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Outpatient dietitian vs sports nutritionist

The differences between outpatient dietitians and sports nutritionists can be seen in a few details. Each job has different responsibilities and duties. It typically takes 1-2 years to become both an outpatient dietitian and a sports nutritionist. Additionally, an outpatient dietitian has an average salary of $62,717, which is higher than the $47,789 average annual salary of a sports nutritionist.

The top three skills for an outpatient dietitian include patients, medical nutrition therapy and patient care. The most important skills for a sports nutritionist are student athletes, sports nutrition, and athletic performance.

Outpatient dietitian vs sports nutritionist overview

Outpatient DietitianSports Nutritionist
Yearly salary$62,717$47,789
Hourly rate$30.15$22.98
Growth rate7%7%
Number of jobs10,9721,831
Job satisfaction--
Most common degreeBachelor's Degree, 69%Bachelor's Degree, 64%
Average age4242
Years of experience22

Outpatient dietitian vs sports nutritionist salary

Outpatient dietitians and sports nutritionists have different pay scales, as shown below.

Outpatient DietitianSports Nutritionist
Average salary$62,717$47,789
Salary rangeBetween $38,000 And $102,000Between $30,000 And $75,000
Highest paying City--
Highest paying state--
Best paying company--
Best paying industry--

Differences between outpatient dietitian and sports nutritionist education

There are a few differences between an outpatient dietitian and a sports nutritionist in terms of educational background:

Outpatient DietitianSports Nutritionist
Most common degreeBachelor's Degree, 69%Bachelor's Degree, 64%
Most common majorDieteticsDietetics
Most common collegeUniversity of Maryland - College ParkPennsylvania State University

Outpatient dietitian vs sports nutritionist demographics

Here are the differences between outpatient dietitians' and sports nutritionists' demographics:

Outpatient DietitianSports Nutritionist
Average age4242
Gender ratioMale, 7.5% Female, 92.5%Male, 36.7% Female, 63.3%
Race ratioBlack or African American, 9.1% Unknown, 3.7% Hispanic or Latino, 12.1% Asian, 8.5% White, 65.7% American Indian and Alaska Native, 0.9%Black or African American, 8.3% Unknown, 3.7% Hispanic or Latino, 11.1% Asian, 10.0% White, 66.0% American Indian and Alaska Native, 0.9%
LGBT Percentage8%8%

Differences between outpatient dietitian and sports nutritionist duties and responsibilities

Outpatient dietitian example responsibilities.

  • Manage the anemia status of patients by reviewing necessary lab data and initiating or adjusting medication doses.
  • Perform nutritional education, complete comprehensive assessments, calculate patient needs for nutrition support and determine patients at risk for malnutrition.
  • Create educational lesson discussing hypertension prevention, risk factors, MNT.
  • Monitor patients' nutrition status, laboratory values, diet tolerance, and motivate them to adhere to dietary/medications recommendations.
  • Provide clinical nutrition coverage as needed for medical-surgical, telemetry, intensive care unit, behavioral health and rehabilitative floors.

Sports nutritionist example responsibilities.

  • Inspire patients to proactively manage their diabetes, to include administering insulin and taking prescribe medications.
  • Formulate individualized nutrition care plans, monitor progress, and adjust goal-oriented interventions as appropriate for patients in an outpatient setting.
  • Assess members BMI and body fat.
  • Provide motivational coaching and emotional support to clientele.

Outpatient dietitian vs sports nutritionist skills

Common outpatient dietitian skills
  • Patients, 30%
  • Medical Nutrition Therapy, 11%
  • Patient Care, 6%
  • Nutrition Services, 5%
  • Home Health, 4%
  • Healthcare Professionals, 4%
Common sports nutritionist skills
  • Student Athletes, 47%
  • Sports Nutrition, 17%
  • Athletic Performance, 14%
  • Weight Management, 11%
  • Individual Nutrition, 6%
  • Soccer, 6%

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