Food scientist vs seafood technology specialist

Differences between food scientist and seafood technology specialist duties and responsibilities

Food scientist example responsibilities.

• Achieve accurate, quick QC sample analysis to ensure product integrity.
• Lead a collaboration with another biotechnology company to design ELISAs for the purpose of evaluating novel reagents.
• Manage sample inventory via in-house laboratory information management system (LIMS) and implement additional systems for sample and chemical organization.
• Maintain all QA lab equipment used for preprocess and finish food testing.
• Perform HPLC and GC method development and validations to support ANDA filings.
• Work on extrusion line; co-developed granola pieces for cereal application and agglomerate bars.
Show more

Seafood technology specialist example responsibilities.

• Manage and troubleshoot applications and printers across exchange servers.
• Administer antibiotics, chemo, narcotics via epidurals, blood and blood products, heparin and remicade.
• Direct patient care involving advance infusion therapy incorporating chemotherapy, pain management, nutritional supplementation, and the management central lines.
• Maintain PICC lines and central lines.
• Instruct clients and families to maintain their central venous and PICC line catheters.
• Maintain chemotherapy protocol that includes reviews order, create label and gathers the supplies.
Show more