Papa John's International jobs in Wyoming, MI - 578 jobs
Delivery Driver for South Haven, MI
Papa John's International 4.2
Papa John's International job in South Haven, MI
**Papa Johns** Check all products for accuracy against quality standards and deliver products to customers in a safe, courteous, and timely manner while working as part of a team. Support the restaurant by performing other workstation duties. Comply with Papa John's uniform, appearance, and operations standards as defined in the Operations Manual, Cross-Training Guidebook, Team Member Handbook, and with federal, state, and local laws and ordinances.
**Essential Duties and Responsibilities** include the following. Other duties may be assigned.
+ Perform duties including pre-delivery vehicle preparation, learning the delivery area, checking orders for quality and accuracy, following proper delivery procedures; providing quality customer service through positive and professional interaction with customers in person or by phone, and acting with a sense of urgency in everything they do. Perform other assigned workstation duties including making quality products, preparing ingredients and taking orders.
+ Work as part of a team and assist each other by being on time for their shift, supporting other workstations during their shift and completing all closing duties, including cleaning, at the end of each shift. Enhance the company's image by complying with uniform and appearance standards. Contribute to an atmosphere of teamwork, energy and fun.
+ Accurately process order paperwork and payment transactions, execute cash management duties, and use the PROFIT System. Support sales efforts by suggestively selling to increase the check average when taking an order and distributing door hangers during every shift. Protect the company's assets by maintaining organized, safe, and clean work areas; comply with safety and security standards at all times.
**Position Qualifications.** To perform this job successfully, team members must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
**Competencies** are classified as the work habits, attitudes, personal characteristics, and behaviors that reflect how a person accomplishes the duties and responsibilities of his/her job.
+ **Attention to Detail:** Follows established guidelines and procedures to ensure accuracy, gets work right despite pressing deadlines; concentrates on routine work details and organizes and maintains a system of records; is alert and aware of surroundings and carefully monitors technical equipment or processes.
+ **Commitment to Task:** Demonstrates dependability and shows a sense of urgency about getting results; willing to commit the hours it takes to get the job completed; takes responsibility for actions and achieves results; overcomes obstacles.
+ **Customer Focused:** Commits to meeting the needs and expectations of the organization's internal and external customers; builds and maintains a customer base; delivers a high level of customer service; searches continually for ways to increase customer satisfaction (i.e., customer feedback).
+ **Flexibility:** Adapts and changes course of action when appropriate; effectively transitions from task to task; deals well with unresolved situations, frequent change, delays, or unexpected events; maintains objectives amidst shifting priorities.
+ **Initiative:** Takes action proactively; addresses issues or opportunities without supervision; focuses on desired results and accomplishments; demonstrates clear purpose, enthusiasm, and a "can-do" attitude.
+ **Teamwork:** Works cooperatively with others to accomplish business goals and objectives; asks others for their ideas and opinions; supports team's decisions; contributes to the team's efforts.
**Functional Skills**
+ Cash management skills
+ Education and/or Experience
+ High School diploma or GED preferred
**Physical Demands.** While performing the duties of this job, the team member is required to use hands repetitively, stand for prolonged periods, walk, grasp firmly/strongly and simply/lightly with hands, and use fine finger dexterity. The team member is frequently required to bend over, twist, reach above shoulder level, crouch or stoop, kneel, repetitively use feet, and use head and neck in a twisting or static motion and to look up and/or down, push and/or pull, and lift and/or move up to 50 pounds. Occasionally, the team member is required to sit, climb, balance, and lift and/or move over 51 pounds.
**Work Environment.** While performing the duties of this job, the team member is required to work outdoors in various temperatures, in a noisy environment, near moving mechanical parts, with dangerous equipment or sharp tools, and around fumes, odors, dust, or toxic chemicals.
**Additional Information**
+ Must be 18 years of age or older
+ Must have a driver's license valid under the laws of the state(s) where the team member works, acceptable motor vehicle record, proof of insurance, and satisfactory vehicle
+ Must be able to work long hours, scheduled or unscheduled, which will include nights, weekends, and as emergencies arise
+ Must be cross-trained and perform other workstation duties within the restaurant as needed
+ Bilingual in certain markets
+ Non-exempt, hourly position
**Company Introduction**
Papa John's is an American pizza restaurant franchise. It is the fourth largest pizza delivery restaurant chain in the United States, with headquarters in Jeffersontown, Kentucky, a suburb of Louisville. Our pizza family is as hungry for perfection today as we were when we first opened our doors more than 30 years ago. And we're driven to be the best at making innovative new products and recipes.
It is the policy of Papa John's to provide equal employment opportunities for all applicants and team members without regard to race, color, religion, sex, age, marital status or civil partnership, national or ethnic origin, pregnancy or maternity, veteran status, uniformed service (as defined by 10 U.S.C. §101 (a)(5)), protected disability status, genetic information, sexual orientation, gender identity, gender reassignment, or gender expression, or any other characteristic protected by statute or law.
$27k-37k yearly est. 60d+ ago
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Restaurant Team Member
Papa John's 4.2
Papa John's job in Wyoming, MI
Perform assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa John's standards. Comply with Papa John's uniform, appearance, and operations standards as defined in the Operations Manual, Cross-Training Guidebook, Team Member Handbook, and with federal, state, and local laws and ordinances.
Essential Duties and Responsibilities include the following. Other duties may be assigned.
* Perform assigned workstation duties including making quality products, preparing ingredients, taking orders, providing quality customer service through positive and professional interaction with customers by phone or in person, and acting with a sense of urgency in everything they do.
* Work as a team and assist each other by being on time for their shift, supporting other workstations during their shift and completing all closing duties, including cleaning, at the end of each shift. Enhance the company's image by complying with uniform and appearance standards. Contribute to an atmosphere of teamwork, energy and fun.
* Accurately use the PROFIT System, process cash, check and/or credit card transactions. Support sales efforts by suggestively selling to increase the check average when taking an order. Protect the company's assets by maintaining organized, safe and clean work areas; comply with safety and security standards at all times.
Position Qualifications. To perform this job successfully, team members must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Competencies are classified as the work habits, attitudes, personal characteristics, and behaviors that reflect how a person accomplishes the duties and responsibilities of his/her job.
* Commitment to Task: Demonstrates dependability and shows a sense of urgency about getting results; willing to commit the hours it takes to get the job completed; takes responsibility for actions and achieves results; overcomes obstacles.
* Customer Focused: Commits to meeting the needs and expectations of the organization's internal and external customers; builds and maintains a customer base; delivers a high level of customer service; searches continually for ways to increase customer satisfaction (i.e., customer feedback).
* Flexibility: Adapts and changes course of action when appropriate; effectively transitions from task to task; deals well with unresolved situations, frequent change, delays, or unexpected events; maintains objectives amidst shifting priorities.
* Initiative: Takes action proactively; addresses issues or opportunities without supervision; focuses on desired results and accomplishments; demonstrates clear purpose, enthusiasm, and a "can do" attitude.
* Teamwork: Works cooperatively with others to accomplish business goals and objectives; asks others for their ideas and opinions; supports team's decisions; contributes to the team's efforts.
Functional Skills.
■ Cash management skills
Physical Demands. While performing the duties of this job, the team member is required to use hands repetitively, stand for prolonged periods, walk, grasp firmly/strongly and simply/lightly with hands, and use fine finger dexterity. The team member is frequently required to bend over, twist, reach above shoulder level, crouch or stoop, kneel, repetitively use feet, and use head and neck in a twisting or static motion and to look up and/or down, push and/or pull, snd lift and/or move up to 50 pounds. Occasionally, the team member is required to sit, climb, balance, and lift and/or move over 51 pounds.
Work Environment. While performing the duties of this job, the team member is required to work outdoors in various temperatures, in a noisy environment, near moving mechanical parts, with dangerous equipment or sharp tools, and around fumes, odors, dust, or toxic chemicals.
Additional Information
* Must be 18 years of age or older to perform the following duties at Papa John's: pizza loading, oven tending, pizza cutting, dough docking, dishwashing and pizza delivery
* Must be able to work long hours, scheduled or unscheduled, which will include nights, weekends, and as emergencies arise
* If cross-trained as a delivery driver, must have a driver's license valid under the laws of the state(s) where the team member works, acceptable motor vehicle record, proof of insurance, and satisfactory vehicle
* Bilingual in certain markets
* Non-exempt, hourly position
* Provide additional documentation as required by individual states
Company Introduction
Papa John's is an American pizza restaurant franchise. It is the fourth largest pizza delivery restaurant chain in the United States, with headquarters in Jeffersontown, Kentucky, a suburb of Louisville. Our pizza family is as hungry for perfection today as we were when we first opened our doors more than 30 years ago. And we're driven to be the best at making innovative new products and recipes.
$28k-35k yearly est. 5d ago
KFC Assistant General Manager G135683 - Columbia Ave [MI]
KFC 4.2
Battle Creek, MI job
Getting Started
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Job you are applying for:
KFC Assistant General Manager
at the following location(s):
G135683 - Columbia Ave [MI] - Battle Creek, MI
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View Job Description - KFC Assistant General Manager
Description:
If you're passionate about the fast-paced world of restaurant management, we want you. At KFC, you'll thrive in an environment where teamwork, exceptional service, and operational excellence are paramount. As an Assistant General Manager, you'll not only contribute to KFC's success but also enjoy clear career growth opportunities within KBP Foods, one of the nation's leading quick-service restaurant organizations. Join us, deliver exceptional customer experiences, and advance your career in the food industry-you deserve it.
What's in it for you:
Ability to develop your leadership skills and seek General Manager and above store level opportunities with our internal leadership development program.
Employee perks such as cell phone discounts; Saving Match Program, Employee Assistance Program through KBP Cares.
Earn your GED for free, college scholarships and free online tuition.
Medical, Dental, Vision benefits and accrued PTO
Free shift meal and an employee discount at our KFC restaurants.
Paid Training
Bonus Program: As an Assistant General Manager , you will be eligible to participate in a Bonus Program, which is paid out every period, based on restaurant performance.
What a day in the life of an Assistant General Manager can look like:
Supervise daily restaurant operations, ensuring adherence to KFC standards and policies.
Lead and manage a team, including supporting RGM with training, scheduling, and performance appraisals.
Manage inventory, maintain food safety protocols, and address customer concerns.
Oversee financial aspects, including cash management and expense control.
Collaborate with the General Manager to develop growth strategies and maintain brand image.
Requirements:
What you bring to the table:
Minimum 1 year of experience as an Assistant General Manager in food service or retail environment, including Profit & Loss responsibility preferably in quick serve restaurant (QSR).
Managers must be at least 18 years old.
Availability to close the restaurant at least two nights a week.
Ability to lift, carry, stack, push or pull heavy objects. Stand and walk constantly for entire shifts. Maneuver through compact spaces safely and operate restaurant equipment.
What KBP brings to the table:
KBP Foods, a part of KBP Brands is a leading restaurant franchise group with a clear vision: to create a great place to work, a great place to eat, and a great place to own. We're looking for dedicated individuals that align with our core values and are passionate about Diversity, Equity, Inclusion, Belonging (DEIB+), Growth Opportunities, and a Positive Culture.
Grown to over 1,000 restaurants in 20 years.
Opportunities in 31 states
Over 50% of store leadership has been promoted internally in the last year.
If you are looking to be part of an energetic, entrepreneurial company with countless opportunities for growth - personally, professionally, and financially - then a career with KBP Brands IS the right fit for you.
Additional Info:
Assistant General Manager Employees are entitled to compensation commensurate with skill and experience. The exact compensation will vary based on skills, experience, location, and other factors permitted by law and will be discussed during the hiring process. The expected starting compensation ranges for new hires in this position in various states and jurisdictions are as follows:
All other locations: $12.00 to $22.00 per hour
State of Maryland: $16.00 to $19.00 per hour
State of New York: $16.00 to $19.00 per hour
New York City: $18.00 to $20.00 per hour
Cincinnati, OH: $15.00 to $17.00 per hour
Toledo, OH: $15.00 to $17.00 per hour
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Disability Accommodation for Applicants
KBP Foods is committed to providing individuals with disabilities with reasonable accommodations in its job application and hiring process. If you have difficulty using our on-line application system because of a disability, you may contact us at the following email address and phone number: ************************ or **************.
This email address is reserved for individuals who require an accommodation due to a disability only. The KBP Foods representative who monitors this email account will not have access to existing profiles in the system and will be unable to provide any application status updates.
$18-20 hourly 5d ago
Customer Service Rep(01147) - 4038 Alpine Ave
Domino's 4.3
Comstock Park, MI job
Here at Domino's, we live to beat the rush and make it possible to make, bake and take pizzas during the hungry hours of the day and night. If you're a friendly, energetic, and customer-focused individual who enjoys a fast-paced environment, we'd love to have you on our team! Whether it's your hobby, main-gig, or supplemental job, we're bound to have just the thing for you!
Requirements:
Must be 16 years of age or older
Our Ideal Candidate:
Shows up to every scheduled shift in full uniform & ready to work
Has the ability to work in a fast-paced environment
Demonstrates exceptional customer service, communication and teamwork skills
Prepares high-quality products to standard
Assists in oven tending and expediting orders out the door to ensure our customers receive the very best experience
Assists us in maintaining a clean and sanitary workplace
Follows all relevant food health and safety requirements
Loves to have FUN!!!
What We Offer:
A FUN work environment with a GREAT company culture
Daily access to your earned wages BEFORE payday
Employee discounts
Flexible schedules
Ongoing career and leadership development
Advancement opportunities
Health, Dental and Vision Insurance
Additional policies available
$23k-31k yearly est. 8h ago
Team Member - Urgently Hiring
Taco Bell-South Washington 4.2
Holland, MI job
What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. Welcome to our family where you will continue to learn, evolve, and shape what comes next on our mission of making lives better.
At Border Foods, our purpose is to Make Lives Better and it is at the foundation of all that we do. We are proud of our family culture that develops people and provides career growth in pristine restaurants where people aspire to work, guests desire to dine… where Live Más comes to life.
Your role as a Team Member is to feed people's lives with Más. You'll feed customers with great tasting food and provide great service, so our customers keep coming back! You're a representation of the brand in everything you do.
What's in it for you?
-Flexible scheduling
-Top pay in the industry
-Education programs, including GED and Tuition Reimbursement offerings
-Scholarship opportunities
-Medical/Dental/Vision benefits offered for all positions - even part-time!
-Free food!
-Vacation Time (Paid Time Off)
-Vacation Donation Program
-An incredible culture that encourages career growth and support
Team Member Responsibilities:
Food Champion
- Prepare food ingredients
- Assemble food orders and check to make sure orders are correct
- Package products
- Maintain a clean, safe work environment
- Be knowledgeable about menu items and promotions
Service Champion
- Greet customers in the restaurant
- Take orders
- Handle payments and thank customers
- Maintain a clean, safe working and dining environment
- Be knowledgeable about menu items and promotions
Priority Sequence
1. Safety
2. Service
3. Cleaning
4. Stocking
Physical Demands:
The physical demands for this position are sits, stands, bends, lifts, and moves intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodation.
The duties of this position may change from time to time. Border Foods reserves the right to add or delete duties and responsibilities at the discretion of Border Foods or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
Border Foods is proud to be an Equal Opportunity Employer of Minorities, Women, Protected Veterans, and individuals with Disabilities and does not discriminate based on gender identity or sexual orientation.
“You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”
$10 per hour - $20 per hour
$10-20 hourly 8d ago
Server
Pizza Hut 4.1
Caledonia, MI job
Being a server at Pizza Hut is about making hungry people happy - with tips! It's about being independent and having fun, making new friends and earning extra cash. As a Pizza Hut server, you're the smiling face that greets and serves our customers. Working with us will give you the financial rewards and flexibility to suit your lifestyle! You'll learn new things, get recognized for your efforts and develop skills that last a lifetime.
WHAT ARE WE LOOKING FOR?
The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go:
* You're a fun and friendly person who values customers and takes absolute pride in everything you do. You are honest, energetic and fun. You're never short of a smile and take real pride in your work; cope well under pressure and thrive on a challenge.
* You've got attitude - the right kind of course - and understand the need to be on time, all the time. You understand that work is easier - and more fun - with some teamwork.
* You're at least 16 years old.
We've got great jobs for people just starting out in the workforce, looking for a flexible second job or staying in the workforce after retirement. If you want a fun, flexible job with an innovative company, look no further than Pizza Hut. Apply today!
A QUICK NOTE ON SAFETY
At Pizza Hut, we are passionate about the health and safety of our team members and our customers. In addition to our already high standards of rigorous cleaning and sanitizing, we have introduced new methods, such as curbside carryout and contactless delivery, to help ensure the safety of everyone in our communities. You will be asked to participate in pre-shift temperature screenings and symptom checks, and to wear a mask during your shift. All protocols will be in accordance with local, state and federal guidelines and will be extended to the interview process.
We also believe in ALL people, and take a unified stance against all forms of racism, gender bias, discrimination, hate and intolerance.
Requirements
Must be at least 16 years of age.
$19k-28k yearly est. 58d ago
Crew Leader Supervisor
Dairy Queen 4.1
Grand Ledge, MI job
Purpose of Job
To create positive memories for all who touch DQ and OJ. To assist the General Manager (GM) and
Assistant Manager(s) in executing specific aspects of the restaurant operations during scheduled shifts.
To set high standards and create a great environment for the team to work. Must be able to perform all
job functions of each crew position, including customer service, product preparation, cash
accountability, drive-thru and back-line food preparation.
Essential Functions
Operations
Strive for operational levels that meet or exceed the DQ Fan's expectations in the areas of quality,
service and atmosphere, creating value through an excellent experience and a fair price.
Assist in the management of specific areas of the restaurant during scheduled shifts.
Accurately complete designated duties such as inventory control, ordering of products and cash
control.
Ensure that all PRIDE systems and routines are part of the day-to-day operations of the restaurant,
setting each scheduled shift up for success.
Fan Service
Ensure that Fan service meets or exceeds company standards. Handle more routine customer
complaints, taking prompt and appropriate action to resolve the problem and ensure that each
dissatisfied customer becomes a return Fan. Make the determination when to report to the
management team on more serious complaints.
Understand the importance of speed of service and resolve bottlenecks in work flow.
Build relationships with return or preferred patrons.
Team Member Leadership
Accomplish store objectives by assisting the GM and Assistant Manager(s) with training and coaching
crew members to build a highly skilled and productive team.
As appropriate and when necessary, get work done through the delegation of tasks to other
restaurant team members.
Role model and enforce policies and procedures.
Ensure that the restaurant is properly organized and staffed as designated by written schedules
created by restaurant management, through proper job assignments, break rotation and the
delegation of tasks during both peak and non-peak periods.
Maintain a positive working relationship with all restaurant staff to foster and promote a
cooperative and pleasant working climate, which will be conducive to maximizing employee morale,
productivity and efficiency.
FO110f Rev. 3/5/2014
Health and Safety Standards
ServSafe certified or approved equivalent.
Ensure that proper hand washing, product rotation procedures, and temperature logging are visible
and active behaviors. Role model and enforce safe food handling practices.
Maintain a safe, secure, and healthy facility environment by following and enforcing sanitation
standards and procedures, complying with health and legal regulations and maintaining security
systems or routines.
Understand how to react in the event of an emergency such as a workers compensation accident, a
robbery, etc.
Store Marketing
Bring useful ideas to management about how to attract new Fans and increase restaurant sales by
following established marketing promotions and activities.
Business Planning
May contribute to the execution of the restaurant's business plan through specific job assignments
and projects as determined by the restaurant management team.
Perform other duties and responsibilities as requested by the management team.
Required Qualifications
Experience Needed
Minimum 6+ months of high volume quick service restaurant experience required.
High School diploma or equivalent required.
Must be capable of supervising specific areas of the business in a fast paced environment.
Strong knowledge and application of safe food handling practices.
ServSafe certified or approved equivalent.
Ability to pass shift leadership program.
Skills/Competencies Needed
Customer focus - strong hospitality and customer service skills, enjoys engaging with the customer.
Trainer and coach - ability to be a strong trainer or coach to others on restaurant routines and
systems, as well as how to effectively interact with customers and each other.
Leadership skills - Ability to motivate other teammates, supervise a particular work area, and set a
positive and upbeat store environment.
Organization and goal focus - must be highly organized and detail-oriented with the capability to
oversee one or more aspects of the business in a fast-paced environment. Must be eager to
understand the goals that are set for the business, and take the right actions to help achieve and
even exceed these goals.
Technical - proficiency with computers and with Point of Sale systems.
Flexibility and adaptability -willingness to follow directions and a commitment to meet DQ and OJ
standards in all you do.
Integrity-does the right thing even when no one is looking, honest, earns trust of others.
FO110f Rev. 3/5/2014
Work Conditions
Must have ability to:
Perform under pressure in a high volume restaurant including moving and responding quickly for
long periods of time.
Work in and out of different temperature ranges.
Stand for long periods of time.
Lift up to 50 pounds.
Work around nuts and other allergens
Work schedule
8 hour shift
Weekend availability
Monday to Friday
Day shift
Night shift
Supplemental pay
Bonus pay
Benefits
Flexible schedule
Health insurance
Employee discount
Paid training
Mileage reimbursement
$26k-32k yearly est. 60d+ ago
Restaurant Team Member
Papa John's 4.2
Papa John's job in Muskegon, MI
Perform assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa John's standards. Comply with Papa John's uniform, appearance, and operations standards as defined in the Operations Manual, Cross-Training Guidebook, Team Member Handbook, and with federal, state, and local laws and ordinances.
Essential Duties and Responsibilities include the following. Other duties may be assigned.
* Perform assigned workstation duties including making quality products, preparing ingredients, taking orders, providing quality customer service through positive and professional interaction with customers by phone or in person, and acting with a sense of urgency in everything they do.
* Work as a team and assist each other by being on time for their shift, supporting other workstations during their shift and completing all closing duties, including cleaning, at the end of each shift. Enhance the company's image by complying with uniform and appearance standards. Contribute to an atmosphere of teamwork, energy and fun.
* Accurately use the FOCUS System, process cash and/or credit card transactions. Support sales efforts by suggestively selling to increase the check average when taking an order. Protect the company's assets by maintaining organized, safe and clean work areas; comply with safety and security standards at all times.
Position Qualifications. To perform this job successfully, team members must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Competencies are classified as the work habits, attitudes, personal characteristics, and behaviors that reflect how a person accomplishes the duties and responsibilities of his/her job.
* Commitment to Task: Demonstrates dependability and shows a sense of urgency about getting results; willing to commit the hours it takes to get the job completed; takes responsibility for actions and achieves results; overcomes obstacles.
* Customer Focused: Commits to meeting the needs and expectations of the organization's internal and external customers; builds and maintains a customer base; delivers a high level of customer service; searches continually for ways to increase customer satisfaction (i.e., customer feedback).
* Flexibility: Adapts and changes course of action when appropriate; effectively transitions from task to task; deals well with unresolved situations, frequent change, delays, or unexpected events; maintains objectives amidst shifting priorities.
* Initiative: Takes action proactively; addresses issues or opportunities without supervision; focuses on desired results and accomplishments; demonstrates clear purpose, enthusiasm, and a "can do" attitude.
* Teamwork: Works cooperatively with others to accomplish business goals and objectives; asks others for their ideas and opinions; supports team's decisions; contributes to the team's efforts.
Functional Skills.
■ Cash management skills
Physical Demands. While performing the duties of this job, the team member is required to use hands repetitively, stand for prolonged periods, walk, grasp firmly/strongly and simply/lightly with hands, and use fine finger dexterity. The team member is frequently required to bend over, twist, reach above shoulder level, crouch or stoop, kneel, repetitively use feet, and use head and neck in a twisting or static motion and to look up and/or down, push and/or pull, snd lift and/or move up to 50 pounds. Occasionally, the team member is required to sit, climb, balance, and lift and/or move over 51 pounds.
Work Environment. While performing the duties of this job, the team member is required to work outdoors in various temperatures, in a noisy environment, near moving mechanical parts, with dangerous equipment or sharp tools, and around fumes, odors, dust, or toxic chemicals.
Additional Information
* Must be 16 years of age or older to perform the following duties at Papa John's: pizza loading, oven tending, pizza cutting, dough docking, and dishwashing.
* Must be able to work long hours, scheduled or unscheduled, which will include nights, weekends, and as emergencies arise
* Non-exempt, hourly position
* Provide additional documentation as required by individual states
Company Introduction
Papa John's is an American pizza restaurant franchise. It is the fourth largest pizza delivery restaurant chain in the United States, with headquarters in Jeffersontown, Kentucky, a suburb of Louisville. Our pizza family is as hungry for perfection today as we were when we first opened our doors more than 30 years ago. And we're driven to be the best at making innovative new products and recipes.
$24k-30k yearly est. 3d ago
Transportation Supervisor
Domino's Corporate 4.3
Boston, MI job
Shift: Monday-Friday, 11am-7pm
Compensation: $70,000 - $75,000/annually based on candidate experience + up to a 10% company bonus
The Transportation Supervisor will assist the Transportation Manager with supervising and coordinating transportation team members. The Transportation Supervisor will effectively and efficiently handle customer service complaints and concerns. They will also be responsible for complying with federal, state, and company policies, local laws, transportation programs, and regulations. They will also train new team members in job duties. High comfort level working in a diverse, fast paced environment.
RESPONSIBILITIES AND DUTIES
(80%) Assist Transportation Manager in leading the Transportation Team
Leadership:
Recruit and interview new team members
Train, coach, and counsel team members
Handle all driver concerns in Manager's absence
Assist with annual performance appraisals
Make recommendations to the Manager for pay increases
Attend and participate in annual Leadership & Development training sessions
Assist with coordinating safety/team/quarterly meetings
Reporting/Budget:
Assist with all transportation-generated reports
Contribute to the development of annual department budget preparation for Director-Supply Chain Center review and approval
Routing, Scheduling, Hours of Service, and Maintenance:
Assist in weekly scheduling of driver routes and re-routing as necessary to ensure route coverage
Conduct route analysis and recommend saving opportunities to the Manager
Monitor driver hours of service via the onboard system
Conduct route observations to ensure Drivers are safely performing their duties as required by company and DOT standards (The number of drivers at the SCC determines the number of observations per period)
Perform payroll duties when necessary and review driver payroll for accuracy
Assist in monitoring misdeliveries and make recommendations to the Manager on avoidance strategies
Assist in the maintenance of the driver qualification file
Assist in the scheduling of truck maintenance and maintaining fleet image
Assist in accident investigations
Assist other supply chain centers when called upon
Assist with D&S Manager with truck leasing meetings to ensure PMs are met to Domino's standard and repairs are completed timely
Perform other duties as assigned by Manager and Director
Customer Relations:
Assist in answering Slice of Pie complaints
Maintain positive customer relationships
Customer Surveys
(20%) As needed, if qualified, drive company commercial vehicle or straight truck for deliveries or to the leasing company for service/maintenance, and on occasion, work the yard
Qualifications
A Commercial Driver's License Class A is preferred
Associate degree or some college and working towards a degree
2-3 years of documented supervisory experience
2-3 years of route scheduling experience
Knowledge of Department of Transportation rules and regulations
Working knowledge of Microsoft Office software
Willingness to support a 24-hour operation, including carrying an emergency cell phone as needed
Results-oriented with strong organizational, decision making and people skills
Must successfully pass a background check every third year on your anniversary date
Physical Requirements
Must be able to stand/walk for up to 10-12 hours
Walking in/ around the warehouse with great frequency; many facilities are over a quarter mile in length
Able to access all areas of the building (ascending and descending ladders, stairs, gangways safely and without limitation)
Regular bending, lifting, stretching and reaching both below the waist and above the head
Lift and move totes up to 49 pounds each
Must be able to work in extreme temperatures [33-38 degrees], and in environments with exposure to loud machinery
Additional Information
Domino's offers:
Competitive Wages
Paid Holidays and Vacation
Positive work environment
Benefits on first day of employment!
401k matching contributions
15% off the purchase price of stock
Company bonus
Referral bonuses
Career growth!
All your information will be kept confidential according to EEO guidelines.
$70k-75k yearly 4d ago
Dishwasher (01272) - 3275 Henry St
Domino's 4.3
Muskegon, MI job
We are a small Domino's franchise on the lakeshore in West Michigan that has been in business for 39 plus years. We take pride in operating our business in a way that exceeds the standards of the brand while taking care of our customers and team members.
Job Description
We are looking for a dedicated, organized dishwasher who enjoys working as part of a team in a fast -paced environment. The Dishwasher's duties include learning to use our automated washing machine, washing our prep tubs, pans, and other cookware we do not have full- service dining, so we do not have any tableware. When not doing dishes, you will need to restock items, prep food, sanitize high touch points every hour, switch out utensils every 2 hours and sanitize counters, clean appliances and machines, empty and clean trash receptacles, use our software program to document the completed tasks, and other duties, as needed.
To be successful as a Dishwasher, you should be a committed, communicative team player with excellent time management skills. You should be able to prioritize tasks in a busy setting and adhere to all food safety regulations and procedures.
Why Domino's?
Health Care option after 30 days
Flexible Schedule
Meal Discounts
Extensive computer training program that we pay you to complete.
We have the most advanced online and POS technology.
We are the number 1 pizza delivery company.
We promote from within and the owner of this Franchise started as a driver.
We are locally owned, operated, and in touch with our stores.
Looking for a Career? We prefer to promote from within.
Qualifications
Dishwasher Requirements:
High School Diploma or equivalent.
Minimal work experience.
Strong problem solving and communication skills.
Exceptional time management skills.
Ability to stand or walk for 8-hour shifts and lift at least 20 pounds.
Willingness to comply with all food safety procedures.
On time dependability a must.
Additional Information
Dishwasher Responsibilities:
Ensuring the availability of clean dishes by washing prep tubs, utensils, and pans.
Preparing the kitchen for next shift by prepping, cleaning, and restocking makelines, coke coolers and walk-in.
Cleaning machines and appliances used in the kitchen.
Storing deliveries.
Sweeping and mopping floors, especially in the event that items are broken or spilled.
Taking out the trash and rinsing garbage cans.
Supporting other staff members by assisting with other tasks, as needed.
Reporting kitchen accidents or violations of food safety codes and procedures.
$21k-28k yearly est. 8h ago
Team Member for South Haven, MI
Papa John's International 4.2
Papa John's International job in South Haven, MI
Perform assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa John's standards. Comply with Papa John's uniform, appearance, and operations standards as defined in the Operations Manual, Cross-Training Guidebook, Team Member Handbook, and with federal, state, and local laws and ordinances.
**Essential Duties and Responsibilities** include the following. Other duties may be assigned.
+ Perform assigned workstation duties including making quality products, preparing ingredients, taking orders, providing quality customer service through positive and professional interaction with customers by phone or in person, and acting with a sense of urgency in everything they do.
+ Work as a team and assist each other by being on time for their shift, supporting other workstations during their shift and completing all closing duties, including cleaning, at the end of each shift. Enhance the company's image by complying with uniform and appearance standards. Contribute to an atmosphere of teamwork, energy and fun.
+ Accurately use the FOCUS System, process cash and/or credit card transactions. Support sales efforts by suggestively selling to increase the check average when taking an order. Protect the company's assets by maintaining organized, safe and clean work areas; comply with safety and security standards at all times.
**Position Qualifications.** To perform this job successfully, team members must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
**Competencies** are classified as the work habits, attitudes, personal characteristics, and behaviors that reflect how a person accomplishes the duties and responsibilities of his/her job.
+ **Commitment to Task:** Demonstrates dependability and shows a sense of urgency about getting results; willing to commit the hours it takes to get the job completed; takes responsibility for actions and achieves results; overcomes obstacles.
+ **Customer Focused:** Commits to meeting the needs and expectations of the organization's internal and external customers; builds and maintains a customer base; delivers a high level of customer service; searches continually for ways to increase customer satisfaction (i.e., customer feedback).
+ **Flexibility:** Adapts and changes course of action when appropriate; effectively transitions from task to task; deals well with unresolved situations, frequent change, delays, or unexpected events; maintains objectives amidst shifting priorities.
+ **Initiative:** Takes action proactively; addresses issues or opportunities without supervision; focuses on desired results and accomplishments; demonstrates clear purpose, enthusiasm, and a "can do" attitude.
+ **Teamwork:** Works cooperatively with others to accomplish business goals and objectives; asks others for their ideas and opinions; supports team's decisions; contributes to the team's efforts.
**Functional Skills.**
■ Cash management skills
**Physical Demands.** While performing the duties of this job, the team member is required to use hands repetitively, stand for prolonged periods, walk, grasp firmly/strongly and simply/lightly with hands, and use fine finger dexterity. The team member is frequently required to bend over, twist, reach above shoulder level, crouch or stoop, kneel, repetitively use feet, and use head and neck in a twisting or static motion and to look up and/or down, push and/or pull, snd lift and/or move up to 50 pounds. Occasionally, the team member is required to sit, climb, balance, and lift and/or move over 51 pounds.
**Work Environment.** While performing the duties of this job, the team member is required to work outdoors in various temperatures, in a noisy environment, near moving mechanical parts, with dangerous equipment or sharp tools, and around fumes, odors, dust, or toxic chemicals.
**Additional Information**
+ Must be 16 years of age or older to perform the following duties at Papa John's: pizza loading, oven tending, pizza cutting, dough docking, and dishwashing.
+ Must be able to work long hours, scheduled or unscheduled, which will include nights, weekends, and as emergencies arise
+ Non-exempt, hourly position
+ Provide additional documentation as required by individual states
**Company Introduction**
Papa John's is an American pizza restaurant franchise. It is the fourth largest pizza delivery restaurant chain in the United States, with headquarters in Jeffersontown, Kentucky, a suburb of Louisville. Our pizza family is as hungry for perfection today as we were when we first opened our doors more than 30 years ago. And we're driven to be the best at making innovative new products and recipes.
It is the policy of Papa John's to provide equal employment opportunities for all applicants and team members without regard to race, color, religion, sex, age, marital status or civil partnership, national or ethnic origin, pregnancy or maternity, veteran status, uniformed service (as defined by 10 U.S.C. §101 (a)(5)), protected disability status, genetic information, sexual orientation, gender identity, gender reassignment, or gender expression, or any other characteristic protected by statute or law.
$27k-31k yearly est. 60d+ ago
Team Member for South Haven, MI
Papa John's 4.2
Papa John's job in South Haven, MI
Perform assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa John's standards. Comply with Papa John's uniform, appearance, and operations standards as defined in the Operations Manual, Cross-Training Guidebook, Team Member Handbook, and with federal, state, and local laws and ordinances.
Essential Duties and Responsibilities include the following. Other duties may be assigned.
* Perform assigned workstation duties including making quality products, preparing ingredients, taking orders, providing quality customer service through positive and professional interaction with customers by phone or in person, and acting with a sense of urgency in everything they do.
* Work as a team and assist each other by being on time for their shift, supporting other workstations during their shift and completing all closing duties, including cleaning, at the end of each shift. Enhance the company's image by complying with uniform and appearance standards. Contribute to an atmosphere of teamwork, energy and fun.
* Accurately use the FOCUS System, process cash and/or credit card transactions. Support sales efforts by suggestively selling to increase the check average when taking an order. Protect the company's assets by maintaining organized, safe and clean work areas; comply with safety and security standards at all times.
Position Qualifications. To perform this job successfully, team members must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Competencies are classified as the work habits, attitudes, personal characteristics, and behaviors that reflect how a person accomplishes the duties and responsibilities of his/her job.
* Commitment to Task: Demonstrates dependability and shows a sense of urgency about getting results; willing to commit the hours it takes to get the job completed; takes responsibility for actions and achieves results; overcomes obstacles.
* Customer Focused: Commits to meeting the needs and expectations of the organization's internal and external customers; builds and maintains a customer base; delivers a high level of customer service; searches continually for ways to increase customer satisfaction (i.e., customer feedback).
* Flexibility: Adapts and changes course of action when appropriate; effectively transitions from task to task; deals well with unresolved situations, frequent change, delays, or unexpected events; maintains objectives amidst shifting priorities.
* Initiative: Takes action proactively; addresses issues or opportunities without supervision; focuses on desired results and accomplishments; demonstrates clear purpose, enthusiasm, and a "can do" attitude.
* Teamwork: Works cooperatively with others to accomplish business goals and objectives; asks others for their ideas and opinions; supports team's decisions; contributes to the team's efforts.
Functional Skills.
■ Cash management skills
Physical Demands. While performing the duties of this job, the team member is required to use hands repetitively, stand for prolonged periods, walk, grasp firmly/strongly and simply/lightly with hands, and use fine finger dexterity. The team member is frequently required to bend over, twist, reach above shoulder level, crouch or stoop, kneel, repetitively use feet, and use head and neck in a twisting or static motion and to look up and/or down, push and/or pull, snd lift and/or move up to 50 pounds. Occasionally, the team member is required to sit, climb, balance, and lift and/or move over 51 pounds.
Work Environment. While performing the duties of this job, the team member is required to work outdoors in various temperatures, in a noisy environment, near moving mechanical parts, with dangerous equipment or sharp tools, and around fumes, odors, dust, or toxic chemicals.
Additional Information
* Must be 16 years of age or older to perform the following duties at Papa John's: pizza loading, oven tending, pizza cutting, dough docking, and dishwashing.
* Must be able to work long hours, scheduled or unscheduled, which will include nights, weekends, and as emergencies arise
* Non-exempt, hourly position
* Provide additional documentation as required by individual states
Company Introduction
Papa John's is an American pizza restaurant franchise. It is the fourth largest pizza delivery restaurant chain in the United States, with headquarters in Jeffersontown, Kentucky, a suburb of Louisville. Our pizza family is as hungry for perfection today as we were when we first opened our doors more than 30 years ago. And we're driven to be the best at making innovative new products and recipes.
$25k-32k yearly est. 18d ago
Kitchen Cook - Urgently Hiring
Taco Bell-South Washington 4.2
Holland, MI job
Taco Bell - South Washington is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Holland, MI. As part of the BOH team, you'll be responsible for food preparation that meets or exceeds hospitality and service standards, and must be able to prepare all foods to meet quantity and deadline requirements.
Your job duties as a kitchen cook include but are not limited to:
-Prepare all food items as directed in a sanitary and timely manner
-Follow recipes and presentation specifications
-Operate standard kitchen equipment safety and efficiently
-Clean and maintain station in practicing good safety and sanitation
-Assist with the cleaning and organization of kitchen and equipment
-Restock items as needed throughout the shift
-Adhere to all sanitation and food production codes
$22k-28k yearly est. 8d ago
Food Champion
Taco Bell 4.2
Howard City, MI job
Join our Great Lakes Taco Bell family and experience what it's like to work for a company that believes in a culture of recognition! Our leadership team is constantly visible in our restaurants and will work to support you and your employees! We recognize wins, develop those who want to advance, and have fun!
WHAT'S IN IT FOR YOU?
+ Pay ranges vary from $13-$15 per hour based on experience and location.
+ Flexible Scheduling - Full & Part Time Positions
+ Next Day Pay
+ $250 Employee Referral Bonus
+ A Path for Advancement
+ Free Employee Meals
+ 401(k) Options*
+ Paid Time Off after one year.*
+ Discounts available with AT&T, Disney, Lyft, Great Wolf Lodge and more!
+ Live Más Scholarship
+ Our restaurants are closed for Christmas and Thanksgiving so you can spend quality time with family.
+ Supportive above restaurant leadership team.
Key Responsibilities for a Taco Bell Team Member:
+ Greeting customers in the restaurant and drive-thru.
+ Handling payment and thanking customers for their patronage.
+ Preparing Food and Beverage Orders
+ Maintaining a clean, safe work environment.
Requirements
The ideal candidates must want to have fun serving great food to our customers!
+ Must be at least 16 years of age
+ Accessibility to dependable and reliable transportation
+ Excellent communication skills, management/leadership and organizational skills.
+ Physical dexterity required (the ability to move up to 45 lbs. from one area to another).
+ Attendance and Punctuality a must
+ Operating of cash register as needed and making change for other cashiers.
+ Basic Math skills
+ Complete training certification
+ Enthusiasm and willing to learn
+ Team player
+ Commitment to customer satisfaction
+ Have a strong work ethic
$13-15 hourly 11d ago
Restaurant Supervisor - Urgently Hiring
Taco Bell-South Washington 4.2
Holland, MI job
Taco Bell - South Washington is currently hiring a full time or part time Restaurant Supervisor for our Holland, MI location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Taco Bell - South Washington in order to achieve customer satisfaction, quality service, compliance with store policies all while meeting and/or exceeding financial goals. Applicants for this role should have effective verbal and written communication skills.
Restaurant Supervisor responsibilities
-Monitor team members to follow all service standards.
-Supervise service of guests, being watchful of signals from guests in need of service.
-Assist manager to establish and monitor sidework duty completion.
-Read daily communication sheets from previous shift and prepare one for the following shift.
-Check restaurant for cleanliness and set up. Check tables for cleanliness and proper set up.
-Communicate both verbally and in writing to provide clear direction to staff.
-Comply with attendance rules and be available to work on a regular basis.
-Perform any other job related duties as assigned.
Thanks for your interest in this role. We hope to meet you soon. Taco Bell - South Washington is hiring immediately, so please apply today!
$27k-33k yearly est. 8d ago
Service Champion
Taco Bell 4.2
Howard City, MI job
Join our Great Lakes Taco Bell family and experience what it's like to work for a company that believes in a culture of recognition! Our leadership team is constantly visible in our restaurants and will work to support you and your employees! We recognize wins, develop those who want to advance, and have fun!
WHAT'S IN IT FOR YOU?
+ Pay ranges vary from $13-$15 per hour based on experience and location.
+ Flexible Scheduling - Full & Part Time Positions
+ Next Day Pay
+ $250 Employee Referral Bonus
+ A Path for Advancement
+ Free Employee Meals
+ 401(k) Options*
+ Paid Time Off after one year.*
+ Discounts available with AT&T, Disney, Lyft, Great Wolf Lodge and more!
+ Live Más Scholarship
+ Our restaurants are closed for Christmas and Thanksgiving so you can spend quality time with family.
+ Supportive above restaurant leadership team.
Key Responsibilities for a Taco Bell Team Member:
+ Greeting customers in the restaurant and drive-thru.
+ Handling payment and thanking customers for their patronage.
+ Preparing Food and Beverage Orders
+ Maintaining a clean, safe work environment.
Requirements
The ideal candidates must want to have fun serving great food to our customers!
+ Must be at least 16 years of age
+ Accessibility to dependable and reliable transportation
+ Excellent communication skills, management/leadership and organizational skills.
+ Physical dexterity required (the ability to move up to 45 lbs. from one area to another).
+ Attendance and Punctuality a must
+ Operating of cash register as needed and making change for other cashiers.
+ Basic Math skills
+ Complete training certification
+ Enthusiasm and willing to learn
+ Team player
+ Commitment to customer satisfaction
+ Have a strong work ethic
$13-15 hourly 11d ago
Restaurant Team Member
Papa John's 4.2
Papa John's job in Holland, MI
Perform assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa John's standards. Comply with Papa John's uniform, appearance, and operations standards as defined in the Operations Manual, Cross-Training Guidebook, Team Member Handbook, and with federal, state, and local laws and ordinances.
Essential Duties and Responsibilities include the following. Other duties may be assigned.
* Perform assigned workstation duties including making quality products, preparing ingredients, taking orders, providing quality customer service through positive and professional interaction with customers by phone or in person, and acting with a sense of urgency in everything they do.
* Work as a team and assist each other by being on time for their shift, supporting other workstations during their shift and completing all closing duties, including cleaning, at the end of each shift. Enhance the company's image by complying with uniform and appearance standards. Contribute to an atmosphere of teamwork, energy and fun.
* Accurately use the FOCUS System, process cash and/or credit card transactions. Support sales efforts by suggestively selling to increase the check average when taking an order. Protect the company's assets by maintaining organized, safe and clean work areas; comply with safety and security standards at all times.
Position Qualifications. To perform this job successfully, team members must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Competencies are classified as the work habits, attitudes, personal characteristics, and behaviors that reflect how a person accomplishes the duties and responsibilities of his/her job.
* Commitment to Task: Demonstrates dependability and shows a sense of urgency about getting results; willing to commit the hours it takes to get the job completed; takes responsibility for actions and achieves results; overcomes obstacles.
* Customer Focused: Commits to meeting the needs and expectations of the organization's internal and external customers; builds and maintains a customer base; delivers a high level of customer service; searches continually for ways to increase customer satisfaction (i.e., customer feedback).
* Flexibility: Adapts and changes course of action when appropriate; effectively transitions from task to task; deals well with unresolved situations, frequent change, delays, or unexpected events; maintains objectives amidst shifting priorities.
* Initiative: Takes action proactively; addresses issues or opportunities without supervision; focuses on desired results and accomplishments; demonstrates clear purpose, enthusiasm, and a "can do" attitude.
* Teamwork: Works cooperatively with others to accomplish business goals and objectives; asks others for their ideas and opinions; supports team's decisions; contributes to the team's efforts.
Functional Skills.
■ Cash management skills
Physical Demands. While performing the duties of this job, the team member is required to use hands repetitively, stand for prolonged periods, walk, grasp firmly/strongly and simply/lightly with hands, and use fine finger dexterity. The team member is frequently required to bend over, twist, reach above shoulder level, crouch or stoop, kneel, repetitively use feet, and use head and neck in a twisting or static motion and to look up and/or down, push and/or pull, snd lift and/or move up to 50 pounds. Occasionally, the team member is required to sit, climb, balance, and lift and/or move over 51 pounds.
Work Environment. While performing the duties of this job, the team member is required to work outdoors in various temperatures, in a noisy environment, near moving mechanical parts, with dangerous equipment or sharp tools, and around fumes, odors, dust, or toxic chemicals.
Additional Information
* Must be 16 years of age or older to perform the following duties at Papa John's: pizza loading, oven tending, pizza cutting, dough docking, and dishwashing.
* Must be able to work long hours, scheduled or unscheduled, which will include nights, weekends, and as emergencies arise
* Non-exempt, hourly position
* Provide additional documentation as required by individual states
Company Introduction
Papa John's is an American pizza restaurant franchise. It is the fourth largest pizza delivery restaurant chain in the United States, with headquarters in Jeffersontown, Kentucky, a suburb of Louisville. Our pizza family is as hungry for perfection today as we were when we first opened our doors more than 30 years ago. And we're driven to be the best at making innovative new products and recipes.
$26k-31k yearly est. 2d ago
Morning Crew Person
Dairy Queen 4.1
Grand Ledge, MI job
Candidates able to work from 9a-4pm will start at the highest rate of pay. These candidates are generally 18 years of age or older.
Candidates under the age of 18 will be impacted by state restrictions on when you can work. *
*14- and 15-year-old candidates are limited to 18 hours per week, not allowed to work past 7pm Monday-Thursday and Sundays and not past 9pm on Friday and Saturday.
*16- and 17-year-old candidates are limited to 24 hours per week, not allowed to work past 1030pm Monday-Thursday and Sundays and not past 1130pm on Friday and Saturday.
We are looking for any of the following positions:
*Cashier-responsible for dealing with counter and drive thru customers directly. This individual will be comfortable speaking with strangers, good communication skills and have a welcoming personality and demeanor.
*Chill-responsible for creating all the beloved Dairy Queen Ice Cream treats.
*Grill-responsible for creating all our hot meals both broiled and fried.
The best candidates work best in group settings, understand the need to put the needs of the customer first, works well with other co-workers and likes to stay busy with customers first and cleaning, stocking, sweeping and moping when customers are not present.
Work schedule
Monday to Friday
Weekend availability
Day shift
Night shift
Benefits
Flexible schedule
Employee discount
Paid training
$20k-26k yearly est. 60d+ ago
Morning Grill Person
Dairy Queen 4.1
Grand Ledge, MI job
Candidates able to work from 9a-4pm will start at the highest rate of pay. These candidates are generally 18 years of age or older.
Candidates under the age of 18 will be impacted by state restrictions on when you can work. *
*14- and 15-year-old candidates are limited to 18 hours per week, not allowed to work past 7pm Monday-Thursday and Sundays and not past 9pm on Friday and Saturday.
*16- and 17-year-old candidates are limited to 24 hours per week, not allowed to work past 1030pm Monday-Thursday and Sundays and not past 1130pm on Friday and Saturday.
We are looking for any of the following positions:
*Cashier-responsible for dealing with counter and drive thru customers directly. This individual will be comfortable speaking with strangers, good communication skills and have a welcoming personality and demeanor.
*Chill-responsible for creating all the beloved Dairy Queen Ice Cream treats.
*Grill-responsible for creating all our hot meals both broiled and fried.
The best candidates work best in group settings, understand the need to put the needs of the customer first, works well with other co-workers and likes to stay busy with customers first and cleaning, stocking, sweeping and moping when customers are not present.
Work schedule
Monday to Friday
Weekend availability
Day shift
Night shift
Benefits
Employee discount
$21k-26k yearly est. 60d+ ago
Restaurant Team Member
Papa John's 4.2
Papa John's job in Grand Rapids, MI
Perform assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa John's standards. Comply with Papa John's uniform, appearance, and operations standards as defined in the Operations Manual, Cross-Training Guidebook, Team Member Handbook, and with federal, state, and local laws and ordinances.
Essential Duties and Responsibilities include the following. Other duties may be assigned.
* Perform assigned workstation duties including making quality products, preparing ingredients, taking orders, providing quality customer service through positive and professional interaction with customers by phone or in person, and acting with a sense of urgency in everything they do.
* Work as a team and assist each other by being on time for their shift, supporting other workstations during their shift and completing all closing duties, including cleaning, at the end of each shift. Enhance the company's image by complying with uniform and appearance standards. Contribute to an atmosphere of teamwork, energy and fun.
* Accurately use the FOCUS System, process cash and/or credit card transactions. Support sales efforts by suggestively selling to increase the check average when taking an order. Protect the company's assets by maintaining organized, safe and clean work areas; comply with safety and security standards at all times.
Position Qualifications. To perform this job successfully, team members must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Competencies are classified as the work habits, attitudes, personal characteristics, and behaviors that reflect how a person accomplishes the duties and responsibilities of his/her job.
* Commitment to Task: Demonstrates dependability and shows a sense of urgency about getting results; willing to commit the hours it takes to get the job completed; takes responsibility for actions and achieves results; overcomes obstacles.
* Customer Focused: Commits to meeting the needs and expectations of the organization's internal and external customers; builds and maintains a customer base; delivers a high level of customer service; searches continually for ways to increase customer satisfaction (i.e., customer feedback).
* Flexibility: Adapts and changes course of action when appropriate; effectively transitions from task to task; deals well with unresolved situations, frequent change, delays, or unexpected events; maintains objectives amidst shifting priorities.
* Initiative: Takes action proactively; addresses issues or opportunities without supervision; focuses on desired results and accomplishments; demonstrates clear purpose, enthusiasm, and a "can do" attitude.
* Teamwork: Works cooperatively with others to accomplish business goals and objectives; asks others for their ideas and opinions; supports team's decisions; contributes to the team's efforts.
Functional Skills.
■ Cash management skills
Physical Demands. While performing the duties of this job, the team member is required to use hands repetitively, stand for prolonged periods, walk, grasp firmly/strongly and simply/lightly with hands, and use fine finger dexterity. The team member is frequently required to bend over, twist, reach above shoulder level, crouch or stoop, kneel, repetitively use feet, and use head and neck in a twisting or static motion and to look up and/or down, push and/or pull, snd lift and/or move up to 50 pounds. Occasionally, the team member is required to sit, climb, balance, and lift and/or move over 51 pounds.
Work Environment. While performing the duties of this job, the team member is required to work outdoors in various temperatures, in a noisy environment, near moving mechanical parts, with dangerous equipment or sharp tools, and around fumes, odors, dust, or toxic chemicals.
Additional Information
* Must be 16 years of age or older to perform the following duties at Papa John's: pizza loading, oven tending, pizza cutting, dough docking, and dishwashing.
* Must be able to work long hours, scheduled or unscheduled, which will include nights, weekends, and as emergencies arise
* Non-exempt, hourly position
* Provide additional documentation as required by individual states
Company Introduction
Papa John's is an American pizza restaurant franchise. It is the fourth largest pizza delivery restaurant chain in the United States, with headquarters in Jeffersontown, Kentucky, a suburb of Louisville. Our pizza family is as hungry for perfection today as we were when we first opened our doors more than 30 years ago. And we're driven to be the best at making innovative new products and recipes.