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Dietary aide vs registered dietitian

The differences between dietary aides and registered dietitians can be seen in a few details. Each job has different responsibilities and duties. It typically takes 1-2 years to become both a dietary aide and a registered dietitian. Additionally, a registered dietitian has an average salary of $58,227, which is higher than the $28,005 average annual salary of a dietary aide.

The top three skills for a dietary aide include patients, meal trays and food service. The most important skills for a registered dietitian are patients, patient care, and home health.

Dietary aide vs registered dietitian overview

Dietary AideRegistered Dietitian
Yearly salary$28,005$58,227
Hourly rate$13.46$27.99
Growth rate9%7%
Number of jobs44,4946,144
Job satisfaction3-
Most common degreeHigh School Diploma, 50%Bachelor's Degree, 70%
Average age4142
Years of experience22

What does a dietary aide do?

A dietary aide is responsible for assisting food preparations and ensuring that the meals adhere to an individual's specific diet plans. Dietary aides must strictly follow sanitation standards and hygiene procedures to guarantee the safety and quality of the service. They also help in facilitating kitchen maintenance, keeping every area clean and organized. Dietary aides must also have comprehensive knowledge of nutritional guidelines to provide information and share suggestions as necessary to improve the service and preparations.

What does a registered dietitian do?

A Registered Dietitian assesses the health of individual patients with medical conditions such as diabetes or renal failure. They work in hospitals, doctors' offices, nursing homes, or other care facilities.

Dietary aide vs registered dietitian salary

Dietary aides and registered dietitians have different pay scales, as shown below.

Dietary AideRegistered Dietitian
Average salary$28,005$58,227
Salary rangeBetween $22,000 And $35,000Between $43,000 And $78,000
Highest paying CityVancouver, WARichmond, CA
Highest paying stateWashingtonAlaska
Best paying companyLifespanCVS Health
Best paying industryHospitalityHealth Care

Differences between dietary aide and registered dietitian education

There are a few differences between a dietary aide and a registered dietitian in terms of educational background:

Dietary AideRegistered Dietitian
Most common degreeHigh School Diploma, 50%Bachelor's Degree, 70%
Most common majorBusinessDietetics
Most common college-University of Maryland - College Park

Dietary aide vs registered dietitian demographics

Here are the differences between dietary aides' and registered dietitians' demographics:

Dietary AideRegistered Dietitian
Average age4142
Gender ratioMale, 28.2% Female, 71.8%Male, 7.9% Female, 92.1%
Race ratioBlack or African American, 14.5% Unknown, 4.7% Hispanic or Latino, 12.3% Asian, 5.8% White, 62.1% American Indian and Alaska Native, 0.6%Black or African American, 8.1% Unknown, 3.7% Hispanic or Latino, 11.1% Asian, 9.3% White, 66.9% American Indian and Alaska Native, 0.9%
LGBT Percentage6%8%

Differences between dietary aide and registered dietitian duties and responsibilities

Dietary aide example responsibilities.

  • Use of slicers, grinders, deep fryers, ovens, grills and cash register.
  • Prepare cooked foods following HACCP guidelines.
  • Operate stoves, grills, fryers, ovens and microwaves.
  • Interview WIC applicants for income eligibility, nutrition foods, and health.
  • Train employees as hired to complete all assign tasks according to ServSafe guidelines.
  • Maintain a clean kitchen by cleaning the oven and stoves sweeping and mopping.
  • Show more

Registered dietitian example responsibilities.

  • Help patients maintain nutritional adequacy while managing food allergies.
  • Manage the anemia status of patients by reviewing necessary lab data and initiating or adjusting medication doses.
  • Manage the in-store dietitian program providing nutrition education, culinary workshops, food demonstrations, and nutritional assessments.
  • Develop and conduct weight loss programs; provide nutritional counseling for cardiac rehabilitation patients.
  • Diet education to nonsurgical patients on eating disorders, diabetes and other nutrition relate conditions.
  • Cover all topics ranging from weight management to oncology.
  • Show more

Dietary aide vs registered dietitian skills

Common dietary aide skills
  • Patients, 15%
  • Meal Trays, 13%
  • Food Service, 11%
  • Food Handling, 9%
  • Food Carts, 6%
  • Tray Line, 5%
Common registered dietitian skills
  • Patients, 33%
  • Patient Care, 9%
  • Home Health, 7%
  • Medical Nutrition Therapy, 6%
  • Culinary, 6%
  • Rehabilitation, 5%

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