Cashier jobs at Asian Box

Our client, an iconic Italian luxury fashion house, is looking for a seasonal Assistant Client Advisor to join their Rosewood Miramar, Montecito team through the holidays! Responsibilities: Customer service - Providing exceptional hospitality and assistance to guests, providing recommendations, product demonstrations, answering questions. Sales - Identifying business opportunities, achieving sales quotas, preparing sales proposals. Cash Register - Operating POS, processing payments, online orders, and refunds. Problem Solving - Responding to concerns in a professional and constructive manner. Time Management - Successfully juggling multiple tasks at once Requirements: Available to work through the end of 2025 (possibility to extend, no guarantees) Available to work 30 hours or more every week with flexibility to work evenings / weekends. This is an on-site role. Candidates should be based in Santa Barbara County to be considered. Please submit a resume for immediate consideration. You can use WorkGrades to collect and manage your references for free and share them with us or anyone else you choose by visiting workgrades.com/home/candidate. Candidates with references are always preferred by our clients. Now is the most important time to stand out from the crowd. We suggest that you ensure you have updated your LinkedIn profile and that you start collecting your references early. California applicants, please view our Privacy Notice here: ************************************************************

Our client, a luxury retail brand, is looking for a dependable, seasonal sales associate to join their Costa Mesa team for the holidays! Responsibilities: Customer service - Providing exceptional hospitality and assistance to guests, providing recommendations, answering questions. Sales - Identifying business opportunities, achieving sales quotas, preparing sales proposals. Cash Register - Operating POS, processing payments, online orders, and refunds. Problem Solving - Responding to guest concerns and complaints in a professional and constructive manner. Time Management - Juggling multiple tasks at once, such as replenishing merchandise, assisting guests, and recovering the sales floor. Requirements: Must be open to seasonal work. This is an on-site role. Candidates should be willing reliably to commute to Costa Mesa, CA for consideration. Please submit a resume for consideration. You can use WorkGrades to collect and manage your references for free and share them with us or anyone else you choose by visiting workgrades.com/home/candidate. Candidates with references are always preferred by our clients. Now is the most important time to stand out from the crowd. We suggest that you ensure you have updated your LinkedIn profile and that you start collecting your references early. California applicants, please view our Privacy Notice here: ************************************************************

Job Title: Sales Associate - Luxury Boutique Compensation: $27/hr + Bonus Hours: Full-time, 40 hours/week Availability: Must have full open availability A high-end luxury boutique at South Coast Plaza is seeking a polished, service-driven Sales Associate to join their team. This role is ideal for someone personable, professional, and passionate about delivering an elevated client experience within a women's luxury retail environment. Responsibilities: Provide exceptional client service and maintain strong product knowledge Support clients with styling, fit guidance, and personalized experience Drive sales while maintaining brand standards Replenish and maintain sales floor presentation Assist with fitting rooms and support a women's clientele Collaborate with the team to meet and exceed boutique goals Requirements: Prior luxury or premium retail experience preferred Professional, polished, and client-focused Comfortable supporting a women's luxury boutique environment Must have open availability, including weekends and holidays Strong communication skills and a team-oriented mindset

Our well-known luxury fashion client located in San Francisco is looking for a dynamic Part Time Sales Associate to join their growing team. They are looking for candidates with both weekday and weekend availability that would love to grow with the team into a full time, permanent role. **Previous experience luxury retail is needed** Type: Temporary to Permanent - Part Time Hours to start Hours: Up to 30 hours p/week Schedule: Varied weekdays/weekend - MUST have availability to assist varied morning, evening and weekend shifts Location: Near Sacramento St. *Parking not provided* Rate: Starting at $23 p/h dependent on experience *Once the role becomes permanent, full time, commission will be earned* Job Overview: Our well-known luxury retail client is seeking a motivated and customer-oriented Sales Associate who will play a key role in providing exceptional service while maintaining a welcoming and organized shopping environment. This position requires strong communication skills, attention to detail, and the ability to work effectively in a fast-paced environment. Responsibilities: Greet customers warmly and assist them with inquiries, ensuring a positive shopping experience. Assist with stocking, organizing displays/product, etc. and ensuring product availability. Maintain cleanliness and organization of the sales floor and checkout areas. Demonstrates exceptional communication skills when liaising with clients via phone, email, and in-person interactions. Qualifications: Previous experience luxury retail is needed Strong communication skills, both verbal and written Candidates must be able to conceal any tattoos or piercings and have natural colored hair, makeup, nail color, etc. Must be able to be comfortable standing for long periods of time. Must feel comfortable greeting and assisting customers All staff must pass submit to a background check prior to starting

Job Details 5677 Gosford Rd - Bakersfield, CA $7.25 - $18.00 HourlyCashier JOB PURPOSE: The primary purpose of this position is to positively represent the Buffalo Wild Wings Brand as a first point of contact for Guests. This role is responsible for managing all takeout orders and accurately entering orders into the Point of Sale System and collecting payments. CORE JOB FUNCTIONS/RESPONSIBILITIES: • Provide friendly welcome to incoming Guests while ensuring timely seating • Follow proper phone etiquette and answer the phones according to Buffalo Wild Wings specifications • Bus tables, deliver food to guests, follow FIFO guidelines, and complete other daily tasks • Respond to customer complaints/concerns and know when to get a manager involved • Make genuine connections/engage our guests so they have a personalized experience • Take payments/handle cash drawer and process credit card transactions • Apply menu knowledge to make genuine suggestions and upsell • Correctly enter takeout orders into Point Of Sale system • Bag and manage takeout orders, check for accuracy • Maintain clean and orderly cashier area and practice proper safety and sanitation at all times • Thank guests as they leave and solicit feedback about the quality of service they experienced, express your hope that they will return to BWWs in the future OTHER JOB FUNCTIONS/RESPONSIBILITIES: • May help prep Expo window • Monitor and stock restroom • Other duties as assigned by supervisor The duties of this position may change from time to time. Buffalo Wild Wings reserves the right to add or delete duties and responsibilities at the discretion of Buffalo Wild Wings or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive. Qualifications Knowledge/Skills: • Knowledgeable about current marketing promotions and up-coming events in order to inform guests • Knowledge of Point of Sale systems • Knowledgeable of menu selection ; ability to suggestively sell add on items to increase ticket totals • Basic mathematical skills and ability to complete accurate cash transactions • Knowledge of proper sanitation, food safety, and security procedures • Superior customer service and interpersonal skills in order to satisfy guest needs and solicit feedback • Skill in time management and organization with excellent attention to detail • Ability to take direction and execute team and company objectives and multi-task accordingly • Knowledge of food and drink menus in order to make genuine suggestions to guests • Conflict management skills, analytical skills, and high degree of emotional intelligence in order to recognize and solve problems that come with the position Freedom to Act: • Comply with all portion sizes, quality standards, and department rules and procedures • Ability to multi-task and prioritize responsibilities Size and Complexity: • Ability to follow specific service time and guidelines while at this time engaging guests and customizing their experience • Must be reliable and dependable by adhering to a schedule, covering shifts as necessary, and being on time for scheduled shifts Interaction: • WOW our Team Members by providing the same respect, positive encouragement, and fair treatment within the organization that we expect Team Members to share externally with every guest • Work as a contributing member of a team and communicate with management, kitchen staff, and serving staff to ensure effective customer flow • Maintain positive working relationships with all Team Members and managers External Relationships: • WOW our guests every day by achieving the highest level of satisfaction with an extraordinary focus on friendly service, food, fun, and value • Ability to positively represent the Buffalo Wild Wings' brand throughout each guest's time in our restaurant EDUCATION/EXPERIENCE Required • Minimum 16 years of age (State Minor Laws Supersede) Preferred • Prior experience in restaurant or customer service role

Job Details 1000 S Fair Oaks Ave - Pasadena, CA $17.50 - $18.00 HourlyDescription JOB PURPOSE: The primary purpose of this position is to positively represent the Buffalo Wild Wings Brand as a first point of contact for Guests. This role is responsible for managing all takeout orders and accurately entering orders into the Point of Sale System and collecting payments. CORE JOB FUNCTIONS/RESPONSIBILITIES: • Provide friendly welcome to incoming Guests while ensuring timely seating • Follow proper phone etiquette and answer the phones according to Buffalo Wild Wings specifications • Bus tables, deliver food to guests, follow FIFO guidelines, and complete other daily tasks • Respond to customer complaints/concerns and know when to get a manager involved • Make genuine connections/engage our guests so they have a personalized experience • Take payments/handle cash drawer and process credit card transactions • Apply menu knowledge to make genuine suggestions and upsell • Correctly enter takeout orders into Point Of Sale system • Bag and manage takeout orders, check for accuracy • Maintain clean and orderly cashier area and practice proper safety and sanitation at all times • Thank guests as they leave and solicit feedback about the quality of service they experienced, express your hope that they will return to BWWs in the future OTHER JOB FUNCTIONS/RESPONSIBILITIES: • May help prep Expo window • Monitor and stock restroom • Other duties as assigned by supervisor The duties of this position may change from time to time. Buffalo Wild Wings reserves the right to add or delete duties and responsibilities at the discretion of Buffalo Wild Wings or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive. Qualifications Knowledge/Skills: • Knowledgeable about current marketing promotions and up-coming events in order to inform guests • Knowledge of Point of Sale systems • Knowledgeable of menu selection ; ability to suggestively sell add on items to increase ticket totals • Basic mathematical skills and ability to complete accurate cash transactions • Knowledge of proper sanitation, food safety, and security procedures • Superior customer service and interpersonal skills in order to satisfy guest needs and solicit feedback • Skill in time management and organization with excellent attention to detail • Ability to take direction and execute team and company objectives and multi-task accordingly • Knowledge of food and drink menus in order to make genuine suggestions to guests • Conflict management skills, analytical skills, and high degree of emotional intelligence in order to recognize and solve problems that come with the position Freedom to Act: • Comply with all portion sizes, quality standards, and department rules and procedures • Ability to multi-task and prioritize responsibilities Size and Complexity: • Ability to follow specific service time and guidelines while at this time engaging guests and customizing their experience • Must be reliable and dependable by adhering to a schedule, covering shifts as necessary, and being on time for scheduled shifts Interaction: • WOW our Team Members by providing the same respect, positive encouragement, and fair treatment within the organization that we expect Team Members to share externally with every guest • Work as a contributing member of a team and communicate with management, kitchen staff, and serving staff to ensure effective customer flow • Maintain positive working relationships with all Team Members and managers External Relationships: • WOW our guests every day by achieving the highest level of satisfaction with an extraordinary focus on friendly service, food, fun, and value • Ability to positively represent the Buffalo Wild Wings' brand throughout each guest's time in our restaurant EDUCATION/EXPERIENCE Required • Minimum 16 years of age (State Minor Laws Supersede) Preferred • Prior experience in restaurant or customer service role

With Staff Management | SMX, you'll get a weekly paycheck, learn new skills, meet new people, and work with a great management team in a clean and safe environment. Apply Today to join our Team! Staff Management/SMX is seeking individuals for the flight checker position. **Shift Times** **:** + 5 AM-1:30 PM + 1 PM-9 PM + 9 PM-5 AM . Perks & Benefits: Climate Controlled Environment, Paid Training, Weekly paychecks, Direct Deposit or Cash Card pay options, Medical / Dental Insurance, Paid Sick Leave, Paid Time Off. Shifts: 1st Shift, 3rd Shift, All Shifts. Employment Types: Full Time, Long Term. Pay Rate: $19.70 - $20.20 / hour Duties: **FUNCTIONS and RESPONSIBILITIES:** + Move completed carts/carriers from food or equipment to final cooler prior to KRT once packing and department QA is complete + Coordinates retrieval of missing/callback items identified by the flight checker from EQ and Food supervisor or team leader + Performs dairy and ice packing as needed + Other duties as assigned **QUALITIES and SKILL REQUIREMENTS:** + Must be able to speak, read and write in English + Reliable attendance and ability to work overtime on occasion + Flexible with shift/day off changes as needs arise **PHYSICAL REQUIREMENTS:** + Must be able to lift 25-50lbs frequently and 50-75lbs occasionally + Must be able to stand, lift, bend, push and pull for extended periods of time + Continuous work in refrigerated storage areas were temp is 35-42 degrees . Position Requirements: Come join a long term team that helps to cater to various airlines servicing. To Join our team, you must be able to: + This position is working in refrigerated rooms for duration of shift + Basic math skills (add, subtract, multiply, divide) + Problem-solving skills such as the ability to make independent decisions + Must have the ability to work under pressure + Work overtime when available + Have a good attitude! + In-flight catering experience or previous employment at the airport is a plus Requirements: Background Check, Drug Test, Stand for Shift Duration, Must be at least 18 years old.Able to Lift 50 pounds., required education: HS Diploma or GED. Recruiting Center: SMX @ Air Fayre, 1720 W 135th St, Gardena, CA 90249. Work Location: SMX @ Air Fayre, Gardena, CA 90249. Job Types: Assembly, Distribution, Food Production, General Labor, General Production, General Warehouse, Hand Packaging, Light Industrial, Material Handler, Picker/Packer, Production, Warehouse. Industry: Warehouse/Distribution. The hourly rate for this position is anticipated between $19.70 - $20.20 per hour. This range is a good-faith estimate, based on the shift you work and other considerations permitted by law. An employee''s pay history will not be a contributing factor where prohibited by local law. In addition to monetary compensation, we offer medical, dental, vision, life, and more. More details about benefits can be found at https://flimp.live/trueblueassociates#home . SMX, LLC is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, sexual orientation, age, gender identification, protected veteran status, or any other characteristic protected by law. We consider qualified applicants with arrest and conviction records in accordance with applicable law. Accommodations are available on request for candidates taking part in the selection process. If you require disability-related accommodation during the recruitment process, please contact your Recruiter or Employee Relations at HR-Advice@trueblue.com or 1-800-610-8920. TrueBlue, Inc. and its brands will consult with all applicants who request disability-related accommodation during the recruitment process to ensure that the accommodation provided takes into account the applicant's individual accessibility needs. SM | SMX is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, sexual orientation, age, gender identification, protected veteran status, or any other characteristic protected by law.

Ghirardelli's employees are the face of our company. They set us apart from other retailers. They are ambassadors of our brand and over the past 48 years, our Restaurant and Retail division has evolved from a single soda fountain and retail store in Ghirardelli Square into a dynamic department, with over 700 colleagues. We believe our vision is changing the way the consumer experiences chocolate and our objective is to be America's #1 premium chocolate company. The Cashier is a brand ambassador that will greet guests and process purchases through the electronic register system. Starting Rate: $21.00/hr

Job Details 12411 Limonite Ave. #650 - Eastvale, CA $7.25 - $18.00 HourlyCashier CA JOB PURPOSE: The primary purpose of this position is to positively represent the Buffalo Wild Wings Brand as a first point of contact for Guests. This role is responsible for managing all takeout orders and accurately entering orders into the Point of Sale System and collecting payments. CORE JOB FUNCTIONS/RESPONSIBILITIES: • Provide friendly welcome to incoming Guests while ensuring timely seating • Follow proper phone etiquette and answer the phones according to Buffalo Wild Wings specifications • Bus tables, deliver food to guests, follow FIFO guidelines, and complete other daily tasks • Respond to customer complaints/concerns and know when to get a manager involved • Make genuine connections/engage our guests so they have a personalized experience • Take payments/handle cash drawer and process credit card transactions • Apply menu knowledge to make genuine suggestions and upsell • Correctly enter takeout orders into Point Of Sale system • Bag and manage takeout orders, check for accuracy • Maintain clean and orderly cashier area and practice proper safety and sanitation at all times • Thank guests as they leave and solicit feedback about the quality of service they experienced, express your hope that they will return to BWWs in the future OTHER JOB FUNCTIONS/RESPONSIBILITIES: • May help prep Expo window • Monitor and stock restroom • Other duties as assigned by supervisor The duties of this position may change from time to time. Buffalo Wild Wings reserves the right to add or delete duties and responsibilities at the discretion of Buffalo Wild Wings or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive. Qualifications Knowledge/Skills: • Knowledgeable about current marketing promotions and up-coming events in order to inform guests • Knowledge of Point of Sale systems • Knowledgeable of menu selection ; ability to suggestively sell add on items to increase ticket totals • Basic mathematical skills and ability to complete accurate cash transactions • Knowledge of proper sanitation, food safety, and security procedures • Superior customer service and interpersonal skills in order to satisfy guest needs and solicit feedback • Skill in time management and organization with excellent attention to detail • Ability to take direction and execute team and company objectives and multi-task accordingly • Knowledge of food and drink menus in order to make genuine suggestions to guests • Conflict management skills, analytical skills, and high degree of emotional intelligence in order to recognize and solve problems that come with the position Freedom to Act: • Comply with all portion sizes, quality standards, and department rules and procedures • Ability to multi-task and prioritize responsibilities Size and Complexity: • Ability to follow specific service time and guidelines while at this time engaging guests and customizing their experience • Must be reliable and dependable by adhering to a schedule, covering shifts as necessary, and being on time for scheduled shifts Interaction: • WOW our Team Members by providing the same respect, positive encouragement, and fair treatment within the organization that we expect Team Members to share externally with every guest • Work as a contributing member of a team and communicate with management, kitchen staff, and serving staff to ensure effective customer flow • Maintain positive working relationships with all Team Members and managers External Relationships: • WOW our guests every day by achieving the highest level of satisfaction with an extraordinary focus on friendly service, food, fun, and value • Ability to positively represent the Buffalo Wild Wings' brand throughout each guest's time in our restaurant EDUCATION/EXPERIENCE Required • Minimum 16 years of age (State Minor Laws Supersede) Preferred • Prior experience in restaurant or customer service role

Job Details 4955 South Montclair Plaza Lane - Montclair, CA $16.50 - $18.00 HourlyDescription JOB PURPOSE: The primary purpose of this position is to positively represent the Buffalo Wild Wings Brand as a first point of contact for Guests. This role is responsible for managing all takeout orders and accurately entering orders into the Point of Sale System and collecting payments. CORE JOB FUNCTIONS/RESPONSIBILITIES: • Provide friendly welcome to incoming Guests while ensuring timely seating • Follow proper phone etiquette and answer the phones according to Buffalo Wild Wings specifications • Bus tables, deliver food to guests, follow FIFO guidelines, and complete other daily tasks • Respond to customer complaints/concerns and know when to get a manager involved • Make genuine connections/engage our guests so they have a personalized experience • Take payments/handle cash drawer and process credit card transactions • Apply menu knowledge to make genuine suggestions and upsell • Correctly enter takeout orders into Point Of Sale system • Bag and manage takeout orders, check for accuracy • Maintain clean and orderly cashier area and practice proper safety and sanitation at all times • Thank guests as they leave and solicit feedback about the quality of service they experienced, express your hope that they will return to BWWs in the future OTHER JOB FUNCTIONS/RESPONSIBILITIES: • May help prep Expo window • Monitor and stock restroom • Other duties as assigned by supervisor The duties of this position may change from time to time. Buffalo Wild Wings reserves the right to add or delete duties and responsibilities at the discretion of Buffalo Wild Wings or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive. Qualifications Knowledge/Skills: • Knowledgeable about current marketing promotions and up-coming events in order to inform guests • Knowledge of Point of Sale systems • Knowledgeable of menu selection ; ability to suggestively sell add on items to increase ticket totals • Basic mathematical skills and ability to complete accurate cash transactions • Knowledge of proper sanitation, food safety, and security procedures • Superior customer service and interpersonal skills in order to satisfy guest needs and solicit feedback • Skill in time management and organization with excellent attention to detail • Ability to take direction and execute team and company objectives and multi-task accordingly • Knowledge of food and drink menus in order to make genuine suggestions to guests • Conflict management skills, analytical skills, and high degree of emotional intelligence in order to recognize and solve problems that come with the position Freedom to Act: • Comply with all portion sizes, quality standards, and department rules and procedures • Ability to multi-task and prioritize responsibilities Size and Complexity: • Ability to follow specific service time and guidelines while at this time engaging guests and customizing their experience • Must be reliable and dependable by adhering to a schedule, covering shifts as necessary, and being on time for scheduled shifts Interaction: • WOW our Team Members by providing the same respect, positive encouragement, and fair treatment within the organization that we expect Team Members to share externally with every guest • Work as a contributing member of a team and communicate with management, kitchen staff, and serving staff to ensure effective customer flow • Maintain positive working relationships with all Team Members and managers External Relationships: • WOW our guests every day by achieving the highest level of satisfaction with an extraordinary focus on friendly service, food, fun, and value • Ability to positively represent the Buffalo Wild Wings' brand throughout each guest's time in our restaurant EDUCATION/EXPERIENCE Required • Minimum 16 years of age (State Minor Laws Supersede) Preferred • Prior experience in restaurant or customer service role

Legends Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for a cashier for Legends Global Stockton. Responsible for the overall accurate accounting of all transactions, including inventory. Essential Duties and Responsibilities * Maintains accurate accounting of all cash and inventory on assigned concession stand. * Maintains safe working conditions and sanitary work area for employees. * Plans for daily sales flow based on projections. * Plans for peak hour sales and makes change requirements known to the Food and Beverage Manager. * Organizes all paperwork for cashier responsibilities: * Physical inventory stand sheet * Meal sheet and spoilage reports * Handles and processes cash slips * Verifies the proper item prices to the menu. * Monitors the proper recording of employees' meals and meal vouchers, if applicable. * Maintains accurate cash handling procedures at all times. * Performs location duties as assigned. * Follows all rules and regulations of Food and Beverage. * Performs other related duties as assigned by supervisor. * Maintain a clean, safe working environment. * Other duties as assigned. Supervisory Responsibilities This position has no supervisory responsibilities. Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. * Must be of legal age (21) limit with respect to serving alcoholic beverages. * Must be able to obtain a Food Handler's Permit upon hire * Must be able to attend all ASM Alcohol and Policy Training classes Education and/or Experience * Must have basic working knowledge of cash register and cash handling procedures. * Must have sufficient math ability to accurately count and handle money. * Must have basic working knowledge of concession/cafeteria operation. * Must have ability to follow directions and effectively perform the work. * Must have a pleasant personality and a neat appearance. * Must speak and understand English well enough to converse with customers, supervisors and employees. Skills and Abilities * Positive, customer service oriented attitude at all times. * Strong knowledge of sanitary practices. * Maintains proper grooming and dress code standards. * Work ethic encourages strong urgency and quality in a team environment. * Ability to work with other staff members in the facility. * Ability to undertake and complete multiple tasks. * Attention to detail. Computer Skills Computer skills are not required. Other Qualifications Must be able to work flexible hours, nights, weekends and holidays. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to move around the facility; to stand for long hours during events; talk and hear. This position may require work inside or outside of the building, as needed by events. Compensation The hourly rate for this position is $16.50 Note The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position. To Apply Human Resources Legends Global 248 W. Fremont St. Stockton, CA 95203 Applicants that need reasonable accommodations to complete the application process may contact ************. Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

NOW HIRING IMMEDIATELY Full time or part-time Cooks and Cashiers Day shift, night shift, weekday and weekend shifts available Fun, fast-paced environment Come join our Pizza family Part-time with promotion opportunities Employee discount, Flexible schedule Benefits: Benefits include: Tip pool up to $2 to $4.50 per hour A Positive working environment Discounted meals while working 401K Saving plan Dental, Vision and Life insurance At Round Table, you'll be a part of a team that is working to cultivate an amazing experience for our customers and our employees. If that sounds like something you would like to be a part of, apply today. About Round Table Pizza In 1959, Bill Larson opened the first Round Table Pizza in Menlo Park, California. He envisioned a gathering place where you could “share a little pizza with someone you love.” Bill believed in using gold-standard ingredients and time-honored recipes to boldly bake hand-crafted pizza worth sharing. Today, we pay homage to Bill's vision by continuing to use only superior ingredients in our pizzas, along with many of his original recipes. At the same time, we are refreshing our brand look - from the logo to the store design itself - to better reflect the extraordinary pizza we bake, and the dreams of our founder. Pay: $20 per hour Job type Part-time Education No education required. Work location On-site Requirements: Basic computer knowledge Excellent communication skills Ability to effectively resolve complaints

NOW HIRING IMMEDIATELY Full time or part-time Cooks and Cashiers Day shift, night shift, weekday and weekend shifts available Fun, fast-paced environment Come join our Pizza family Part-time with promotion opportunities Employee discount, Flexible schedule Benefits: Benefits include: Tip pool up to $2 to $4.50 per hour A Positive working environment Discounted meals while working 401K Saving plan Dental, Vision and Life insurance At Round Table, you'll be a part of a team that is working to cultivate an amazing experience for our customers and our employees. If that sounds like something you would like to be a part of, apply today. About Round Table Pizza In 1959, Bill Larson opened the first Round Table Pizza in Menlo Park, California. He envisioned a gathering place where you could “share a little pizza with someone you love.” Bill believed in using gold-standard ingredients and time-honored recipes to boldly bake hand-crafted pizza worth sharing. Today, we pay homage to Bill's vision by continuing to use only superior ingredients in our pizzas, along with many of his original recipes. At the same time, we are refreshing our brand look - from the logo to the store design itself - to better reflect the extraordinary pizza we bake, and the dreams of our founder. Pay: $20 per hour Job type Part-time Education No education required. Work location On-site Requirements Basic computer knowledge Excellent communication skills Ability to effectively resolve complaints

Job DescriptionBenefits: 401(k) Employee discounts Free food & snacks Free uniforms Paid time off About Us: Roll and Co. is a fresh and vibrant culinary experience to Brea. Specializing in Vietnamese-style, build-your-own spring rolls, were all about healthy, delicious, and fast-casual dining. Join our team at the bustling Brea Mall food court, delivering outstanding service and memorable meals to every guest. Position Overview: Were looking for enthusiastic, customer-focused individuals to join our team as Team Members. In this role, youll be the friendly face of Roll and Co., guiding guests through our unique ordering process and rolling spring rolls fresh to order. Team Member Responsibilities: Greet Guests: Welcome customers warmly and make them feel at home. Assist with Orders: Help customers choose ingredients and guide them through the ordering process. Assemble Spring Rolls: Roll each spring roll with care, customizing it to customer preferences. Recommend & Inform: Answer questions about the menu and suggest flavors or combos. Keep It Clean: Maintain a tidy and organized assembly station and store. Handle Transactions: Process payments accurately and efficiently. Collaborate: Work with your team to keep service smooth and fast, especially during peak hours. Maintain Standards: Follow food safety, sanitation, and handwashing protocols. Opening/Closing Support: Help set up and break down the assembly station. Qualifications: Experience: Customer service or food service experience is a plus but not required. People Skills: Friendly, approachable, and good at communicating. Team Player: Works well with others in a fast-paced environment. Attention to Detail: Ensures each spring roll is prepared perfectly. Availability: Able to work evenings, weekends, and holidays as needed. Interest in Food / Culinary: Enthusiastic about learning our menu and ingredients. Physical Ability: Able to stand for extended periods and lift up to 30 pounds. Benefits: Competitive Pay & Paid Training Tip Pool Participation Meal Discounts Shift Beverages Flexible Scheduling Advancement Opportunities Fun, Supportive Work Environment 401k If you love creating great guest experiences and thrive in a fast-paced, interactive environment, wed love to meet you! Apply today to be part of the Roll and Co. team and help us bring fresh flavors to Brea.

Requirements Previous experience as a cashier is a plus, though not required-we're happy to train the right person! Flexibility to work a variety of shifts, including weekdays, weekends, evenings, and holidays. A strong understanding of hygiene and food safety practices to maintain a clean, safe, and welcoming environment. Excellent guest service skills, with the ability to create a positive, friendly experience for every guest. Physical stamina and strength to carry heavy trays, stand for extended periods, and keep up with the fast pace of a busy restaurant. Ability to lift and move up to 50 pounds Strong multitasking skills and the ability to stay calm, professional, and composed during high-pressure situations. Experience with cash handling. Ability to obtain and maintain a valid Food Handler Certification card, as required by law. Physical Demands The physical demands of this position include the ability to repeatedly lift up to 50lbs unassisted and be on your feet for extended periods of time. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job. A positive attitude and a strong desire to contribute to an outstanding guest experience

Job Details Entry Carl's Jr. #7350 - Sonora, CA Undisclosed N/A Full-Time/Part-Time None Undisclosed None Any Entry LevelDescription Carl's Jr. Team Member Carl's Jr was built on the foundations of great food and good old-fashioned family values; friendliness, teamwork, enthusiasm, reliability & a desire to serve others. Working in a restaurant is a great first job, and a stable stepping stone to your future. You will learn invaluable life and job skills as you enjoy a flexible schedule to accommodate your busy life. If you want to grow with us, we have plenty of opportunities within our company for advancement, and are always looking to promote from within. Cashier / Team Member Responsibilities The Team Member is responsible and accountable for performing specific tasks and duties, as assigned, within the restaurant. The Team Member provides each Guest with a positive Guest service experience, prepares quality food products according to standards, and keeps the restaurant clean, pleasant and safe for all Guests and employees. Cashier / Team Member Requirements Must be 16 years of age Must have the ability to lift and/or move up to 40 lbs. comfortably. Able to stand for long periods of time, bend, and stoop Comfortable working occasionally in walk-in coolers and freezers Ability to operate a computer and/or Cash register. Must be able to work around heat and work in close quarters with others as well as with various cleaning products. Willing to cross-train on various positions within the restaurant Cashier / Team Member Benefits: 50% off meals while working 20% family discount at all our locations and brands while employed Competitive Health, Vision and Dental Insurance for Full Time employees Birthday and Anniversary Recognition Incentives & Promotions throughout the year Paid Holidays Cashier / Team Member Additional Info: Job Type: Full-time or Part time with flexible scheduling Hourly rate: based on experience About the Franchise company We are a family owned & operated franchise company operating three brands, that has been in business since 1991. We have nearly 50 locations with a lot of growth and advancement opportunities. We are passionate about leaving our mark on the community, which starts with taking care of our team members so they can take care of our guests! We believe in growth, so we actively support your advancement as both an employee and a person by bonus opportunities, generous employee discounts, scholarships, and a positive work/life balance. Please understand and acknowledge that Hundal Foods, Inc is an independently owned and operated franchisee of Carl's Jr. Restaurants LLC and, if I am hired Hundal Foods, Inc will be my employer, not Carl's Jr. Restaurants LLC. Further, I understand and acknowledge that Hundal Foods, Inc is not acting as an agent for Carl's Jr. Restaurants or any of its affiliates.

Job Details HACIENDA HEIGHTS, CA $18.50 - $20.00 HourlyDescription J&G Chicken Cashier Join Our Flavorful Journey at J&G Fried Chicken! About Us: Since our beginnings in 1973 with a modest street sign on Jiguang Street in Taichung, J&G Fried Chicken has transformed from a local favorite into a renowned Taiwanese chain and an international sensation. Our commitment to delicious snacks and exceptional service has made us a beloved brand worldwide. We're Hiring: Storefront Cashier Are you enthusiastic and ready for a new challenge? As a Storefront Cashier at J&G Fried Chicken, you'll be at the heart of our customer experience. If you have a positive attitude and a passion for outstanding service, we invite you to grow with us! Your Responsibilities: Customer Service: Take orders, process payments, and serve food with a friendly, professional demeanor. Cleanliness & Organization: Maintain a clean and welcoming front of house, manage the drink station, and keep the soda machine stocked and spotless. Customer Experience: Provide exceptional service, handle phone calls, promote products, and address any customer concerns with a solution-oriented approach. Team Collaboration: Work closely with a dedicated team to ensure a high standard of cleanliness and a positive work environment. Enjoy Your Work: Bring energy and enthusiasm to your role-working hard can be fun! Qualifications Qualifications: Skills: Strong organizational and communication abilities. Availability: Must be available for at least 20 hours per week, including weekends and holidays. Age: Applicants must be at least 18 years old. Benefits: Free meal plan and tea 10% off products on your time off A vibrant and supportive work environment Physical Requirements: The role involves moderate physical activity, including lifting up to 50 pounds, standing and walking for extended periods, and handling varying temperatures in coolers and freezers. Note: Please be aware that 85C provides certain HR services for J&G Fried Chicken employees, so you may see 85C's name or logo during your application process.

DUTIES AND RESPONSIBILITIES Balances assigned bank accurately and held accountable to a high degree for any variances. Ensures Red Hawk Casino cash and non-cash asset protection. Cashes chips, tickets and gaming tokens into money for guests, in a courteous, timely manner. Cashes personal, business and travelers checks for currency. Prepares and processes tax documents and withholding, ensuring correct tax rate is applied. Pays out large jackpots. Complies with Title 31 requirements by tracking and logging cash transactions in excess of $3,000 Redeems foreign currency, computing accurate exchange rates for the various currency received Processes marker issuance and buy-back transactions, providing quality service to each guest Counts and balances chips. Prepares chip fills for Table Games. Assists guests with enrolling in check cashing and Red Hawk line of credit Processes cash advances and gift card redemption. Verifies and reconciles guests' marker and deposit balances with the accounts receivable aging report Answers the phone, assists guests with any credit-related problems. Assists various departments in counting gratuities. Prepares and distributes cash to casino outlets and Team Member banks. Verifies all money drops and deposits money into appropriate accounts. Reconciles accounts. Processes markers, returned checks and guest deposits. Maintains various records of Main Bank activities. Pulls and counts mutilated money, preparing it to be returned to the bank. Processes bus buy-ins and promotional chips, verifies and redeems table bets. Pays out promotional drawings. Prepares cash fills for kiosks and cash recyclers. Performs all even exchanges between slot department and the cage Balances monies received and disbursed Verifies all cash, monetary instruments and IDs, capturing any suspicious or fraudulent items. Conducts operation of basic slot machinery, cash dispensing machine, redemption machine, bill counter, coin counter and calculator. Maintains current knowledge of local jurisdiction gaming laws (federal, state, compact, etc.) and attendant regulations, as well as internal controls, policies and procedures. Brings team member concerns and/or problems and unusual guest activities to the attention of the shift supervisor or manager. Trains new Team Members in all Cage areas while monitoring and reporting on trainees' progress. Held accountable to a high degree for errors and variances incurred during the training of new Team Members. Facilitates the flow of information throughout the property, by attending regularly scheduled departmental meetings. Held accountable, to a high degree, for the accuracy, confidentiality, and thoroughness of departmental records and reports. Maintains guest service levels to established standards. Maintains a working knowledge of casino's current and upcoming special events in order to inform guests. Resolves minor guest conflicts, which relate to rewards. Assist guests with rewards questions. Redeems gifts for various weekly gift giveaways. Encourage guests to sign up for Rewards Club. Performs all other duties as assigned. QUALIFICATION REQUIREMENTS High school diploma or GED required. Some college courses in banking, finance or related area preferred Cash handling experience preferred Must be familiar with, and able to operate, computers and printers. Ability to stand for the duration of the shift Ability to lift 501b coin bags. Must be at least 21 years of age.

Job Description Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each front of house staff has as their primary objective to show our guests such a marvelous time, they will want to return again and again. Salary: $16.00/hr Customer Service, Cashier, FOH is generally offers a part time restaurant job. Prior Experience as cashier, associate, customer service, crew member, team member, food prep, Cashier, host, hostess, clerk, server, waiter, waitress or other FOH part time restaurant jobs highly desirable. Requirements/Responsibilities Customer Service, Cashier, FOH Requirements / Responsibilities * Greet guests, operate cash register and point of sales systems and take meal orders in an efficient manner with knowledge of the menu. * Gain an understanding of the ingredients, preparation and unique elements of the Asian Box menus. * Handle cash, answer questions, and work efficiently as a team member in a fast paced workspace. * Be flexible and able to multi-task while smiling. Hand-off food to guests and be responsive to questions about our brand. Customer Service, Cashier, FOH is generally offers a part time restaurant job. Prior Experience as cashier, associate, customer service, crew member, team member, food prep, Cashier, host, hostess, clerk, server, waiter, waitress or other FOH part time restaurant jobs highly desirable. Special Instructions Please do not send any emails, resumes, or call. We are making it really easy to apply for this position. Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.