Pastry finisher vs second baker

The differences between pastry finishers and second bakers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 6-12 months to become both a pastry finisher and a second baker. Additionally, a pastry finisher has an average salary of $32,857, which is higher than the $31,876 average annual salary of a second baker.

Pastry finisher vs second baker overview

	Pastry Finisher	Second Baker
Yearly salary	$32,857	$31,876
Hourly rate	$15.80	$15.32
Growth rate	8%	8%
Number of jobs	3,435	6,005
Job satisfaction	-	-
Most common degree	High School Diploma, 35%	Bachelor's Degree, 29%
Average age	42	42
Years of experience	12	12

Pastry finisher vs second baker salary

Pastry finishers and second bakers have different pay scales, as shown below.

	Pastry Finisher	Second Baker
Average salary	$32,857	$31,876
Salary range	Between $24,000 And $44,000	Between $23,000 And $43,000
Highest paying City	-	-
Highest paying state	-	-
Best paying company	-	-
Best paying industry	-	-

Differences between pastry finisher and second baker education

There are a few differences between a pastry finisher and a second baker in terms of educational background:

	Pastry Finisher	Second Baker
Most common degree	High School Diploma, 35%	Bachelor's Degree, 29%
Most common major	Culinary Arts	Fine Arts
Most common college	-	-

Pastry finisher vs second baker demographics

Here are the differences between pastry finishers' and second bakers' demographics:

	Pastry Finisher	Second Baker
Average age	42	42
Gender ratio	Male, 25.0% Female, 75.0%	Male, 53.8% Female, 46.2%
Race ratio	Black or African American, 7.8% Unknown, 4.7% Hispanic or Latino, 22.9% Asian, 8.0% White, 56.0% American Indian and Alaska Native, 0.5%	Black or African American, 7.8% Unknown, 4.7% Hispanic or Latino, 22.9% Asian, 8.0% White, 56.0% American Indian and Alaska Native, 0.5%
LGBT Percentage	6%	6%

Differences between pastry finisher and second baker duties and responsibilities

Pastry finisher example responsibilities.

Hire, schedule and manage a staff of 9 direct reports (5 in kitchen and 4 in caf).
Assist ICM with project management responsibilities and updating and editing documentation for ISO compliance.
Apply glazes, icings, or other toppings to bake goods, using spatulas or brushes.

Second baker example responsibilities.

Manage inventory of ingredients and culinary supplies.
Prepare and bake bagels in a high-volume bakery and maintain proficiency at every station.
Check and sign for incoming bakeries products being place in bakery area.

Pastry finisher vs second baker

Pastry finisher vs second baker overview

Pastry finisher vs second baker salary

Differences between pastry finisher and second baker education

Pastry finisher vs second baker demographics

Differences between pastry finisher and second baker duties and responsibilities

Pastry finisher example responsibilities.

Second baker example responsibilities.

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