Food quality technician vs technician

The differences between food quality technicians and technicians can be seen in a few details. Each job has different responsibilities and duties. Additionally, a food quality technician has an average salary of $41,484, which is higher than the $38,045 average annual salary of a technician.

The top three skills for a food quality technician include GMP, SQF and QA. The most important skills for a technician are patients, customer service, and patient care.

Food quality technician vs technician overview

	Food Quality Technician	Technician
Yearly salary	$41,484	$38,045
Hourly rate	$19.94	$18.29
Growth rate	6%	1%
Number of jobs	112,704	596,842
Job satisfaction	-	2
Most common degree	Bachelor's Degree, 63%	Bachelor's Degree, 32%
Average age	43	40
Years of experience	-	2

Food quality technician vs technician salary

Food quality technicians and technicians have different pay scales, as shown below.

	Food Quality Technician	Technician
Average salary	$41,484	$38,045
Salary range	Between $25,000 And $67,000	Between $24,000 And $58,000
Highest paying City	Fall River, MA	San Jose, CA
Highest paying state	Delaware	Hawaii
Best paying company	Amazon	Microsoft
Best paying industry	-	Telecommunication

Differences between food quality technician and technician education

There are a few differences between a food quality technician and a technician in terms of educational background:

	Food Quality Technician	Technician
Most common degree	Bachelor's Degree, 63%	Bachelor's Degree, 32%
Most common major	Food Science	Business
Most common college	Stanford University	-

Food quality technician vs technician demographics

Here are the differences between food quality technicians' and technicians' demographics:

	Food Quality Technician	Technician
Average age	43	40
Gender ratio	Male, 39.3% Female, 60.7%	Male, 75.2% Female, 24.8%
Race ratio	Black or African American, 9.6% Unknown, 4.2% Hispanic or Latino, 14.3% Asian, 6.5% White, 64.5% American Indian and Alaska Native, 0.9%	Black or African American, 9.4% Unknown, 4.2% Hispanic or Latino, 19.4% Asian, 4.9% White, 61.2% American Indian and Alaska Native, 0.8%
LGBT Percentage	8%	2%

Differences between food quality technician and technician duties and responsibilities

Food quality technician example responsibilities.

Manage CAPA projects/assignments using CATSWeb system.
Refer to the FSQ manager if necessary.
Prepare facility for FDA, SQF and other third party audits.
Support managers by providing detail weekly and monthly QA trend reports.
Collect and analyze data, prepare QA reports and perform internal audits.
Interact with USDA to ensure that all food safety guidelines are being follow.

Technician example responsibilities.

Achieve multiple ASE certifications within first year of employment.
Implement and manage UHF radio base stations, repeaters, and command network, effectively linking all regional headquarters.
Manage telecommunications installation and repair for hospital Nortel network.
Maintain numerous automate scripts to assist in managing Linux systems.
Manage, troubleshot and repair multiple wireless technologies including fiber optic transmission switches.
Install peripherals including printers, fax machines, scanners, and smartphones.

Food quality technician vs technician skills

Common food quality technician skills

GMP, 16%
SQF, 11%
QA, 9%
Microbiological, 9%
CCP, 7%
Product Quality, 6%

Common technician skills

Patients, 16%
Customer Service, 14%
Patient Care, 8%
Hand Tools, 6%
Diagnosis, 5%
Preventative Maintenance, 4%

Food Quality Technician vs. similar jobs

Food Quality Technician related careers

Food Quality Technician related jobs

What similar roles do

Zippia Careers
Life, Physical, and Social Science Industry
Food Quality Technician
Food Quality Technician vs Technician

Updated January 8, 2025

Browse life, physical, and social science jobs