Pastry baker vs oven baker

The differences between pastry bakers and oven bakers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 6-12 months to become both a pastry baker and an oven baker. Additionally, a pastry baker has an average salary of $32,209, which is higher than the $30,231 average annual salary of an oven baker.

The top three skills for a pastry baker include food safety, culinary and mixers. The most important skills for an oven baker are kitchen equipment, oven temperatures, and .

Pastry baker vs oven baker overview

	Pastry Baker	Oven Baker
Yearly salary	$32,209	$30,231
Hourly rate	$15.49	$14.53
Growth rate	8%	8%
Number of jobs	7,096	5,922
Job satisfaction	-	-
Most common degree	Associate Degree, 42%	High School Diploma, 31%
Average age	42	42
Years of experience	12	12

Pastry baker vs oven baker salary

Pastry bakers and oven bakers have different pay scales, as shown below.

	Pastry Baker	Oven Baker
Average salary	$32,209	$30,231
Salary range	Between $24,000 And $42,000	Between $22,000 And $41,000
Highest paying City	West Sacramento, CA	-
Highest paying state	Washington	-
Best paying company	Hyatt Hotels	-
Best paying industry	Retail	-

Differences between pastry baker and oven baker education

There are a few differences between a pastry baker and an oven baker in terms of educational background:

	Pastry Baker	Oven Baker
Most common degree	Associate Degree, 42%	High School Diploma, 31%
Most common major	Culinary Arts	Business
Most common college	-	-

Pastry baker vs oven baker demographics

Here are the differences between pastry bakers' and oven bakers' demographics:

	Pastry Baker	Oven Baker
Average age	42	42
Gender ratio	Male, 40.6% Female, 59.4%	Male, 93.0% Female, 7.0%
Race ratio	Black or African American, 8.6% Unknown, 5.5% Hispanic or Latino, 21.6% Asian, 10.2% White, 53.5% American Indian and Alaska Native, 0.6%	Black or African American, 7.7% Unknown, 5.1% Hispanic or Latino, 21.4% Asian, 5.6% White, 59.5% American Indian and Alaska Native, 0.7%
LGBT Percentage	6%	6%

Differences between pastry baker and oven baker duties and responsibilities

Pastry baker example responsibilities.

Manage inventory of ingredients and culinary supplies.
Use of mixers, and sheeter for fold doughs.
Prepare recipes for a variety of bake items including cookies, pies, cakes, short breads, and muffins.
Prepare glazes and dough, baking cinnamon rolls, baking bacon, creating donuts, piping, preparing pastry frosting and inventory
Work independently to replenish product to pars -mix and portion muffins, scones, cookies, pies, cakes, etc.
Prepare donuts following instructions and safety guidelines.

Oven baker example responsibilities.

Manage inventory of ingredients and culinary supplies.
Prepare and bake bagels in a high-volume bakery and maintain proficiency at every station.
Weigh and measure ingredients, using measuring cups and spoons.

Pastry baker vs oven baker skills

Common pastry baker skills

Food Safety, 31%
Culinary, 26%
Mixers, 13%
Kitchen Appliances, 8%
Kitchen Equipment, 6%
Customer Service, 2%

Common oven baker skills

Kitchen Equipment, 54%
Oven Temperatures, 46%

Pastry Baker vs. similar jobs

Pastry Baker related careers

Pastry Baker related jobs

What similar roles do

Updated January 8, 2025

Browse production and manufacturing jobs