Dietary patient aide vs dietary aide, serving

The differences between dietary patient aides and dietary aides, serving can be seen in a few details. Each job has different responsibilities and duties. Additionally, a dietary aide, serving has an average salary of $27,660, which is higher than the $27,112 average annual salary of a dietary patient aide.

The top three skills for a dietary patient aide include patients, patient safety and vital signs. The most important skills for a dietary aide, serving are meal service, culinary, and meal preparation.

Dietary patient aide vs dietary aide, serving overview

	Dietary Patient Aide	Dietary Aide, Serving
Yearly salary	$27,112	$27,660
Hourly rate	$13.03	$13.30
Growth rate	12%	9%
Number of jobs	103,465	45,822
Job satisfaction	-	-
Most common degree	High School Diploma, 33%	High School Diploma, 52%
Average age	41	42
Years of experience	-	-

Dietary patient aide vs dietary aide, serving salary

Dietary patient aides and dietary aides, serving have different pay scales, as shown below.

	Dietary Patient Aide	Dietary Aide, Serving
Average salary	$27,112	$27,660
Salary range	Between $21,000 And $34,000	Between $22,000 And $34,000
Highest paying City	Bangor, ME	Lake Oswego, OR
Highest paying state	Maine	Washington
Best paying company	Tufts Medical Center	Erickson Senior Living
Best paying industry	Hospitality	Retail

Differences between dietary patient aide and dietary aide, serving education

There are a few differences between a dietary patient aide and a dietary aide, serving in terms of educational background:

	Dietary Patient Aide	Dietary Aide, Serving
Most common degree	High School Diploma, 33%	High School Diploma, 52%
Most common major	Nursing	Business
Most common college	-	-

Dietary patient aide vs dietary aide, serving demographics

Here are the differences between dietary patient aides' and dietary aides, serving' demographics:

	Dietary Patient Aide	Dietary Aide, Serving
Average age	41	42
Gender ratio	Male, 24.7% Female, 75.3%	Male, 24.4% Female, 75.6%
Race ratio	Black or African American, 27.3% Unknown, 4.2% Hispanic or Latino, 15.4% Asian, 4.6% White, 48.1% American Indian and Alaska Native, 0.6%	Black or African American, 4.6% Unknown, 4.9% Hispanic or Latino, 14.1% Asian, 7.5% White, 68.2% American Indian and Alaska Native, 0.8%
LGBT Percentage	8%	7%

Differences between dietary patient aide and dietary aide, serving duties and responsibilities

Dietary patient aide example responsibilities.

Conduct and facilitate PCA lead group activities as scheduled
Provide in house rehabilitation to the disable.
Demonstrate compassion and professionalism while delivering dialysis treatment to high-risk populations.
Explain dialysis procedure and operation of hemodialysis machine to patient and calculate the proper amount for fluid removal during dialysis procedure.
Present peer to peer health education and provide administrative support to student health center including filing medical records using HIPPA compliant procedures

Dietary aide, serving example responsibilities.

clean oven, stoves, freezer, fridge etc.
Follow guidelines concerning HIPPA and patient privacy rights.
Operate fryers, grills, and ovens to create lunch and dinner for students.
Check restaurant on daily basis to ensure cleanliness, high quality food and food presentation.
Serve only foods that can be eaten (especially for ones with allergies and diabetics).
Well educate on specific diets, allergies, and procedures to go about dealing with them.

Dietary patient aide vs dietary aide, serving skills

Common dietary patient aide skills

Patients, 55%
Patient Safety, 6%
Vital Signs, 5%
Direct Patient Care, 5%
CPR, 5%
Rehabilitation, 4%

Common dietary aide, serving skills

Meal Service, 24%
Culinary, 20%
Meal Preparation, 16%
Fine Dining, 3%
Food Handling, 3%
Patients, 3%

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Healthcare Support Industry
Dietary Patient Aide
Dietary Patient Aide vs Dietary Aide, Serving

Updated January 8, 2025

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