Restaurant inspector vs health & safety officer

The differences between restaurant inspectors and health & safety officers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 4-6 years to become both a restaurant inspector and a health & safety officer. Additionally, a health & safety officer has an average salary of $56,507, which is higher than the $51,784 average annual salary of a restaurant inspector.

Restaurant inspector vs health & safety officer overview

	Restaurant Inspector	Health & Safety Officer
Yearly salary	$51,784	$56,507
Hourly rate	$24.90	$27.17
Growth rate	6%	6%
Number of jobs	74,860	115,573
Job satisfaction	-	-
Most common degree	Associate Degree, 63%	Bachelor's Degree, 59%
Average age	45	45
Years of experience	6	6

Restaurant inspector vs health & safety officer salary

Restaurant inspectors and health & safety officers have different pay scales, as shown below.

	Restaurant Inspector	Health & Safety Officer
Average salary	$51,784	$56,507
Salary range	Between $35,000 And $74,000	Between $37,000 And $85,000
Highest paying City	-	Berkeley, CA
Highest paying state	-	Alaska
Best paying company	-	24M Technologies
Best paying industry	-	Construction

Differences between restaurant inspector and health & safety officer education

There are a few differences between a restaurant inspector and a health & safety officer in terms of educational background:

	Restaurant Inspector	Health & Safety Officer
Most common degree	Associate Degree, 63%	Bachelor's Degree, 59%
Most common major	Business	Business
Most common college	San Diego State University	-

Restaurant inspector vs health & safety officer demographics

Here are the differences between restaurant inspectors' and health & safety officers' demographics:

	Restaurant Inspector	Health & Safety Officer
Average age	45	45
Gender ratio	Male, 61.9% Female, 38.1%	Male, 79.7% Female, 20.3%
Race ratio	Black or African American, 6.5% Unknown, 6.0% Hispanic or Latino, 10.8% Asian, 5.0% White, 70.5% American Indian and Alaska Native, 1.2%	Black or African American, 10.1% Unknown, 6.2% Hispanic or Latino, 14.7% Asian, 5.8% White, 62.0% American Indian and Alaska Native, 1.2%
LGBT Percentage	7%	7%

Differences between restaurant inspector and health & safety officer duties and responsibilities

Restaurant inspector example responsibilities.

Manage staff by teaching them the correct procedures along with making sure they are working up to Marriott standards.
Investigate and document incidents using accurate and industry relate terminology to protect against lawsuits and to provide OSHA with additional information.
Conduct subsistence quality assurance inspections in food handling establishments, evaluates and recommends corrective actions for unsanitary conditions.

Health & safety officer example responsibilities.

Lead cross functional team on FMEA analysis, root cause analysis to improve the existing process.
Provide regulatory guidance of OSHA health and safety regulations and establish site interpretations of those regulations.
Organize students' information for CPR certification and parking registration.
Plan, organize, and host training sessions for CPR certification.
Develop metrics showing departmental and site EHS performances and present monthly findings to executive management.
Conduct internal audits of EHS programs and provide recommendations regarding the effectiveness of internal controls and processes.

Restaurant Inspector vs. similar jobs

Restaurant Inspector related careers

Restaurant Inspector related jobs

What similar roles do

Zippia Careers
Healthcare Practitioner and Technical Industry
Restaurant Inspector
Restaurant Inspector vs Health & Safety Officer

Updated January 8, 2025

Browse healthcare practitioner and technical jobs