Culinary arts instructor vs communication skills instructor

Differences between culinary arts instructor and communication skills instructor duties and responsibilities

Culinary arts instructor example responsibilities.

• Manage student-run restaurant serving faculty, complying w/ local health codes & HACCP plan!
• Provide instruction for individuals wanting to attain certification in ServSafe food handling.
• Instruct students in basic sanitation and HACCP principals.
• Create the syllabus, purchase food, and teach classroom and kitchen base lessons.
• Clean and sanitize written areas, equipment, utensils, dishes, or silverware.
• Coach students through different methods in cooking and in arrangement of healthy tasty dishes.
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Communication skills instructor example responsibilities.

• Lead classes in anatomy/physiology, medical terminology, transcription.
• Receive first-aid and CPR training and prepare to deal with stressful and demanding situations.
• Provide group and one-on-one instruction to youth and adults in basic skills such as, reading, writing, and mathematics.
• Assist teachers with mathematics instruction.
• Attend and participate in in-service training, staff meetings and other activities to facilitate professional development.
• Instruct movement tactics, shooting fundamentals and weapon fundamentals using current Powerpoint and publications and test accordingly.
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