or African American, 8.6% Unknown, 5.5% Hispanic or Latino, 21.6% Asian, 10.2% White, 53.5% American Indian and Alaska Native, 0.6%
LGBT Percentage	6%	6%

Differences between pie maker and pastry baker duties and responsibilities

Pie maker example responsibilities.

Experience in greeting customers in person and over phone, while managing POS computer systems and money transactions.
Deliver smoothies with proper ingredient measurements and an enthusiastic attitude throughout entire process consistently.
Prepare relish plates of green onions, celery, radishes and olives.

Pastry baker example responsibilities.

Manage inventory of ingredients and culinary supplies.
Use of mixers, and sheeter for fold doughs.
Prepare recipes for a variety of bake items including cookies, pies, cakes, short breads, and muffins.
Prepare glazes and dough, baking cinnamon rolls, baking bacon, creating donuts, piping, preparing pastry frosting and inventory
Work independently to replenish product to pars -mix and portion muffins, scones, cookies, pies, cakes, etc.
Prepare donuts following instructions and safety guidelines.

Pie maker vs pastry baker skills

Common pie maker skills

POS, 39%
Credit Card, 32%
Safety Standards, 29%

Common pastry baker skills

Food Safety, 31%
Culinary, 26%
Mixers, 13%
Kitchen Appliances, 8%
Kitchen Equipment, 6%
Customer Service, 2%