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Fermenting cellars supervisor demographics and statistics in the US

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Fermenting cellars supervisor demographics by:

Fermenting cellars supervisor gender statistics

19.4% of fermenting cellars supervisors are women and 80.6% of fermenting cellars supervisors are men.
  • Male, 80.6%
  • Female, 19.4%

Fermenting cellars supervisor gender ratio

GenderPercentages
Male80.6%
Female19.4%

Fermenting cellars supervisor gender pay gap

Women earn 86¢ for every $1 earned by men

male-income
Male income
$85,033
female-income
Female income
$72,747

Fermenting cellars supervisor gender ratio over time

This data breaks down the percentage of men and women in fermenting cellars supervisor positions over time. Currently, 19.4% of fermenting cellars supervisors are female.
Male
Female
100%
80%
60%
40%
20%
0%
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021

Fermenting cellars supervisor gender ratio by year

YearMaleFemale
201083.70%16.30%
201183.57%16.43%
201284.16%15.84%
201384.45%15.55%
201484.00%16.00%
201583.12%16.88%
201683.52%16.48%
201783.28%16.72%
201881.88%18.12%
201983.05%16.95%
202081.74%18.26%
202180.65%19.35%

Fermenting cellars supervisor related jobs gender ratio

We compared fermenting cellars supervisors with similar job titles to see how gender ratios vary. As you can see, pressroom foreman and tubing supervisor have the biggest gender ratio gaps.

Job titleMaleFemale
Word Processing Supervisor13%88%
Dental Laboratory Supervisor21%79%
Embroidery Supervisor24%76%
Fermenting Cellars Supervisor81%19%
Machine Shop Foreman98%2%
Tubing Supervisor98%2%
Pressroom Foreman99%1%

Fermenting cellars supervisor demographics by race

The most common ethnicity among fermenting cellars supervisors is White, which makes up 68.6% of all fermenting cellars supervisors. Comparatively, 14.1% of fermenting cellars supervisors are Hispanic or Latino and 8.8% of fermenting cellars supervisors are Black or African American.
  • White, 68.6%
  • Hispanic or Latino, 14.1%
  • Black or African American, 8.8%
  • Unknown, 4.0%
  • Asian, 3.9%
  • American Indian and Alaska Native, 0.6%

Fermenting cellars supervisor race

Fermenting cellars supervisor racePercentages
White68.6%
Hispanic or Latino14.1%
Black or African American8.8%
Unknown4.0%
Asian3.9%
American Indian and Alaska Native0.6%

Fermenting cellars supervisor race and ethnicity over time

See how fermenting cellars supervisor racial and ethnic diversity trended since 2010 according to the United States Census Bureau data.

Fermenting cellars supervisor race and ethnicity by year

YearWhiteBlack or African AmericanAsianHispanic or Latino
201075.32%8.29%3.17%11.51%
201175.49%8.19%3.12%11.58%
201274.78%8.19%3.10%12.10%
201376.13%7.30%3.30%11.69%
201474.49%7.70%3.52%12.38%
201574.53%7.90%3.23%12.65%
201673.57%7.91%3.35%13.36%
201773.00%8.50%3.87%12.57%
201874.29%7.63%3.45%12.91%
201972.59%8.17%3.70%13.67%
202071.49%7.77%3.85%12.85%
202168.64%8.77%3.86%14.09%

Fermenting cellars supervisor wage gap by race

According to our data, white fermenting cellars supervisors have the highest average salary compared to other ethnicities. Black or african american fermenting cellars supervisors have the lowest average salary at $79,844.
$90,000
$88,000
$86,000
$84,000
$82,000
$80,000
$78,000
Unknown
White
Black or African American
Asian
Hispanic or Latino
EthnicitySalary
Unknown$82,838
White$89,115
Black or African American$79,844
Asian$88,877
Hispanic or Latino$84,863

Average fermenting cellars supervisor age

See how the average age of fermenting cellars supervisors varies based on ethnicity and gender.
Male
Female

Fermenting cellars supervisor age by race and gender

RaceMale ageFemale age
Black or African American4848
Unknown4544
Asian45.547
Hispanic or Latino4545
White4849
American Indian and Alaska Native48

Fermenting cellars supervisor age breakdown

The average age of fermenting cellars supervisors is 40+ years years old, representing 71% of the fermenting cellars supervisor population.

40+ years

30-40 years

20-30 years


Fermenting cellars supervisor age breakdown

Fermenting Cellars Supervisor YearsPercentages
40+ years71%
30-40 years23%
20-30 years6%

Fermenting cellars supervisor educational attainment

The most common degree for fermenting cellars supervisors is bachelor's degree, with 71% of fermenting cellars supervisors earning that degree. The second and third most common degree levels are high school diploma degree at 18% and high school diploma degree at 6%.
  • Bachelor's, 71%
  • High School Diploma, 18%
  • Doctorate, 6%
  • Associate, 6%

Fermenting cellars supervisors by degree level

Fermenting cellars supervisor degreePercentages
Bachelor's71%
High School Diploma18%
Doctorate6%
Associate6%

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Fermenting cellars supervisor wage gap by degree level

According to the data, fermenting cellars supervisors with a Master's degree earn more than those without, at $109,520 annually. With a Bachelor's degree, fermenting cellars supervisors earn a median annual income of $91,768 compared to $79,474 for fermenting cellars supervisors with an Associate degree.
$111,000
$103,000
$95,000
$87,000
$79,000
$71,000
$63,000
Master's Degree
High School Diploma or Less
Bachelor's Degree
Some College/ Associate Degree
EducationSalary
Master's Degree$109,520
High School Diploma or Less$70,376
Bachelor's Degree$91,768
Some College/ Associate Degree$79,474

Fermenting cellars supervisor turnover and employment statistics

Fermenting cellars supervisor unemployment rate over time

The unemployment rate for fermenting cellars supervisors between 2008 and the most recent data has varied, according to the Bureau of Labor Statistics.

Fermenting cellars supervisor unemployment rate by year

YearFermenting cellars supervisor unemployment rate
20107.60%
20116.12%
20124.56%
20133.89%
20142.82%
20152.49%
20162.43%
20171.97%
20181.74%
20191.98%
20203.23%
20213.00%

Average fermenting cellars supervisor tenure

The average fermenting cellars supervisor stays at their job for 1-2 years, based on the 30 fermenting cellars supervisors resumes in Zippia's database.

Less than one year

1-2 years

3-4 years

5-7 years

8-10 years

11+ years

Fermenting cellars supervisor tenure statistics

Number of yearsPercentages
Less than 1 year13%
1-2 years39%
3-4 years16%
5-7 years6%
8-10 years3%
11+ years23%

Fermenting cellars supervisor LGBT ratio compared to similar jobs

Review the percent of fermenting cellars supervisors that are members of the LGBT community. You can see how this compares to similar jobs in the chart below.
Job titleLGBTJob openings
Plant Operator2.37%43,388
Machine Set Up Operator2.83%61,986
Mechanical Inspector3.84%33,863
Meat Department Associate4.18%52,410
Laundry Aide5.06%45,254
Fermenting Cellars Supervisor5.63%-
Scanner Operator20.58%29,750

Similar fermenting cellars supervisor jobs LGBT demographics

ProfessionPercentages of LGBT Job openings
Plant Operator2.37%43,388
Machine Set Up Operator2.83%61,986
Mechanical Inspector3.84%33,863
Meat Department Associate4.18%52,410
Laundry Aide5.06%45,254
Scanner Operator20.58%29,750

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