Oyster shucker vs certified medical technician

Differences between oyster shucker and certified medical technician duties and responsibilities

Oyster shucker example responsibilities.

• Expedite all food out of kitchen; plate and inspect all food.
• Recognize for consistent leadership skills and ability to maintain a positive and efficient team environment while maintaining high productivity and sales.
• Operate large- volume cooking equipment such as grills, deep-fat fryers and griddles.
• Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.

Certified medical technician example responsibilities.

• Maintain the cleanliness of storage areas, trays, centrifuges, refrigerators, freezers and work area.
• Administer medications to patients according to their medication record as scheduled, as needed according to physician orders.
• Perform laboratory test and procedures in areas including chemistry, hematology, urinalysis, coagulation, serology, and bacteriology.
• Perform first aid and apply CPR when necessary.
• Perform first aid or CPR during medical emergencies until paramedics arrive.
• Assist the residents in their ADL needs and prepare their meals.
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