Bartender vs caterer/server

Differences between bartender and caterer/server duties and responsibilities

Bartender example responsibilities.

• Train and manage all new bartenders achieving significant results in their productivity and knowledge.
• Manage bar and staff, tend bar, DJ and operate karaoke equipment.
• Manage and promote company Facebook account.
• Provide seamless beverage service, managing inventory and operating POS terminal.
• Manage payroll and timekeeping including completion of proper paperwork for new hires and terminations.
• Direct bartending operations, overseeing beverage service, scheduling, inventory management and customer service.
Show more

Caterer/server example responsibilities.

• Experience caterer, providing services from assembling full-service buffets to serving guests at outside catering events and private parties at restaurants.
• Handle cash and credit transactions accurately through the provided POS system
• Perform accurate POS system transactions for in-seat patrons; beverage and alcohol orders.
• Monitor and maintain cleanliness, sanitation, and organization of assign stations and service areas.
• Experience training new employees, working as a server, service bartending, as well as catering large events.
• Inventory control, stocking food and beverage trail, planning events, bartending, catering, and serving guest at parties.
Show more