Explore jobs
Find specific jobs
Explore careers
Explore professions
Best companies
Explore companies
The differences between food safety scientists and senior food scientists can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a food safety scientist and a senior food scientist. Additionally, a food safety scientist has an average salary of $80,238, which is higher than the $72,882 average annual salary of a senior food scientist.
The top three skills for a food safety scientist include safety data, safety issues and drug safety. The most important skills for a senior food scientist are product development, culinary, and food processing.
| Food Safety Scientist | Senior Food Scientist | |
| Yearly salary | $80,238 | $72,882 |
| Hourly rate | $38.58 | $35.04 |
| Growth rate | 8% | 8% |
| Number of jobs | 106,128 | 92,996 |
| Job satisfaction | - | - |
| Most common degree | Bachelor's Degree, 66% | Bachelor's Degree, 64% |
| Average age | 40 | 40 |
| Years of experience | 4 | 4 |
A food safety scientist's responsibility is to improve food quality and packaging and to create new food products by developing excellent processing, storage, and transportation procedures with proper compliance with the health and safety standards. He/she is skilled at analyzing the nutritional food content, discovering new food sources, and researching safe and healthy food processing. In addition, this food scientist studies the microbiological, chemical, and physical properties of food and ingredients to ensure its safety for consumers.
As a senior food scientist, you need to study various properties of food to make sure that they are safe for eating. This is a very serious job, and you need to be sincere such that the food manufacturing standards of the company meet those made by the governmental institutions. You need to test food samples in a laboratory and make sure that the ingredients in the foods are safe for consumers.
You will be responsible for setting the food standards of the company. Moreover, you will also be in charge of working closely with other food production staff, including microbiologists as well as packaging specialists and buyers. To qualify for this position, an appropriate degree in Food Science or nutrition microbiology is required.
Food safety scientists and senior food scientists have different pay scales, as shown below.
| Food Safety Scientist | Senior Food Scientist | |
| Average salary | $80,238 | $72,882 |
| Salary range | Between $48,000 And $132,000 | Between $43,000 And $120,000 |
| Highest paying City | San Francisco, CA | Chicago, IL |
| Highest paying state | California | Illinois |
| Best paying company | Genentech | The Coca-Cola Company |
| Best paying industry | - | Education |
There are a few differences between a food safety scientist and a senior food scientist in terms of educational background:
| Food Safety Scientist | Senior Food Scientist | |
| Most common degree | Bachelor's Degree, 66% | Bachelor's Degree, 64% |
| Most common major | Biology | Food Science |
| Most common college | Cornell University | Cornell University |
Here are the differences between food safety scientists' and senior food scientists' demographics:
| Food Safety Scientist | Senior Food Scientist | |
| Average age | 40 | 40 |
| Gender ratio | Male, 32.1% Female, 67.9% | Male, 52.8% Female, 47.2% |
| Race ratio | Black or African American, 4.1% Unknown, 2.8% Hispanic or Latino, 8.3% Asian, 12.3% White, 72.3% American Indian and Alaska Native, 0.2% | Black or African American, 4.1% Unknown, 2.8% Hispanic or Latino, 8.2% Asian, 12.3% White, 72.4% American Indian and Alaska Native, 0.2% |
| LGBT Percentage | 19% | 19% |