Server assistant jobs in Pflugerville, TX

The Jupiter Supper Club is seeking a diligent and proactive Busser/Food Runner to enhance our back-of-house team at our venue, which features a main dining room, two bars, and a music room. This role is crucial in maintaining the smooth operation of our restaurant by supporting waitstaff, ensuring timely delivery of food, and upholding the high standards of service that define our establishment. The ideal candidate will be detail-oriented, energetic, and dedicated to enhancing the overall guest experience. Responsibilities of a Server Assistant: Table Maintenance and Preparation Promptly clear and clean tables after guests depart, ensuring all dishes, utensils, and glassware are removed. Reset tables with silverware and glassware according to restaurant standards. Monitor the dining area to address any issues, such as spills or debris, and take action as needed. Food Running and Delivery Retrieve and deliver food and beverages from the kitchen and bar to guests efficiently, ensuring accuracy in orders and keep up with presentation standards. Verify that each dish matches the guest s order before serving, and promptly address any discrepancies. Communicate effectively with kitchen staff to ensure timely preparation and delivery of orders. Assisting Servers Support servers by refilling water glasses, bringing additional utensils, condiments, and accompaniments as requested. Assist with handling any special guest requests. Help with the smooth execution of service by anticipating and addressing needs before they are expressed. Cleaning and Maintenance Regularly clean and sanitize service areas, including floors, countertops, and restrooms, to maintain a high standard of hygiene Handle trash and recycling disposal efficiently. Assist with the organization and restocking of service areas. Guest Interaction Interact with guests in a friendly and professional manner, addressing any questions or requests with a positive attitude. Team Collaboration Work closely with servers, kitchen staff, and management to coordinate service and address any issues that arise. Participate in team meetings and training sessions to stay informed about menu changes, service protocols, and any new procedures. Adherence to Standards Follow all health, safety, and sanitation regulations to ensure a clean and safe working environment. Follow the restaurant s policies and procedures, including dress code, grooming standards, and service expectations. Server Assistant Job Requirements: Knowledge on TOAST POS preferred Two to three years experience working as a runner or busser TABC & Food Handlers Certifications required Wine and Beverage knowledge is a MUST Work authorization in the United States Work schedule 8 hour shift Weekend availability Holidays Supplemental pay Tips Benefits Other

Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for Server Assistant / Server . In this role, you will support service on every level and help create memorable guest experiences. We will teach you everything you need to know to be successful and will develop you into an excellent server as quickly as your potential allows! Full-time Server Assistants earn an average of $800-$1000+ per week. This wage will increase after an individual moves into the role of Server! What you'll do in this role: Acquaint yourself with our menu, current specials, and Japanese cuisine. We'll provide all the info you need to succeed! Learn about beer, wine, and sake through peer-led beverage training Be present and active on the floor, assisting with running side work Bus and reset tables, polish glassware, stock supplies Assist servers with all aspects of service to enhance the guest experience Deliver food to our guests and explain each dish Receive, organize, and deliver curbside orders to guests waiting outside Why You'll Love Working With Us Medical / Dental / Vision / Accident insurance options available Employee Assistance Program with mental health services available Employer Matched 401k Savings plan Opportunity to grow -- we promote from within almost exclusively Dining discounts Basic Qualifications Must be able to effectively communicate with guests and other employees Detect and identify safety issues, and comply with safety guidelines and standards Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties Must have the ability to stand and walk for extended periods Bend, stoop, and reach to access various areas and items Ability to work in a fast-paced, high-pressure environment Ability to work in a variety of temperatures, both hot and cold Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces Move quickly and efficiently to respond to customer needs Ability to work in close proximity to coworkers in a crowded kitchen or serving area Tolerate exposure to potential allergens and food odors Maintain a professional and hygienic appearance, including proper uniform and personal grooming Understand directives and communicate effectively with Leadership and coworkers Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions The Hai Experience Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It's about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people. Our Arizona and Florida locations participate in E-Verify. For more information below, please follow the links below: If you have the right to work, don't let anyone take it away : E-verify.gov E-Verify Participation Poster Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Hai Hospitality and LORO, Asian Smokehouse + Bar, is accepting applications for Service Assistant / Server . The position of Service Assistant is the backbone of the Front of House. The goal is to help maintain a high level of service by keeping a keen eye on the dining room, expo line, and bar, SAs are responsible for being the primary food runners, as well as cleaning and resetting tables. Fully trained Server Assistants will have the opportunity to move into a Bartender position, which results in an increase in responsibility and expected wages! This is a full time position with required weekend availability, and SA's make about $600-$800 in tips per week! What you'll do in this role: Acquaint yourself with our menu, current specials, and cuisine. We'll provide all the info you need to succeed! Learn about beer, wine, and cocktails through peer-led beverage training Be present and active on the floor, assisting with running side work Bus and reset tables, polish glassware, stock supplies Assist Bartenders with all aspects of service to enhance the guest experience Deliver food to our guests and explain each dish Receive, organize, and deliver curbside orders to guests waiting outside Why You'll Love Working With Us Medical / Dental / Vision / Accident insurance options available Employee Assistance Program with mental health services available Employer Matched 401k Savings plan Opportunity to grow -- we promote from within almost exclusively Dining discounts Basic Qualifications Must be able to effectively communicate with guests and other employees Detect and identify safety issues, and comply with safety guidelines and standards Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties Must have the ability to stand and walk for extended periods Bend, stoop, and reach to access various areas and items Ability to work in a fast-paced, high-pressure environment Ability to work in a variety of temperatures, both hot and cold Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces Move quickly and efficiently to respond to customer needs Ability to work in close proximity to coworkers in a crowded kitchen or serving area Tolerate exposure to potential allergens and food odors Maintain a professional and hygienic appearance, including proper uniform and personal grooming Understand directives and communicate effectively with Leadership and coworkers Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions The Hai Experience Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It's about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people. Our Arizona and Florida locations participate in E-Verify. For more information below, please follow the links below: If you have the right to work, don't let anyone take it away : E-verify.gov E-Verify Participation Poster Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Hai Hospitality and LORO, Asian Smokehouse + Bar, is accepting applications for Service Assistant / Server . The position of Service Assistant is the backbone of the Front of House. The goal is to help maintain a high level of service by keeping a keen eye on the dining room, expo line, and bar, SAs are responsible for being the primary food runners, as well as cleaning and resetting tables. Fully trained Server Assistants will have the opportunity to move into a Bartender position, which results in an increase in responsibility and expected wages! This is a full time position with required weekend availability, and SA's make about $600-$800 in tips per week! What you'll do in this role: Acquaint yourself with our menu, current specials, and cuisine. We'll provide all the info you need to succeed! Learn about beer, wine, and cocktails through peer-led beverage training Be present and active on the floor, assisting with running side work Bus and reset tables, polish glassware, stock supplies Assist Bartenders with all aspects of service to enhance the guest experience Deliver food to our guests and explain each dish Receive, organize, and deliver curbside orders to guests waiting outside Why You'll Love Working With Us Medical / Dental / Vision / Accident insurance options available Employee Assistance Program with mental health services available Employer Matched 401k Savings plan Opportunity to grow -- we promote from within almost exclusively Dining discounts Basic Qualifications Must be able to effectively communicate with guests and other employees Detect and identify safety issues, and comply with safety guidelines and standards Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties Must have the ability to stand and walk for extended periods Bend, stoop, and reach to access various areas and items Ability to work in a fast-paced, high-pressure environment Ability to work in a variety of temperatures, both hot and cold Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces Move quickly and efficiently to respond to customer needs Ability to work in close proximity to coworkers in a crowded kitchen or serving area Tolerate exposure to potential allergens and food odors Maintain a professional and hygienic appearance, including proper uniform and personal grooming Understand directives and communicate effectively with Leadership and coworkers Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions The Hai Experience Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It's about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people. Our Arizona and Florida locations participate in E-Verify. For more information below, please follow the links below: If you have the right to work, don't let anyone take it away : E-verify.gov E-Verify Participation Poster Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for Service Assistant. In this role, you will support service on every level and help create memorable guest experiences. We will teach you everything you need to know to be successful and will develop you into an excellent server as quickly as your potential allows! Full-time Server Assistants earn an average of $800+ per week. This increases upon promotion to the role of Server! What you'll do in this role: Acquaint yourself with our menu, current specials, and Japanese cuisine. We'll provide all the info you need to succeed! Learn about beer, wine, and sake through peer-led beverage training Be present and active on the floor, assisting with running side work Bus and reset tables, polish glassware, stock supplies Assist servers with all aspects of service to enhance the guest experience Deliver food to our guests and explain each dish Receive, organize, and deliver curbside orders to guests waiting outside Why You'll Love Working With Us Medical / Dental / Vision / Accident insurance options available Employee Assistance Program with mental health services available Employer Matched 401k Savings plan Opportunity to grow -- we promote from within almost exclusively Dining discounts Basic Qualifications Must be able to effectively communicate with guests and other employees Detect and identify safety issues, and comply with safety guidelines and standards Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties Must have the ability to stand and walk for extended periods Bend, stoop, and reach to access various areas and items Ability to work in a fast-paced, high-pressure environment Ability to work in a variety of temperatures, both hot and cold Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces Move quickly and efficiently to respond to customer needs Ability to work in close proximity to coworkers in a crowded kitchen or serving area Tolerate exposure to potential allergens and food odors Maintain a professional and hygienic appearance, including proper uniform and personal grooming Understand directives and communicate effectively with Leadership and coworkers Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions The Hai Experience Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It's about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people. Our Arizona and Florida locations participate in E-Verify. For more information below, please follow the links below: If you have the right to work, don't let anyone take it away : E-verify.gov E-Verify Participation Poster Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

* Team Member Title: Server Assistant * Team: The Goat * Team Member Description: Part Time Who We Are: Every day, we take deliberate action to nurture a culture that is grounded in our purpose, to Build a Connection. No matter your area of expertise, at LC, you'll find your why and your place to belong. Guided by our core values of performance, quality, communication, teamwork, and leadership, you'll be empowered to fuel our growth and create a lasting legacy in our communities. Are you ready to make an impact? The Team You Will Join: At The Goat, we're passionate about inspiring genuine moments, promoting social activity, and interacting with every person that walks through the door. In this role, you'll experience that culture as a team member, too. You'll find that The Goat is all about you and the personal experiences and memories we'll help you create here, and perhaps more importantly, that you'll help create for others. The Difference You Will Make: The server assistant is responsible for setting and clearing tables in the dining and gaming area. They assist in providing a clean and tidy environment for restaurant patrons. Their duties include removing used dishes, re-setting silverware and filling beverages for diners. Who You Are: * Assist servers with running food * Removing used plates, glasses, cutlery and napkins from tables after diners are done eating * Assist with keeping the pool area tidy * Wiping up spills from the bar and tables * Replacing cutlery and glassware in anticipation of new diners * Bringing out meal orders * Handling cleaning of the FOH at the close of day * Assist Goat restaurant operations by hosting social gatherings, assisting with service in the main dining area and Morning Ritual coffee shop, as needed. What You'll Bring: * Ability to align and embrace our five Core Values. * Knowledge and understanding or ability to acquire knowledge of responsible alcohol service and liquor laws, workplace health and safety policies and procedures. * Strong customer service skills to provide great customer experiences. * Ability to work as a team in order to maintain an effective atmosphere. * Excellent communication and organization skills. * Ability to multi-task and ability to work in a fast-paced, dynamic environment. PTFOH123 Lifestyle Communities (LC) is an Equal Opportunity Employer.

Team Member Title: Server Assistant Team: The Goat Team Member Description: Part Time Who We Are: Every day, we take deliberate action to nurture a culture that is grounded in our purpose, to Build a Connection™. No matter your area of expertise, at LC, you'll find your why and your place to belong. Guided by our core values of performance, quality, communication, teamwork, and leadership, you'll be empowered to fuel our growth and create a lasting legacy in our communities. Are you ready to make an impact? The Team You Will Join: At The Goat, we're passionate about inspiring genuine moments, promoting social activity, and interacting with every person that walks through the door. In this role, you'll experience that culture as a team member, too. You'll find that The Goat is all about you and the personal experiences and memories we'll help you create here, and perhaps more importantly, that you'll help create for others. The Difference You Will Make: The server assistant is responsible for setting and clearing tables in the dining and gaming area. They assist in providing a clean and tidy environment for restaurant patrons. Their duties include removing used dishes, re-setting silverware and filling beverages for diners. Who You Are: Assist servers with running food Removing used plates, glasses, cutlery and napkins from tables after diners are done eating Assist with keeping the pool area tidy Wiping up spills from the bar and tables Replacing cutlery and glassware in anticipation of new diners Bringing out meal orders Handling cleaning of the FOH at the close of day Assist Goat restaurant operations by hosting social gatherings, assisting with service in the main dining area and Morning Ritual coffee shop, as needed. What You'll Bring: Ability to align and embrace our five Core Values. Knowledge and understanding or ability to acquire knowledge of responsible alcohol service and liquor laws, workplace health and safety policies and procedures. Strong customer service skills to provide great customer experiences. Ability to work as a team in order to maintain an effective atmosphere. Excellent communication and organization skills. Ability to multi-task and ability to work in a fast-paced, dynamic environment. PTFOH123 Lifestyle Communities (LC) is an Equal Opportunity Employer.

A treasured Austin landmark reimagined by internationally known designer Ken Fulk, Commodore Perry Estate will be a modern interpretation of a residential estate from eras past, where guests are invited to sit back, celebrate and be inspired with thoughtful conversation. The Estate will bring a new level of contemporary glamour and whimsical soul to the city in the form of a full service Hotel, private Mansion, Lutie's Restaurant, an over-sized outdoor pool, and exquisite outdoor and indoor event space. As a team member at Commodore Perry Estate, you will enjoy a sense of family like no other. We offer competitive compensation and benefits in a historical and fun working environment, where individuality is celebrated and dreaming big is encouraged. Job Description Become the backbone of our dining experience as a Server Assistant, where your attentiveness and teamwork will elevate every guest's visit. Supporting our service team, you'll ensure smooth operations, anticipate needs, and create memorable moments for patrons, leaving a lasting impression of exceptional hospitality. * Assist in setting up and clearing tables, including arranging utensils, plates, and glassware, and removing used items promptly to maintain a clean and organized dining area. * Assist servers in delivering beverages to tables, refilling drinks as needed, and ensuring guests have a positive and uninterrupted dining experience. * Assist guests as needed, including answering questions, accommodating special requests, and ensuring their comfort throughout the dining experience. * Collaborate with servers and other restaurant staff to ensure efficient service delivery, communicate guest requests or feedback, and coordinate tasks to meet service standards. * Assist in maintaining cleanliness and sanitation standards in the dining area, including wiping down tables, chairs, and surfaces, and ensuring adherence to food safety protocols. Qualifications * Prior experience as a Back Server preferred. * Ability to work a flexible schedule, including weekends and holidays, according to department needs * Ability to communicate in English Additional Information Auberge Collection is a portfolio of extraordinary hotels, resorts, residences, and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service. With hotels and resorts across three continents, Auberge invites guests to create unforgettable stories in some of the world's most desirable. Please visit aubergeresorts.com to learn more about our Collection. Follow us on Instagram, TikTok, Linkedin, Facebook and Pinterest: @Auberge #AlwaysAuberge. 4100 Red River Holdings LLC is an Equal Opportunity Employer, M/F/D/V. 4100 Red River Holdings LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, 4100 Red River Holdings LLC complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

City Post Chophouse in Georgetown, TX is looking for server assistants to join our team. Our ideal candidate is a self-starter, motivated, and reliable. Responsibilities Assist in running of food, working directly with kitchen and expo Assist in service of guests, being watchful of signals from guests in need of service Assist in side work duty completion Delivering a great customer experience Qualifications Ability to listen and communicate effectively Able to multitask efficiently Strong organizational skills Experience as a Server Assistant / Food Runner a plus We are looking forward to hearing from you.

If you are an internal applicant, please log into Workday and submit your application via the Jobs Hub. Please click here to apply internally. Join the Discovery family, where quality and service are at the heart of everything we do! This role will be located at one of Discovery Land Company's locations: Driftwood Golf and Ranch Club, which is in Driftwood, Texas outside of Austin. Driftwood Golf and Ranch Club is seeking a Server Assistant to join the Food and Beverage department. In this role, you will be part of creating the Discovery Land Company experience for our members and fellow employees. Key Responsibilities Always provide exceptional service and communication with members/guests and team members. Assist the food and beverage department by helping deliver food and drinks to tables. Clear and reset tables as our guests leave, including cleaning and arranging tableware, utensils, and any other necessary items. Stock service areas with supplies such as coffee, food, tableware, and linens Assist with restaurant opening and closing duties Greet guests, escort them to their tables, and provide menus. Respond to guest requests and inform management of any complaints. Prepare the dining area before service, including setting tables and filling water glasses. Maintain cleanliness in the dining area, including sweeping floors and wiping down surfaces. Handle spills and ensure the restaurant is tidy. Ensure that the server station is stocked with necessary supplies, such as napkins, utensils, and condiments. Assist with maintaining complimentary snack stations in the building. Help execute banquets and large events when the space has been rented out. Any other duties as assigned. Qualifications Previous experience in a restaurant or customer service role is preferred but not always necessary. Strong communication skills, ability to work in a fast-paced environment, and a customer-oriented attitude are essential. Additional Requirements Positive attitude, professional demeanor, and exceptional communication and interpersonal skills to deliver service to members, guests, and team members. Must be able to work flexible work hours/schedule including evenings, weekends, and holidays. Long hours may be required due to business demands. Ability to work in a team environment. Ability to stay calm and focused during the busiest of times. Ability to read, write, speak, and understand English; additional languages preferred. Ability to meet the physical demands of the position including, but not limited to, working indoors and outdoors in all weather conditions, standing, walking, and moving for periods of greater than eight (8) hours, and lifting and carrying items sometimes greater than fifty (50) pounds. Flexibility and ability to pivot to new projects and a desire to work in a fast-paced environment. Benefits Employee Meals, Referral Incentives, and Recognition Programs Professional development and upward mobility opportunities Work-Family Culture Set against gentle, rolling hills with towering oak trees, native wildflowers, prickly pear cacti, and massive 50-foot cliffs above a flowing creek, Driftwood Golf & Ranch Club is Texas as you've always imagined it. Our private, 800-acre community gives members access to 70 acres of vineyards, a championship 18-hole golf course designed by renowned architect Tom Fazio, and magnificent natural landscapes with dramatic, sweeping views of the Texas Hill Country. Driftwood features two connected parcels: The Ranch, which focuses on a luxurious golf-centered lifestyle; and the Creek, which features the property's most scenic areas, including the vineyard. Located just 25 minutes outside of Austin, our family-forward destination is both rural and refined. A true vision of Texas unlike any other. At Driftwood, our employees use their personal talent, passion, and resources to meaningfully integrate with diverse cultures and communities. All while providing the highest level of member and guest services and contributing to the creation of unforgettable experiences. For more information about our club, please visit: ********************************** Discovery Land Company is a U.S.-based real estate developer and operator of private residential club communities and resorts with a world-renowned portfolio of domestic and international properties. The mission of Discovery Land Company is to create one-of-a-kind environments that provide individuals and families the freedom, security, and resources to learn, grow, and play in some of the most beautiful places in the world. For more information about our company, please visit: ******************************* #LI-SB1

Job DescriptionBenefits: Dental insurance Health insurance Vision insurance Aris Restaurant SOF Hospitality is expanding to Austin and is hiring Servers for our new upscale steakhouse. We operate restaurants in Houston, New Orleans, and Costa Rica. We are a vibrant and dynamic hospitality group known for our diverse menus, exquisite cocktails, and outstanding customer service. We pride ourselves on creating a welcoming atmosphere where guests can enjoy memorable dining experiences. What Were Looking For: We are seeking a motivated, detail-oriented, and proactive Server Assistant with 1-3 years of fine dining experience. You will support our servers in creating a seamless and memorable experience for our guests while maintaining the highest standards of service. Key Responsibilities: Assist servers by delivering food, drinks, and clearing tables efficiently Ensure dining areas are clean, organized, and well-stocked Provide guests with water, bread, and other items during the meal service Support the flow of the restaurant, ensuring a smooth operation. Work collaboratively with team members to meet guest needs What We Offer: Competitive pay with tips Opportunities for advancement within the restaurant A supportive, team-oriented work environment Employee discounts and benefits Qualifications: Minimum 1-3 years of experience in a fine dining restaurant Excellent communication and customer service skills Strong work ethic, attention to detail, and ability to multitask Positive attitude and a passion for the hospitality industry Must be able to work flexible hours, including evenings and weekends. We look forward to hearing from you if you would like to join a team of professionals.

EBERLY is seeking hard-working fine-dining server-assistants (bussers) with experience in food and beverage to join our team. We provide opportunities for growth and education. Eberly is searching for someone who will have longevity with our company and is always looking to excel. We work in a beautiful space and have a good time taking service seriously. Job Summary Assisting servers in setting and maintaining sections Working side work to ensure cleanliness and organization of the restaurant Fulfill steps of service accurately and precisely Event set up and break down Responsibilities Leadership and Integrity Efficiency in communication with staff and guests Multi-Tasking Keen attention to detail Upscale/fine dining experience Qualifications Preferred 1 year experience in upscale dining Excellent food and beverage knowledge Benefits/Perks Benefits For All Qualifying Full Time Employees Aetna Coverage, with Vision and Dental included. $100 monthly premium for qualifying full time employees. In times are flexible. Part-time and full-time positions are available High compensation due to high service and event volume Upward growth opportunities Schedule flexibility Early nights Paid education opportunities Training / Closing raised hourly wages EBERLY is seeking hard-working individuals with experience in food and beverage to join our team. We provide opportunity for growth and education. Our staff provides varying styles of service including upscale fine dining, fast paced cocktailing, and private event catering. Eberly is searching for candidates who will have longevity with our company and are always looking to excel. We work in a beautiful space and have a good time taking service seriously. Within Eberly you'll discover a beautiful dinning room offering contemporary American cuisine, a welcoming study, A rooftop event space overlooking downtown, and our crown jewel, the historic Cedar Tavern bar of Greenwich Village from New York City.

Accountable for assisting servers with delivering food and cleaning tables. Creates and maintains a welcoming environment for guests by providing friendly service and ensuring the restaurant is clean and safe. Responsibilities: * Ensuring guests and team members have a spotless, clean and safe environment. * Clear and reset tables quickly between each guest seating. * Deliver food efficiently to assigned table or section. * Familiarize table/section numbers and food menu * Respond to guest request, and inform server or management of request or issue. * Take initiative to complete housekeeping duties including sweeping and mopping floors, removing trash, cleaning restrooms, polishing silverware, and etc. * Stock supplies for servers and other positions as needed. Experience & Qualifications: * Previous experience as a Server Assistant is preferred or a minimum of 6 months experience in food service/hospitality. * Previous point of sale system experience is recommended. * Ability to work collaboratively in a fast-paced work environment. * Ability to create memorable guest connection with our food and beverages. * Gain mastery of the menu and be enthusiastic about our offering. * Ability to communicate clearly and professionally with fellow team members and management to provide exceptional guest service. * Ability to work a variable schedule, including weekends, and shifts from morning through late night. * Position will require frequent standing, bending/kneeling, lifting and carrying up to 50 lbs. Team Member Incentives: * Flexible Scheduling * Free Telemedicine * Dental and Vision * Free Movie Tickets * Food & Beverage Discounts at all locations * Discounts through Life Mart and Tickets At Work * Career growth potential - advancement opportunities * Team Member Recognition Programs - earn rewards * Movie Screenings

Accountable for assisting servers with delivering food and cleaning tables. Creates and maintains a welcoming environment for guests by providing friendly service and ensuring the restaurant is clean and safe. Responsibilities: Ensuring guests and team members have a spotless, clean and safe environment. Clear and reset tables quickly between each guest seating. Deliver food efficiently to assigned table or section. Familiarize table/section numbers and food menu Respond to guest request, and inform server or management of request or issue. Take initiative to complete housekeeping duties including sweeping and mopping floors, removing trash, cleaning restrooms, polishing silverware, and etc. Stock supplies for servers and other positions as needed.

Server Assistants - We want you at Punch Bowl Social! Join the Punch Bowl Social crew today and be the envy of all your friends. Competitive hourly rate + tips Flexible working hours Opportunity for growth and development Team member discounts on food, beverage and activities! Our server assistants are protectors of all that is sacred: culinary integrity. The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You value guest experiences and take pride in everything you do You've got attitude (the right kind, of course) Communication is key - you should be comfortable talking with strangers You understand that work is easier - and more fun - with teamwork Experience working in a high-volume restaurant/bar is ideal What you'll be doing: Ensuring that quality product leaves the kitchen - every shift, every plate Delivering dishes with enthusiasm and highlighting quality ingredients Helping the team create memorable guest experiences by refilling and running drinks and quickly clearing the table when a guest has departed General upkeep and maintenance as needed - Constant cleaning Helping with general cleaning and maintenance duties around the restaurant as needed Follow us @punchbowlsocial or check us out at punchbowlsocial.com This job is hiring on an ongoing basis. #LP We focus on an inclusive culture and celebrate everyone for who they are. We are an Equal Opportunity Employer and do not discriminate in hiring or employment on the basis of race, color, creed, religion, sex, sexual orientation, national origin, citizenship status, ancestry, age, marital or veteran status, physical or mental disability, arrest record, genetic information or any other characteristic protected by applicable federal, state and local laws.

Job Description Join the Fun at Balcones Country Club as a Banquet Server! Hey there! Are you ready to be part of an amazing team where every day feels like a celebration? Balcones Country Club, proudly operated by Arnold Palmer Golf Management, is on the lookout for enthusiastic and dynamic Banquet Servers to join our vibrant community. If you're someone who thrives in lively environments and loves to create unforgettable experiences, then we want to hear from you! At Balcones, we pride ourselves on being not just a clubhouse, but The Club That Has the Most FUN ! Our member events and private gatherings (ranging from intimate gatherings of 20 people to grand celebrations of up to 600) are known for their creativity, excitement, and, of course, exceptional service. Whether you're seeking full-time or part-time opportunities, our doors are open, and there's a place here for you! Why Join Us? We're not just looking for servers; we're looking for individuals who share some amazing qualities: Self-Motivated Go-Getters: You don't make excuses; instead, you take the initiative. Team Players with a Big Heart: You want to contribute to something bigger and join our community. Positivity Superstars: You face challenges with a smile and a can-do attitude. Lifelong Learners: Every day is an opportunity for growth, and you're ready to embrace it! Quality Champions: You hold high standards and have a strong commitment to delivering excellence. Curious Souls: You're eager to learn and innovate, always pushing against the status quo. If you find yourself nodding along, then we want to invest in your journey! We're all about professional development and helping you sharpen your skills, knowledge, and experience right here at Balcones. What's in it for You? When you join our team, you'll enjoy competitive compensation based on your experience, ranging from $14 to $20 per hour. Plus, we believe in a work-life balance that works for you! Here's what you can expect: Kitchen Closes Early: You'll have your evenings free, with the kitchen wrapping up by 9 PM! Most Mondays Off: Enjoy your weekends without a worry, as we're closed most Mondays. Fantastic Benefits: All employees get access to medical, dental, vision, and a 401K match to help you plan for the future. Delicious Team Member Meals: Enjoy great food on us during your shifts! Complimentary Golf: Play a round on a beautiful day! Team Member Appreciation Parties: We love to celebrate YOU! Generous Employee Discounts: Treat yourself with special deals just for being part of our team! Paid Time Off: Enjoy peace of mind with PTO for full-time employees. Banquet Server Responsibilities As a Banquet Server, your mission will be to deliver top-notch customer service and make every event memorable. This will include: Setup & Cleanup: Helping to create and dismantle the banquet area. Order Relay: Communicating food and beverage orders with flair! Sanitary Practices: Keeping everything spick and span for our guests. Anticipating Needs: Going above and beyond to ensure every guest feels special. Handling Fast-Paced Environments: Staying composed even when things get busy. Professional Presentation: Looking sharp and acting with poise at all times. Serving with Skill: Whether it's drinks or meals, you'll carry that tray like a pro! Do You Have What It Takes? We're looking for candidates who can lift 50-75 pounds and are comfortable on their feet throughout the shift. If you have great time management skills, a positive mindset, effective communication abilities, and a keen eye for detail, then you might be exactly what we're looking for! So, are you ready to take part in the most fun team around? Applications are welcome on our website at Balcones Country Club Careers. We can't wait to meet you and make great memories together at Balcones Country Club! Come join us and let's create some unforgettable moments!

Responsive recruiter Benefits: Employee discounts Flexible schedule Free uniforms Opportunity for advancement Training & development Benefits/Perks Base Salary + Tips Flexible Scheduling Competitive Compensation Career Advancement Opportunities Employee Discounts Free Uniforms The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the food and hospitality business. Like anyone who loves truly good food, their favorite childhood memories were those spent with family and friends, crowded around a table for a meal made with care and love. That tradition remains today with the same recipes passed down from generation to generation and prepared with the spirit of authentic Mediterranean hospitality where everyone is welcome. As a member of The Great Greek Family, you'll enjoy a fun, fast-paced work environment in one of the fastest growing franchises in the United States. Job Summary We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customers' dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and attentive to detail. No serving experience? No problem! We're looking for enthusiastic individuals eager to start their journey in the restaurant industry. Apply now and join our team! Responsibilities: Take food and beverage orders from customers Answer questions about the menu and preparation Provide accurate orders to the kitchen staff Check with customers periodically during their meals to ensure they are satisfied Take orders from customers for food and beverages Provide customers with their checks at the end of the meal and process payment Qualifications: Previous knowledge of a POS system is preferred Previous experience as a server is preferred Friendly and outgoing personality Excellent communication skills Ability to meet the physical demands of the position, including standing for long periods and carrying trays Familiarity with food safety guidelines Ability to work in a fast-paced environment Compensation: $18.00 per hour The Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality. The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the food and hospitality business. Like anyone who loves truly good food, their favorite childhood memories were those spent with family and friends, crowded around a table for a meal made with care and love. That tradition still remains today with the same recipes passed down generation after generation and prepared with the spirit of authentic Mediterranean hospitality where everyone's welcome. We've made the dining room a little bigger to fit more guests, but you'll always feel right at home with smiling faces, table service, and a bright cheerful atmosphere.

Job Description: Barback/Utility A modern twist to Honkytonk! An all NEW Esperience, traditional dance hall customs and Premium Customer service! We are looking for an observant, efficient barback who can work well with other team members to ensure that our customers receive prompt, seamless service. The utility team assists in cleaning the bar, preparing garnishes, ensuring the bar is well stocked with napkins, straws, glassware, and all other necessities and other duties to support the bartenders to ensure that the bar operates smoothly. You should be knowledgeable about menu items, attentive, and focused on providing the best possible service in a fast-paced environment Responsibilities Create a clean and healthy space front and back of house Communicate clearly with coworkers and guests Cleanliness of bathrooms and storage areas Perform serving, cleaning, or stocking duties Qualifications TABC and Food Handlers Certified Able to work in a fast-paced environment Works well with others Benefits/Perks Free Parking You will get to work with a friendly & great team **Upload a headshot, portrait, or selfie of yourself as a cover letter to be fast tracked Compensation: $16.00 - $30.00 per hour We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. The Union Venture Group has 40 years of combined experience in the food and beverage industry, with over 20 successful projects created, designed, and built in both the Austin, Houston, and Dallas markets along with Fort Collins, CO. The owners/CEOs launched their hospitality business from humble beginnings seventeen years ago. The entrepreneurs' first concept debuted in Austin, and their immediate success allowed them to grow at a rapid pace. Our now burgeoning business is the epitome of a start-from-scratch success story, mainly due to their clear knack for creating concepts that cater to specific demographics in certain regions within different metropolitan areas. We hold a high standard for our concepts and our employees. Our Employees are a very important part of the company. They are highly dedicated to serving our customers. Our success in maintaining the high quality our customers have come to expect is only possible because of the people we hire.

Who We Are At Truluck's, we've dedicated ourselves to creating exhilarating moments and enduring memories. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck's, Truluck's. As Truluck's bartender you exemplify these core values. We are here to make good things happen for other people. Who are you? We are currently seeking experienced Fine Dining Bartender candidates who will dedicate themselves to this purpose in joining our exceptional team of professionals. Successful candidates will have a minimum of five (5) years previous hospitality experience, and a proven track record of professionalism, accountability, and team commitment. Our hospitality professionals are some of the greatest in the business. We are ladies and gentlemen serving ladies and gentlemen. Do you have what it takes to connect with our affluent clientele and deliver award-winning dining experiences? Why us? Our live entertainment lounge offers a unique, high-end experience for an affluent clientele. Our unique brand of hospitality, along with world-class culinary and expertly crafted specialty cocktails puts Truluck's in a class of its own. We are looking for the best fine dining bartenders in the Austin area. If you are that bartender, come make great money and enjoy the very best work experience of your life! Benefits: Daily Shift Meals Performance Based Culture (promotions & pay) Health Insurance Vision Insurance Dental Insurance Employee Discount Paid Time Off Flexible Schedule 401(K) with Match COMPENSATION: 55k-100k/year (Hourly + Tips) (Full-Time & Part-Time) REQUIRED TRAINING / MINIMUM QUALIFICATIONS: Five (5) years of previous hospitality experience, and a proven track record of professionalism, accountability, and team commitment. Flexible and malleable attitude towards new ideas. Beliefs and behaviors that reflect integrity and discipline. Must be able to stand for 9 hours. Must be able to lift 40 pounds. Ability to perform all job functions while wearing the specified uniform, including proper footwear. Accurate communication. Command of the English language. Working POS knowledge. Accurate, efficient, and proper cash handling skills. PERFORMANCE STANDARDS: Candidate must display southern hospitality, integrity, honesty, outgoing and fun personality. DETAILED DESCRIPTION OF RESPONSIBILITIES/DUTIES: Display Southern Hospitality and connect with guests while developing loyal guests. Always maintain a clean and professional appearance. Work with “Teamwork” always in mind. Continuously executes Truluck's Performance Standards (Points of Difference). Is aware of and abides by all liquor service laws. Must always maintain current state alcohol certification. Responsible for checking proper and legal identification of anyone who appears to be under the age of 25. Perform bar set-up, running side work, and closing duties as assigned. Serve guests according to steps in service and scripts as trained. Possess and maintain product knowledge through continuous weekly education. Must pass all product and service step tests with a grade of 90% or higher. Prepares beverages with consistency of recipe with proper and fresh garnish. Participate in bar clean up and conduct bar clean up in accordance with health code regulations. Maintain bar safety and sanitation. Operate the POS computerized cash register system and accept payments according to company cash handling policies. Lawfully declares tips according to tip declaration procedure. Perform other related duties as assigned by the Leadership Team.