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Food service driver vs customer service and driver

The differences between food service drivers and customer service and drivers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a customer service and driver has an average salary of $35,518, which is higher than the $31,527 average annual salary of a food service driver.

The top three skills for a food service driver include food service, CDL and food delivery. The most important skills for a customer service and driver are customer service, CDL, and DOT.

Food service driver vs customer service and driver overview

Food Service DriverCustomer Service And Driver
Yearly salary$31,527$35,518
Hourly rate$15.16$17.08
Growth rate11%11%
Number of jobs236,463465,140
Job satisfaction--
Most common degreeHigh School Diploma, 41%High School Diploma, 39%
Average age4848
Years of experience--

Food service driver vs customer service and driver salary

Food service drivers and customer service and drivers have different pay scales, as shown below.

Food Service DriverCustomer Service And Driver
Average salary$31,527$35,518
Salary rangeBetween $22,000 And $43,000Between $28,000 And $44,000
Highest paying CitySan Luis Obispo, CAConcord, CA
Highest paying stateHawaiiAlaska
Best paying companyIrving IsdAndersen
Best paying industryRetailTransportation

Differences between food service driver and customer service and driver education

There are a few differences between a food service driver and a customer service and driver in terms of educational background:

Food Service DriverCustomer Service And Driver
Most common degreeHigh School Diploma, 41%High School Diploma, 39%
Most common majorBusinessBusiness
Most common college--

Food service driver vs customer service and driver demographics

Here are the differences between food service drivers' and customer service and drivers' demographics:

Food Service DriverCustomer Service And Driver
Average age4848
Gender ratioMale, 82.4% Female, 17.6%Male, 76.6% Female, 23.4%
Race ratioBlack or African American, 12.0% Unknown, 4.9% Hispanic or Latino, 18.9% Asian, 4.0% White, 59.3% American Indian and Alaska Native, 0.8%Black or African American, 11.7% Unknown, 4.7% Hispanic or Latino, 22.2% Asian, 3.7% White, 56.9% American Indian and Alaska Native, 0.8%
LGBT Percentage4%4%

Differences between food service driver and customer service and driver duties and responsibilities

Food service driver example responsibilities.

  • Manage and expedite the secure transportation and accountability of logistic materials and HAZMAT chemicals to commercial, state and government facilities.
  • Deliver groceries to restaurants, gas stations, yogurt shops and warehouses.
  • Employ by this company to offer warehouse help and CDL truck driverposition.
  • Obtain CDL and drive company trucks to and from project sites within the tri-state.
  • Communicate with customers to confirm product pickup and delivery necessities.
  • Interact with patients, family, and staff and communicate pertinent dietary information to the clinical dietitians and supervisor personnel.
  • Show more

Customer service and driver example responsibilities.

  • Manage and document OTR accidents, incidents, HazMat spills and work relate injuries.
  • Pass CDL test on first attempt.
  • Assist customers with materials such as installing GPS antennas and cell phones.
  • Assist seniors boarding the shuttle and secure their belongings such as wheelchairs, walkers and baggage.
  • Load truck with appropriate product and deliver accordingly, return to warehouse for receiving and other warehouse duties including monthly inventory.
  • Provide pickup/delivery services for the marketing representatives and potential applicants
  • Show more

Food service driver vs customer service and driver skills

Common food service driver skills
  • Food Service, 23%
  • CDL, 14%
  • Food Delivery, 10%
  • Cleanliness, 10%
  • DOT, 7%
  • Food Safety, 6%
Common customer service and driver skills
  • Customer Service, 25%
  • CDL, 8%
  • DOT, 8%
  • Pickup, 8%
  • Routine Maintenance, 7%
  • Patients, 7%

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