Prep cook/dishwasher jobs in Millcreek, UT - 400 jobs

Job Description Are you hungry for an exciting opportunity to contribute to a bustling restaurant? IHOP is currently seeking a part-time Dishwasher to join our dynamic team. You will be compensated with an hourly wage of $20. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Keep reading to learn more about this exciting opportunity! QUALIFICATIONS 18+ years old Open availability You will work from 8 am - 2 pm on Mondays and Tuesdays. WHAT TO EXPECT As a Dishwasher, your primary responsibility will be to ensure the cleanliness and sanitation of our dishes and kitchen utensils. You will play a vital role in maintaining our high standards of cleanliness, ensuring that our guests receive exceptional service in a safe and hygienic environment. With your exceptional cleaning skills, you will be responsible for washing dishes, scrubbing pots and pans, and keeping the kitchen area clean and organized. Join us at IHOP and become a key player in our mission to deliver a remarkable dining experience through meticulous cleaning and dishwashing. ABOUT US With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day! HOW TO APPLY If you have these qualities and meet the basic job requirements, we'd love to have you on our team. Apply now using our quick and easy online application!

QUALIFICATIONS Be at least 18 years of age Restaurant experience preferred Full Job Description -HIRING IMMEDIATELY - FULL-TIME HOURS - FLEXIBLE SCHEDULES- REASONS TO JOIN OUR TEAM $15-20hr * including tips Flexible Scheduling Full Time/Part Time available Morning/Nights Health, dental and vision insurance Free meal while working Advancement opportunities with a growing company Help deliver the best damn BBQ to our loyal Fans. Make some money and have fun doing it. RESPONSIBILITIES Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures and all R&R standards Restock cook stations and keep them clean and organized Stand and walk for an entire shift - This role is constantly in motion to deliver mind-blowing meals to our Fans Set up and stock stations with all necessary supplies Prepare food for service (e.g., chopping vegetables, portioning, or preparing sauces) Cook menu items in cooperation with the rest of the crew Clean up station and take care of leftover food Stock inventory appropriately Comply with nutrition and sanitation regulations and safety standards Maintain a positive and professional approach with crewmates and fans Job Types: Full-time, Part-time Pay: $15.00 per hour plus tip share Shift: 8 hour shift Day shift Evening shift Morning shift Night shift We use eVerify to confirm U.S. Employment eligibility.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This position is located at the new Ken Garff University Club in Rice Eccles Stadium. We are open year round. This role will pay an hourly rate of $16.00 to $17.00 For Part-Time roles: Benefits: 401(k) savings plan and 401(k) matching. This position will remain open until April 10, 2026. Responsibilities Ensures highest sanitation levels for all items previously used so that they may be used again in clean condition, free of any contamination risk. Utilizes and implements M.S.D.S. criteria, food and product safety, and Food and Beverage Policies and Procedures. Removes all trash and maintains loading and receiving areas in safe and clean condition. Stocks plates, glasses, pots, utensils and pans after cleaning. Cleans and sanitizes all food service areas and equipment. Qualifications Experience working in a casual and/or fine dining atmosphere helpful. High School diploma or equivalent (G.E.D.) Ability to work in a team-oriented, fast-paced, event-driven environment. Ability to communicate with employees, co-workers, management staff and guest in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment. Possess valid food handling certificate and alcohol service permit if required by state or federal regulations. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Job Description Are you hungry for an exciting opportunity to contribute to a bustling restaurant? IHOP is currently seeking a part-time Dishwasher to join our dynamic team. You will be compensated with an hourly wage of $16. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Keep reading to learn more about this exciting opportunity! QUALIFICATIONS 18+ years old Open availability WHAT TO EXPECT As a Dishwasher, your primary responsibility will be to ensure the cleanliness and sanitation of our dishes and kitchen utensils. You will play a vital role in maintaining our high standards of cleanliness, ensuring that our guests receive exceptional service in a safe and hygienic environment. With your exceptional cleaning skills, you will be responsible for washing dishes, scrubbing pots and pans, and keeping the kitchen area clean and organized. Join us at IHOP and become a key player in our mission to deliver a remarkable dining experience through meticulous cleaning and dishwashing. ABOUT US With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day! HOW TO APPLY If you have these qualities and meet the basic job requirements, we'd love to have you on our team. Apply now using our quick and easy online application!

Job Description Are you hungry for an exciting opportunity to contribute to a bustling restaurant? IHOP is currently seeking a part-time Dishwasher to join our dynamic team. You will be compensated with an hourly wage of $16. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Keep reading to learn more about this exciting opportunity! QUALIFICATIONS 18+ years old Open availability You will work from 8 am - 2 pm on Mondays and Tuesdays. WHAT TO EXPECT As a Dishwasher, your primary responsibility will be to ensure the cleanliness and sanitation of our dishes and kitchen utensils. You will play a vital role in maintaining our high standards of cleanliness, ensuring that our guests receive exceptional service in a safe and hygienic environment. With your exceptional cleaning skills, you will be responsible for washing dishes, scrubbing pots and pans, and keeping the kitchen area clean and organized. Join us at IHOP and become a key player in our mission to deliver a remarkable dining experience through meticulous cleaning and dishwashing. ABOUT US With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day! HOW TO APPLY If you have these qualities and meet the basic job requirements, we'd love to have you on our team. Apply now using our quick and easy online application!

Description QUALIFICATIONS Be at least 18 years of age Restaurant experience preferred Full Job Description -HIRING IMMEDIATELY - FULL-TIME HOURS - FLEXIBLE SCHEDULES- REASONS TO JOIN OUR TEAM $15-20hr * including tips Flexible Scheduling Full Time/Part Time available Morning/Nights Health, dental and vision insurance Free meal while working Advancement opportunities with a growing company Help deliver the best damn BBQ to our loyal Fans. Make some money and have fun doing it. RESPONSIBILITIES Follow recipes and procedures to maintain food quality and consistency Adhere to safety and sanitation procedures and all R&R standards Restock cook stations and keep them clean and organized Stand and walk for an entire shift - This role is constantly in motion to deliver mind-blowing meals to our Fans Set up and stock stations with all necessary supplies Prepare food for service (e.g., chopping vegetables, portioning, or preparing sauces) Cook menu items in cooperation with the rest of the crew Clean up station and take care of leftover food Stock inventory appropriately Comply with nutrition and sanitation regulations and safety standards Maintain a positive and professional approach with crewmates and fans Job Types: Full-time, Part-time We use eVerify to confirm U.S. Employment eligibility.

Dishwashers oversee maintaining clean dishes for the restaurant. They are the backbone of an organized restaurant. Do you love pretty shelves organized with properly hung utensils? We do too! As a member of our kitchen, you will define the quality of our restaurant and have a direct impact on each guest's experience. Must be able to lift heavy objects, move quickly and efficiently. You may also be able to develop other kitchen skills from assisting with prep when needed, or cross-training on the line for advancement, The expectation is to maintain the cleanliness of your area and assist with the cleanliness of the overall kitchen. Whether you are washing dishes, working the line, or prepping food it takes all of us working together to get it done right.

Butler Hospitality is a rapidly growing company. We are devoted to providing the best service to our clients, guests, and employees. Working with Butler Hospitality is an opportunity to be a part of a company as it grows to its fullest potential. Working for Butler Hospitality is an opportunity to work with an inclusive, diverse, and tech driven company. WHAT YOU DO: Clean and organize all surfaces, equipment, plates, glassware, and stations within the restaurant. Routinely check that all sinks, dishes, or glasswashers are properly functioning. Reporting directly to the culinary manager and general manager Maintain cleanliness and sanitation at all times WHO YOU ARE: Ability to work with minimal supervision Familiarity with delivery practices and handling methods An ability to work on weekends, holidays, and peak business periods as needed Authorized to work in the United States WHAT WE OFFER: Competitive pay Wide array of benefits including medical, dental, vision, and 401k Room for growth *Proof of COVID-19 vaccination or willingness to receive vaccination is required The above is intended to describe the general content of and requirements for the performance of this job. It is not to be construed as an exhaustive statement of duties, responsibilities or physical requirements. Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. #LI-DNI

Full-time Description The Dishwasher will be led by the Director of Culinary Nutrition. The Dishwasher is responsible for properly washing and sorting dishes in a timely, efficient, sanitary, and consistent manner. You must be prepared to work in a fast-paced, high-pressure work environment while maintaining the organizational ability to identify and act on job duties quickly and effectively. The Dishwasher must be prepared to work as a team member in a dynamic workplace, follow all safety procedures, and have a high threshold for heat in a kitchen environment. DUTIES & RESPONSIBILITIES: Arrive to work ahead of scheduled time to ensure readiness and preparedness. Bring a positive attitude to work everyday. Embrace a culture of inclusion and diversity where guests and team members feel welcomed, valued, and heard. Listen with the intent to understand. Communicate to be understood. Embrace change and challenges as a natural progression of life. Start each day with a “We before Me” mindset (teamwork). Stay disciplined and consistent with foundational tasks (the little ones). Work at an efficient and consistent pace, ensuring timely preparation of all meals (sense of urgency). Support the Performance Nutrition Staff. Enrich lives by creating winning experiences and timeless memories. Maintains a clean and professional kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish are free of clutter and organized. Maintains clean / dry floors throughout the shift. Properly washes, stacks, and stores china, glassware, silverware, cookware, and storage containers. Changes water of machines and sinks every two hours, or more often as required by business levels. Assists in the timely storage of food deliveries. Maintains trash cans throughout the shift, removes boxes as needed. Maintain dry storage area and the organization of storage shelves. Follows daily dish cleaning duties. Assists in food prep and any other duties set forth or requested by the chef as needed. Assist with the cleaning, sanitation, and organization of your entire workspace and surrounding environments (picking up trash that isn't yours because you respect your workplace). Ensure quality and safety of food by performing standard and any additional sanitary measures including sweeping of the floors, cleaning of surfaces, as well as proper covering and storage of food items according to standards and procedures. Stay productive at all times and prepare for future needs as time allows. Demonstrate flexibility and volunteer to fill open shifts as required by variations in staffing. Follow proper reporting procedures for accidents and incidents to ensure follow-up and prevention. Adhere to all regulations including blood borne pathogens, infection control, use of hazardous materials and fire safety. Serve food in the proper portion size and at the proper temperature. Operate with an emphasis on safety for employees, teams, and guests. COMPETENCIES: Attention to Safety - Driving results while maintaining a safe environment for self and others. Action Oriented - Taking on new opportunities and rough challenges with a sense of urgency, high energy and enthusiasm. Collaborates - Building partnerships and working collaboratively with others to meet shared objectives. Communicates Effectively - Developing and delivering multi-mode communications that convey a clear understanding of the unique needs of different audiences. Interpersonal Savvy - Relating openly and comfortably with diverse groups of people. Instills Trust - Gaining the confidence and trust of others through honesty, integrity, and authenticity. Ensures Accountability - Holding self and others accountable to meet commitments. Coachability - Professional improvement from participating in conversations regarding constructive feedback. QUALIFICATIONS: At least 1 year dishwasher experience. Hospitality-related kitchen experience is preferred. Highly flexible, with solid interpersonal skills that allow one to work effectively in a diverse environment. Superior time management skills, multitasking skills, and the ability to prioritize tasks with minimal supervision. Strong problem identification and problem resolution skills. Ability to work flexible hours to accommodate business requirements, will require evening and weekend work schedules. PHYSICAL DEMANDS: This person must be able to communicate and express themselves both written and verbally. This person must be able to observe, inspect, estimate, and assess. This person must be able to stand for long periods of time. Occasional lifting up to 50 lbs., repetitive arm, hand and finger movements, occasional bending and reaching. Will be exposed to hot and cold temperatures, such as when working near ovens or retrieving food from freezers. Manual dexterity required to use knives and kitchen appliances. The Utah Jazz provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. We will ensure that individuals with disabilities are provided reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact us to request accommodation. Note: The need may arise to revise, supplement, or rescind portions of this , and Utah Jazz reserves the right to do so at any time. Employees shall be required to meet the qualifications and perform the duties of any revised job description

Job DescriptionBenefits: Competitive salary Dental insurance Employee discounts Free uniforms Health insurance Opportunity for advancement Parental leave Training & development Vision insurance Join our team at Lupessa! We are now hiring for our team and are looking for qualified candidates who are passionate about bringing smiles to our customers and providing excellent hospitality. Apply online to be a part of our team! Responsibilities: Wash dishes. Discard trash. Provide proper maintenance of all work areas. Thorough cleaning of assigned work areas. Receive and move inventory. Maintain a clean workstation. Operate a variety of kitchen equipment. Wash food for culinary use. Perform side work duties as directed by your manager. Qualifications: Ability to stand for entire shift. Read and follow directions accurately. Ability to communicate to fellow associates Sense of urgency to take care of dishes, trash, cleaning, and maintenance duties. Must be 18 years or older. Must be able to lift 50 lbs. as needed. We offer competitive pay and benefits!

Job Description Are you hungry for an exciting opportunity to contribute to a bustling restaurant? IHOP is currently seeking a part-time Dishwasher to join our dynamic team. You will be compensated with an hourly wage of $16. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Keep reading to learn more about this exciting opportunity! QUALIFICATIONS 18+ years old Open availability You will work from 8 am - 2 pm on Mondays and Tuesdays. WHAT TO EXPECT As a Dishwasher, your primary responsibility will be to ensure the cleanliness and sanitation of our dishes and kitchen utensils. You will play a vital role in maintaining our high standards of cleanliness, ensuring that our guests receive exceptional service in a safe and hygienic environment. With your exceptional cleaning skills, you will be responsible for washing dishes, scrubbing pots and pans, and keeping the kitchen area clean and organized. Join us at IHOP and become a key player in our mission to deliver a remarkable dining experience through meticulous cleaning and dishwashing. ABOUT US With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day! HOW TO APPLY If you have these qualities and meet the basic job requirements, we'd love to have you on our team. Apply now using our quick and easy online application!

Job Qualifications Ability to lift up to 50 pounds several times a day Ability to place cases, pans, utensils, and plates on both low and high shelves Ability to work in hot and damp environments A Day In The Life Every day is different as you work for Via 313. Sometimes, your job will be to clean and sanitize dishes so that Cooks and Servers have the supplies they need to prepare food and serve mouth-watering Detroit-styled pizza. Other times, you'll be wearing many hats in the back of house! Who We Are No one would have pegged the two brothers from a hard-working, blue-collar area of Detroit for restaurant owners, but that's exactly what they are. The pizza at Via 313 is inspired by traditional Detroit-Style pies (Cloverleaf, Buddy's, Loui's, Niki's) and the best traditional pizzas in the region. We are committed to creating a rare culture that allows for creative thinking, learning, and growth opportunities. We use eVerify to confirm U.S. Employment eligibility.

Mama Bird is on the lookout for Part-Time Dishwashers to join our team located in West Jordan, UT. We are searching for someone who thrives in a fast-paced environment and is passionate about providing exceptional hospitality. If you are ready to be part of a dedicated team committed to delivering unforgettable dining experiences, we want to hear from you! What we offer Part-Time employees Professional, friendly, and supportive work environment where you are celebrated and valued as an integral part of our team and our success Paid Time Off (PTO) 401(k) plan with company match Complimentary employee meals and discounts Responsibilities: Wash and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment. Keep dishwashing area, kitchen floors, and trash areas clean, organized, and safe. Remove trash and recycling, and maintain proper waste disposal procedures. Assist with stocking and organizing clean dishes and kitchen supplies. Support kitchen staff by helping with basic prep or cleaning tasks as needed. Ensure compliance with all health and safety standards. Monitor dishwashing equipment and promptly report any maintenance issues. Follow proper food safety and sanitation procedures at all times. Other duties as assigned Pay Rate: $14-$17 per hour Requirements Requirements: Prior related experience is preferred Food Handler permit Reliable transportation to and from work. Ability to communicate effectively in English

Job Description Are you hungry for an exciting opportunity to contribute to a bustling restaurant? IHOP is currently seeking a part-time Dishwasher to join our dynamic team. You will be compensated with an hourly wage of $12. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Keep reading to learn more about this exciting opportunity! QUALIFICATIONS 18+ years old Open availability You will work from 8 am - 2 pm on Mondays and Tuesdays. WHAT TO EXPECT As a Dishwasher, your primary responsibility will be to ensure the cleanliness and sanitation of our dishes and kitchen utensils. You will play a vital role in maintaining our high standards of cleanliness, ensuring that our guests receive exceptional service in a safe and hygienic environment. With your exceptional cleaning skills, you will be responsible for washing dishes, scrubbing pots and pans, and keeping the kitchen area clean and organized. Join us at IHOP and become a key player in our mission to deliver a remarkable dining experience through meticulous cleaning and dishwashing. ABOUT US With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day! HOW TO APPLY If you have these qualities and meet the basic job requirements, we'd love to have you on our team. Apply now using our quick and easy online application!

A dishwasher is responsible for maintaining the cleanliness and sanitation of all kitchenware, tableware, cooking utensils, and food preparation equipment in a food service establishment such as a restaurant, hotel, or café. The role ensures that cooks and servers always have a steady supply of clean dishes to prepare and serve food safely and efficiently. Key Responsibilities: Clean and sanitize dishes, glassware, flatware, pots, and pans using either an industrial dishwashing machine or by hand, following health and safety standards. Clear excess food from dishes and load them properly into dishwashers; hand-wash delicate items as needed. Dry and organize clean dishes and return them to their proper storage locations. Maintain cleanliness of kitchen work areas, equipment, and utensils, ensuring all areas meet required sanitation guidelines. Dispose of trash properly and empty/clean garbage cans regularly. Assist with restocking supplies such as utensils in serving stations or fridges. Sweep and mop floors in the dish area and kitchen, addressing any spills or broken dishes promptly. Report any equipment malfunctions or sanitation concerns to supervisors. Occasionally assist with unloading deliveries, cleaning appliances, or minor food prep, as requested . For some establishments, take on additional cleaning tasks such as bathroom cleaning or restocking stations. Required Skills and Qualifications: Ability to work efficiently in a fast-paced, physically demanding environment (standing, lifting up to 20 lbs for extended periods). Strong attention to detail and adherence to food safety practices. Good organizational, communication, and teamwork abilities. No formal education required; most training is provided on the job . Basic professionalism and a positive, cooperative attitude are essential. Work Environment: Dishwashers generally work behind the scenes in kitchens, usually during long shifts which may cover multiple meal services. This job may include day, evening, or weekend shifts, depending on the establishment's hours . Physical Demand: The role requires standing and moving for most of the shift, handling hot water, cleaning chemicals, and sometimes heavy or awkwardly shaped kitchenware. Minor cuts or burns are a common occupational hazard.

Job DescriptionDescription: Dishwasher - Kitchen Staff Join the dynamic culinary team at the Provo Marriott Hotel & Conference Center as a Dishwasher, where your role is essential in maintaining a clean, organized, and efficient kitchen environment. We are seeking a dedicated and reliable individual who takes pride in supporting our culinary operations and ensuring a seamless dining experience for our guests. Key Responsibilities: - Wash, sanitize, and organize dishes, utensils, cookware, and kitchen equipment in accordance with health and safety standards - Maintain cleanliness of the dishwashing area, including sinks, counters, and storage spaces - Assist kitchen staff with basic food prep and other duties as needed - Ensure proper handling and disposal of waste and recyclables - Follow all safety and sanitation policies to uphold the cleanliness and hygiene of the kitchen Skills and Qualifications: - Previous experience in a similar role is preferred but not required - Ability to work efficiently in a fast-paced environment - Strong attention to detail and organizational skills - Ability to stand for extended periods and lift moderate loads - Good communication skills and a team-oriented attitude - Flexibility to work various shifts, including evenings, weekends, and holidays At the Provo Marriott Hotel & Conference Center, we foster a welcoming and inclusive environment that values teamwork, growth, and professional development. Join us and be part of a vibrant team committed to delivering exceptional guest experiences. We offer competitive wages and opportunities for advancement within our hospitality family. Requirements:

Job Description Are you hungry for an exciting opportunity to contribute to a bustling restaurant? IHOP is currently seeking a part-time Dishwasher to join our dynamic team. You will be compensated with an hourly wage of $12. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Keep reading to learn more about this exciting opportunity! QUALIFICATIONS 18+ years old Open availability You will work from 8 am - 2 pm on Mondays and Tuesdays. WHAT TO EXPECT As a Dishwasher, your primary responsibility will be to ensure the cleanliness and sanitation of our dishes and kitchen utensils. You will play a vital role in maintaining our high standards of cleanliness, ensuring that our guests receive exceptional service in a safe and hygienic environment. With your exceptional cleaning skills, you will be responsible for washing dishes, scrubbing pots and pans, and keeping the kitchen area clean and organized. Join us at IHOP and become a key player in our mission to deliver a remarkable dining experience through meticulous cleaning and dishwashing. ABOUT US With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day! HOW TO APPLY If you have these qualities and meet the basic job requirements, we'd love to have you on our team. Apply now using our quick and easy online application!

Are you hungry for an exciting opportunity to contribute to a bustling restaurant? IHOP is currently seeking a part-time Dishwasher to join our dynamic team. You will be compensated with an hourly wage of $12. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Keep reading to learn more about this exciting opportunity! QUALIFICATIONS 18+ years old Open availability You will work from 8 am - 2 pm on Mondays and Tuesdays. WHAT TO EXPECT As a Dishwasher, your primary responsibility will be to ensure the cleanliness and sanitation of our dishes and kitchen utensils. You will play a vital role in maintaining our high standards of cleanliness, ensuring that our guests receive exceptional service in a safe and hygienic environment. With your exceptional cleaning skills, you will be responsible for washing dishes, scrubbing pots and pans, and keeping the kitchen area clean and organized. Join us at IHOP and become a key player in our mission to deliver a remarkable dining experience through meticulous cleaning and dishwashing. ABOUT US With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day! HOW TO APPLY If you have these qualities and meet the basic job requirements, we'd love to have you on our team. Apply now using our quick and easy online application!

Job Description Are you hungry for an exciting opportunity to contribute to a bustling restaurant? IHOP is currently seeking a part-time Dishwasher to join our dynamic team. You will be compensated with an hourly wage of $12. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Keep reading to learn more about this exciting opportunity! QUALIFICATIONS 18+ years old Open availability You will work from 8 am - 2 pm on Mondays and Tuesdays. WHAT TO EXPECT As a Dishwasher, your primary responsibility will be to ensure the cleanliness and sanitation of our dishes and kitchen utensils. You will play a vital role in maintaining our high standards of cleanliness, ensuring that our guests receive exceptional service in a safe and hygienic environment. With your exceptional cleaning skills, you will be responsible for washing dishes, scrubbing pots and pans, and keeping the kitchen area clean and organized. Join us at IHOP and become a key player in our mission to deliver a remarkable dining experience through meticulous cleaning and dishwashing. ABOUT US With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day! HOW TO APPLY If you have these qualities and meet the basic job requirements, we'd love to have you on our team. Apply now using our quick and easy online application!