Chief dietitian vs chief, port director

The differences between chief dietitians and chief, port directors can be seen in a few details. Each job has different responsibilities and duties. Additionally, a chief, port director has an average salary of $67,170, which is higher than the $65,808 average annual salary of a chief dietitian.

The top three skills for a chief dietitian include medical nutrition, nutrition education and quality improvement. The most important skills for a chief, port director are public safety, logistics, and oversight.

Chief dietitian vs chief, port director overview

	Chief Dietitian	Chief, Port Director
Yearly salary	$65,808	$67,170
Hourly rate	$31.64	$32.29
Growth rate	7%	3%
Number of jobs	18,747	17,366
Job satisfaction	-	-
Most common degree	Bachelor's Degree, 71%	Bachelor's Degree, 55%
Average age	42	44
Years of experience	2	-

Chief dietitian vs chief, port director salary

Chief dietitians and chief, port directors have different pay scales, as shown below.

	Chief Dietitian	Chief, Port Director
Average salary	$65,808	$67,170
Salary range	Between $32,000 And $133,000	Between $26,000 And $172,000
Highest paying City	-	-
Highest paying state	-	-
Best paying company	-	-
Best paying industry	-	-

Differences between chief dietitian and chief, port director education

There are a few differences between a chief dietitian and a chief, port director in terms of educational background:

	Chief Dietitian	Chief, Port Director
Most common degree	Bachelor's Degree, 71%	Bachelor's Degree, 55%
Most common major	Dietetics	Business
Most common college	University of Maryland - College Park	Stanford University

Chief dietitian vs chief, port director demographics

Here are the differences between chief dietitians' and chief, port directors' demographics:

	Chief Dietitian	Chief, Port Director
Average age	42	44
Gender ratio	Male, 15.5% Female, 84.5%	Male, 79.4% Female, 20.6%
Race ratio	Black or African American, 7.9% Unknown, 3.6% Hispanic or Latino, 10.7% Asian, 9.7% White, 67.1% American Indian and Alaska Native, 0.9%	Black or African American, 12.9% Unknown, 5.0% Hispanic or Latino, 16.3% Asian, 2.9% White, 62.3% American Indian and Alaska Native, 0.7%
LGBT Percentage	8%	9%

Differences between chief dietitian and chief, port director duties and responsibilities

Chief dietitian example responsibilities.

Manage the anemia status of patients by reviewing necessary lab data and initiating or adjusting medication doses.
Monitor adherence to MDS schedule, care plan completion, and DOH regulations.
Provide individual and group nutrition counseling, including interactive nutrition and culinary sessions to low-income multicultural communities.
Provide clinical nutrition coverage as needed for medical-surgical, telemetry, intensive care unit, behavioral health and rehabilitative floors.

Chief, port director example responsibilities.

Coordinate and manage logistical combat support services, engineering support, and security escorts to bases/units locate within the region.
Monitor programming and budgeting of ISR and IO resources.
Train new employees on patrol routes, company policies, and report writing.
Serve as the program's chief scenario director responsible for the production of all exercise scenario development and oversight.
Patrol residential and commercial properties looking for criminal activity.
Coordinate and manage logistical combat support services, engineering support, and security escorts to bases/units locate within the region.

Chief dietitian vs chief, port director skills

Common chief dietitian skills

Medical Nutrition, 22%
Nutrition Education, 21%
Quality Improvement, 17%
Clinical Nutrition, 16%
Food Service Operations, 14%
Educational Materials, 10%

Common chief, port director skills

Public Safety, 17%
Logistics, 15%
Oversight, 15%
Advisory Boards, 13%
Human Resources, 9%
Direct Reports, 9%

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Chief Dietitian
Chief Dietitian vs Chief, Port Director

Updated January 8, 2025

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