Bartender jobs in Athens, GA

Job DescriptionFalling Rabbits unique menu features elevated seasonal cuisine complimented by creative and inspiring craft cocktails and a thoughtfully curated wine list. Falling Rabbit is the location in Parsons Alley to imbibe and celebrate with a focus on hospitality, food, family, friends, tradition and love. DUTIES AND RESPONSIBILITIES: Including, but not limited to the following: Maintain a warm, positive disposition as well as a clean, professional image. Develop and maintain a thorough knowledge of all food and beverage menus, including allergies and dietary restrictions. Consistently executes steps of service to provide exemplary service experiences. Have strong communication and listening skills, engaging with guests around the menu, answering questions and accommodating any dietary restrictions. Maintain efficiency, calm and equanimity with a sense of urgency throughout the shift. Having a mindful awareness of one's body language and tone of voice while engaging with guests and on the floor of the dining room. Have a flexible schedule inclusive of nights and weekends. Perform established protocols for opening, closing and running sidework. Be eager to assist your teammates as needed. Minimum Qualifications Minimum 3+ years in fine dining / fast paced cocktail bar ServSafe Certification required Willingness to maintain a clean, safe and healthy work environment. Ability to coordinate multiple tasks simultaneously with composure, efficiency and professionalism. Ability to self-motivate, working independently without requiring supervision. Physical Demands and Work Environment Ability to problem solve in real time and a flexible attitude. Develop competency in all aspects of the position, including operational knowledge of any equipment required to execute one's responsibilities. Ability to stand up for 8-10 hours. Willingness to work varied hours/days according to the needs of the business. Please respond with a resume and cover letter expressing why you might like to join our team!

Server/Bartender - Las Flores Olde Town Mex Las Flores Olde Town Mex, a lively Tex-Mex restaurant under Maximus Hospitality & Management, is looking for enthusiastic and service-oriented Bartenders to join our team. If you have a passion for hospitality and creating memorable guest experiences, we want to hear from you! Responsibilities:As a Bartender: Prepare and serve a variety of beverages, including specialty cocktails, beer, and wine. Interact with guests at the bar, providing exceptional service and engaging conversation. Maintain bar stock, prepare garnishes, and keep the bar area clean and organized. Follow responsible alcohol service practices and ensure compliance with legal regulations. Assist with food orders for bar patrons as needed. Qualifications: Prior experience as a server or bartender in a fast-paced restaurant or bar setting preferred. Strong interpersonal and communication skills, with a focus on guest satisfaction. Ability to work efficiently in a team-oriented environment. Knowledge of Tex-Mex cuisine and cocktails is a plus, but not required. Must be 18 years or older to serve alcohol (21 years or older for bartenders). What We Offer: Competitive pay: Bartenders: $5/hr plus tips Flexible scheduling to accommodate your lifestyle. Opportunities for growth and development within the Maximus Hospitality & Management family. A fun and vibrant work environment where your personality can shine. Join us at Las Flores Olde Town Mex and be part of a team dedicated to delivering authentic flavors and unforgettable dining experiences. Apply today! Las Flores Olde Town Mex - 957 Main Street - Conyers GA 30012Work schedule 8 hour shift 10 hour shift Weekend availability Day shift Night shift Supplemental pay Tips Benefits Flexible schedule Employee discount Paid training

Taco Mac is Opening in Conyers! Join a great team for a fantastic company! We are currently seeking all hourly positions! Hiring Immediately! Do you love Beer, Wings, Sports and most of all - People?! If so, you'll love working for Taco Mac. At the neighborhood Taco Mac, you'll work with a team of beer experts and sports enthusiasts who love to provide a fun guest experience. You'll interact with new guests and chill with our Brewniversity members that are like family to us. As a Bartender at Taco Mac, you will deliver an outstanding Taco Mac experience to our Guests. We are seeking Bartenders who present a fun, upbeat and positive attitude to our Guests at all times while ensuring the Guests receive all requests in a timely manner. Strong knowledge of craft beer & of our local Atlanta breweries is a must! Apply Now! tacomac.com/career

Job DescriptionDescription: Parma Tavern in Buford is Looking for a Bartender! We offer an eclectic mix of Italian-inspired pub grub featuring stone oven pizzas cooked in our 600-degree brick oven, fresh pasta with made-from-scratch sauces, house-grind burgers, and small plates perfect for sharing. Our commitment to excellent customer service is what motivates us, and we are dedicated to seeking outstanding team members who share our passion for serving guests and preparing high-quality food and beverages. If you love great food too and can provide our guests with world-class service in a “no attitude” atmosphere, we'd love for you to join our team! You have heard businesses tell you how much their team operates and feels like a family, but Parma truly does. We have had many of the same employees for the better part of the last ten years. We work hard, we're there for one another, and we take care of our guests. We strive every day to provide a fun and safe atmosphere and deliver a phenomenal dining experience for all who walk through our doors. The ideal candidate is someone who is a hard worker, a self-starter, maintains a strong work ethic, and possesses the intangibles we are looking for - helpful, kind, fun to be around, and guest-obsessed. Having a great knowledge of beer, liquor, wine, and cocktails is necessary. A minimum of two years of high-volume bartending experience is preferred. In the simplest of terms, if you're looking for a great place to work with a great clientele, a high level of consistency, and the support of your peers and management, this is the opportunity for you. Rate of Pay: $2.13 an hour plus tips Availability: Days, Night (late night), and Weekend Availability Needed Job Responsibilities (include but not limited to): Provide excellent customer service by taking orders, preparing them efficiently, and building a rapport with clientele First-time guest procedures followed Promptly address guests' issues and refer to management when necessary. Ability to operate the POS system with accuracy. Follow all store cash handling policies and procedures. Handle card and cash transactions, ensuring that all funds in the cash drawer are accounted for by the end of the shift Identify belligerent customers and work with management when needed to maintain a safe environment Clean the bar and the surrounding area of spills and other messes as needed Following daily checklists (opening/closing/mid) and cleaning lists. Take part in bar cleaning programs. Protect establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies - Alcohol Awareness - Verification of age/ID. Keep an eye on patron intoxication levels and respond appropriately Prepare bar areas for drinking/dining by setting decor, condiments, candles, napkins, service plates, and utensils, per restaurant standards. Ensure that bars are stocked with glasses, garnishes, drink mixes, and ice. Product order placement - when orders arrive from vendors, they will be put up in a timely manner following store rotation procedures and display processes. Alert management before the product runs out - low levels. Nothing 86'd. Stay updated on current trends, house specialties, and the menu. Maintain bar/table setting by removing courses as completed, replenishing utensils, refilling water glasses, and being alert to patron spills or other special needs. Properly open and pour wine/beer/spirits. Will take part in pour testing and cocktail, and menu testing. Conclude dining/drinking experience by acknowledging choice of restaurant, inviting patrons to return. Market yourself and your shift. Build your business. May handle to-go order(s) for guests. Convey menu information over the phone to guests and give an accurate estimate of delivery time Adhere to grooming and appearance standards consistently - Dress code followed. May be required to lift materials weighing anywhere from 10-50 pounds alone and 100 plus with help. Requirements:

504 Lakeland Plaza Cumming, GA 30040 Based in Pasadena, California, Dine Brands Global, Inc. (NYSE: DIN), through its subsidiaries, franchises restaurants under Applebee's Neighborhood Grill + Bar, IHOP and Fuzzy's Taco Shop brands. With over 3,500 restaurants combined in 18 countries and 354 franchisees as of December 31, 2023, Dine Brands is one of the largest full-service restaurant companies in the world. For more information on Dine Brands, visit the Company's website located at ******************* We're looking for talented Bartenders: This restaurant front-of-house job for bartenders will focus on guest service and bar customers, and you will be expected to provide great customer service in addition to drink preparation. Requirements: 1+ year of restaurant bartender experience preferred but not required Team-oriented with a passion to succeed Must be at least 18 years old Eligible to work in the United States Equal Employment Opportunity Statement Dine Brands Global strongly supports equal employment opportunity for all applicants regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, veteran status, physical disability, mental disability, medical condition, sexual orientation, genetic information, or any other status protected by federal, state, or local law. All employment is decided on the basis of qualifications, merit, and business need. Qualified applicants with arrest or conviction records will be considered for employment in accordance with the Los Angeles County Fair Chance Ordinance for Employers and the California Fair Chance Act and/or other applicable laws and regulations in other jurisdictions. For information on how we collect and use your personal information, please visit our Applicant & Employee Privacy Notice.

The bartender is responsible for making, mixing, pouring and/or creating frozen daiquiris, alcoholic and nonalcoholic beverages to the guests of the bar and store. Providing prompt and friendly service, stocking and maintaining a clean and orderly bar area. KEY RESPONSIBILITIES: •Present menu, answer questions, and make suggestions to guests as necessary •Offering samples of our frozen daiquiris as well as suggestive selling of other beverage items •Take guest drink orders from patrons seated at the bar or from servers •Input orders into the POS system •Prepare guests drinks as ordered •Slice fruit for garnishing drinks •Clean bar and arrange glassware/plasticware for an attractive bar display • Prepare bill and accept payment or refer guest to the appropriate cashier •Clear or reset bar after each guest leaves •Thank guests and kindly invite them back for a future drinking experience •Serving as barback; filling machines and cleaning of the entire bar (occasionally) QUALIFICATIONS/SKILLS: •Excellent communication skills to connect effectively with customers and co-workers •Possess the ethics and positive attitude that support our values and culture •Ability to multi-task, prioritize, and organize •Valid certification for serving alcohol EDUCATION AND/OR EXPERIENCE: •Must be at least 18 years of age •Minimum 1 year of experience ESSENTIAL PHYSICAL FUNCTIONS: •Must have the ability/stamina to work a minimum of (20) hours a week. • Ability to stand/walk for 2-8 hours per day. • Must be able to lift and carry up to 25 lbs. • Will frequently reach, feel, bend, stoop, carry, finely manipulate and key in data • Must be able to work in both warm and cool environments, indoors and outdoors. • Must be able to tolerate higher levels of noise from music and customer traffic. • Work environment: exposure to food, liquor, mixing devices, drink machines, water, sanitizers, cleaning products, knives, other sharp objects, and slippery floors

Job DescriptionTGI FRIDAYS // Store 2473 Role Purpose Mixes and serves alcoholic and non-alcoholic drinks to Guests of bar and service bar following standard recipes and the company's alcoholic beverage policies; merchandises drinks; and is attentive to Guests, making them feel welcome, at all times. Key Responsibilities and Accountabilities ID all Guests ordering alcoholic beverages who appear to be 40 years old or younger. Maintains a warm, welcoming, “Corner Bar” atmosphere Properly and promptly prepare, garnish, and serve drinks to Guests Provides a personal touch to repeat guests such as learning names and favorite drinks Coordinate food orders from Guests seated in the bar area with the kitchen Learn the menu and make recommendations when appropriate Upsells Guests on food or drink items where appropriate Keeps a clean, organized bar area Accurately rings up all orders in the POS system Following all relevant brand standards for service Qualification Requirements Must be dressed neatly and well groomed in company approved uniform at all times Must be able to operate P.O.S. system , make change correctly and make credit card transactions Must be able to calmly respond to angry Guests and notify a Manager Must be able to pass bar validation Must be able to respond clearly to Guests' requests Must be able to hear well amongst loud background noise Must be able to frequently lift 30 lb. cases and carry short distances, up or down stairs

Savage Pizza BARTENDER NEEDED! Looking for a personable bartender with a minimum of one year's experience in the foodservice industry. Bartending skills are required. Must be personable, Must have transportation and be ready and flexible. Job Types: Full-time, Part-time Benefits: Employee discount Flexible schedule Physical Setting: Bar Casual dining restaurant Schedule: Day shift PM Shifts 5PM to 11PM Weekend availability Supplemental Pay: Tips Work Location: One location Work Remotely: No Work Location: One location

A restaurant server/ bartender is enthusiastic and knowledgeable with excellent organizational and communicative skills. They provide exceptional guest services while ensuring a pleasant dining experience. Buffalo's Café in hiring enthusiastic, knowledgeable servers / bartenders with excellent organizational and communicative skills. Servers would be expected to provide an outgoing and pleasing personality, clearly and accurately communicating with guests, taking and placing orders promptly and correctly, delivering properly prepared items to the guest, keeping the dining experience flowing at the proper pace, maintaining a clean work environment, upholding local health, safety and alcohol service guidelines and laws, along with the ability to multitask. Service experience is desired but not necessary.

The Atlanta Athletic Club's outstanding reputation is based on its unyielding passion for excellence in the quality of services and experiences we offer. Working at the Atlanta Athletic Club is an opportunity to learn from some of the best leaders in the private club industry. We are proud to provide a working environment that embodies our Core Values of Elevating Experiences, Embracing Relationships, Serving "Our Club", Inspiring Discovery, and Growing Stronger. Bartender - Full Time We are seeking a dedicated full-time Bartender to join our team, working approximately 35-40 hours per week. Candidates must be available for various shifts, including days, afternoons, evenings, weekends, and holidays. Primary Responsibilities: * Support the mission and core values of the Atlanta Athletic Club * Warmly greet members and their guests upon arrival * Ensure the bar is stocked with all necessary supplies and ingredients for efficient service * Inspect and rotate beer, wine, and liquor to maintain optimal freshness * Complete opening and closing side work for each shift * Acquire and maintain knowledge of all menu items and Club events * Accurately take food and beverage orders and input them into the POS system * Deliver food, clear nonessential items from tables, and frequently check on dining members * Reset tables and maintain cleanliness throughout the shift * Present accurate member charges and obtain signatures * Resolve member issues promptly and effectively * Foster teamwork by assisting coworkers with floor duties and side work * Perform additional duties as assigned by supervisors or management Knowledge, Skills, and Abilities: * Proficient in mixing, garnishing, and serving drinks * Provide excellent customer service in a fast-paced environment while maintaining a pleasant demeanor * Strong verbal and written communication skills * Ability to safely lift and maneuver trays of food and beverages and stand for long periods * Lift up to 50 lbs. (e.g., kegs, cases of beverages) * Safely lift and move kegs weighing up to 120 pounds, with assistance * Work in varying environmental conditions (e.g., warm bar areas, walk-in coolers) * Frequent bending, lifting, walking, and standing Qualifications: * Minimum of one year of experience in Food & Beverage * Must be at least 18 years of age and able to obtain a pouring permit from the City of Johns Creek * High school diploma or equivalent Atlanta Athletic Club (AAC) is committed to providing a comprehensive benefit program for your physical and financial wellness, creating value in your most important investment - you! Benefits: * Three different UHC Medical Plans available * Dental Insurance & Vision Insurance * Employer Paid Life Insurance of 1.5 times annual salary * Long Term Disability (Employer paid after 2 years) * Paid time off (PTO) * Employee Assistance Program * Flexible Spending Account, Dependent Care and Health Savings Account * Voluntary Life and AD&D for team member, spouse and children * Voluntary Short-Term disability * Voluntary Critical Illness & Accident * 401k enrollment after 60 days - team member contribution * 401k employer contribution (4%) after one year if qualified * Holiday pay at 1.5 times regular rate on Easter, Memorial Day, July 4, Labor Day, and Thanksgiving * Complimentary meals are provided in our team member dining room while on duty Atlanta Athletic Club is an Equal Opportunity Employer. We evaluate qualified applicants without regard to race, color, national origin, ethnicity, religion, age, sex, sexual orientation, gender, gender identity, gender expression, marital status, pregnancy, child birth, or related medical condition, genetic information, physical or mental disability, military service, covered veteran status, or on the basis of any other status protected by applicable federal, state, and/or local law.

Job Description Top Dawg Tavern is a family-owned and operated, full-service casual dining restaurant. Open 7 days a week, we offer lunch and dinner service, in a clean, family-friendly relaxed atmosphere. Founded in 2013, we now have 6 locations around the southeast in Georgia, South Carolina and Florida. We are looking to add additional Bartenders to our front of house team! Experience is preferred, but not required! Bring a positive attitude and we can train you! Bartenders are responsible for our customers' overall dining experience at our bar in addition to providing support for our servers. Bartenders are responsible for taking orders correctly, making and mixing cocktails, pouring drinks, providing excellent customer service and delivering and serving alcohol responsibly to our customers. If you enjoy interacting with people and thrive in a fast-paced workplace, we'd like to meet you! Bartender is generally offered as a part time restaurant job. Prior experience in one or more of the following roles is highly desirable: Bartender, bar back, barback, server, servers, waiter, waiters, wait staff or other part time FOH restaurant jobs highly desirable. Requirements/Responsibilities Bartender Responsibilities: * Be the “face” of TDT and answer any questions customers may have about menu items, daily features and beverage options * Take and serve orders * Make recommendations for complementary products * Collaborate with other restaurant servers and kitchen/bar staff * Issue bills to customers at end of their meal and accept payment Bartender is generally offered as a part time restaurant job. Prior experience in one or more of the following roles is highly desirable: Bartender, bar back, barback, server, servers, waiter, waiters, wait staff or other part time FOH restaurant jobs highly desirable. Special Instructions Please do not send any emails, resumes, or call. We are making it really easy to apply for this position. Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

Requirements EDUCATION/EXPERIENCE/LICENSURE- CERTIFICATION Server Education: High School Diploma/ GED required Previous experience in dining hospitality and / or full-service senior living preferred SKILLS AND ABILITIES Server Understanding of infection control procedures Demonstrate the ability to Multitask and Manage Stress Competent in time management / organizational skills Understands and embraces the assisted living philosophy Ability to work weekends, evenings and flexible hours, available for our customers at peak service delivery days and times Possess written and verbal skills for effective communication Demonstrates good judgment, problem solving and decision-making skills

Job Description Vybez Restaurant & Lounge in Lithonia, GA is looking for one bartender to join our 24 person strong team. We are located on 7300 Stonecrest Concourse Ste 100. Our ideal candidate is attentive, punctual, and reliable. Benefits We offer many great benefits, including free early access to your pay through Homebase. Responsibilities Prepare alcohol or non-alcohol beverages Interact with customers, take orders and serve snacks and drinks Assess customers needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present bar menu Check customer's identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all food and beverage regulations Qualifications Proven working experience as a bartender Excellent knowledge of in mixing, garnishing and serving drinks Knowledge of a second language will be considered a plus Positive attitude and excellent communication skills Ability to keep the bar organized, stocked and clean Relevant training certificate We are looking forward to hearing from you. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionBenefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities We are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology. Responsibilities Take drink orders Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages Collect payment and operate cash register Order, maintain, and restock inventory of bar supplies and ingredients Perform duties associated with opening and closing the bar, including cleaning and mopping Qualifications High school diploma/GED Previous experience in food service, hospitality, or bartending is preferred Mixology or hospitality certification is preferred but not required Knowledge of alcoholic beverages and bar menu items Legal age to serve alcoholic beverages Ability to work well in a fast-paced environment Excellent customer service and time management skills Ability to work well in a team environment

Andretti Indoor Karting & Games is seeking a Barback to join the team! Experience with family entertainment centers is great, but not necessary - Apply now! Andretti Indoor Karting & Games. We are a Team that constantly strives for perfection in the Family Entertainment Center experience. We are focused on delivering the absolute best in exhilarating, cutting edge Karting on indoor multilevel tracks, immersive multi-player Virtual Reality Simulators, arcade fun, and amazing event spaces & restaurants, all in spotlessly clean venues staffed with warm & knowledgeable Team Members. We are committed to creating a work environment that both supports you in your career growth and challenges you to achieve your best! If you want to be part of a winning team, in a professional and high energy environment, apply now! Andretti has top tiered pay, incredible benefits like 401k with a company match, and opportunities to grow and show your talent! POSITION SUMMARY An Andretti Barback is a part-time role responsible for anticipating guest needs, and exceeding guest service expectations all while providing a fun and exciting atmosphere. All positions are responsible for assisting guests in various areas, in many capacities, and following Andretti Indoor Karting and Games high standards of quality Guest satisfaction. KEY RESPONSIBILITIES * Welcome visitors by greeting them in a friendly and positive manner. * Delivers food and beverage in a professional manner according to Andretti standards. * Consistently collect, wash, sanitize and restock all glass and barware for repeated bartender use. * Efficiently and continuously re-stock bartender serving stations with liquor, ice, fruit, straws and napkins as necessary for bartender use. * Keep all stations sanitary up to restaurants and health department standards. * Maintain an organized work area and proactively cleans and resets tables. * Properly disposes of broken glassware. * Rotate and restock produce, beer and wine in coolers and liquor rooms. * Ensure that inventory for drinks is full and well stocked. * Deliver energetic guest service with a sense of urgency. * Observe, instruct and monitor Guests for safety and guideline adherence. * Assist with any Guest recovery and ensure positive Guest experiences. * Maintain constant working knowledge of Andretti brand, product and policies & procedures. * Communicate clearly and professionally while interacting enthusiastically with Guests and fellow co-workers. * Be aware and knowledgeable of facility emergency procedures. * Perform Opening, Running and Closing department duties as assigned. * Prior guest service or hospitality experience is preferred. Skills & Requirements * High School Diploma or equivalent. * The desire and ability to be pleasant, upbeat and sociable throughout the workday. * Be able to work a varied schedule to include days, nights, holidays and weekends. Andretti Indoor Karting & Games can be the Starting Line for your Career! Andretti Indoor Karting & Games (AIKG) is a rapidly growing Family Entertainment company with locations in Florida, Georgia, Texas, and Arizona, with more locations coming throughout the US. * We are DRIVEN to develop, train and promote from our entry level positions! * We offer support for ongoing professional development and training. Physical Requirements The physical demands described are representative of those that must be met by an Andretti Associate to successfully perform the essential functions of their job. Reasonable accommodation will be made to enable individuals with disabilities to perform the essential functions. * Walk or stand for extended periods of time. * Must be able to lift up to 15 lbs. on a regular and continuing basis. * Perform functions which require organization, bending, reaching, turning, lifting, climbing and occasional stocking up to 50lbs. * The ability to communicate quickly and accurately. * The work environment may include bright, dim or flashing lights and loud sounds. * Requires manual dexterity to use and operate all necessary equipment. * Be able to understand, follow and maintain safety standards at all times.

Job DescriptionKana Hotel Group's mission is to be one of the most admired and service quality driven hotel companies in the industry. We will accomplish our goal by creating an atmosphere of friendly employee behavior and delivering the highest quality service and value to our guests. From our Team Members to our General Managers and Regional Support team, we seek people who have a passion for the hospitality business and want to grow with us. Most of our existing leadership team members have been promoted from within the company. As a member of our team, you will be expected to contribute your talents and energies to improve the environment and quality of the company, as well as the company's services. In return you will be given opportunities to grow and advance in your career. We are looking for a courteous and professional banquet server to be responsible for greeting, assisting, and serving guests at special functions and events. The banquet server will help assist with event planning, preparation, and clean up, serve guests, and respond to questions, complaints, and requests. To be a successful banquet server, you should possess excellent customer service and communication skills. You should be professional, polite to guests, and an efficient server. Primary Responsibilities Greeting guests as they enter a venue and helping them to find their seats. Seeing to the comfort of guests through answering questions, taking orders, conveying special instructions to the kitchen and bar, and serving food and beverages. Circulating the room with trays of appetizers and beverages. Directing guests to necessary services and features, and leading guests on tours of the location. Assisting with event preparation, set up, and closing, including setting up and packing away tables, table cloths and place settings, and buffets. Supporting other staff to ensure guest satisfaction. Adhering to safety and quality regulations. Requirements High school diploma or GED preferred Minimum of 6 months server experience Experience in hospitality preferred Possess basic math skills and cash-handling Courteous and attentive to guests. Ability to meet the physical demands of the job, staying on your feet, climbing stairs, carrying heavyweights. Excellent interpersonal, communication, and customer service skills. Ability to work as part of a team and follow instructions. Licenses, certifications - applicable health and/or alcohol compliance card Ability and flexibility to work various shifts including early mornings, late nights, weekends, and holidays Our company provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

Do you love Beer, Wings, Sports and most of all - People?! If so, you'll love working for Taco Mac. At the neighborhood Taco Mac, you'll work with a team of beer experts and sports enthusiasts who love to provide a fun guest experience. You'll interact with new guests and chill with our Brewniversity members that are like family to us. As a Bartender at Taco Mac, you will deliver an outstanding Taco Mac experience to our Guests. We are seeking Bartenders who present a fun, upbeat and positive attitude to our Guests at all times while ensuring the Guests receive all requests in a timely manner. Strong knowledge of craft beer & of our local Atlanta breweries is a must! Apply Now! tacomac.com/career

Job DescriptionDescription: The Phoenix at Braselton is seeking Server's to join their team! Shifts Details: Server Part Time: weekends required The Server is responsible for providing dining and table services to residents and guests in the community's dining rooms and designated areas in accordance with Phoenix Senior Living standards. Responsible for proper dining set-up, providing meal and dining services and cleaning of the dining rooms. Responsible for handling all foods in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures regarding food service. Requirements: EDUCATION/EXPERIENCE/LICENSURE- CERTIFICATION Server Education: High School Diploma/ GED required Previous experience in dining hospitality and / or full-service senior living preferred SKILLS AND ABILITIES Server Understanding of infection control procedures Demonstrate the ability to Multitask and Manage Stress Competent in time management / organizational skills Understands and embraces the assisted living philosophy Ability to work weekends, evenings and flexible hours, available for our customers at peak service delivery days and times Possess written and verbal skills for effective communication Demonstrates good judgment, problem solving and decision-making skills

Job description Falling Rabbits unique menu features elevated seasonal cuisine complimented by creative wine and bar offerings paired with a stunning interior design. Falling Rabbit is the location in Parsons Alley to imbibe and celebrate with a focus on hospitality, food, family, friends, tradition and love. PAY: Starting at $5.25/hr + tips DUTIES AND RESPONSIBILITIES: Including, but not limited to the following: Maintain a warm, positive disposition as well as a clean, professional image. Develop and maintain a thorough knowledge of all food and beverage menus, including allergies and dietary restrictions. Consistently executes steps of service to provide exemplary service experiences. Have strong communication and listening skills, engaging with guests around the menu, answering questions and accommodating any dietary restrictions. Maintain efficiency, calm and equanimity with a sense of urgency throughout the shift. Having a mindful awareness of one's body language and tone of voice while engaging with guests and on the floor of the dining room. Have a flexible schedule inclusive of nights and weekends. Perform established protocols for opening, closing and running sidework. Be eager to assist your teammates as needed. Other duties as assigned. Minimum Qualifications Willingness to maintain a clean, safe and healthy work environment. Ability to coordinate multiple tasks simultaneously with composure, efficiency and professionalism. Ability to self-motivate, working independently without requiring supervision. Physical Demands and Work Environment Ability to problem solve in real-time with a positive attitude. Develop competency in all aspects of the position, including operational knowledge of any equipment required to execute one's responsibilities. Ability to stand up for 8-10 hours. Willingness to work varied hours/days according to the needs of the business. Please respond with a resume and cover letter expressing why you might like to join our team! Job Types: Full-time, Part-time Shift: 10 hour shift 8 hour shift Work Location: In person