Meat inspector vs line inspector

The differences between meat inspectors and line inspectors can be seen in a few details. Each job has different responsibilities and duties. Additionally, a meat inspector has an average salary of $34,826, which is higher than the $27,718 average annual salary of a line inspector.

The top three skills for a meat inspector include food safety, USDA and HACCP. The most important skills for a line inspector are basic math, quality standards, and safety regulations.

Meat inspector vs line inspector overview

	Meat Inspector	Line Inspector
Yearly salary	$34,826	$27,718
Hourly rate	$16.74	$13.33
Growth rate	-3%	-3%
Number of jobs	24,350	62,183
Job satisfaction	-	-
Most common degree	Bachelor's Degree, 37%	High School Diploma, 44%
Average age	45	45
Years of experience	-	-

Meat inspector vs line inspector salary

Meat inspectors and line inspectors have different pay scales, as shown below.

	Meat Inspector	Line Inspector
Average salary	$34,826	$27,718
Salary range	Between $27,000 And $43,000	Between $21,000 And $35,000
Highest paying City	-	-
Highest paying state	-	-
Best paying company	-	-
Best paying industry	-	-

Differences between meat inspector and line inspector education

There are a few differences between a meat inspector and a line inspector in terms of educational background:

	Meat Inspector	Line Inspector
Most common degree	Bachelor's Degree, 37%	High School Diploma, 44%
Most common major	Animal Science	Business
Most common college	-	-

Meat inspector vs line inspector demographics

Here are the differences between meat inspectors' and line inspectors' demographics:

	Meat Inspector	Line Inspector
Average age	45	45
Gender ratio	Male, 51.3% Female, 48.7%	Male, 53.0% Female, 47.0%
Race ratio	Black or African American, 11.6% Unknown, 4.7% Hispanic or Latino, 16.6% Asian, 8.8% White, 57.4% American Indian and Alaska Native, 0.8%	Black or African American, 11.8% Unknown, 4.2% Hispanic or Latino, 17.0% Asian, 8.0% White, 58.3% American Indian and Alaska Native, 0.7%
LGBT Percentage	4%	4%

Differences between meat inspector and line inspector duties and responsibilities

Meat inspector example responsibilities.

Ensure effective sanitation including company's own GMP's.
Inspect slaughter and processing plants for compliance with USDA and WVDA rules regulations and procedures.
Verify establishment s slaughter/food processing operations comply with SPS/SSOP/HACCP requirements outline in 9 CFR 416 and 417.
Conduct dimensional and visual inspections procedures on CMM machines to ensure geometrical characteristics of the product are in specification.
Evaluate packaging, packing and marking requirements in accordance with DoD standards and contractual documents.

Line inspector example responsibilities.

Inspect and certify all Honda accord auto parts.
Conduct conformity inspections, and coordinate inspection reviews with FAA & AFPRO.
Develop and maintain controls to ensure adherence to QA procedures and policies.
Develop and administer QA and inspection training programs for incoming material and production operations.
Perform visual external corrosion and internal erosion inspection utilizing NDT techniques on process piping and equipment during refinery turnarounds.
Require strong knowledge of manufacturing procedures and operations, including ISO standards and specifications.

Meat inspector vs line inspector skills

Common meat inspector skills

Food Safety, 22%
USDA, 19%
HACCP, 10%
Federal Regulations, 7%
Federal Laws, 6%
Meat Processing, 6%

Common line inspector skills

Basic Math, 23%
Quality Standards, 9%
Safety Regulations, 8%
Production Lines, 7%
GMP, 7%
Assembly Line, 6%