Wingstop jobs in Seguin, TX - 74 jobs

In most jobs, everyone doesnt spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, thats just a Thursday night. This is the place to start the next phase of your career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime. GAME TIME ENERGY, LIFETIME EXPERIENCE You'll work directly within the Heart of House as a Kitchen Team Member/Cook. You will work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo. Through the production of all Buffalo Wild Wings food items, you'll be key in creating legendary experiences for our guests. HOME OF THE GREATEST OF ALL TIMES Buffalo Wild Wings fuels moments worth sharing for our guests and for our team members. And, when that means access to all these benefits and the game is always on well, thats just another day at the office. Weekly Pay Flexible Schedule Shift meal discount and family dining discount* Best in Class Training & Continuous Learning Advancement Opportunities Paid Time Off* 401(k) Retirement Plan* Tuition Benefits* Medical, Dental and Vision* Champions of Hope* Cash Referral Program Journey Wellbeing Support Tool PerkSpot Discount Program Recognition Program Slip Resistant Shoes Programs Community & Charitable Involvement Igniting Dreams Grant Program Training Contests YOU GOT THIS You are 16 years of age (or higher, per applicable law). You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills. Not sure if your experience aligns? We encourage you to apply. Sports-lover or not, all backgrounds are welcome here. Buffalo Wild Wings, Inc. is an equal opportunity employer. *Subject to availability and certain eligibility requirements. RequiredPreferredJob Industries Other

In most jobs, everyone doesnt spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, thats just a Thursday night. This is the place to start the next phase of your career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime. GAME TIME ENERGY, LIFETIME EXPERIENCE You'll work directly within the Heart of House as a Kitchen Team Member/Cook. You will work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo. Through the production of all Buffalo Wild Wings food items, you'll be key in creating legendary experiences for our guests. HOME OF THE GREATEST OF ALL TIMES Buffalo Wild Wings fuels moments worth sharing for our guests and for our team members. And, when that means access to all these benefits and the game is always on well, thats just another day at the office. Weekly Pay Flexible Schedule Shift meal discount and family dining discount* Best in Class Training & Continuous Learning Advancement Opportunities Paid Time Off* 401(k) Retirement Plan* Tuition Benefits* Medical, Dental and Vision* Champions of Hope* Cash Referral Program Journey Wellbeing Support Tool PerkSpot Discount Program Recognition Program Slip Resistant Shoes Programs Community & Charitable Involvement Igniting Dreams Grant Program Training Contests YOU GOT THIS You are 16 years of age (or higher, per applicable law). You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills. Not sure if your experience aligns? We encourage you to apply. Sports-lover or not, all backgrounds are welcome here. Buffalo Wild Wings, Inc. is an equal opportunity employer. *Subject to availability and certain eligibility requirements. RequiredPreferredJob Industries Other

Job Title: Overnight Dishwasher & Store Support Schedule: Hours: 11:00 PM - 6:00 AM Days: Monday through Saturday Must be 18 years of age or older We are looking for a reliable and hardworking individual to join our overnight team. This position is responsible for maintaining cleanliness in the kitchen and store areas, completing all dishwashing duties, cleaning floors, and assisting with putting up inventory during overnight hours. Key Responsibilities: Wash and sanitize all dishes, utensils, and kitchen equipment Sweep, mop, and maintain clean floors throughout the facility Assist with stocking and organizing inventory as deliveries arrive Follow all safety and sanitation guidelines Work independently and stay on task throughout the shift Support the team with additional cleaning or organizational needs as required Requirements: Must be 18 years of age or older Must be able to work the overnight shift (11 PM-6 AM) Must be available Monday through Saturday Strong work ethic and dependability Ability to lift and move inventory as needed Ability to stand, bend, and perform physical tasks for the duration of the shift Work schedule Night shift Weekend availability Benefits Employee discount

In most jobs, everyone doesnt spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, thats just a Thursday night. This is the place to start the next phase of your career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime. GAME TIME ENERGY, LIFETIME EXPERIENCE You'll work directly within the Heart of House as a Kitchen Team Member/Cook. You will work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo. Through the production of all Buffalo Wild Wings food items, you'll be key in creating legendary experiences for our guests. HOME OF THE GREATEST OF ALL TIMES Buffalo Wild Wings fuels moments worth sharing for our guests and for our team members. And, when that means access to all these benefits and the game is always on well, thats just another day at the office. Weekly Pay Flexible Schedule Shift meal discount and family dining discount* Best in Class Training & Continuous Learning Advancement Opportunities Paid Time Off* 401(k) Retirement Plan* Tuition Benefits* Medical, Dental and Vision* Champions of Hope* Cash Referral Program Journey Wellbeing Support Tool PerkSpot Discount Program Recognition Program Slip Resistant Shoes Programs Community & Charitable Involvement Igniting Dreams Grant Program Training Contests YOU GOT THIS You are 16 years of age (or higher, per applicable law). You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills. Not sure if your experience aligns? We encourage you to apply. Sports-lover or not, all backgrounds are welcome here. Buffalo Wild Wings, Inc. is an equal opportunity employer. *Subject to availability and certain eligibility requirements. RequiredPreferredJob Industries Other

This position is an entry level position for individuals seeking to further a career with Chick-fil-A to: become an Owner/Operator, join Corporate Staff, or continue to advance at the store level to become an Executive Director. Hospitality Director Key Objectives: Primarily responsible for leading Hospitality and Customer Service efforts in the restaurant and supporting wherever needed in Front of House Operations Partner with Front of House Director to ensure Chick-fil-A's Winning Hearts Every Day Strategy is executed on all shifts Create systems and processes to drive daily execution of Winning Hearts Every Day Strategy Ensure Customer Experience rating ranks in Top 20% of Chain Lead guest recovery efforts: (Recover Guests in Restore or Cares and address any opportunities with team) Assist with Front of House Team Member Scheduling and Training as needed Minimum Scheduling and Eligibility Requirements for Director Position: ServSafe Manager Certified Complete Chick-fil-A Hwy 211 & Potranco Director Training, and attend LeaderLaunch Class 100% Completion of assigned Pathway Training Modules Attain and continue to pursue high competency in Chick-fil-A's Operational Requirements, and Chick-fil-A Hwy 211 & Potranco's Policies & Procedures Schedule Expectations Full-Time Position: Expected to work a total of 48 hours per week, with 90% of time spent working in operations the remaining 10% should be dedicated to job specific tasks or administrative responsibilities related to role and business need Expected to be flexible with schedule and maintain Open Availability with limited restrictions (Max of 10 Saturdays off per year) Must work a closing shift a minimum of 2-3 nights per week Key Tasks & Responsibilities: Model Chick-fil-A Hwy 211 & Potranco's Vision and Values with guests and team members Support Front of House Director with driving a daily focus and execution of Chick-fil-A's Operational Requirements and Winning Hearts Every Day Strategy in Front of House Drive execution and focus on: Genuine Hospitality, Fast & Accurate Service, and Clean and Safe Environment Serves as a subject matter expert for hospitality, front of house operations, Drive Thru operations, cash management, and Chick-fil-A's genuine hospitality standards Partner with Front of House Director to set team goals around CEMs and guest experience, share the score visually and celebrate the wins Measure Restaurant CEM and Cares performance to identify areas of opportunity for continuous improvement and share with team Work in operations daily and support business/team wherever needed (Drive Thru, Register, Order Taking, Drinks, Bagging, Expo, Cash iPad, Server, & Dining Room Host) Track performance of sales, front counter transactions, speed of service, and check average Coach team members daily on Chick-fil-A's Hospitality Model and 2nd Mile Service behaviors and drive daily focus on hospitality with team Continually review and train team members & leadership on Chick-fil-A's Guest Recovery Model/Best Practices for Guest Recovery Partner with Front of House Director to build a leadership bench to accommodate sales growth and expansion in Front of House Ensure front of house, dining room, and restrooms are cleaned and organized daily Lead and support completion of Front of House Daily, Weekly, and Monthly deep cleaning checklists Hold team members' accountable to guest experience uniform guidelines Ensure the parking lot and landscaped areas are clean and free of debris daily Support Drive Thru Operations Manage relationships and resolve any issues with 3rd Party vendors (DoorDash, Uber Eats, Postmates, and EzCater) Lead special projects and/or captainships assigned by the Owner/Operator Address any team member performance opportunities & Policy Handbook Violations Ensure all FOH disciplinary actions are consistently enforced & up to standard Review all disciplinary actions/issues regarding back of house team members on a weekly basis with Talent Director and Executive Director Inform Operator or Executive Director if additional disciplinary action steps need to be taken with individual team members Hospitality Director Scorecard: Following CEM Categories rank in Top 20% of Chain: Attentive & Courteous, Order Accuracy, Cleanliness, Overall Satisfaction, & Speed of Service Third Party Order Accuracy and Rating Drive Thru Speed of Service: 3:00 mins or less Labor Productivity Targets Met Maintain organization and visual cleanliness in Front of House: Parking Lot, Bathrooms, Entry Ways, Sidewalks, Dumpster Pad, Drive Thru, Manager Station, Register Areas, Dining Areas, and Windows 100% Completion of all FOH Daily, Weekly, and Monthly Cleaning Checklists Work schedule Monday to Friday Weekend availability 10 hour shift 8 hour shift Overtime Day shift Night shift Holidays Supplemental pay Bonus pay Benefits Flexible schedule Paid time off Health insurance Dental insurance Vision insurance Life insurance Disability insurance 401(k) matching Referral program Paid training

Primarily responsible for leading daily operations in Back of House (BOH) Drive daily focus and execution of Chick-fil-A's Operational Requirements and Winning Hearts Every Day Strategy Serve as the subject matter expert for kitchen operations, food safety & quality procedures Responsible for developing and leading Back of House Leadership Identify areas of opportunity in Back of House operations & set monthly goals for Back of House Leadership Team Create systems and processes to ensure food safety, food quality, and cleanliness standards are upheld Be willing and able to meet the demands of the business Scheduling Requirements: Full-Time Position - Work 40-45 hours per week Maintain Open Availability Max of 12 days off per year Expected to work a closing shift a minimum of 2 nights per week **Key Tasks & Responsibilities** Food Safety & Risk Management: Responsible for creating a Culture of Food Safety in the Back of the House and execution of Food Safety and Quality requirements ALL DAY, EVERY DAY Ensure Safe Daily Criticals are completed 4 times a day, every day (Assessment times: 6:30 am, 10:30am, 2:30 pm, 5:30 pm) Review Safe Daily Critical Findings and coaches leaders and team members on any gaps or issues Conduct weekly eFSA & other in-depth Food Safety Assessments Resolve any food safety issues immediately and continually work to prevent food safety issues Responsible for the Safety & Security of team members & guests Ensure the kitchen is always organized and standards for cleanliness are upheld ALL DAY EVERY DAY - STAY READY mentality Food Quality & Customer Experience: Monitor and drive execution of daily eRQAs Review results and evaluate the effectiveness of food quality efforts Conduct eRQAs with each Back of House Leader once a week across all day parts (breakfast, lunch, & dinner) Identify areas of opportunity and coach on desired behaviors/practices, issue discipline if necessary Manage AHA execution & metrics to ensure store ranks in the Top 20% of the chain and procedures are executed per the Chick-fil-A Standard Analyze CEMs and Cares to identify areas of opportunity and share results with the team Financial Return: Partner with the Director Team to manage/steward Food Cost Develop and drive a LEAN mindset in the back of the house to reduce waste People Management: Responsible for managing & executing BOH scheduling and meeting Labor Productivity Targets Responsible for covering shifts in BOH if no other leadership is available to work Responsible for scheduling & executing bi-weekly BOH Leadership Meetings/touching Conduct monthly on one meetings with BOH Leaders to coach and discuss individual growth opportunities Responsible for the training and development of all BOH Leaders and Team Members Review daily shift setups with the back of house leaders & provide coaching on desired outcomes and behaviors if necessary Lead authority for addressing BOH team member performance opportunities & Policy Handbook Violations (Use ESRC Model for performance issues) Review all Back of House performance and disciplinary actions/issues with the Training Director every week Assist the Training Director with the back of house team member performance reviews Uphold & demonstrate our “Team Member Promise” towards all team members who embody our Core Values and culture and lead by example at all times. Kitchen Director Scorecard Metrics: QIV Score: 100 AHA Timers: Rank in Top 20% Top 20% CEM Ranking: Taste of Food & Speed of Service Positive Food Gap .5 or less Food Safety Ranking: 1 / 100% Health Department 100% execution of required Safe Daily Criticals & Daily eRQAs The Kitchen Director serves as the Operator's forward-thinking partner in Back of House and is primarily responsible for the execution of Chick-fil-A's Winning Hearts Every Day Strategy and driving a culture of food safety and quality. This leader leads by example, protects our positive culture, and exhibits a passion for food safety & quality. This individual is required to be highly competent in Chick-fil-A's Operational Requirements for back-of-house, food safety, and food quality. This leader must possess a high leadership capacity, meaning this individual can reduce complexity in the business and create systems and processes to drive consistent execution of Chick-fil-A's Food Safety and Quality Requirements. This leader is responsible for ensuring the back-of-house culture is aligned with the Operator's Vision, Values, & desires for protecting the culture of the restaurant. This Leader consistently embodies Chick-fil-A 410 & Rigsby's Core Values for Directors and Chick-fil-A Inc.'s Corporate Purpose in and outside the four walls of the restaurant. He or she is the lead authority and accountability partner for kitchen operations and Food Safety & Quality compliance in the back of the house. The Kitchen Director's primary responsibilities are displaying TOTAL OWNERSHIP and accountability for the kitchen at all times (even when not present), creating and driving systems & processes that ensure consistent execution of Chick-fil-A's Food Safety & Quality Requirements, coordinating the execution of daily Food Safety & Quality Assessments (daily eRQAs & 4 Safe Daily Criticals per day), conducting daily food safety walkthroughs, stewardship of facility & cleanliness of kitchen, conducting weekly Food Safety Assessments, preparing team for Quarterly QIVs & SAFE Visits, work with Assistant Kitchen Director to manage team member scheduling & training logistics, leadership development, AHA Timers, and Taste of Food CEMs metric. The Kitchen Director empowers leaders in the back of the house to identify areas of opportunity, set & reach goals/targets, and celebrate wins with the team. Work schedule 8 hour shift 10 hour shift Weekend availability Day shift Night shift Overtime Supplemental pay Bonus pay Benefits Health insurance Dental insurance Vision insurance 401(k) matching Paid time off Paid training

Main Responsibilities for a Dishwasher: Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots. Maintain a clean work environment by cleaning kitchen machines and appliances (coffee makers, pans, pots, mixers, stoves). Follow all food safety procedures for properly washing and storing dishes. Dishwasher Job Description: Our kitchen environment is fast-paced and we expect you to be able to work as part of a team. Your main duties will include cleaning and maintaining the dish area of the kitchen. This will include following proper food safety standards for washing and storing all dishes. Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks and execute this role independently once training is complete. Responsibilities of a Dishwasher: Maintaining a clean and well-organized working environment Maintaining the availability of clean dishes at all times Cleaning kitchen appliances and machines Helping other team members to unload and store deliveries Assist other staff members with tasks when the need arises Adhere to food safety procedures and regulations Taking out the trash Rinsing garbage cans Dishwasher Job Requirements: Must have minimal work experience as a dishwasher Must be proficient in operating with different types of dishes Must know and follow all food safety procedures Must have communication skills Must be able to prioritize tasks Work schedule 8 hour shift

A Team Leader is one who consistently demonstrates our core values, embraces the Chick-fil-A culture and has a servant's heart. They have a passion for people and serving others, have strong character, take initiative and work with a sense of urgency at all times. Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. A Team Leader's two main areas of focus are completing tasks so that the restaurant runs effectively, and coaching/developing team members. Team Leaders lead by example and set the tone that others will follow. Position Type: Full-time and Part-time Our Benefits Include: A fun work environment where you can positively influence others Flexible scheduling (and closed on Sundays) Learning first-hand from an experienced Operator and Restaurant Leaders Intentional growth and development to help you reach your professional goals Scholarship opportunities Competitive pay Team Leader Responsibilities: Participating operationally in day-to-day activities in high-volume, fast-paced Restaurant Offer immediate and respectful response to Guest's needs Assist in training of new hires, set the tone for a shift, and act as a role model for our team Be a friendly, encouraging team player Open and/or close, lead shifts, key holder Count drawers and finalize day Excellent communication skills, both written and spoken Qualifications and Requirements: Smile Create and Maintain Eye Contact Speak Enthusiastically Make Emotional Connections with Guests Reliable transportation Ability to work in a fast-paced environment Strong people skills with a desire to serve Team Members Strong commitment to superior customer service Ability to manage Team Member behavioral and performance issues Ability to work in a team environment with shared ownership and responsibility Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred. Most Chick-fil-A Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies.

Main Responsibilities of a Store Manager Responsible for every aspect of everyday supervision of store outlets Responsible for resources management Takes care of stock, staff, and sales management Store Manager Job Description We are looking for an experienced and skilled store manager with remarkable skills, who will run a store effectively and with attention to detail. Our store manager candidates are required to be in constant contact with the staff and customers. They need to be able to ensure their staff provides the highest quality customer services and monitor the overall financial performance of the store. The responsibilities of a store manager are to greet the staff and customers, provide them with what they need, give intelligent recommendations and suggestions, build customer and brand trust, assist the staff with anything they need and make sure the customers have a great shopping experience. More importantly, a perfect store manager candidate should be reliable, accommodating, courteous, and friendly to ensure that the customers are fully satisfied. Responsibilities of a Store Manager Recruiting and appraising staff Training and supervising staff Managing budgets Maintaining financial and statistical records Dealing with customer complaints and queries Overseeing stock and pricing control Maximizing profitability and productivity Motivating staff to meet sales targets Setting sales targets Ensuring compliance with safety and health regulations Preparing promotional displays and materials Liaising with management Taking care of promotional prospects, benefits, and salaries of their staff Providing opportunities for staff advancements Store Manager Job Requirements Commercial awareness Confidence Resourcefulness Organizational skills Teamworking skills Verbal communication skills Numerical skills Excellent IT skills Enthusiasm Executive skills Problem-solving skills Showing initiative Setting a good example Work schedule 10 hour shift 12 hour shift Weekend availability Holidays Day shift Night shift Overtime Benefits Flexible schedule Paid time off Health insurance Dental insurance Vision insurance 401(k) matching Referral program Employee discount Paid training Other

Cleaning Crew Role At Chick-fil-A De Zavala, the Cleaning Crew position is more than just a job - it's a vital role in creating a clean, safe, and welcoming environment for our guests and team. We believe that an excellent dining experience begins with strong attention to detail and a dedication to cleanliness. Chick-fil-A provides meaningful opportunities for people of all backgrounds, and prior experience isn't necessary. We're looking for dependable, upbeat individuals who take pride in their work and enjoy helping maintain a clean, welcoming environment. You'll be fully trained and supported to succeed in this important role. Part of our mission to serve and care for our guests includes providing a clean and safe environment. Our team would not function without individuals who are focused and driven to maintain our high standard of cleanliness, so that is what we are looking for! Cleaning Crew Description: Cleaning/janitorial professionals are responsible for end of business day cleaning and maintenance, including cleaning floors, windows, counters, restrooms, drains, dishes, parking lot maintenance, trash bins, some equipment, and more. Individuals will work on a team and report to a team leader responsible for end of day cleaning. Desired Skills: Willingness to serve Able to stand for prolonged periods (entire shift), walk, bend, kneel, squat, stand, and lift heavy objects, as needed Willing to work a flexible schedule and arrive to work at the scheduled time Demonstrates integrity Strong interpersonal skills: gets along well with others Ability to work outdoors for extended periods of time in a variety of weather conditions Ability to multi-task Detail-oriented Here are some of the great benefits of working at Chick-fil-A: 100% PAID TUITION at our partner school Point University (****************** Remarkable Futures Scholarships Opportunity ($2500 - $25000) Free employee and family meals Flexible Hours Pay Raise Opportunities Insurance Opportunity after 1 year Closed Sundays Community-oriented Environment Long Term Career Opportunity & more Work schedule Night shift Weekend availability Monday to Friday Holidays Benefits Flexible schedule Referral program Employee discount Paid training Mileage reimbursement Health insurance Dental insurance Vision insurance 401(k) matching Paid time off 401(k)

We're looking for our next great Cashiers/Front of House Team Members! As a FOH Team Member, you will welcome & greet guests, take and prepare customer orders in either the front counter or drive-thru, maintain cleanliness in the counter and dining room, observe health and sanitation guidelines, and ensure each guest leaves with a smile! We are looking for friendly, enthusiastic people who enjoy serving customers. We will teach you everything else you need to know! Successful Team Members will conduct themselves in a positive attitude and truthful character demonstrating 2nd mile service to every guest who visits our restaurant. Position Type: Full-time and Part-time Our Benefits Include: A fun work environment where you can positively influence others Flexible scheduling (and closed on Sundays) Medical Benefits. Health, Vision, & Dental Insurance offered to eligible team members. Intentional growth and development to help you reach your professional goals Retirement Benefits. Eligible team members are able to participate in a company Simple IRA Plan. Scholarship opportunities. There are three scholarship opportunities: $1,000 & $2,500 Leadership Scholarship & $25,000 True Inspiration Scholarship. Competitive pay Increased pay with open availability Front of House Team Member Responsibilities: Honor and encourage others to follow the vision and values of the Restaurant (Stewardship, Hustle, & Excellence) Multi-task quickly, yet thoroughly Be team-oriented, adaptable, dependable, and a strong work ethic Work on their feet for several hours at a time Communicate effectively with guests and Team Members Adhere to Chick-fil-A rules and dress code at all times Consistency and reliability Cheerful and positive attitude Qualifications and Requirements: Must be at least 16 years of age upon start date Must be eligible to work in the United States Must have a reliable means of transportation Must be able to to work on their feet, and in outdoor conditions for several hours at a time Loves serving and helping others Customer service oriented Strong interpersonal skills Detail-oriented Reading, writing, and basic math and verbal communication skills required Have the ability to lift and carry 20-30 lbs on a regular basis Must work well under pressure Must be available on a variety of weekdays, and on both Friday and Saturday. At Chick-fil-A, the team member role is more than just a job, it's an opportunity. Team members gain life experience that goes far beyond just serving a great product in a friendly and fun environment. Chick-fil-A is an opportunity for people of all ages and backgrounds. We are looking for hard-working, team-oriented, friendly and honest people. Work schedule 8 hour shift Weekend availability Monday to Friday Day shift Night shift Benefits Flexible schedule Employee discount Paid training Health insurance Dental insurance Vision insurance Referral program

Dining Room Host or Hostess Role At Chick-fil-A De Zavala, the Dining Room Host/Hostess position is more than just a job - it's a chance to be part of a team that delivers excellent service while creating memorable guest moments. We take pride in offering great food in a warm, welcoming atmosphere. Chick-fil-A is a great fit for individuals from all backgrounds, and no prior experience is needed. We're looking for cheerful, enthusiastic team members who enjoy helping others and ensuring every guest leaves satisfied. We'll give you all the training and support you need to thrive! Do you enjoy… Serving others Fast-paced, high demand High standards Problem-solving Constructive feedback We're looking for dedicated, hardworking individuals with a passion for helping others. As we continue to grow, there are many opportunities for YOUR GROWTH. Join our team and help us continue to provide an exceptional dining experience for all our guests! *To meet high/day/4-day availability requirements, the team member must be able to work 36+ hours per week.* Competitive Pay / Hourly Wage: $15/hr for High Availability $14/hr for Day Availability OR 4-day $13/hr for Lunch Availability $11/hr for Limited Availability Opportunity for raises! Completion of Skill Test 1 Requirements: 50¢ Completion of Trainer Requirements: 50¢ Completion of Skill Test 2 Requirements: $1.50 Completion of Shift Leader Requirements: 50¢ Dining Room Host or Hostess Position Responsibilities: Welcomes and assists our dine-in guests as they enter the restaurant Keeps the dining area clean and well-stocked Answers guest's questions, offers recommendations, and provides general assistance to guests Takes guest's orders, processes payments accurately, and maintains an accurate cash drawer Ensures orders are complete and delivers food to guests Maintains adequate stock of supplies Ensures that work areas are clean and that equipment, tools, and supplies are properly stored Cleans various areas of the restaurant, including tables, counters, floors, trash bins and restrooms Maintain strict adherence to Food Safety procedures Follow procedures to ensure Operational Excellence Desired Skills: Customer-friendly demeanor and willingness to serve Able to stand for prolonged periods (entire shift), walk, bend, kneel, squat, stand, and lift heavy objects, as needed Excellent communication skills, verbal and written (English fluency preferred) Able to maintain positive energy throughout shift with an outgoing, friendly, and patient attitude Able to excel in a fast-paced, team environment with a sense of urgency in getting things done Able to think ahead and anticipate problems before they happen Enthusiasm for growth Demonstrates initiative in serving guests and problem solving Willing to work a flexible schedule and arrive to work at the scheduled time Demonstrates integrity Strong interpersonal skills: gets along well with others Able to lift 40 - 50 pounds on a consist basis Ability to work outdoors for extended periods of time in a variety of weather conditions (10+ hr shift) Ability to multi-task Detail-orientated Here are some of the great benefits of working at Chick-fil-A: 100% PAID TUITION at our partner school Point University (****************** Remarkable Futures Scholarships Opportunity ($2500 - $25000) Free employee and family meals Flexible Hours Pay Raise Opportunities Insurance Opportunity after 1 year Closed Sundays Community-oriented Environment Long Term Career Opportunity & more Work schedule 8 hour shift 10 hour shift Weekend availability Monday to Friday Holidays Day shift Night shift Benefits Flexible schedule Referral program Employee discount Paid training Mileage reimbursement Health insurance Dental insurance Vision insurance 401(k) matching Paid time off 401(k)

In most jobs, everyone doesnt spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, thats just a Thursday night. This is the place to start the next phase of your career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime. GAME TIME ENERGY, LIFETIME EXPERIENCE You'll work directly within the Heart of House as a Kitchen Team Member/Cook. You will work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo. Through the production of all Buffalo Wild Wings food items, you'll be key in creating legendary experiences for our guests. HOME OF THE GREATEST OF ALL TIMES Buffalo Wild Wings fuels moments worth sharing for our guests and for our team members. And, when that means access to all these benefits and the game is always on well, thats just another day at the office. Weekly Pay Flexible Schedule Shift meal discount and family dining discount* Best in Class Training & Continuous Learning Advancement Opportunities Paid Time Off* 401(k) Retirement Plan* Tuition Benefits* Medical, Dental and Vision* Champions of Hope* Cash Referral Program Journey Wellbeing Support Tool PerkSpot Discount Program Recognition Program Slip Resistant Shoes Programs Community & Charitable Involvement Igniting Dreams Grant Program Training Contests YOU GOT THIS You are 16 years of age (or higher, per applicable law). You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills. Not sure if your experience aligns? We encourage you to apply. Sports-lover or not, all backgrounds are welcome here. Buffalo Wild Wings, Inc. is an equal opportunity employer. *Subject to availability and certain eligibility requirements. RequiredPreferredJob Industries Other

Job Description Thank you for your interest in a great career opportunity with Chick-fil-A. Here, you are taking the first step towards a very rewarding career. Every job at Chick-fil-A will prepare you to be the best you can be. That is our promise to you. Here at Chick-fil-A, you'll have the opportunity to work closely with a highly motivated and driven Owner/Operator who is personally vested in your success. Your Success is our Success We encourage you to fill out your application completely and let us know your availability. Add a cover letter to help us get your unique personality. Our Kitchen Team Member / BOH Crew Members work in a fast paced, high energy environment. The responsibility of our kitchen staff is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures. Prior experience as a restaurant crew member, team member or other BOH restaurant jobs is not required but preferred. Requirements/Responsibilities Food Prep / Kitchen Team Member / BOH Crew Member Requirements & Responsibilities We are looking for applicants who exhibit the following qualities: * Consistency and Reliability * Cheerful and Positive Attitude * Values Teamwork * Loves Serving and Helping Others Applicants must be able to: * Work Quickly and Efficiently * Follow Food Safety and Cleanliness Guidelines * Maintain Proper Quality Parameters Applicants will also be expected to be able work on their feet for several hours at a time and lift potentially heavy objects when necessary. Job opportunities as Food Prep / Kitchen Team Member / BOH Crew Member is generally offered as full time or part time restaurant job. Prior experience as a restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred. Special Instructions Please do not send any emails, resumes, or call. We are making it really easy to apply for this position. Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

In most jobs, everyone doesnt spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, thats just a Thursday night. This is the place to start the next phase of your restaurant management career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime. GAME TIME ENERGY, LIFETIME EXPERIENCE As a Shift Manager, you will supervise the operation of our restaurant on a shift-by-shift basis. You will also assist the management team in providing support and coaching team members to ensure tasks are performed effectively, helping create legendary experiences for guests. HOME OF THE GREATEST OF ALL TIMES Buffalo Wild Wings fuels moments worth sharing for our guests and for our team members. And, when that means access to all these benefits well, thats just another day at the office. Weekly Pay Flexible Schedule Free shift meal and family dining discount* Best in Class Training & Continuous Learning Advancement Opportunities Paid Time Off* 401(k) Retirement Plan* Tuition Benefits* Medical, Dental and Vision* Champions of Hope* Cash Referral Program Journey Wellbeing Support Tool PerkSpot Discount Program Recognition Program Slip Resistant Shoes Programs Community & Charitable Involvement Igniting Dreams Grant Program Training Contests YOU GOT THIS Preferably, you have 2 years of restaurant or bar experience. You are of minimum age to serve alcoholic beverages (or higher, per applicable law). You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills. Not sure if your experience aligns? We encourage you to apply. Sports-lover or not, all backgrounds are welcome here. Buffalo Wild Wings, Inc. is an equal opportunity employer. *Subject to availability and certain eligibility requirements. RequiredPreferredJob Industries Other

At Chick-fil-A, the Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food. Position Type: Full-time and Part-time Our Benefits Include: A fun work environment where you can positively influence others Flexible scheduling (and closed on Sundays) Learning first-hand from an experienced Operator and Restaurant Leaders Intentional growth and development to help you reach your professional goals Scholarship opportunities Competitive pay Front of House Team Member Responsibilities: Smile Create and Maintain Eye Contact Speak Enthusiastically Make Emotional Connections with Guests Honor and encourage others to follow the vision and values of the Restaurant Multitask quickly, yet thoroughly Be team-oriented, adaptable, dependable, with a strong work ethic Work on their feet for several hours at a time Communicate effectively with guests and Team Members Adhere to Chick-fil-A rules and dress code at all times Other duties as assigned Qualifications and Requirements: Consistency and reliability Cheerful and positive attitude Loves serving and helping others Customer service oriented Strong interpersonal skills Detail-oriented Able to multi-task Works well independently and in a team environment Be willing and able to work a flexible schedule Have the ability to lift and carry 50 lbs on a regular basis Have the ability to stand for long periods of time Most Chick-fil-A Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies.

A Director is one who consistently demonstrates our core values, embraces the Chick-fil-A culture and has a servant's heart. They have a passion for people and serving others, have strong character, take initiative and work with a sense of urgency at all times. Our Directors are responsible for executing daily operations and keeping team members/leaders accountable for each component of Operational Excellence and our Recipe for Service. A Directors's two main areas of focus are completing tasks so that the restaurant runs effectively, and coaching/developing team members. Directors lead by example and set the tone that others will follow. Position Type: Full-time Pay & Benefits Include: Base pay: $23.50 - $25 per hour (Rate depends on experience, skills, and qualifications) Guaranteed Overtime Opportunities Medical, Dental & Vision Insurance Paid time off 401(k) Retirement Plan Scholarship Opportunities Professional Development Director Responsibilities: Participating operationally in day-to-day activities in a high-volume, fast-paced Restaurant Offer immediate and respectful response to Guest's needs Assist in training of new hires, set the tone for a shift, and act as a role model for our team Be a friendly, encouraging team player Address customer and team member concerns and escalations Maintain and uphold company policies and procedures Mentor team members and leaders while building high performing teams Qualifications and Requirements: Strong attention to detail Associate degree or equivalent experience Reliable transportation Ability to work in a fast-paced environment Strong people skills with a desire to serve Team Members Excellence in communication for audiences ranging from individual contributors to senior leadership Proven ability to translate leadership goals into actionable tasks Cross-industry experience is welcome - a restaurant background is not necessary. You'll need to be flexible with your schedule. Your work hours will be based on business needs. You have demonstrated leadership ability with at least two years of experience in a customer-facing setting. Most Chick-fil-A Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies. Work schedule 8 hour shift 10 hour shift Weekend availability Holidays Day shift Night shift Benefits Paid time off Health insurance Dental insurance Vision insurance 401(k) 401(k) matching

In most jobs, everyone doesnt spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, thats just a Thursday night. This is the place to start the next phase of your career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime. GAME TIME ENERGY, LIFETIME EXPERIENCE You'll work directly within the Heart of House as a Kitchen Team Member/Cook. You will work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo. Through the production of all Buffalo Wild Wings food items, you'll be key in creating legendary experiences for our guests. HOME OF THE GREATEST OF ALL TIMES Buffalo Wild Wings fuels moments worth sharing for our guests and for our team members. And, when that means access to all these benefits and the game is always on well, thats just another day at the office. Weekly Pay Flexible Schedule Shift meal discount and family dining discount* Best in Class Training & Continuous Learning Advancement Opportunities Paid Time Off* 401(k) Retirement Plan* Tuition Benefits* Medical, Dental and Vision* Champions of Hope* Cash Referral Program Journey Wellbeing Support Tool PerkSpot Discount Program Recognition Program Slip Resistant Shoes Programs Community & Charitable Involvement Igniting Dreams Grant Program Training Contests YOU GOT THIS You are 16 years of age (or higher, per applicable law). You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills. Not sure if your experience aligns? We encourage you to apply. Sports-lover or not, all backgrounds are welcome here. Buffalo Wild Wings, Inc. is an equal opportunity employer. *Subject to availability and certain eligibility requirements. RequiredPreferredJob Industries Other

A Team Leader is one who consistently demonstrates our core values, embraces the Chick-fil-A culture and has a servant's heart. They have a passion for people and serving others, have strong character, take initiative and work with a sense of urgency at all times. Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. A Team Leader's two main areas of focus are completing tasks so that the restaurant runs effectively, and coaching/developing team members. Team Leaders lead by example and set the tone that others will follow. Position Type: Full-time and Part-time Our Benefits Include: A fun work environment where you can positively influence others Flexible scheduling (and closed on Sundays) Learning first-hand from an experienced Operator and Restaurant Leaders Intentional growth and development to help you reach your professional goals Scholarship opportunities Competitive pay Team Leader Responsibilities: Participating operationally in day-to-day activities in high-volume, fast-paced Restaurant Offer immediate and respectful response to Guest's needs Assist in training of new hires, set the tone for a shift, and act as a role model for our team Be a friendly, encouraging team player Open and/or close, lead shifts, key holder Count drawers and finalize day Excellent communication skills, both written and spoken Qualifications and Requirements: Smile Create and Maintain Eye Contact Speak Enthusiastically Make Emotional Connections with Guests Reliable transportation Ability to work in a fast-paced environment Strong people skills with a desire to serve Team Members Strong commitment to superior customer service Ability to manage Team Member behavioral and performance issues Ability to work in a team environment with shared ownership and responsibility Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred. Most Chick-fil-A Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies. Benefits Flexible schedule Paid time off 401(k) matching Employee discount