Stower vs produce clerk

The differences between stowers and produce clerks can be seen in a few details. Each job has different responsibilities and duties. Additionally, a produce clerk has an average salary of $31,822, which is higher than the $27,464 average annual salary of a stower.

The top three skills for a stower include PET, pallets and basic math. The most important skills for a produce clerk are product knowledge, math, and sales floor.

Stower vs produce clerk overview

	Stower	Produce Clerk
Yearly salary	$27,464	$31,822
Hourly rate	$13.20	$15.30
Growth rate	1%	1%
Number of jobs	198,954	79,419
Job satisfaction	-	-
Most common degree	High School Diploma, 44%	High School Diploma, 39%
Average age	38	38
Years of experience	-	-

What does a stower do?

A stower is responsible for scanning a product and appropriately placing it to the right shelf for customer's consumption. Duties of a stower include inspecting the item for any defects and escalating damaged items to the supervisor ensuring adequately labeled products. Other responsibilities include operating essential store equipment, adhering to the sanitary standards of the working area, and assisting customers with their concerns and inquiries. A stower should have excellent time-management skills and the ability to multi-task, especially on working with a fast-paced environment.

What does a produce clerk do?

Produce clerks are responsible for ensuring that the grocery store's fruits and vegetables are displayed orderly and pleasantly to the customers. They check to produce to guarantee that it is fresh and has no defects. Their tasks include stocking of products, providing services like answering customers' queries, handling food, maintaining equipment, and providing general help to the other store employees in need. They must have relevant experience in stocking grocery stores and handling product presentation and should have concrete knowledge in the rotation and maintenance of the store's produce.

Stower vs produce clerk salary

Stowers and produce clerks have different pay scales, as shown below.

	Stower	Produce Clerk
Average salary	$27,464	$31,822
Salary range	Between $21,000 And $34,000	Between $26,000 And $37,000
Highest paying City	Lakewood, WA	Novato, CA
Highest paying state	Washington	California
Best paying company	Rich Products	United Natural Foods
Best paying industry	Technology	Retail

Differences between stower and produce clerk education

There are a few differences between a stower and a produce clerk in terms of educational background:

	Stower	Produce Clerk
Most common degree	High School Diploma, 44%	High School Diploma, 39%
Most common major	Business	Business
Most common college	-	-

Stower vs produce clerk demographics

Here are the differences between stowers' and produce clerks' demographics:

	Stower	Produce Clerk
Average age	38	38
Gender ratio	Male, 69.9% Female, 30.1%	Male, 76.1% Female, 23.9%
Race ratio	Black or African American, 8.5% Unknown, 5.5% Hispanic or Latino, 19.6% Asian, 6.7% White, 58.8% American Indian and Alaska Native, 1.0%	Black or African American, 8.6% Unknown, 5.5% Hispanic or Latino, 20.2% Asian, 6.4% White, 58.3% American Indian and Alaska Native, 1.0%
LGBT Percentage	6%	6%

Differences between stower and produce clerk duties and responsibilities

Stower example responsibilities.

Operate material handling equipment in safe and efficient manner; including forklifts, balers, and compactors.
Itemize and total customer purchases at checkout counter, using POS terminal, and accept various forms of payment.
Use all equipment in deli/bakery/bistro such as the refrigerators, freezers, slicers, and ovens according to company guidelines.
Operate POS cash registers, closing/opening tills, balancing the cash drawer, and ensure customers are greeted and serve quickly.
Operate heavy machinery including balers and forklifts.
Maintain cleanliness of equipment and floor to ensure safety and sanitation regulations.

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Produce clerk example responsibilities.

Train in customer service functions, camera and video monitoring, and POS systems checkout.
Work in fast pace environment while providing customer service and creating excellent product detail while maintaining cleanliness of department.
Handle and order inventory, as well as utilized FIFO strategies.
Operate meat and cheese slicers, oven, cutting tools, scales and other deli equipment.
Unload trucks and store all products in designate coolers and storage areas using the FIFO method.
Maintain cleanliness of the produce storeroom by routinely cleaning and sanitizing surfaces according to health code regulations.

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Stower vs produce clerk skills

Common stower skills

PET, 23%
Pallets, 18%
Basic Math, 10%
Cleanliness, 7%
Math, 7%
Sales Floor, 5%

Common produce clerk skills

Product Knowledge, 11%
Math, 10%
Sales Floor, 9%
Basic Math, 8%
Food Handling, 7%
Cleanliness, 4%

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Updated January 8, 2025

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