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The differences between nutrition educators and adjunct professors can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a nutrition educator and an adjunct professor. Additionally, an adjunct professor has an average salary of $98,821, which is higher than the $34,652 average annual salary of a nutrition educator.
The top three skills for a nutrition educator include patients, public health and food safety. The most important skills for an adjunct professor are course curriculum, syllabus, and semester.
| Nutrition Educator | Adjunct Professor | |
| Yearly salary | $34,652 | $98,821 |
| Hourly rate | $16.66 | $47.51 |
| Growth rate | 12% | 12% |
| Number of jobs | 8,649 | 22,488 |
| Job satisfaction | - | - |
| Most common degree | Bachelor's Degree, 74% | Bachelor's Degree, 49% |
| Average age | 46 | 46 |
| Years of experience | 4 | 4 |
A Nutrition Educator promotes healthy lifestyles through developing and implementing dietary care plans and providing nutritional counseling. They advise patients and clients on nutritional principles, diet modifications, and food selection and preparation.
Adjunct professors are instructors who are employed on a contractual basis, commonly in part-time positions. They teach courses in the same manner as full-time professors do, but they are free from some of the duties of those fully employed university instructors or in tenure-track positions. They create, develop, distribute, review, and manage course syllabus materials. They teach students, evaluate their performance, and maintain records of attendance, engagement, and progress. They may also facilitate lectures, conduct seminars, and do other administrative tasks within the department. Most adjunct professors enjoy teaching as part-time because they have more flexibility in terms of schedule, can avoid the dilemma of the higher education system and it's known to be less stressful and demanding.
Nutrition educators and adjunct professors have different pay scales, as shown below.
| Nutrition Educator | Adjunct Professor | |
| Average salary | $34,652 | $98,821 |
| Salary range | Between $27,000 And $43,000 | Between $44,000 And $219,000 |
| Highest paying City | Anchorage, AK | Providence, RI |
| Highest paying state | Oregon | Rhode Island |
| Best paying company | Ramsey County | Rhode Island School of Design |
| Best paying industry | Education | Education |
There are a few differences between a nutrition educator and an adjunct professor in terms of educational background:
| Nutrition Educator | Adjunct Professor | |
| Most common degree | Bachelor's Degree, 74% | Bachelor's Degree, 49% |
| Most common major | Dietetics | Business |
| Most common college | University of North Carolina at Chapel Hill | University of North Carolina at Chapel Hill |
Here are the differences between nutrition educators' and adjunct professors' demographics:
| Nutrition Educator | Adjunct Professor | |
| Average age | 46 | 46 |
| Gender ratio | Male, 12.1% Female, 87.9% | Male, 51.5% Female, 48.5% |
| Race ratio | Black or African American, 7.2% Unknown, 4.9% Hispanic or Latino, 10.3% Asian, 11.3% White, 66.1% American Indian and Alaska Native, 0.3% | Black or African American, 7.0% Unknown, 4.9% Hispanic or Latino, 10.1% Asian, 11.3% White, 66.4% American Indian and Alaska Native, 0.3% |
| LGBT Percentage | 16% | 16% |