Chocolatier vs counter

The differences between chocolatiers and counters can be seen in a few details. Each job has different responsibilities and duties. Additionally, a chocolatier has an average salary of $37,096, which is higher than the $32,875 average annual salary of a counter.

The top three skills for a chocolatier include food handling, cleanliness and quality customer service. The most important skills for a counter are basic math, POS, and math.

Chocolatier vs counter overview

	Chocolatier	Counter
Yearly salary	$37,096	$32,875
Hourly rate	$17.83	$15.81
Growth rate	-	-10%
Number of jobs	133,681	15,729
Job satisfaction	-	-
Most common degree	Bachelor's Degree, 33%	High School Diploma, 37%
Average age	43	43
Years of experience	6	-

Chocolatier vs counter salary

Chocolatiers and counters have different pay scales, as shown below.

	Chocolatier	Counter
Average salary	$37,096	$32,875
Salary range	Between $25,000 And $53,000	Between $23,000 And $46,000
Highest paying City	-	Longmont, CO
Highest paying state	-	Colorado
Best paying company	-	Jacobs Engineering Group
Best paying industry	-	Transportation

Differences between chocolatier and counter education

There are a few differences between a chocolatier and a counter in terms of educational background:

	Chocolatier	Counter
Most common degree	Bachelor's Degree, 33%	High School Diploma, 37%
Most common major	Culinary Arts	Business
Most common college	-	-

Chocolatier vs counter demographics

Here are the differences between chocolatiers' and counters' demographics:

	Chocolatier	Counter
Average age	43	43
Gender ratio	Male, 31.6% Female, 68.4%	Male, 38.4% Female, 61.6%
Race ratio	Black or African American, 8.4% Unknown, 4.6% Hispanic or Latino, 17.8% Asian, 6.9% White, 61.5% American Indian and Alaska Native, 0.7%	Black or African American, 9.2% Unknown, 7.0% Hispanic or Latino, 21.0% Asian, 5.9% White, 56.2% American Indian and Alaska Native, 0.7%
LGBT Percentage	9%	4%

Differences between chocolatier and counter duties and responsibilities

Chocolatier example responsibilities.

Mix and temper chocolate according to recipe.
Maintain levels of sanitation and cleanliness in the store.
Demonstrate effective communication by effectively inputting any turnover into the management system for the next shift leader.
Perform register close out procedures and monitor checkout stations.

Counter example responsibilities.

Replace or attach bar code labels on every ammunition containers for identification and location.
Replace or attach bar code labels on every ammunition containers for identification and location.

Chocolatier vs counter skills

Common chocolatier skills

Food Handling, 34%
Cleanliness, 19%
Quality Customer Service, 17%
Food Preparation, 5%
Customer Service, 5%
Inventory Control, 4%

Common counter skills

Basic Math, 18%
POS, 17%
Math, 13%
Pleasant Dining, 8%
Cash Handling, 8%
Cleanliness, 8%