Dietary aide jobs in Bartlett, IL

Title: Dietary Aide FLSA: Non-Exempt, Part-Time Work Hours: Varies Shift, Weekend Wage Rate: $16 - 18, depending on experience Sedgebrook is recruiting for a hospitality focused Dietary Aide to join our team! This position is responsible for preparing and serving therapeutic diet trays to health center residents in accordance with posted therapeutic diet menus. Essential Job Duties: * Serves meals in the health center pantries. * Washes silver, glass, china in dish machines in pantries as per regulation. * Provides health center snacks and supplements per diet orders. * Maintains stock and sanitation levels in coffee and juice machines in dining rooms. * Sets tables and maintains workstations in proper order. * Takes orders, provides service and requested items both graciously and courteously. * Clears dishes from tables during and after meal service. * Ensures that orders match Physician's diet orders. Qualifications: * Ability to understand and follow instructions in English, communicate effectively, and perform simple arithmetic. Ability to understand measurements and conversions. * Ability to plan and organize work set up trays and plates in accordance with diet orders and interpret specifications and standards. * Ability to work in close cooperation with residents, guests, visitors, families, supervisor and peers. Requires empathy for the elderly. #Sponsor

Job DescriptionDescription: DIETARY AIDE, Full Time - Greenwood Care, Evanston, IL Greenwood Care in Evanston, IL, has an Immediate Openings for a Full-Time Dietary Aide. $18.00 Per Hour ! The Ideal Candidate Can Work Variable hours , Including Some Weekends. PLUS - Get Paid F A S T! ~ With On Demand Pay! If you take pride in your work ethic, you seek to expand your professional skills and knowledge in the growing health care industry, and strive for career advancement, we want you on our team. Submit your resume today! Responsibilities of the Dietary Aide: • Assist the cook in the preparation and service of food and beverages • Coordinate daily dietary services with the nursing staff • Set up trays and serve food cafeteria style • Maintain compliance with all applicable state and federal Food Sanitation Codes • Ensure that work area is consistently clean and safe IND8 Requirements: of the Dietary Aide: • Illinois Food Sanitation Certification (or ability to attain this upon hire) • Some experience in a food preparation environment a plus • Must be able to understand, speak and write English • Good verbal communication skills • Compassion, understanding and tolerance for older adults NOTE : Incomplete, inaccurate, outdated and untruthful resumes and/or applications may affect your consideration for employment. Greenwood Care is a 24/7 facility dedicated to the treatment and recovery of individuals affected by chronic psychiatric disorders. Located in beautiful Evanston, Illinois, residents receive treatment in a residential, homelike setting. To learn more about our facility, go to our website at ********************** Equal Opportunity Employer

Join Our Culinary Crew at Willow Springs Healthcare Center! ️ Now Hiring: Dietary Aide Weekend warriors welcome! Pay: Starting at $16.58/hr - and yes, we reward experience! What You'll Be Rockin' Daily: * Keep our kitchen sparkling and organized * Master the dishwashing station like a pro * Monitor dish machine temps like a scientist * Prep breakfast trays and whip up fresh juice * Serve meals with a smile * Butter bread, pour milk, and plate up snacks like a champ * Take out the trash (and maybe some dance moves too) * Keep the kitchen floors shining bright * Stock groceries like a Tetris master * Be the eyes and ears for resident care concerns Perks & Benefits: * Competitive pay * Vision & Dental (Full-time only) * 401k (Full-time only) * Paid Time Off * Bonus & Reward Opportunities * Ongoing Training & Career Growth

Part-time Description DIETARY AIDES, Part Time - Generations Oakton Arms, Des Plaines, IL Generations at Oakton Arms, an Independent and Assisted Living Facility in Des Plaines, IL, has an Immediate Opening for a Part Time Dietary Aide. The Schedule is Monday - Sunday, from 3 pm - 7 pm: *New Higher Pay Rate of $17 per hour!* In Addition to a Competitive Salary, We Offer You Pleasant Working Conditions and On Demand Pay! (conditions apply) If you take pride in your work ethic, we want you on our team. Submit your resume today! Responsibilities of the Dietary Aide: • Assist the chef in the preparation and service of food and beverages • Coordinate daily dietary services with the nursing staff • May serve food to bed residents • Maintain compliance with all applicable state and federal Food Sanitation Codes • Ensure that work area is consistently clean and safe #IND1 Requirements of the Dietary Aide: • Illinois Food Sanitation Certification (or ability to attain this upon hire) • Some experience in a food preparation environment a plus • Must be able to understand, speak and write English • Good verbal communication skills • Compassion, understanding and tolerance for older adults Generations at Oakton Arms is a 5 Star Assisted and Independent skilled nursing community offering top quality senior healthcare and concierge-like services and amenities in a home like setting. For more information, please go to our website: ************************* NOTE Incomplete, inaccurate, outdated and untruthful resumes and/or applications may affect your consideration for employment. Equal Opportunity Employer Salary Description $17.00 ph

We Are Inspired to Serve. Join us! The Dietary Aide, or Nutrition Aide, is responsible for preparing and delivering healthy meals and ensuring that patients have the proper foods based on their needs. They work closely with Dietitians, providing them details on allergies or restrictions to create plans accordingly. Prepare food according to instructions while adhering strictly to safety and health standards. Uses strong attention to detail for all meal preparation to ensure patients receive appropriate food and nutritional needs. Applies effective communication skills since they work directly with patients, Dietitians, and other medical professionals. Dietary Aids work with patients to ensure they get the nutrition they need throughout the day. Guided by a lead Dietitian or Chef who oversees the distribution of food and drinks to patients throughout the shift. ESSENTIAL RESPONSIBILITIES: 1. Assist in food preparation, hospitality duties, and meal service, including serving food under the guidance of the Chef or Dietitian. 2. Deliver dishes, trays, and designated times and rooms. 3. Assist in setting up and clearing up dining areas with attention to cleanliness and order Includes dish, tray, trash, leftover removals. 4. Follow all sanitation guidelines, federal / state regulations, and Senior Living / Healthcare requirements. Maintain cleanliness of prep items. 5. Follow cleaning schedules and perform cleaning duties as scheduled and/or needed. 6. Provide customer service and hospitality during nutrition delivery. EDUCATION AND WORK EXPERIENCE: Required Degree: High school diploma Certificate(s): Current Food Handler's Permit is required. Training in Servsafe is beneficial. Certificate(s): Current Food Handler's Permit is required. Training in Servsafe is beneficial. Experience: Desired is one (1) year of food service experience including serving/waiting tables, cleaning and kitchen sanitation protocols, basic food/meal prep is preferred. KNOWLEDGE, SKILLS, AND ABILITY: Must be able to communicate effectively (verbal and written, English) with residents and staff. Must be able to read and understand written instructions and follow safety practices. Must be cordial and congenial with residents. Must be dependable, detail oriented, organized, and have good follow through. Must be able to work within standard policy and procedures, and work with limited direct supervision. Must be able to handle various tasks and functions. Must be able to react calmly in emergency situations. Must show patience and compassion to senior adults. Must be considerate of resident's comfort, safety, security, and belongings. Demonstrate the ability to set and establish priorities. Manages time efficiently. Maintains work area in a neat and orderly manner. Maintains a well-groomed appearance that complies with organizational and State food code standards. Ability to adhere to dress code and kitchen uniform requirements. Demonstrates knowledge of and understanding of food safety, sanitation, preparation and serving principles. Ability to work with all people and must have the ability to get along and socialize with them. This includes employees, residents, families, visitors, vendors, other health care professionals and the community at large. PHYSICAL REQUIREMENTS: May be required to lift or carry equipment or supplies weighing up to 50 pounds. Frequent stooping, bending, climbing, reaching, pulling / pushing, and extended periods walking and/or standing. May be required to stand, sit, twist, bend, squat, kneel or crouch when performing job duties. Must possess adequate sight and hearing to meet the responsibilities of this position. #Dining Compensation Pay Range: $16.06 - $19.27 per hour Reasonable Pay Estimate A reasonable estimate of the pay range for this position is $16.06 - $19.27 per hour. There are numerous factors taken into consideration in determining the actual offered rate of pay, including but not limited to: job-related qualifications, experience, skills, education, geographic location, and consideration of internal and external equity. For full time employees, we offer a generous benefits package that includes: Medical, dental and vision insurance Employer paid group term life and disability Paid Time Off (PTO) & six paid holidays 403(b) with a 3% employer match Fitness center use at most facilities. Various voluntary benefits: Life, AD&D Tuition assistance and scholarships Employee assistance program Legal services, home/auto insurance, discount purchasing program Pet Insurance For more information about Covenant Living and CovenantCare at Home, please visit ***************** or *************************** Covenant Living and CovenantCare Home Health and Hospice are equal opportunity employers. All qualified applicants will receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity or expression, religion, national origin or ancestry, age, disability, marital status, pregnancy, protected veteran status, protected genetic information, or any other characteristics protected by local laws, regulations, or ordinances.

Job Description Dietary Aide Come join us at St. Patrick's Residence! A Faith-Based, Nonprofit, Short-Term Rehabilitation and Skilled Geriatric Care facility sponsored by the Carmelite Sisters for the Aged and Infirm, we've served the community since 1964. We are a place of life, a place of caring, and more importantly, a true home for our residents. We are looking to hire Dietary Aides - Full-Time and Part-Time. $15 to $15.50 per hour based on circumstances including skills, qualifications, degrees and certifications, prior job experience, training, market data, and other relevant factors. 6am to 2:30pm. Dietary Aide Qualifications: High School diploma or equivalent Pass Food Handlers Training course within 30 days of hire. Ability to work every other weekend. Food service experience preferred. Dietary Aide Job Summary: Assist with meal preparation. Deliver and serve meals to residents. Return meal carts and clean up after meal service. Stock and clean kitchenettes and maintain cleanliness of carts and dining areas. This is a brief overview of job responsibilities and not intended to be all inclusive. We aim to create a supportive workplace where you are valued, compensated fairly and provided the tools to thrive! St. Patrick's Can Offer you (22.5+ hours/week): Competitive Compensation Next Day Pay Option Student Loan Forgiveness Guidance Health (Aetna), Dental, Vision, HSA with employer contribution Flexible Spending Account Benefits available 1st of the mo. following 30 days Fully paid Life Insurance Supplemental insurances Employee Assistance Program with Discount marketplace Retirement Plan Compassionate environment For more information on employee benefits, please copy/paste this address in your browser: ****************************************************************************** Please consider joining our team working where The Difference is Love ℠! St. Patrick's Residence is an Equal Opportunity Employer and adheres to a policy that prohibits discrimination on the basis of race, color, sex, sexual orientation, gender identity, religion, creed, national or ethnic origin, citizenship status, age, disability, veteran status, or any other legally protected class. #SPR2024

Job DescriptionDescription: Thrive of Lake County is Hiring! We are looking for skilled Dietary Aide become a part of our facility's compassionate and hospitable care-giving team. Hours: FT PM shift If you are dedicated, compassionate, dependable and energetic - WE WANT YOU! Awesome Benefits · THE AREA'S MOST COMPETITIVE WAGES · GENEROUS BENEFITS PACKAGE INCLUDING HEALTH, DENTAL VISION · 401K PLAN WITH EMPLOYER MATCH · PAID TIME OFF · HOLIDAY PAY · COMPLIMENTARY HIGH-PERFORMANCE UNIFORMS · EMPLOYER PAID LIFE INSURANCE · HOSPITALITY AND TEAMWORK FOCUSED CULTURE · ADVANCEMENT OPPORTUNITIES Thrive is an Equal Opportunity Employer. Requirements: The Dietary Aide assists in the preparation, delivery, and service of meals to residents according to individualized dietary orders and facility menus. This role ensures that residents receive nutritious meals safely while maintaining a clean, sanitary, and welcoming dining environment. Key Responsibilities Assist in preparing meals according to the facility's menu and specific dietary orders (e.g., diabetic, low-sodium, mechanical soft). Set up and deliver meal trays to resident rooms or dining areas. Monitor resident preferences and special needs, reporting any concerns to the Dietary Manager or nursing staff. Assist residents with meal service when needed, including feeding support for those requiring assistance. Maintain proper food storage and rotation practices. Clean and sanitize kitchen equipment, dining areas, and utensils in compliance with health and safety standards. Follow infection control protocols, including hand hygiene and personal protective equipment (PPE) use. Report food shortages, safety issues, or resident concerns promptly to supervisor. Provide courteous and compassionate service to residents, supporting a positive dining experience. Qualifications High school diploma or equivalent preferred. Previous experience in healthcare or food service preferred but not required. Knowledge of food preparation, sanitation, and safety standards. Ability to follow oral and written instructions accurately. Strong communication and teamwork skills. Physical ability to stand for extended periods, lift up to 25-50 lbs., and assist residents if needed. Must pass background checks and comply with facility infection control policies. Work Environment SNF kitchen, dining rooms, and resident rooms. Exposure to heat, cleaning chemicals, and potential allergens. Fast-paced environment requiring attention to detail and resident safety.

Job Description Moraine Court Supportive Living Bridgeview, IL Part-Time & Weekend Availability Required About the Role As a Dietary Aide at Moraine Court Supportive Living, you will play an essential role in supporting the health and well-being of our residents. You'll assist with meal preparation and service, maintain a clean and organized kitchen, and follow all food safety regulations. This position is perfect for someone who thrives in a fast-paced environment and wants to make a meaningful impact on residents' daily lives. Minimum Qualifications High school diploma or equivalent Previous experience in food service or healthcare setting Ability to read and follow recipes and dietary guidelines Strong communication and interpersonal skills Ability to work independently and collaboratively with a team Preferred Qualifications Experience working with seniors or individuals with special dietary needs Key Responsibilities Assist with meal preparation and service according to dietary guidelines and resident needs Maintain cleanliness and organization of the kitchen, including dishwashing and sanitizing surfaces Support inventory management and help with ordering food and supplies Follow all food safety regulations, ensuring proper storage and handling of food Communicate with residents, families, and team members to create a positive dining experience Skills & Attributes In this role, your skills in food preparation, kitchen organization, and communication will ensure high-quality dining services for our residents. You'll collaborate with the dietary team to deliver timely, nutritious meals while maintaining a clean and safe kitchen environment. Your attention to detail and commitment to following dietary guidelines will help create a welcoming and enjoyable dining experience. We are proud to be an Equal Opportunity Employer and do not discriminate on the basis of race, ethnicity, gender, veteran status, disability, or any other protected class under federal, state, or local law.

Essential Duties and Responsibilities: Sets up stations with breads, condiments and utensils. Serves and replenishes food from counters and steam tables (sometimes using a conveyor food belt), and breaks down stations at the end of meal periods. Cleans and sanitizes workstations, counters, steam tables and other equipment. Brews coffee and tea. Interacts with customers/patients when delivering trays. Assists customers with opening containers and cutting food.

Job Description Part-time Housekeeper/Dietary Aide for busy Retreat Center in Frankfort, IL. Duties include making beds, cleaning bathrooms, dusting, cleaning dining room, washing dishes. You will be part of a team serving retreat guests. Includes some weekends and evenings. Facilities included are retreat house, holistic center, and hermitages. Benefits include paid time off, Illinois Paid Leave, Holiday pay, option for vision/dental insurance. 20-30 hours per week Web site: *********************

Do you have HEART? We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence, Appreciation, Respect & Teamwork. This position is responsible for providing assistance in all food service functions as directed/instructed and in accordance with established food policies and procedures. This position reports to the Director of Dining Services but may take direction from all pertinent management personnel. Job Description Follow and perform duties in adherence to Senior Lifestyle Corporation Dining Policy and Procedures according to the Dining Services Policy and Procedure Manual. Serve food in accordance with established portion control procedures and ensures that foods follow prescribed modified or therapeutic diets, nutrition/hydration requirements and resident preferences. Assist or serve meals as necessary and in a timely manner assuring that they are palatable and appetizing in appearance as well as accurate in content to the resident. This will include resident room service as well as service to designated dining areas. Setup, deliver, and verify accuracy of meal trays, food carts, and dining areas as instructed. Upon meal completion team member will remove all soiled items/equipment and deliver to the dishwashing area. Distribute and collect menus as necessary for each meal period. Assist department in obtaining proper food supplies for the next meal. Assist cooks in preparation of menu items. Prepare and deliver snacks and other items as instructed and assist in inventory control and stocking. All Dietary Department personnel should follow safety precautions to prevent accidents in food preparation according to our accident prevention in food preparation and prevention of back injury policy. Perform kitchen utility duties such as, but not limited to: sweep and mop floors, buss items from dining areas to dish room, wash and clean small wares and equipment. Clean and sanitize work areas, cutting boards, and table tops as well as removing garbage. Keep work areas, clean, dry and free of hazards. Know and adhere to all company and the local, state, and county health department's regulations. Ensure that all dining areas are clean and safely operating. Attend all required training, in services, and staff meetings. Meet all department training standards through Redi-Learning and/or other necessary training modules as required. Qualifications Level of Formal Education: High School Diploma Years of Experience: Entry Level (0-3 Years) Type of Experience: Food Service or Hospitality Special Certifications: Serv Safe or required certification from local, county or state department Language Skills: Capable of communicating well verbally and in a manner understood by management, co-workers and residents who may have hearing or cognitive impairments Skills and Ability: Basic cooking and preparation of meal items. Thorough understanding of service techniques and requirements. Possess the ability to seek instruction when needed. Ability to interpret a variety of instructions furnished in written, oral or schedule form. Ability to handle multiple projects. Fundamental understanding of therapeutic diets, sanitation and service. Ability to interact with a multitude of various personalities and respond with patience, concern and a positive attitude. Personal Attributes: Maintains a positive and professional demeanor towards all residents, guests, and co-workers Additional Information Senior Lifestyle offers a comprehensive benefits plan to eligible team members including health, dental, vision, retirement benefits, short-term disability, long-term disability, and paid time off. All Senior Lifestyle positions are eligible to use DailyPay, an application that allows you to access your earned but unpaid wages before your next payday. Senior Lifestyle requires that all employees provide proof of COVID-19 vaccination unless exempt due to medical, religious, or personal beliefs. Government requirements or exclusions may apply.

Job Details Silver Oaks Behavioral Hospital - New Lenox, IL Full Time $15.00 - $18.00 HourlyDescription JOIN OUR TEAM AS A DIETARY AIDE! (Full-time) Your Work Matters How will you make a difference? Are you an empathetic and dedicated professional seeking to positively impact the mental well-being of individuals? Your opportunity awaits at Silver Oaks Behavioral Hospital! The Dietary Aide is responsible for: Preparing the salad bar, maintaining an adequate supply of beverages, and ensuring the cafeteria and dining room remain clean at all times. Participating in the preparation and delivery of patient meals, room supplies, and operating the dish machine. Assisting the cook as required and stocking kitchen necessities on each floor as required. Maintain cleanliness of the dining room and food preparation area at all times. Wash dishes and maintain the dish room area in a clean and orderly fashion. Your Experience Matters What we're looking for: Education & Licensure: High school Degree or equivalent preferred. Experience: One year of related experience, with understanding of mental illness, preferred. Additional Skill Requirements: Food Safety is a priority and ServSafe Certificates are required under the Food Handlers & Allergen Permits for the State of Illinois. Your Care Matters What we provide for our team: 401(k) + matching Health insurance 100% company-paid life insurance coverage up to 2x your annual salary Vision insurance Dental insurance Short-term and long-term disability insurance Paid time off Paid holidays Cafeteria on site + discounted meals Employee engagement events Employee assistance program Employee recognition program Free parking What sets us apart: Career & training development opportunities Dynamic and inclusive work environment Engaged management team dedicated to your success A guiding mission and set of values that serve as both our northstar and yours, anchoring our collective purpose and aspirations Disclaimer: Select benefits are available to full-time positions only. Benefits are subject to change at the discretion of Silver Oaks Behavioral Hospital. Compensation: This is a full-time role and the expected compensation range is $15.00 - $18.00 hourly. We're eager to engage with all qualified candidates, and consideration will be provided to experience and skill level. Join us as our Dietary Aide! About Silver Oaks Behavioral Hospital Get to know us Outstanding Care, Compassionate People, Unparalleled Service Welcome to Silver Oaks Behavioral Hospital (SOBH), a leading provider in mental health and substance abuse disorder treatment. Our state-of-the-art 112-bed facility is designed to provide patients with a comfortable and safe environment for therapeutic care. We offer evidence-based therapy modalities that have been proven to decrease symptoms of mental illness and facilitate lasting change. At SOBH, the community is an integral part of our team, fostering collaboration to build an efficient, comprehensive, and seamless continuum of care. We take pride in offering dynamic, challenging, and highly rewarding positions. You'll have the opportunity to work closely with a team of experts, ensuring our patients receive personalized services that guide them toward achieving their treatment goals. Join us in providing exceptional care and contributing to the well-being of individuals and families in need and be a part of the transformative healthcare experience at Silver Oaks Behavioral Hospital. To learn more about SOBH, visit us at: ********************************************* TOGETHER WE CAN MAKE POSITIVE I.M.P.A.C.T.S. I ndividuals Maintaining Positive Attitude and Commitment To Service ____________________________________________________________ At Silver Oaks Behavioral Hospital, we value a diverse, inclusive workforce and provide equal employment opportunities for all applicants and employees. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, gender identity or expression, age, marital status, veteran status, disability status, pregnancy, parental status, genetic information, political affiliation, or any other status protected by the laws or regulations in the locations where we operate. Accommodations are available for applicants with disabilities.

We are seeking a Life Centre Server to join our award-winning workplace. As part of our team, you will provide outstanding culinary experiences in-our licensed care venue. We provide a competitive hourly rate (so you don't have to rely on tips) and additional on-the-job perks-including Paid Time Off, 401(k), and paid skills training opportunities, and our nationally recognized focus on employee wellness. This position is part-time, the schedule is: any weekday 4:00pm-8:30pm. Saturday and Sunday flexible hours. Benefits Mather offers a competitive benefits package.* Team members are eligible for: A generous paid time off (PTO) program including vacation days/personal days, sick days, and holidays. This is an “earn-as-you-go” plan that rolls over year to year, offering long- and short-term flexibility. A 401(k) program with per pay-period employer match and annual employer contribution (available to those age 21 or better) Convenient, subsidized parking (or public transportation for certain locations) Wellness Spending Account: up to $300 available annually for Wellness related expenses such as gym memberships, financial planning, etc. Benefits-eligible team members can take advantage of: Medical, dental, and vision plans Paid Parental Leave Adoption Assistance Reimbursement Tuition reimbursement for continuing education Extended illness benefits Employee wellness programs Short- and long-term disability insurance Life insurance - free to all team members *Benefits are subject to change without notice. Benefits details dependent on employment status. About The Mather: The Mather is a Life Plan Community for those age 62 and better located in Evanston, Illinois, close to the charming downtown district and an abundance of public transportation. The Mather includes 240 independent living apartment homes, as well as assisted living, memory care, long-term care, and rehabilitation services, along with multiple restaurants, a fitness center, art studio, gardens, and more. The Mather is located at 425 Davis Street in Evanston. About Mather Based in Evanston, Illinois, Mather is a unique, non-denominational, not-for-profit organization founded in 1941. Dedicated to developing and implementing Ways to Age Well SM , we create programs, places, and residences for today's young-at-heart older adults. Mather has received a national certification as a Great Place to Work , and has been selected as a Nation's Best and Brightest in Wellness Award recipient four years in a row. Mather is an equal opportunity/affirmative action employer committed to an inclusive workforce. Candidates will receive consideration for employment without regard to race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information, or any other protected characteristic under applicable law.

Full-time, Part-time Description We are on Fire! IGNITE MEDICAL RESORT IS GROWING! CHECK OUT OUR NEWEST LOCATION IN BATAVIA, OPENING SEPTEMBER 2025 If you want to work with a company who values and appreciates its employees, join Ignite Medical Resorts and help us to Extinguish the Stereotype! We are a state of the art rehabilitation resort where we combine uncompromising luxury, never before seen amenities, and the highest quality care to provide a superior rapid rehabilitation experience. Our servers play a vital role in our resident and guest outcomes and overall experience. We are looking for passionate and dedicated position to become a part of our facility's compassionate and hospitable care-giving team. Hours: If you are dedicated, compassionate, dependable and energetic - WE WANT YOU! Awesome Benefits that Ignite Team Members can expect: · COMPETITIVE WAGES · SHIFT DIFFERENTIALS (CLINICAL FLOOR STAFF) · GENEROUS BENEFITS PACKAGE INCLUDING HEALTH, DENTAL & VISION · 401K PLAN WITH EMPLOYER MATCH · PAID TIME OFF · HOLIDAY PAY · COMPLIMENTARY HIGH-PERFORMANCE UNIFORMS · VOLUNTARY BENEFITS - LIFE/AD&D, STD, LTD, CRITICAL ILLNESS, ACCIDENT, HOSPITAL INDEMNITY · SHORT-TERM AND LONG-TERM DISABILITY · EMPLOYEE ASSISTANCE PROGRAM (EAP) · HEALTH SAVINGS ACCOUNT (HSA) · SUPERHERO IN SCRUBS - ONE-OF-A-KIND REWARDS AND RECOGNITION PROGRAM · AVENGERS ADVANTAGE- NURSING PERFECT ATTENDANCE PROGRAM · EMPLOYER PAID LIFE INSURANCE · RASMUSSEN COLLEGE 20% DISCOUNT FOR IN PERSON CLASSES · HOSPITALITY AND TEAMWORK FOCUSED CULTURE · 50% OFF IN OUR ON-SITE RESTAURANT AND LUXECAFE PROUDLY SERVING STARBUCKS · A COMMITMENT TO TECHNOLOGY · FREE PLANET FITNESS MEMBERSHIP · ON DEMAND PAY · COMPANY SPONSORED DOORDASH DELIVERY SERVICE · ADVANCEMENT OPPORTUNITIES · SUPER PERKS PROGRAM PET INSURANCE 12%-30% DISCOUNTS · SUBSIDIZED CHILD CARE BENEFITS Ignite Medical Resorts is an Equal Opportunity Employer. Requirements Clean background check Authorized to work in the United States of America Salary Description Based on experience.

Are you dependable, hardworking, and passionate about supporting quality resident care? The DeKalb County Rehabilitation and Nursing Center is seeking a Dietary Aide / Food Service Worker to join our team and help ensure residents receive nutritious meals in a clean, safe, and welcoming environment. About the Role: Under direct supervision, you will assist with food preparation, tray assembly, meal delivery, cleaning, and dish room responsibilities. This role plays a vital part in maintaining high standards of care and service for our residents. Schedule: 6:15 a.m. - 2:30 p.m., plus every other weekend and alternating holidays Key Responsibilities Prepare minor food items, nourishments, and snacks Participate in tray-line setup, assembly, and meal delivery Assist residents with tray preparation following established procedures Clean and sanitize kitchen equipment, dining areas, carts, pots, pans, and utensils Operate kitchen tools and equipment safely (dish machine, blenders, ovens, etc.) Sweep, mop, remove trash, and perform routine and special cleaning duties Note and record resident meal intakes Adhere to dress code and maintain a neat, professional appearance Attend required meetings, in-services, and orientation Perform additional duties as assigned Qualifications Ability to read, write, speak, and follow oral and written English instructions Ability to work cooperatively in a fast-paced, team-oriented environment Positive and respectful communication with residents, families, and coworkers Ability to perform repetitive, physically demanding, and detail-oriented work No previous experience required - 1-3 weeks of training provided Current CPR certification required Must complete ongoing in-service education and orientation Physical exam and two tuberculin skin tests required within 10 days of hire Ability to safely perform all essential job functions, with or without accommodation Ability to maintain effective working relationships at all levels Pay: $15.72 per hour ($20.34 per hour if opting for "Limited Benefits") Benefits: Our team members enjoy a comprehensive benefits package, including: Dental insurance Employee assistance program Flexible spending account Health insurance Life insurance Paid time off Referral program Retirement plan Vision insurance Work Environment Primarily indoors in a kitchen and dining area Exposure to residents, families, water, steam, and food Well-lit and climate-controlled facility Emergency Responsibilities: All team members must understand and follow facility emergency procedures and be able to assist with evacuations and safety-related tasks as needed. I understand that employment may be conditioned upon successfully passing a background check. I hereby affirm that the information provided on this application and accompanying resume, is true and complete. I understand that any false or misleading representations of omissions on the application or during the hiring process may disqualify me from further consideration for employment and may result in discharge even if discovered at a later date. I hereby authorize DeKalb County Government to conduct or participate in an investigation of personal background, work history, licensure, and police record as may be necessary to verify the information provided in this application and to determine my fitness to hold the position for which I have applied. I hereby authorize persons, schools, my current employer (if applicable) and previous employers and other organizations to provide DeKalb County Government with any requested information regarding my application or suitability for employment, and I completely release all such persons or entities from any and all liability related to the provided or use of such information.

The primary responsibility of this position is to perform a variety of food service functions in order to feed residents while maintaining clean and sanitary conditions of food service areas, facilities, and equipment. JOB DUTIES/RESPONSIBILITIES The following job responsibilities will comply with the ADA and any/all applicable state and federal laws. Duties and responsibilities may change or new ones may be assigned at any time with or without notice. Responsible for understanding and consistently following the principles of the Happy to Oblige (H to O) program. Assist cook by preparing and portioning food items as instructed. Set up trays and deliver meals to residents. Clean and maintain kitchen and food preparation equipment. Stock and store food items. Retrieve dishes and utensils following meals. Scrape, rack and place soiled dishes in dish machine. Sort, stack and store clean dishes. Maintain cleanliness of dish machine room and dietary area. Fill, clean and empty dish machine. Cooperate and work with staff. Pour and cover beverages. Attend and stir foods during cooking process to prevent burning. Carry out garbage. Relieve cook of duties such as preparing fruits and vegetables and making toast and beverages. Follow safety regulations and precautions at all times. Assist in inventory and storing of all in-coming food and supplies. Assist in food preparation for special meals, parties, etc. Participate in in-service program of the facility. WORK ENVIRONMENT EQUIPMENT USED: Mixer, blender, dish washer, dishes, utensils, coffee machine, milk machine, and trays. Frequently deals with hot and humid environment, noise, wetness, odors, and chemicals. Rarely deals with cold environment, fumes, and heights. Employees may also be required to wear additional items as part of their uniform (ie: non-skid or slip resistant shoes) BENEFITS Pulled from the full-time job description. Health Insurance Dental Insurance Vision Insurance Paid time off Life Insurance Illinois Secure Choice Requirements QUALIFICATIONS EDUCATION/EXPERIENCE: High School diploma or equivalent preferred. Meets requirements established by CMS and state regulatory agencies, including: Certified ServSafe Food Handler Required attendance of in-services, online training, and any other education required to maintain certification. 1 year of food service experience preferred. KNOWLEDGE/SKILLS/ABILITIES Ability to operate dish machine, handle cleaning supplies and equipment, sort, stack, and store clean dishes. Knowledge of sanitary requirements, rules and regulations. Computer literacy is a must. PHYSICAL DEMANDS Frequently bends/stoops, squats, reaches above the shoulders, and kneels. Crawls, climbs ad crouches occasionally. Occasionally lifts and/or carriers up to 25 pounds. Frequently pushes/pulls, lifts and carries up to 10 pounds. Continuously requires mobility throughout the work day. Possess eye-hand coordination. Ability to read and write in English. Ability to remain calm under stress. Salary Description starting at $15.00 an hour depending on experience

Ann & Robert H. Lurie Children's Hospital of Chicago provides superior pediatric care in a setting that offers the latest benefits and innovations in medical technology, research and family-friendly design. As the largest pediatric provider in the region with a 140-year legacy of excellence, kids and their families are at the center of all we do. Ann & Robert H. Lurie Children's Hospital of Chicago is ranked in all 10 specialties by the U.S. News & World Report. Location Ann & Robert H. Lurie Children's Hospital of Chicago Job Description K.S.A.'s: High School Diploma or GED required. Current Food Handler Certificate (or within 30 days of hire). Previous experience in a food service setting. Ability to understand and follow instructions furnished in written, oral, and/or diagram form is required. Ability to use equipment and tools properly and safely. Must be able to demonstrate a cooperative work relationship. Good interpersonal and communication skills are important. Ability to follow JCAHO regulations for food handling, sanitation, and food preparation desired. Job Duties: Operates cash register, collects cash and charge tickets. Dispenses correct change to customers while maintaining an efficient line speed. Follows proper cash handling protocols according to established standards. Organizes and assembles food and supply requisitions for department. Maintains working knowledge of patient trayline positions and tray assembly process. Follows proper cleaning standards according to regulatory agency guidelines and Infection control guidelines. Sets food up at proper station(s) and dispenses according to established policy, diet regulation and/or regulatory agency standards. Operates all equipment including dishwashers, slicers, floor washers, blenders ETC according to established standards and using proper safety techniques. Maintains adequate supply of dishes, utensils, glassware, and paper service to run an efficient operation during all meal services. Reports to work in proper and clean uniforms according to established departmental and hospital policy. Complies with all HIPPA, Infection Control and Safety policies. Performs job functions adhering to service principles with customer service focus of innovation, service excellence and teamwork to provide the highest quality care and service to our patients, families, co-workers, and others. Education High School Diploma/GED (Required) Pay Range $18.50-$27.75 Hourly At Lurie Children's, we are committed to competitive and fair compensation aligned with market rates and internal equity, reflecting individual contributions, experience, and expertise. The pay range for this job indicates minimum and maximum targets for the position. Ranges are regularly reviewed to stay aligned with market conditions. In addition to base salary, Lurie Children's offer a comprehensive rewards package that may include differentials for some hourly employees, leadership incentives for select roles, health and retirement benefits, and wellbeing programs. For more details on other compensation, consult your recruiter or click the following link to learn more about our benefits. Benefit Statement For full time and part time employees who work 20 or more hours per week we offer a generous benefits package that includes: Medical, dental and vision insurance Employer paid group term life and disability Employer contribution toward Health Savings Account Flexible Spending Accounts Paid Time Off (PTO), Paid Holidays and Paid Parental Leave 403(b) with a 5% employer match Various voluntary benefits: Supplemental Life, AD&D and Disability Critical Illness, Accident and Hospital Indemnity coverage Tuition assistance Student loan servicing and support Adoption benefits Backup Childcare and Eldercare Employee Assistance Program, and other specialized behavioral health services and resources for employees and family members Discount on services at Lurie Children's facilities Discount purchasing program There's a Place for You with Us At Lurie Children's, we embrace and celebrate building a team with a variety of backgrounds, skills, and viewpoints - recognizing that different life experiences strengthen our workplace and the care we provide to the Chicago community and beyond. We treat everyone fairly, appreciate differences, and make meaningful connections that foster belonging. This is a place where you can be your best, so we can give our best to the patients and families who trust us with their care. Lurie Children's and its affiliates are equal employment opportunity employers. All qualified applicants will receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity or expression, religion, national origin, ancestry, age, disability, marital status, pregnancy, protected veteran status, order of protection status, protected genetic information, or any other characteristic protected by law. Support email: ***********************************

The dietary aide performs a key function in the facility dietary department assuming primary responsibility to provide the necessary assistance to the cook/chef in the preparation and service of all meals maintaining compliance with all applicable Food Sanitation Codes and state and federal regulations. The dietary aide also performs all other essential duties as assigned by the Food Service Supervisor/Chef/Cook to work collaboratively with dishwashers in order to assure the cleanliness and sanitation of the kitchen in compliance with all local, state, and federal sanitation codes. Qualifications Qualifications: Must show the ability to comprehend and follow directions in order to complete assigned tasks. Ability to read, speak and understand the English language. Experience in an institutional dietary department setting is desired. Awareness/knowledge of basic sanitation practices as it relates to food sanitation is desired. Physical Requirements: Must be able to endure extended periods of standing and/or walking. Must be able to sit, stoop, and bend at intermittent periods throughout the workday. Must be able to move/lift items that weigh up to 50 pounds. Must be able to utilize both hands to accomplish tasks; have adequate sight and hearing to avoid hazardous situations. Will be exposed to heat, cold, noise, and/or humidity, as normally associated in a commercial kitchen atmosphere. Additional Information Please email your resume •Principals only. Recruiters, please don't contact this job poster. •do NOT contact us with unsolicited services or offers Please email your resume

The Nutrition Assistant is a valuable member of our Nutrition Services team who under the direct supervision of the Nutrition Coordinator, facilitates client entry into the Special Supplemental Nutrition Program for Women, Infants and Children (WIC), by collecting and documenting anthropometric measurements, hemoglobin testing, breastfeeding and health and nutrition information into computer system. Provides basic, low risk nutrition education and breastfeeding counseling and support. Works at other sites as required. Scheduled Hours: 37.5 hours per week * This position will report to two locations: Waukegan (Belvidere Medical Building) and North Chicago (NCH) * 8:30AM - 4:30PM - Monday (BMB), Tuesday (NCH), Wednesday (BMB), Friday (NCH) * 11:00AM - 7:00PM - Thursday (BMB) * Determines WIC eligibility based upon dietary, anthropometric, clinical and health history data in accordance with established policies and procedures. * Utilizes Motivational Interviewing to provide low risk nutrition counseling/breastfeeding support and follow up with WIC clients based on identified nutritional risk factors and individual needs. * Electronically documents clinical information including nutrition care plans in clients' I-WIC chart according to agency and state standards. * Demonstrates age-specific competency in the provision of services to clients. * Identifies high-risk clients and refers to Nutrition Coordinator or other appropriate credentialed professionals. Refers clients to Family Case Management and other nutrition/health/social services as appropriate. Promotes breastfeeding as the preferred infant feeding method to all WIC clients. * Performs anthropometric measurements of height and weight, according to procedures. * Performs laboratory duties (hemoglobin tests), according to Standing Orders for Capillary Hemoglobin. * Accurately performs data entry of program-related data and information in the WIC MIS. * Issues benefits to WIC EBT card according to established procedure. * Prepares WIC ID cards for CPAs. * Trains with bilingual staff to develop basic Spanish language skills and effectively communicate with bilingual clients. * Participates in gathering and maintaining program statistics and completes required forms/reports (including timecard) in a timely manner to ensure accurate data collection. * Maintains clerical and laboratory supplies at assigned workstation. Completes order form monthly to assure adequate inventory at workstation. * Participates in Continuous Quality Improvement activities to assess, monitor and improve clinic services. * Assists in maintaining office/clinic security by locking up equipment, WIC EBT cards, Farmers' Market coupons, breastfeeding supplies, and other supplies. * Participates in annual WIC Garden/garden box season activities. * Participates in mandatory in-services and drills, attends staff trainings and other continuing education to update skills, meet programmatic needs, and provide for individual career goals. * Promotes WIC services through outreach activities both internally and in the community. * Acts as an alternate for other sites as required. * Performs duties in a prioritized organized and orderly manner to maximize clinic efficiency and productivity. * Maintains orderliness and cleanliness of clinic and work area. * Develops and maintains a basic knowledge of services available at LCHD. * Has a basic awareness of the Chronic Care Model Processes to reduce health disparities within our communities. * Demonstrates adherence to National Patient Safety Goals. * Develops and maintains a working knowledge of individual Emergency Preparedness roles. * Reports all unusual occurrences that may involve the safety and well-being of the clients and co-workers, directly to the Supervisor, Program/Clinic Coordinator; and/or Safety Officer. * Requires High School Diploma or GED. * Requires completion of Competency Based Training within the first 6 months of hire. * Requires 1 year of work experience. * Basic computer knowledge and data entry skills. * Ability to work on weekends, holidays and overtime if necessary. * Ability to maintain and keep records. * Assist in bilingual translation as appropriate. * Possess sufficient physical stamina to allow for lifting, pushing, and pulling of objects, regularly exerting up to 30 pounds. As the largest human service provider in Lake County, we believe that services must be available without barriers. No residents are turned away due to the inability to pay. We believe in providing services in an environment of mutual respect, free of discrimination or bias. Whether assuring accessible and effective care, impacting policy, or assessing and monitoring risks, the Lake County Health Department and Community Health Center has been an essential part of the public health system in Lake County for 60 years. We are looking for passionate, qualified team members who can help make a difference in our agency and, most importantly, in our community. Additional information about the Lake County Health Department, our culture, and why you should join our team can be found at********************************************************** At this time, you must live in Illinois or Wisconsin to be eligible to work at Lake County Health Department. You can find our salary gradesat************************************************ For unionized positions, a list of our collective bargaining agreements can be found here: ******************************************************************* Any offer of employment is conditioned on the successful completion of a background screening, drug and alcohol testing and may include a pre-employment medical exam. The Lake County Health Department and Community Health Center is an Equal Opportunity Employer. We evaluate qualified applicants without regard to race, color, religion, sexual orientation, gender identity or gender expression, national origin, disability, veteran status, and other protected characteristics.