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Restaurant inspector vs health specialist

The differences between restaurant inspectors and health specialists can be seen in a few details. Each job has different responsibilities and duties. It typically takes 4-6 years to become both a restaurant inspector and a health specialist. Additionally, a restaurant inspector has an average salary of $51,784, which is higher than the $47,740 average annual salary of a health specialist.

Restaurant inspector vs health specialist overview

Restaurant InspectorHealth Specialist
Yearly salary$51,784$47,740
Hourly rate$24.90$22.95
Growth rate6%6%
Number of jobs74,86072,463
Job satisfaction--
Most common degreeAssociate Degree, 63%Bachelor's Degree, 58%
Average age4545
Years of experience66

Restaurant inspector vs health specialist salary

Restaurant inspectors and health specialists have different pay scales, as shown below.

Restaurant InspectorHealth Specialist
Average salary$51,784$47,740
Salary rangeBetween $35,000 And $74,000Between $31,000 And $72,000
Highest paying City-San Francisco, CA
Highest paying state-Alaska
Best paying company-City of Seattle
Best paying industry-Government

Differences between restaurant inspector and health specialist education

There are a few differences between a restaurant inspector and a health specialist in terms of educational background:

Restaurant InspectorHealth Specialist
Most common degreeAssociate Degree, 63%Bachelor's Degree, 58%
Most common majorBusinessPsychology
Most common collegeSan Diego State UniversityUniversity of Pennsylvania

Restaurant inspector vs health specialist demographics

Here are the differences between restaurant inspectors' and health specialists' demographics:

Restaurant InspectorHealth Specialist
Average age4545
Gender ratioMale, 61.9% Female, 38.1%Male, 33.3% Female, 66.7%
Race ratioBlack or African American, 6.5% Unknown, 6.0% Hispanic or Latino, 10.8% Asian, 5.0% White, 70.5% American Indian and Alaska Native, 1.2%Black or African American, 10.0% Unknown, 6.2% Hispanic or Latino, 14.6% Asian, 5.7% White, 62.2% American Indian and Alaska Native, 1.2%
LGBT Percentage7%7%

Differences between restaurant inspector and health specialist duties and responsibilities

Restaurant inspector example responsibilities.

  • Manage staff by teaching them the correct procedures along with making sure they are working up to Marriott standards.
  • Investigate and document incidents using accurate and industry relate terminology to protect against lawsuits and to provide OSHA with additional information.
  • Conduct subsistence quality assurance inspections in food handling establishments, evaluates and recommends corrective actions for unsanitary conditions.

Health specialist example responsibilities.

  • Manage and maintain medical and legal case files in compliance with HIPAA.
  • Hire, manage payroll and provide oversight for research and administrative assistants.
  • Provide and coordinate a wide range of rehabilitation counseling and case management services to disable veterans and other eligible individuals.
  • Coordinate and facilitate workgroup and committee meetings.
  • Assist in running a life skills group for young adults with autism.
  • Work one-on-one with an individual who have autism and are visually impair.
  • Show more

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