Food Service Worker - Suffern Central School District
Aramark 4.3
Food prep job in Suffern, NY
The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.
JOB TYPE: Full-Time
SCHEDULE: Monday to Friday
No weekends No Nights No holidays
Summers off
SHIFT: Mornings
Excellent position and hours for working parents!
LOCATION: Suffern Central School District, in SUFFERN, NY
Employee perks: Complimentary lunch, support with uniform footwear, and additional benefits.
JOB ID: 629244
Compensation Data
COMPENSATION: The Hourly rate for this position is $16.50 to $18.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.
BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation
There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.
Job Responsibilities
Prepare quality food and baked goods according to a planned menu
Prepare a daily report that verifies transactions
Understand what is inclusive of a meal
Ensure storage of food in an accurate and sanitary manner
Serve food according to meal schedules, department policies and procedures
Use and care of kitchen equipment, especially knives
Timely preparation of a variety of food items, beverages, and
Add garnishments to ensure customer happiness and eye appeal
Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
Adhere to all food safety regulations for sanitation, food handling, and storage
Adhere to the uniform policy
Connect with the Manager daily to understand and accurately prepare menu for the day
Supervise the food temperature requirements
Maintain a clean and organized work and storage area
Scrub and polish counters, clean and sanitize steam tables, and other equipment
Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment; duties include sweeping, moping, ware washing
Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
Perform other duties as assigned including other areas in the kitchen
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
Food Service Certificate as needed
Sufficient education or training to read, write, and follow verbal and written instructions
Be able to work quickly and concisely under pressure
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook , Instagram and Twitter .
$16.5-18 hourly 19h ago
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Crew
Trader Joe's Company, Inc. 4.5
Food prep job in Hartsdale, NY
Is it you? Our Crew Members create a warm and friendly shopping experience in our stores. We answer questions, offer suggestions, and ensure our customers know they are welcomed and cared for. We entertain customers and make grocery shopping an exciting adventure.
Some responsibilities may include:
* Working on teams to accomplish goals
* Operating the cash register in a fun and efficient manner
* Bagging groceries with care
* Stocking shelves
* Creating signage to inform and delight customers
* Helping customers find their favorite products
You'll learn a lot. You're not stuck doing one task here. Each Crew Member contributes to creating a WOW customer experience by participating in all aspects of the job.
If you have experience in art including penmanship, working with chalk, and large signage, that's a plus.
If you have a passion for people and a fervor for food, we'd love to meet you. We can teach you the rest.
Stores have the greatest need for people that can work evenings and weekends.
Trader Joe's is an equal-opportunity employer and is committed to hiring a diverse Crew.
$31k-35k yearly est. 4d ago
Food Service Position
Connecticut Reap
Food prep job in New Canaan, CT
CAFETERIA MANAGER AT SOUTH ELEMENTARY SCHOOL NEW CANAAN PUBLIC SCHOOLS The Cafeteria Manager performs tasks as directed by the FS DIRECTOR or the Assistant FS Director. DUTIES AND RESPONSIBILITIES * Ensure that weekly orders are placed in a timely manner.
* Prepares meals for the daily menu. (Elementary School)
* Maintains accurate service records.
* Checks and verifies, upon acceptance, all kitchen deliveries.
* Trains staff to perform assigned tasks.
* Assigns tasks to cafeteria staff.
* Ensures that proper sanitary standards are maintained in kitchen.
* Performs first tier cash audit of daily sales.
* Communicates on a daily basis with the FSD or AFSD.
* Maintains contact with building administration.
QUALIFICATIONS
* Ability to complete needs list accurately.
* Must be able to accurately check in food and paper orders.
* Knowledge of standard food storage requirements.
* Ability to estimate inventory need in advance.
* Knowledge of Health Department standards and the ability to maintain them.
* Knowledge of high volume batch cooking.
* Ability to maintain kitchen morale.
PHYSICAL REQUIREMENTS
* The ability to stand for extended periods of time.
* Carry, move and stock supplies and equipment weighing up to 40 pounds.
* Must practice and maintain proper personal hygiene.
Each staff member is expected to be at his or her station, ready to begin work at his or her assigned start time.
A professional kitchen must function as a team. Each member of the team must be able to perform their assigned tasks as well as assist others when called upon to do so.
Apply online: ****************
PORTER
[Dishwasher]
$16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!
ABOUT THE ROLE:
Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs and restaurant professionals. You will advance and gain the ability to understand different positions in the restaurant, work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment. If you are seeking a community where education, purpose, and taste matter, we encourage you to join our fa(r)m.
YOU WILL:
Wash dishes, pots, etc using dishwashers or by hand.
Maintain cleanliness in dishwashing and prep kitchen work stations.
Stock cleaning supplies and dishes in their respective areas.
Sort and remove trash, placing it in designated pick up areas.
Support team members and managers with daily cleaning tasks.
Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, and prep.
Work to support the team during peak and off peak service, by pitching in wherever and whenever necessary.
Multi-task and move in the kitchen for extended periods of time. These physical requirements may be accomplished with or without reasonable accommodations.
Help to maintain the “A” lettergrade by following Department of Health and DIG food safety standards.
Demonstrate professional maturity and strictly uphold DIG's anti-discrimination & anti-harassment policies.
Go home feeling fulfilled knowing you are a part of a bigger mission to rebuild the food system.
YOU HAVE:
A passion for real, good food and a desire to learn culinary practices and skills.
The ability to demonstrate and execute a strong work ethic.
The ability to perform physical requirements of the position (frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds). These physical requirements may be accomplished with or without reasonable accommodations.
The ability to perform other physical requirements such as seeing, hearing, speaking, reaching, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodations.
A team-oriented focus. You have a deep appreciation for the people you work with and help to support the restaurant's success.
Excellent communication skills with managers and team members.
An eye for detail and solving challenges.
A desire for growth in our brigade.
WORK PERKS:
Aside from the standard fare (competitive pay) we also offer:
Opportunities for GROWTH in a TEAM environment
Competitive Pay & potential to earn tips
Paid Time Off
401K programming
Parental leave
Thanksgiving, Christmas and other Holidays Off
Flexible Scheduling: Part Time and Full Time Hours
Complimentary DIG lunch everyday
Commuter Benefits
ABOUT US: To learn more about our mission and food please visit our website at: ******************************
NOTE:
DIG believes in the power of a shared table to bring people together as we are committed to building a culturally inclusive team. Female, LGBTQ+, BIPOC, and diverse candidates are encouraged to apply
Additional Role Note:
The duties of this position may change from time to time. DIG reserves the right to add or delete duties and responsibilities at the discretion of Dig or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
DIG is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, age, ancestry, creed, color, religion, gender, sexual orientation, pregnancy, childbirth, breastfeeding or related condition, unemployment status, gender identity or expression, transgender status or gender dysphoria, marital status, domestic violence, sexual violence or stalking victim status, national origin, citizenship, disability, covered veteran and/or military status, genetic information or predisposing genetic characteristic, familial status as that term is described under the New York State Human Rights Law, caregiver or partnership status as those terms are defined under the New York City Human Rights Law (if you are employed in New York City) or other protected status or any other characteristic as protected under applicable federal, state and local law (“Protected Status”).
$16-18 hourly Auto-Apply 9d ago
Crew Member
Baskin-Robbins 4.0
Food prep job in Suffern, NY
CREW MEMBERS WANTED - JOIN OUR DUNKIN' TEAM At Southpaw, we're more than just a team - we're a community that keeps Dunkin' running strong every day. Sure, America runs on Dunkin', but Dunkin' runs on YOU - our incredible crew members who bring the energy, smiles, and great coffee to our guests.
Why You'll Love Working With Us:
We believe in taking care of our people. Here's just a taste of what we offer:
Competitive Pay - Because your time and talent are valuable
Career Growth - We'll help you build a career, not just punch a clock
Training & Development - Learn new skills and level up
Discounted College Degree Program - Your future is worth investing in
Flexible Scheduling - We'll work with your life, not against it
Fun, Supportive Team Culture - We're all in this together
10 Free Private Counseling Sessions via BetterHelp - Because your mental health matters
Recognition Programs - Get rewarded for being awesome
Employee Discounts & Paid Time Off - Perks that give back
Healthcare Options - We've got you covered (eligibility applies)
What We're Looking For:
We're on the hunt for positive, upbeat individuals who:
* Show up with a smile and are ready to deliver outstanding guest experiences
* Work well in a fast-paced, team-first environment
* Take pride in following safety, cleanliness, and brand standards
* Are eager to learn, grow, and take feedback like a pro
Whether you're looking for your first job or a fresh start, we've got a spot on our team just for you. Bring your energy, your passion, and your drive-we'll bring the coffee and the opportunity.
Pay: $16.00-$17.00
Apply today and be part of something awesome. Let's keep Dunkin' running-together!
?
You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
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Crew Member
$16-17 hourly 2d ago
Food Handler/Server
Muse Paintbar 3.5
Food prep job in White Plains, NY
About Us At Muse Paintbar, we blend the creativity of art with the joy of entertainment to craft an unforgettable experience for our guests. Our unique space showcases an alluring and lively artistic experience, paired with a selection of crowd-pleasing food and beverage offerings, including a curated beer and wine bar. Dedicated to fostering a community of talent and art enthusiasts, we invite individuals to join our dynamic team, creating a place full of creativity, collaboration, and growth opportunities for our customers and team members.
About You
You are a multi-talented team player, adept in both foodpreparation and guest service. Your exceptional time management and customer service skills enable you to prepare and deliver food efficiently while engaging positively with our guests. Your versatility shines as you seamlessly transition between preparingfood and serving, creating memorable experiences for our patrons.
The Role
As a Food Handler/Server, you play a dual role in our team. Primarily, you'll be responsible for heating and preparing high-quality food in our kitchen, focusing on presentation and safety. Additionally, you'll engage directly with customers as a server and cashier, providing top-notch service at the bar and tableside.
Key Responsibilities
Food Handling and Presentation: Skillfully prepare and serve food orders, prioritizing quality, visual appeal, and safety to enhance customer satisfaction.
Kitchen Operations and Safety: Adhere to the kitchen checklist, ensuring a clean and safe environment while diligently monitoring kitchen equipment and maintaining safety standards.
Direct Customer Interaction: Engage with customers while serving as a cashier and server, delivering food and drinks, and ensuring a positive experience.
Food and Beverage Service: Provide knowledgeable recommendations and serve food and beverages, including alcoholic drinks, with a focus on driving sales and customer satisfaction.
Session Support: Contribute to the session's success by greeting customers, assisting with their needs, and maintaining the studio's readiness for sessions.
Team Collaboration: Work flexibly with the team, sharing responsibilities to ensure the best customer experience and attending team meetings for continuous improvement.
Shift Requirements
Part-time availability, averaging 15-25 hours per week.
Flexibility to work varied hours, including days, evenings, and weekends.
Regular evening and weekend availability is required.
Required Skills and Abilities
Strong culinary skills with a focus on food presentation and safety.
Strong communication skills, punctuality, and a focus on customer service excellence.
Understanding of Muse Paintbar's market, products, and services.
Tech-savviness with kitchen appliances and general technology.
Reliable transportation and willingness to travel when required.
Experience and Education
At least 1 year of experience in a kitchen, restaurant, or bar environment.
Interest or background in the arts preferred.
Alcohol Safety/TIPS and ServSafe Certifications (provided by Muse if needed).
Physical Requirements
Ability to stand for extended periods.
Frequent bending, reaching, moving, and lifting up to 50 pounds.
Agility and stamina to move throughout the studio quickly and safely, including tight spaces and on raised surfaces (i.e. stage).
Comfortable working in a fast-paced, dynamic environment that involve music and large groups.
The above is intended to describe the general content of and requirements for the position. It is not to be construed as an exhaustive statement of duties, responsibilities, or physical requirements. Nothing in this job description restricts management's right to assign or reassign duties and responsibilities of this job at any time. Muse Paintbar will provide reasonable accommodations to enable individuals to perform their essential job duties consistent with applicable law.
Muse Paintbar is an equal opportunity employer committed to inclusion and diversity. As a proud equal opportunity employer, we do not discriminate based on race, color, national origin, religion, sex, sexual orientation, gender, gender identity or expression, age, marital status, mental or physical disability, military or veteran status, pregnancy, or any other protected characteristic.
$34k-41k yearly est. 7d ago
Prep Cook
EBC White Plains LLC 3.6
Food prep job in White Plains, NY
Job Description
Looking for a career where you can make a difference in someone else's life? Where opportunities abound to advance your future, both personally and professionally? The Bristal Assisted Living is the place for you. You'll thrive in a premier senior care organization that values you as an individual - not just your experience and skillsets, but your unique talents and energy. You'll enrich the community in which you work, and that community will enrich you. We call what we do at The Bristal “hospitality with a higher purpose.” We know you'll make an impactful difference. Because the difference is you.
Come join us!
In support of the extraordinary care services and luxury living amenities we provide for our residents at The Bristal, we are seeking a talented, creative and experienced Cook to work in the Food Services department of the very busy and fast-paced kitchen within our luxury assisted living community. Your contribution as a member of our valued Food Services team is essential to making life for our residents special and enjoyable each day. We are looking for an individual not only with a passion for cooking, but also with a true and kind heart for seniors, someone who genuinely cares about making them happy through the nutritious meals they help prepare. In this role you will be assisting with the preparation, seasoning and cooking of meals for residents who choose to all The Bristal home, as well as employees - and all as directed by the Director of Food Service or the Sous Chef. The loving care, attention and skills you bring to the services you provide are fundamental to the quality of life and the general wellbeing of our residents every day.
Full-time position includes one weekend day.
Additional responsibilities include:
Helping to preparefood for the next meal service, which includes chopping, measuring and mixing ingredients according to established recipes
Ensuring all procedures are conducted following required health department and company regulations
Checking all food temperatures prior to meal service
Garnishing all plates after they leave the kitchen area
Assisting with other kitchen functions as necessary, including dishwasher, utilities, line cook, prep cook
The ideal candidate will have experience in a busy kitchen or foodpreparation area and come with:
Experience working in a restaurant, catering facility, hospital, hospitality, healthcare or similar food services related industry as a plus
Must be able to excel in a fast-paced environment
Ability to understand the English language and follow instructions with minimal supervision
Proven ability to follow all rules, regulations, policies and sanitary standards established by management
$30k-37k yearly est. 3d ago
Prep Cook
Dev 4.2
Food prep job in Harrison, NY
Jobs for Humanity is partnering with Wegmans Food Markets to build an inclusive and just employment ecosystem. Therefore, we prioritize individuals coming from the following communities: Refugee, Neurodivergent, Single Parent, Blind or Low Vision, Deaf or Hard of Hearing, Black, Hispanic, Asian, Military Veterans, the Elderly, the LGBTQ, and Justice Impacted individuals. This position is open to candidates who reside in and have the legal right to work in the country where the job is located.
Company Name: Wegmans Food Markets
Job Description
Schedule:
Part time
Availability:
Morning, Afternoon, Evening (Includes Weekends).
Age Requirement:
Must be 18 years or older
Location:
Harrison, NY
Address:
106 Corporate Park Drive
Pay:
$17 / hour
Job Posting:
11/13/2023
Job Posting End:
12/13/2023
Job ID:
R0191254
we are a food market where you make the difference
At Wegmans, we're on a mission to help people live healthier, better lives through exceptional food. So, when you bring your culinary talents and passion for food to Wegmans, you're joining a team of difference-makers. Our promise to our customers is simple: Every Day You Get Our Best. And because it all starts with you, we'll make sure you have the support you need to grow personally, express your individuality, and create change in your community.
how you'll make the difference
Bring your passion for food, and we'll teach you the rest! In our fast-moving, people-first kitchens, you'll learn from some of the best chefs in the industry and develop the skills and talents needed to succeed in a restaurant setting. As a Prep Cook on our culinary team, you will be instrumental in helping create our one-of-a-kind menu items and ensuring customers receive a delicious, wholesome meal they can't get anywhere else. You'll learn knife skills, effective cooking techniques, and more as you help set up the kitchen team for success by preparing, maintaining, and monitoring items in our food cases. This is a first step on your culinary journey with Wegmans, and as you continue to learn and grow you'll find the possibilities are endless.
what will you do?
Provide incredible customer service by effectively handling a variety of tasks including consistently preparing ingredients to be used by the culinary team as well as creating high quality meals
Package and assemble meals
Follow proper recipes, knife skills, and cooking techniques when prepping ingredients and a variety of menu items to produce a consistent final outcome
Effectively multitask and balance prep work while ensuring meals are prepared in a timely manner and at the highest standard of quality
At Wegmans, we've long believed we can achieve our goals only if we first fulfill the needs of our people. Putting our people first and offering competitive pay and a variety of benefits & perks is just the start of what it means to work at Wegmans.
Whether through premium pay for working on Sundays or holidays, offering industry-leading health care coverage and wellness programs to support physical, financial, and emotional well-being, or paid time off (PTO) to help you balance work and life, we've got something for everyone.
And because we care about the wellbeing and success of every person, we recognize each person has their own unique scheduling needs. We're proud to offer flexibility in scheduling so our employees can prioritize what is most important to them. Our large, high-volume stores and 24x7 operations allow for personalized schedules that balance an employee's individual needs with the needs of our business and each department.
Comprehensive benefits*
Paid time off (PTO) to help you balance your personal and work life
Higher premium pay rates for working Sundays or on a recognized holiday
Health care benefits that provide a high level of coverage at a low cost to you
Retirement plan with both a profit-sharing and 401(k) match
A generous scholarship program to help employees meet their educational goals
LiveWell Employee & Family program to support your emotional, work-life and financial wellness
Exclusive discounts on electronics, entertainment, gym memberships, travel and more!
And more!
***Certain eligibility requirements must be satisfied and offerings may differ based upon area or the company and/or position.
For 25 years in a row, our employees have put us on the FORTUNE magazine's list of the 100 Best Companies to Work For . Discover what it means to work for a family-owned, mission-driven, values-based company that believes in caring, respect, empowerment, high standards and making a difference in the community. Because with a family-like atmosphere of shared support, leaders who have your best interest at heart and growth as part of everything we do, Wegmans is the place for you to do what you love-and love what you do.
$17 hourly 14h ago
Food Handler/Pizza Maker
Domino's Franchise
Food prep job in Montclair, NJ
Help making pizzas and other side items on the Make line , Cut and Box Pizzas , Help Carry out customers with their order
Additional Information
17 Years and older
$30k-37k yearly est. 60d+ ago
Cook needed for School Food Service
Maschio's Food Service
Food prep job in Bloomfield, NJ
Cook needed for school food service in the Bloomfield, NJ area. Monday through Friday, day shift. No weekends or holidays, summers off!
ServSafe certification a plus.
Cooking experience required, K-12 a plus
Prepare hot and cold meals.
Follow menus and recipes according to the NSLP guidelines.
Must adhere to safety and food handling procedures.
Stocking
Serving
cleaning, etc.
Apply today!
Responsibilities:
Prepare and serve food in accordance with food safety standards
Maintain cleanliness and organization in the food service area
Assist in receiving and storing food and supplies
Follow all safety and sanitation procedures
Provide excellent customer service to all patrons
Requirements:
Previous experience in food service, preferably in an institutional setting
Serve Safe certification preferred
Excellent communication skills
Ability to work in a fast-paced environment
Must adhere to dress code: Black pants, black button-down shirt, slip-resistant shoes
Reporting Location: Cortlandt Manor, NY 10567
Schedule:
5 days a week with rotating weekends and holidays.
Pay: Hourly
$20
$20 hourly 60d+ ago
Fry Cook
Rare650
Food prep job in Syosset, NY
Job Description
Anthony Scotto Restaurants are currently looking for a Fry Cook for one of our Fine Dining restaurants.
At Anthony Scotto Restaurants, our culinary teams are constantly evolving to keep our offerings fresh and exciting. We accomplish this by using the finest, quality ingredients available, regardless of cost, and updating our menus to reflect the flavors of each season. Our steakhouse cuisine has expanded beyond the classics to include world-renowned sushi and sashimi, exotic cuts of beef, flavorful composed dishes, and fresh seafood flown in from around the globe.
All our restaurants feature award-winning wine lists with over 450 different vintages of wine by the bottle and 40 wines by the glass, plus creative homemade desserts imagined and prepared by our in-house pastry chefs.
______
Here at Anthony Scotto Restaurants, we believe in cultivating our employees to be the best that fine dining has to offer.
UNPARALLELED COMPENSATION & BENEFITS
Industry-leading salaries
Revenue-based quarterly bonuses- Our success is your success!
United Health Care Oxford - medical Insurance with company contribution
Dental and Vision Insurance
401K
Paid Time Off
QUALIFICATIONS:
Previous experience in culinary arts, cooking, or other related fields
Previous experience as Fry Cook in fine dining restaurant.
Passion for food and cooking techniques
Ability to learn ingredients, portion sizes and quality standards.
Knowledge of proper foodpreparation practices.
Must be a team player
Ability to thrive in a fast-paced environment
Culinary Degree welcomed but not required.
Anthony Scotto is a proud Equal Opportunity Employer.
You can find more details about Anthony Scotto Restaurants by visiting *****************************************
$29k-37k yearly est. 30d ago
Fry Cook
Opus Steakhouse
Food prep job in Jericho, NY
Job Description
Anthony Scotto Restaurants are currently looking for a Fry Cook for one of our Fine Dining restaurants.
At Anthony Scotto Restaurants, our culinary teams are constantly evolving to keep our offerings fresh and exciting. We accomplish this by using the finest, quality ingredients available, regardless of cost, and updating our menus to reflect the flavors of each season. Our steakhouse cuisine has expanded beyond the classics to include world-renowned sushi and sashimi, exotic cuts of beef, flavorful composed dishes, and fresh seafood flown in from around the globe.
All our restaurants feature award-winning wine lists with over 450 different vintages of wine by the bottle and 40 wines by the glass, plus creative homemade desserts imagined and prepared by our in-house pastry chefs.
______
Here at Anthony Scotto Restaurants, we believe in cultivating our employees to be the best that fine dining has to offer.
UNPARALLELED COMPENSATION & BENEFITS
Industry-leading salaries
Revenue-based quarterly bonuses- Our success is your success!
United Health Care Oxford - medical Insurance with company contribution
Dental and Vision Insurance
401K
Paid Time Off
QUALIFICATIONS:
Previous experience in culinary arts, cooking, or other related fields
Previous experience as Fry Cook in fine dining restaurant.
Passion for food and cooking techniques
Ability to learn ingredients, portion sizes and quality standards.
Knowledge of proper foodpreparation practices.
Must be a team player
Ability to thrive in a fast-paced environment
Culinary Degree welcomed but not required.
Anthony Scotto is a proud Equal Opportunity Employer.
You can find more details about Anthony Scotto Restaurants by visiting *****************************************
$29k-37k yearly est. 23d ago
Crew
Trader Joe's Company, Inc. 4.5
Food prep job in Stamford, CT
Is it you? Our Crew Members create a warm and friendly shopping experience in our stores. We answer questions, offer suggestions, and ensure our customers know they are welcomed and cared for. We entertain customers and make grocery shopping an exciting adventure.
Some responsibilities may include:
* Working on teams to accomplish goals
* Operating the cash register in a fun and efficient manner
* Bagging groceries with care
* Stocking shelves
* Creating signage to inform and delight customers
* Helping customers find their favorite products
You'll learn a lot. You're not stuck doing one task here. Each Crew Member contributes to creating a WOW customer experience by participating in all aspects of the job.
If you have experience in art including penmanship, working with chalk, and large signage, that's a plus.
If you have a passion for people and a fervor for food, we'd love to meet you. We can teach you the rest.
Stores have the greatest need for people that can work evenings and weekends.
Trader Joe's is an equal-opportunity employer and is committed to hiring a diverse Crew.
$31k-35k yearly est. 10d ago
Food Service Position
Connecticut Reap
Food prep job in New Canaan, CT
GENERAL KITCHEN WORKER -
WEST ELEMENTARY SCHOOL
NEW CANAAN PUBLIC SCHOOLS
Immediate opening. General prep, cashier responsibilities.
Apply online:****************
$23k-31k yearly est. 46d ago
Crew Member
Baskin-Robbins 4.0
Food prep job in Suffern, NY
CREW MEMBERS WANTED - JOIN OUR DUNKIN' TEAM At Southpaw, we're more than just a team - we're a community that keeps Dunkin' running strong every day. Sure, America runs on Dunkin', but Dunkin' runs on YOU - our incredible crew members who bring the energy, smiles, and great coffee to our guests.
Why You'll Love Working With Us:
We believe in taking care of our people. Here's just a taste of what we offer:
Competitive Pay - Because your time and talent are valuable
Career Growth - We'll help you build a career, not just punch a clock
Training & Development - Learn new skills and level up
Discounted College Degree Program - Your future is worth investing in
Flexible Scheduling - We'll work with your life, not against it
Fun, Supportive Team Culture - We're all in this together
10 Free Private Counseling Sessions via BetterHelp - Because your mental health matters
Recognition Programs - Get rewarded for being awesome
Employee Discounts & Paid Time Off - Perks that give back
Healthcare Options - We've got you covered (eligibility applies)
What We're Looking For:
We're on the hunt for positive, upbeat individuals who:
* Show up with a smile and are ready to deliver outstanding guest experiences
* Work well in a fast-paced, team-first environment
* Take pride in following safety, cleanliness, and brand standards
* Are eager to learn, grow, and take feedback like a pro
Whether you're looking for your first job or a fresh start, we've got a spot on our team just for you. Bring your energy, your passion, and your drive-we'll bring the coffee and the opportunity.
Pay: $16.00-$17.00
Apply today and be part of something awesome. Let's keep Dunkin' running-together!
?
You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
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Crew Member
$16-17 hourly 2d ago
Food Handler/Server
Muse Paintbar 3.5
Food prep job in Garden City, NY
About Us At Muse Paintbar, we blend the creativity of art with the joy of entertainment to craft an unforgettable experience for our guests. Our unique space showcases an alluring and lively artistic experience, paired with a selection of crowd-pleasing food and beverage offerings, including a curated beer and wine bar. Dedicated to fostering a community of talent and art enthusiasts, we invite individuals to join our dynamic team, creating a place full of creativity, collaboration, and growth opportunities for our customers and team members.
About You
You are a multi-talented team player, adept in both foodpreparation and guest service. Your exceptional time management and customer service skills enable you to prepare and deliver food efficiently while engaging positively with our guests. Your versatility shines as you seamlessly transition between preparingfood and serving, creating memorable experiences for our patrons.
The Role
As a Food Handler/Server, you play a dual role in our team. Primarily, you'll be responsible for heating and preparing high-quality food in our kitchen, focusing on presentation and safety. Additionally, you'll engage directly with customers as a server and cashier, providing top-notch service at the bar and tableside.
Key Responsibilities
Food Handling and Presentation: Skillfully prepare and serve food orders, prioritizing quality, visual appeal, and safety to enhance customer satisfaction.
Kitchen Operations and Safety: Adhere to the kitchen checklist, ensuring a clean and safe environment while diligently monitoring kitchen equipment and maintaining safety standards.
Direct Customer Interaction: Engage with customers while serving as a cashier and server, delivering food and drinks, and ensuring a positive experience.
Food and Beverage Service: Provide knowledgeable recommendations and serve food and beverages, including alcoholic drinks, with a focus on driving sales and customer satisfaction.
Session Support: Contribute to the session's success by greeting customers, assisting with their needs, and maintaining the studio's readiness for sessions.
Team Collaboration: Work flexibly with the team, sharing responsibilities to ensure the best customer experience and attending team meetings for continuous improvement.
Shift Requirements
Part-time availability, averaging 15-25 hours per week.
Flexibility to work varied hours, including days, evenings, and weekends.
Regular evening and weekend availability is required.
Required Skills and Abilities
Strong culinary skills with a focus on food presentation and safety.
Strong communication skills, punctuality, and a focus on customer service excellence.
Understanding of Muse Paintbar's market, products, and services.
Tech-savviness with kitchen appliances and general technology.
Reliable transportation and willingness to travel when required.
Experience and Education
At least 1 year of experience in a kitchen, restaurant, or bar environment.
Interest or background in the arts preferred.
Alcohol Safety/TIPS and ServSafe Certifications (provided by Muse if needed).
Physical Requirements
Ability to stand for extended periods.
Frequent bending, reaching, moving, and lifting up to 50 pounds.
Agility and stamina to move throughout the studio quickly and safely, including tight spaces and on raised surfaces (i.e. stage).
Comfortable working in a fast-paced, dynamic environment that involve music and large groups.
The above is intended to describe the general content of and requirements for the position. It is not to be construed as an exhaustive statement of duties, responsibilities, or physical requirements. Nothing in this job description restricts management's right to assign or reassign duties and responsibilities of this job at any time. Muse Paintbar will provide reasonable accommodations to enable individuals to perform their essential job duties consistent with applicable law.
Muse Paintbar is an equal opportunity employer committed to inclusion and diversity. As a proud equal opportunity employer, we do not discriminate based on race, color, national origin, religion, sex, sexual orientation, gender, gender identity or expression, age, marital status, mental or physical disability, military or veteran status, pregnancy, or any other protected characteristic.
COOK NEW CANAAN HIGH SCHOOL Immediate Opening DUTIES AND RESPONSIBILITIES * Daily prep for hot food menu. * Ensures the proper utilization of ingredients. * Assists Lead Cook and general workers as needed. * Assists in line set up for service. * Conducts monthly inventories.
* Helps maintain stock rooms and refrigeration.
* Ensures that proper sanitary standards are maintained.
* Operate cash register during lunch service.
QUALIFICATIONS
* Ability to complete needs list accurately.
* Must be able to accurately check in food and paper orders.
* Knowledge of standard food storage requirements.
* Ability to estimate inventory need in advance.
* Knowledge of Health Department standards and the ability to maintain them.
* Knowledge of high volume batch cooking.
* Ability to maintain kitchen morale.
Physical Requirements
* The ability to stand for extended periods of time.
* Carry, move and stock supplies and equipment weighing up to 40 pounds.
* Must practice and maintain proper personal hygiene.
Candidates please complete an application on our district website, *****************
The average food prep in Greenburgh, NY earns between $21,000 and $37,000 annually. This compares to the national average food prep range of $19,000 to $35,000.
Average food prep salary in Greenburgh, NY
$28,000
What are the biggest employers of Food Preps in Greenburgh, NY?
The biggest employers of Food Preps in Greenburgh, NY are: