Dietary Aide jobs at Minnesota Masonic Home

Want a role where you can Do Ordinary Things with Extraordinary Love? Join Saint Therese and be a part of making a difference! We are looking for a Dietary Aide to bring their compassion and customer service skills to Saint Therese of Woodbury. Since 2016, Saint Therese of Woodbury has been filled with social vibrancy, distinctive living spaces and a continuum of care blended to create a unique senior living experience. We offer 216 independent, assisted living and memory care apartments; and 56 skilled and transitional care units. Position available includes working every other holiday: * 3:30 p.m. - 7:30 p.m. (8 hours per two-week pay period, scheduled every other Saturday/Sunday) Responsibilities: Coordinates the meal service to ensure all resident meals are accurately and attractively assembled in an efficient time frame. Qualifications: Experience: One year minimum food serving experience. Special knowledge, skills and abilities: * Ability to read and follow work duty lists in English * Ability to communicate in English * Ability to work cooperatively with others * Ability to meet physical demands of position * Ideal candidates will have some kitchen/ dining/ serving experience. Benefits: * Competitive wages with credit for experience * Healthcare, dental, and vision for staff scheduled 60+ hours/pay period * Health Savings Account/Flexible Spending Account options * Employer paid Basic Life Insurance for staff scheduled 60+ hours/pay period * Generous vacation plan, earned sick time, and paid disability leave * 403b with company match * Tuition Discount Opportunities and Scholarships * Employee Discount Program * Pet Insurance * Same Day Pay with UKG Wallet * Opportunities for growth and career advancement About Saint Therese: Saint Therese is a faith-based, nonprofit company with 60 years of experience caring for those in need. We have a long and storied history of prioritizing the needs of both our residents and staff in order to allow them to live well. We take pride our person-centered approach of warmth and community in the continuum of care by embracing our values: Welcoming, Heartfelt Purpose, Do the Right Thing, Respect, Collaboration, Stewardship, and Fun. Saint Therese was named one of the Top 200 Workplaces in Minnesota for 2025! We have four senior communities in Minnesota including Brooklyn Park, Corcoran, Shoreview, and Woodbury; a campus in Monroe, Michigan, and two communities in Ohio: St. Mary of the Woods and Saint Therese Westlake. All communities are rich with thoughtful amenities and support. Our compassionate services also reach seniors living in the broader Twin Cities area through home care, outpatient therapies and wellness programs. Wage: $18.44 - $25.03, based on experience Saint Therese of Woodbury is now on a public transit roadway. Metro Transit is now piloting a new on-demand, shared ride service in a few areas around the metro, including a 13-square-mile area in Woodbury and parts of Oakdale and Lake Elmo. Metro micro will operate between 5:30 a.m. and 10:30 p.m. on weekdays; 7 a.m. to 10:30 p.m. on weekends. Saint Therese is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law. IND123

Job Description 0.5 FTE Shifts include: 6:00-2:30 PM 6:30-3:00 PM 11:00-7:30 PM 4:00-7:30 PM Every other weekend and rotating holidays Evening and weekend shift differentials, holiday pay At Olmsted Medical Center, we value our employees and are committed to providing a comprehensive and competitive benefits package. To keep up with the evolving trends, Olmsted Medical Center offers the following for employees who are employed at a 0.5 FTE or higher. Medical Insurance Dental Insurance Vision Insurance Basic Life Insurance Tuition Reimbursement Employer Paid Short-Term Disability and Long-Term Disability Adoption Assistance Plan Qualifications: Knowledge of special diet restrictions preferred Good communication skills Good math skills Scheduling flexibility to cover for absences (vacation, sick leaves, etc.) Excellent customer service skills required Must be available for shifts from 6:30 AM - 7:30 PM including weekends Job Responsibilities: Assembles meal trays for inpatients with a variety of nutritional needs. Delivers patient trays and retrieves trays. Assures high standard of food safety and sanitation at all times. Monitors meal counts, providing that information to cook. Posts menus for café. Works in cafeteria and kitchen. Assembles all catering requests. Answers telephones, relaying information as needed. Assists with groceries, verifies receipts, and assures proper storage. Responsible for cash register and handling money. Rotating shifts including weekends and holidays. Other duties as assigned.

Walker Methodist Health Center is recruiting for Dietary Aides to work in their large and fast-paced Culinary Services department. As a Dietary Aide, you will be part of team which provides meals to our residents, dishwashing, food preparation duties according to modified and/or therapeutic diets and tray delivery. This is a mostly standing and walking position. Part-time, 4:30 to 8:30 pm or 5:00 to 8:45 pm. 20 hours per week. Qualifications Six months experience in a long term care facility or hospitality/restaurant setting High school diploma or equivalent Able to follow written and oral directions as well as do simple math Able to lift/push/pull/carry up to 50 pounds Ability to embrace Walker Methodist's Mission: Life. And all the living that goes with it. Enhancing the lives of older adults through a culture of care, respect and service. Ability to support Walker Methodist's Vision: As the leading senior services provider, Walker Methodist offers the best place to live and work. Ability to model Walker Methodist's Values: Respect. Imagination. Collaboration. Ability to live the Walker Methodist's Customer Service Principles Additional Information Walker Methodist Health Center offers competitive salaries and benefits. Mission: Life. And all the living that goes with it. Enhancing the lives of older adults through a culture of care, respect and service. Vision: As the leading senior services provider, Walker Methodist offers the best place to live and work. Values: Respect. Imagination. Collaboration. Customer Service Standards Every interaction is significant Everyone makes a difference Create the best place to live and work Delight the customer **************************************** Affirmative Action/Equal Opportunity Employer

Begin a rewarding career-join Thorne Crest Senior Living Community as a Dietary Aide, where your commitment and compassion will directly impact the lives of others! Why Join Us? People First: Develop meaningful relationships with residents and staff members Competitive Pay: $14.00-$17.00/hr + credit for experience Schedule: This is a full-time position working 5:30 AM - 1:30 pm with rotating weekends and holidays Supportive Team: We value our caregivers as much as our clients Quick Hiring: Apply today and hear back within 48 hours What You'll Do: Assisting with meal preparation Helping with dining room set-up and service Delivering trays to residents Contributing to a high-quality dining experience for residents and visitors Performing other related duties as needed What You'll Need: Dietary Aide or food service experience preferred; nursing home, hospital, or other healthcare experience is a plus, but not required Ability to understand, read, write, and speak English Benefits Available to You Medical Dental Vision 403(b) with Discretionary Employer Match Life/AD&D Insurance Short- & Long-Term Disability Accident & Critical Illness Insurance Employee Assistance Program To apply, please complete the required questionnaire. We accept applications on a rolling basis. We are an Equal Opportunity Employer and are committed to a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, ancestry, disability, medical condition, genetic information, marital status, veteran or military status, citizenship status, pregnancy (including childbirth, lactation, and related conditions), political affiliation, or any other status protected by applicable federal, state, or local laws. We are committed to providing an inclusive and accessible recruitment process. If you require accommodations during the interview process, please let us know. Reasonable accommodations will be provided upon request to ensure equal opportunity for all applicants. Applicants may be subject to a background check. Employees in this position must be able to satisfactorily perform the essential functions of the position. If requested, this organization will make every effort to provide reasonable accommodations to enable employees with disabilities to perform the position's essential job duties. As markets change and the Organization grows, job descriptions may change over time as requirements and employee skill levels evolve. With this understanding, this organization retains the right to change or assign other duties to this position.

Begin a rewarding career-join Thorne Crest Senior Living Community as a Dietary Aide, where your commitment and compassion will directly impact the lives of others! Why Join Us? People First: Develop meaningful relationships with residents and staff members Competitive Pay: $14.00-$17.00/hr + credit for experience Schedule: This is a PRN position Supportive Team: We value our caregivers as much as our clients Quick Hiring: Apply today and hear back within 48 hours What You'll Do: Assisting with meal preparation Helping with dining room set-up and service Delivering trays to residents Contributing to a high-quality dining experience for residents and visitors Performing other related duties as needed What You'll Need: Dietary Aide or food service experience preferred; nursing home, hospital, or other healthcare experience is a plus, but not required Ability to understand, read, write, and speak English To apply, please complete the required questionnaire. We accept applications on a rolling basis. We are an Equal Opportunity Employer and are committed to a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, ancestry, disability, medical condition, genetic information, marital status, veteran or military status, citizenship status, pregnancy (including childbirth, lactation, and related conditions), political affiliation, or any other status protected by applicable federal, state, or local laws. We are committed to providing an inclusive and accessible recruitment process. If you require accommodations during the interview process, please let us know. Reasonable accommodations will be provided upon request to ensure equal opportunity for all applicants. Applicants may be subject to a background check. Employees in this position must be able to satisfactorily perform the essential functions of the position. If requested, this organization will make every effort to provide reasonable accommodations to enable employees with disabilities to perform the position's essential job duties. As markets change and the Organization grows, job descriptions may change over time as requirements and employee skill levels evolve. With this understanding, this organization retains the right to change or assign other duties to this position.

Methodist Hospital is looking to hire a Dietary Aide, Union - to join our - team! Come join us as a Partner for Good and help us make an impact on the care and experience that our patients and their families receive every day. The Dietary Aide performs a variety of patient food service, cafeteria food service and dish room duties, as well as catered tasks and other related tasks. The Dietary Aide, Union is expected to provide exceptional customer service. Work Schedule: FTE 0.5, 20 hours per week, variable start times, days, evenings, every other weekend. Preferred Qualifications: High school education or equivalent preferred, but is not required, food service experience preferred. Must be able to communicate effective via the written and spoken word. Must be able to perform simple cash transactions. Demonstrates knowledge of age-related growth and development principles necessary to provide appropriate service and assure safety of patients. Servsafe certification a plus (which will be offered after the employee is hired). Benefits: Park Nicollet offers a competitive benefits package (for eligible positions) that includes medical insurance, dental insurance, a retirement program, time away from work, insurance options, tuition reimbursement, an employee assistance program, onsite clinic and much more!

Dietary Aide Three Links Health Services Northfield, MN 55057 Working in Aging Services offers stability and a stepping-stone to advance your skills. We offer paid training. Employee discounts for meals and unforms. Check out our many great benefits below. We give back to you for your generous service to those we care for. Starting Salary Range: $16.50 - $18.01 depending on experience Scheduled Hours 3:30pm - 8pm; Every Other Weekend and Every Other Holiday Great benefits include: Flexible schedules with a great team! Generous (PLT) Paid Leave Time Employer Paid Health Insurance Premiums for employee coverage. HSA with $150/mo by employer Employer Sponsored 401a and 403b retirement options. Discounted Employee Meals Discounted Employee Uniforms Available Schedules: Part-time PM shifts (approx 30 hours per two weeks pay period) Requirements: Positive attitude and willingness to learn. Must be 16 years of age or older. These positions are perfect for culinary students or experienced cooks/servers, online students, stay at home parents, retired persons, or individuals wanting a second job. Position Purpose: The primary purpose of your job position is to provide assistance in preparing food, setting up meal trays, food carts and serving food and performing dishwashing and cleaning duties as directed/instructed and in accordance with established food policies and procedures. Individual Responsibilities: Assist in food preparation for special meals (i.e. parties, etc.). Clean worktables, meat blocks, refrigerators/freezers, etc. Sweep and mop floors. Carry soiled linens, etc. to wash areas. Wash and clean utensils as directed. Return clean utensils to proper storage areas. Carry out garbage and keep work areas clean, dry and free of hazardous equipment, supplies, etc. Set up meal trays, food carts, dining room, etc., as instructed. Prepare food, etc., in accordance with sanitary regulations as well as with our established policies and procedures. Distribute and collect menus as necessary. Obtain food supplies for next meal. Deliver food carts, trays, etc., to designated areas. Serve food in dining room as instructed. Perform dishwashing/cleaning procedures. Assure that utensils, etc., are readily available for next meal. Remove food trays from carts, dining rooms, etc. and take to dishwashing area. Prepare and deliver snacks, etc., as instructed. Put away stock in proper labeled areas, dates and rotates items as needed. Ensure that food and supplies for the next meal are readily available. The job description is not intended to be all-inclusive. The employee will also perform other reasonable related duties as assigned. Consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veterans.

Dietary Aide Millstream Commons Assisted Living Welcome! Join a team of dedicated employees with compassion and integrity. Make an impact on the lives of residents and their families, while enriching your own life. Seeking a part-time dietary aide for our small but energetic kitchen. This is for combo AM and PM shifts. We offer paid training and employee discounts. Join our team many rewards await you! Starting Salary Range: $16.50 to $18.01 per hour depending on experience. Position Purpose: The primary purpose of your job position is to provide assistance in preparing food, setting up meal trays, food carts and serving food and performing dishwashing and cleaning duties as directed/instructed and in accordance with established food policies and procedures. Great Benefits Include: Generous paid time off (PLT). 100% paid premium for employee health insurance plan. This is a 13K annual savings! HSA with $150/mo Employer contribution. Employer-sponsored 401(a) retirement plan. 403(b) retirement plan. Plus, more! Starting Salary Range: $16.50-$18.01 per hour depending on experience Schedule: This is a combination of dayshift and evening shift with every other weekend rotation. AM is 6am - 1:30pm PM is 2pm - 7pm Requirements: Positive attitude and willingness to learn. Must be 16 years of age or older. Position Purpose The primary purpose of this position is the responsibility of preparing and serving meals to residents, employees, and guests. Organizational Responsibilities Adhere to St. Francis Health Services' Mission and Core Values while performing company business. Maintain confidentiality of company and resident related information at all times. Serve on, participate in, and attend various committees of the care center as appointed by the Licensed Assisted Living Director. Ensure that all dietary procedures are followed in accordance with established policies. Ensure menus are maintained and filed in accordance with established policies and procedures. Review menus prior to preparation of food. Prepare meals in accordance with planned menus. Follow and provide diet per physician's order. Perform administrative requirements such as completing necessary forms, reports, etc. and submit to the Supervisor. Coordinate dietary service with other departments as necessary. Assist in inventorying and storing incoming food, supplies, etc. as necessary. Obtain food supplies for next meal or day. Maintain cleanliness of work area (i.e. counters, stove, sinks). Deliver food carts and trays to designated areas as directed. Clear and clean tables, trays and carts as directed. Wash and sanitize utensils and dishes as directed and return to storage area. Sweep and mop floor as needed or directed. Carry out garage at the end of each meal as needed or directed. The job description is not intended to be all-inclusive. The employee will also perform other reasonable related duties as assigned. For assistance or questions with the application process, please contact HR at ************. Consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status. #Indeed3

Dietary Aide Three Links Health Services Northfield, MN 55057 Working in Aging Services offers stability and a stepping-stone to advance your skills. We offer paid training. Employee discounts for meals and unforms. Check out our many great benefits below. We give back to you for your generous service to those we care for. Starting Salary Range: $16.50 - $18.01 depending on experience Great benefits include: Flexible schedules with a great team! Generous (PLT) Paid Leave Time Employer Paid Health Insurance Premiums for employee coverage. HSA with $150/mo by employer Employer Sponsored 401a and 403b retirement options. Discounted Employee Meals Discounted Employee Uniforms Available Schedules: Part-time AM shifts (approx 40 hours per two weeks pay period) Requirements: Positive attitude and willingness to learn. Must be 16 years of age or older. These positions are perfect for culinary students or experienced cooks/servers, online students, stay at home parents, retired persons, or individuals wanting a second job. Position Purpose: The primary purpose of your job position is to provide assistance in preparing food, setting up meal trays, food carts and serving food and performing dishwashing and cleaning duties as directed/instructed and in accordance with established food policies and procedures. Individual Responsibilities: Assist in food preparation for special meals (i.e. parties, etc.). Clean worktables, meat blocks, refrigerators/freezers, etc. Sweep and mop floors. Carry soiled linens, etc. to wash areas. Wash and clean utensils as directed. Return clean utensils to proper storage areas. Carry out garbage and keep work areas clean, dry and free of hazardous equipment, supplies, etc. Set up meal trays, food carts, dining room, etc., as instructed. Prepare food, etc., in accordance with sanitary regulations as well as with our established policies and procedures. Distribute and collect menus as necessary. Obtain food supplies for next meal. Deliver food carts, trays, etc., to designated areas. Serve food in dining room as instructed. Perform dishwashing/cleaning procedures. Assure that utensils, etc., are readily available for next meal. Remove food trays from carts, dining rooms, etc. and take to dishwashing area. Prepare and deliver snacks, etc., as instructed. Put away stock in proper labeled areas, dates and rotates items as needed. Ensure that food and supplies for the next meal are readily available. The job description is not intended to be all-inclusive. The employee will also perform other reasonable related duties as assigned. For assistance or questions with the application process, please contact HR at ************. Consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veterans. #Indeed3

High energy cheerful person to help in our busy kitchen. Part-time every other weekend and holiday rotation Dayand evening shift available Qualifications Must be customer service oriented Flexible Quick Learner Efficient Able to multitask Strong positive team member to work with our elderly loved ones Additional Information All your information will be kept confidential according to EEO guidelines.

High energy cheerful person to help in our busy kitchen. Part-time every other weekend and holiday rotation Dayand evening shift available Qualifications Must be customer service oriented Flexible Quick Learner Efficient Able to multitask Strong positive team member to work with our elderly loved ones Additional Information All your information will be kept confidential according to EEO guidelines.

West Wind Village is an 88 bed long term care facility committed to providing for health in a holistic, competent and caring manner recognizing the value and dignity in every human life. West Wind Village offers competitive wages, benefits, and solid job security. Job Description Assists in review of menus, purchasing, receiving, storage, and inventory of food and supplies. Cooks and assists with the preparation of meals as required in accordance with current application of federal, state, and local standards, guidelines and regulations with all established policies and procedures. Assures that quality food service is provided at all times. Qualifications Must be at least 16 years of age. Must be able to read, write and speak the English language while conducting company business to communicate effectively with residents and staff while completing work duties. Must complete a Criminal Background Form and receive a not disqualified criminal background result from the Department of Human Services. Must be compassionate toward the elderly, infirmed or handicapped and work with tact and ethical awareness. Must be able to work with minimum supervision. Must possess the ability to maintain confidentiality. Must possess the ability to prioritize and organize work efficiently to accomplish workload within scheduled shift. Additional Information Applicants MUST apply online at our career site. To do so, COPY AND PASTE THIS LINK TO YOUR BROWSER: ************************** AA/EOE

Job Description COME JOIN OUR TEAM!! Franciscan Health Center is looking for a motivated and caring individual to come and join our little community here on Park point. We are a 47 bed Skilled Nursing Facility. This allows our staff to easily get to know each and every resident, which makes Franciscan feel like more of a community than a facility! We believe that dining should be an experience the people we care for look forward to; not just something that they do. We do this by attending to the dining needs of each resident personally, in a prompt, friendly and courteous manner. Pay up to 10 years' experience.

As a Nutrition Aide you will prepare cold food and nourishments, serve food to customers in the cafeteria and on the patient tray line, operate the cash register, and wash dishes, pots and pans, etc. used in daily meal service. In the Bistro, you will prepare and serve coffee and tea drinks. In the Bistro you will be taking orders for the Espresso, coffee shop, making baked goods and delivering excellent customer service. Work Schedule: 0.5 FTE - Days, evenings, every other weekend. Required Qualifications: Ability to follow oral and written instructions Ability to lift up to 30 lbs. Ability to be on feet up to 8 hours a day Outstanding customer service skills Enjoys working alone as well as working with other staff Coffee shop experience waiting tables experience Preferred Qualifications: High school diploma or equivalent, prior equivalent work experience may be considered in lieu of diploma baking pastries, espresso and coffee equipment knowledge a plus

Community Memorial Hospital (CMH), a designated Critical Access hospital, is more than just a hospital. It's an independent healthcare campus that provides access to high quality primary and specialty care for Carlton County and beyond. Since 1958, CMH has provided exceptional care to our neighbors throughout Carlton County and beyond. Our team of over 400 staff and healthcare providers are guided by our mission & vision: MISSION: Your Neighbors Caring for You VISION: Community Memorial Hospital is the local health system of choice for quality health care, ensuring local access in collaboration with our local and regional partners. CMH is pleased to offer the following benefits to all regular full and part-time employees working a .5 FTE (20 hours/week) or above. Employees become eligible for all benefits on the first day of the month following their date of hire. Benefits include medical insurance, flexible spending accounts, retirement plans, short-term and long-term disability, life insurance, paid personal time off (includes vacation, sick time and holidays), funeral leave, fitness reimbursement plan, employee assistance plan, employee illness bank, and christmas club. CMH is an Equal Employment Opportunity employer. Job Summary This regular part-time non-posted position will have no set workdays and may be assigned to work two out of three weekends. This position will primarily work as a dietary aide. Ensures that food is received, stored, handled, and prepared in a safe and sanitary manner and in accordance with current Federal, State, and local standards, guidelines, and regulations. Will work as cashier in the cafeteria, and wash and sanitize dishes, glasses, utensils, pots, pans, and food carts. Complete cleaning assignments according to specific instructions as outlined in the cleaning manual. Serve meals in an appetizing manner. Requirements: Customer service skills; treat patients, residents, customers and coworkers with understanding, kindness, and respect. Problem solving ability; ability to work in a fast-paced team environment. Prefer previous food service work in a health care. Must be able to read, write, understand, and verbally communicate in English. Wage Depending on your work experience, you could earn a wage from $18.33 to $24.01 per hour. Apply Now Complete a job application and submit form online. Complete a job application and submit form online: ************************************************** Community Memorial Hospital is an Equal Opportunity Employer.

The Diabetes & Nutrition Assistant performs a variety of clerical and clinical tasks assisting the Diabetes and Nutrition Team in providing outstanding patient care experiences and services. This position is located in the Diabetes and Nutrition outpatient setting, where they create and maintain a welcoming, high quality customer service environment for all patients and visitors, including scheduling, admitting, rescheduling, and assisting with department community programs. Work Schedule: 20 hrs. weekly / .5 FTE; Tuesday-Friday, days. Required Qualifications: High school diploma or equivalent Microsoft Office Suite knowledge, including PowerPoint and Excel Excellent organizational and customer service skills Able to multitask Preferred Qualifications: Experience with EPIC and patient care

At LifeCare, we believe it is a privilege to serve the health care needs of the people of northern Minnesota, and we take pride in saying we have stayed current with the advances of modern medicine. Our surgery department performs nearly 500 surgeries per year, and our Special Care Unit includes the latest in patient-monitoring equipment. Our full line of on-site diagnostic services includes ultrasound, MRI, CT, Nuclear Medicine, and x-ray capabilities, plus a complete lab that allows our physicians access to fast, accurate test results. Our rehabilitation services department provides physical therapy, occupational therapy and speech therapy at several locations throughout the county. Endoscopic procedures, a successful cardiac rehab program, and a top-or-the-line ambulance service are just a few more examples of our commitment to keeping technology at the forefront of care. We take pride in keeping our facilities modern. Our birthing center, where approximately 200 babies are born each year, has a warm home-like atmosphere. At LifeCare most of our hospital patients enjoy private rooms. We are also extremely proud of our behavior health, long term care, home care, hospice and all of the other services that we provide right here close to home for the people of our community. Job Description LifeCare Medical Center has full-time and part-time positions available in Roseau. Responsibilities would include tray assembly, food prep and sanitation duties.

Job Description The Minnesota Masonic Home's beautiful Bloomington campus offers a warm and inviting setting for seniors to call home. This welcoming environment is extended to our employees who enjoy being part of something special - a diverse team that really cares about each other and is committed to providing exceptional care and compassion to our residents. Benefit package includes Paid Time Off, medical, dental, life, long term disability, 401k. DUTIES The Dietary Aide is responsible for assisting in food preparation and serving meals to our residents. Must maintain a clean and sanitary work environment and have excellent customer service skills. Days, 64 hours per pay period. Shifts vary: 6:30am-3:00pm, 9:00am-5:30, includes every other weekend QUALIFICATIONS Experience is preferred but not required. We offer a tremendous benefit package for those working 64 hours or more per pay period including: Health insurance Dental insurance Vision insurance Life insurance Generous PTO and Short Term Disability Long Term Disability option 401(k) with immediate match Flexible Spending Accounts for day care and medical expenses Tuition Assistance Employee Cafeteria And a beautiful campus to enjoy! Minnesota Masonic Home is an Equal Opportunity Employer Job Posted by ApplicantPro

At New Perspective, we value a socially interactive and healthy dining experience and it starts with the quality of service provided by the server. Your primary responsibility is to use your knowledge, hospitality and service skills to ensure that residents and guests are enjoying their dining experience. In addition to engaging with the residents and managing their food orders, you will assist in the proper set-up and cleaning of the dining rooms so that the dining experience is enhanced. Servers are responsible for handling all foods in accordance with sanitary procedures and standards and complying with all federal, state and local regulatory procedures regarding safe food handling. Shifts Available: Part-Time (Day shift only. 7am-2pm or 11am-2pm) Rotating Weekends & Holidays Salary: $13-$14.00/Hour Why New Perspective Senior Living? A career with a purpose starts here! You can positively impact people's lives daily through engaging conversations and providing a vibrant dining experience. We have a culture of servant leadership and collaboration that supports each team member's personal and professional development. At New Perspective you're not just an employee, you are a valued member of our team. We are a growing company serving over 2,000 seniors today with a goal of reaching 10,000 by 2025. Our growth is creating energy, excitement, and the opportunity to grow your career at New Perspective. When you join our team, you'll gain: Referral Bonus - Earn a bonus each time we hire a new team member referred by you. Flexible Scheduling - Partner with your manager to create your ideal schedule. Tuition Assistance - We invest in our team members' development to promote within. Share your career goals with us! Leadership Support - We will give you the resources, training, and guidance to be successful in your current and future roles. Your success is our success! Collaborative & Inclusive Work Culture - We value all of our team members' experiences and backgrounds, and we continue to build dynamic teams. We're committed to listening to team members' ideas in order to make some of the best improvements. Positive Impacts - You'll make a difference by helping seniors live life on purpose! Responsibilities Engages with the residents in a friendly manner with service, friendliness, and a can-do attitude Demonstrates knowledge of the menu with the ability to make suggestions Takes food and drink orders from residents with accuracy Delivers food in a timely basis Ensures residents are enjoying their meals and acts swiftly to correct any problems Collects payment from residents and guests when necessary Enters orders into the POS system for transmittal to the kitchen team Maintains impeccable personal grooming and hygiene standards Practices food-safe handling skills Performs dining room checklists to ensure readiness, cleanliness, safety, and department of health compliance Performs and ensures dining room set-up and re-set of tables is in accordance with dining room procedures Is knowledgeable of the specialty diet needs of residents and knows where to get such information Safe food handling is always practiced Helps food preparation team when necessary Qualifications Previous experience in restaurant, dining hospitality and/or full-service senior living preferred A positive attitude and an ability to work well under pressure Able to perform high quality work while unsupervised Ability to work in a fast-paced environment and deliver orders in a timely fashion Team Member Benefits & Perks* Medical, Dental, & Vision Insurance 401(k) with Company Match! Paid Time Off and Holidays Company-Paid Basic Life Insurance Voluntary Short-Term Disability Company-Paid Long-Term Disability Health Reimbursement Account/Health Savings Account Flexible Spending Accounts Education assistance - up to $5,000 per calendar year! Leadership Development & Career Advancement Real-time Access to Earned Wages Referral Bonuses Employee Assistance Program *Benefits vary by full-time, part-time, or PRN status. OUR HIRING PROCESS IS QUICK & EASY Step 1: Application (5-10 minutes) Apply for the position that matches your interest and let us know the best way to contact you. Step 2: Phone Screening (20 minutes) These quick introductions help us to learn more about your career goals and see if New Perspective is a good fit. Step 3: In-Person Interview (45 minutes) We want to learn more about you! Share your past work experiences and your future goals. You'll also get to ask us questions, tour our community, and meet some of the team. Step 4: Job Offer If the role and community seem like a good fit, we'll reach out with a job offer. Job offers may even be made at the time of your interview! New Perspective is an Equal Opportunity Employer.