Jobs that use food products the most include associate food scientist, deli sales associate, and barista.
| Rank | Job title | Salary | % of all skills | Job openings |
|---|---|---|---|---|
| 1 | Associate Food Scientist | $43,865 | 32% | 160,215 |
| 2 | Deli Sales Associate | $26,623 | 19% | 142,433 |
| 3 | Barista | $29,528 | 18% | 93,290 |
| 4 | Consumer Safety Officer | $102,570 | 17% | 70,074 |
| 5 | Water Treatment Specialist | $52,749 | 16% | 10,970 |
| 6 | Kitchen Lead | $35,678 | 14% | 56,300 |
| 7 | Pizza Chef | $32,223 | 14% | 30,536 |
| 8 | Kitchen Clerk | $32,512 | 13% | 82,660 |
| 9 | Produce Sales Associate | $44,366 | 12% | 221,102 |
| 10 | Food Preparer | $27,717 | 11% | 134,113 |
What jobs use Food Products the most?
1. Associate Food Scientist
How associate food scientist uses Food Products:
- Maintain cleanliness in food preparation and dining areas in accordance with establish standards.
- Carry out groceries, check customers out, bag groceries, stock shelves, close
- Collect the necessary raw material stock from the culinary personnel and prepare the ordered dish.
Most common skills for associate food scientist:
- Quality Food
- Food Products
- Customer Service
- Quality Customer Service
- Groceries
- Quality Standards
2. Deli Sales Associate
How deli sales associate uses Food Products:
- Open and close deli; schedule work hour coverage; manage and monitor deli cleanliness code; customer service.
- Work with equipment such as fryers and slicers, and use store intercoms to announce special promotions and weekly specials.
- Clean before closing, clean the floors, slicers, spoons, and throw away the food that are outdated.
Most common skills for deli sales associate:
- Product Knowledge
- Food Products
- Food Handling
- Customer Service
- Quality Customer Service
- Slice Meat
3. Barista
How barista uses Food Products:
- Used Microsoft excel and QuickBooks to manage payroll, receive orders and payments, create invoices and update customer accounts.
- Supervise a team of employees and run store operations while
- Provide excellent customer service, keep shop/equipment cleanliness, order/stocking of coffee/food/drink items.
Most common skills for barista:
- Cash Handling
- Food Products
- Punctuality
- Presentation Standards
- Operational Policies
- Customer Service
4. Consumer Safety Officer
How consumer safety officer uses Food Products:
- Manage and facilitate extensive Safety/Security and HAZMAT training for all personnel.
- Perform investigations pertaining to consumer complaints relate to FDA regulate products.
- Provide GMP guidance to industry.
Most common skills for consumer safety officer:
- HACCP
- Food Products
- FDA
- Public Health
- Food Safety
- Regulatory Compliance
5. Water Treatment Specialist
How water treatment specialist uses Food Products:
- Repair and manage pumps, meters, hose, filters, plumbing part, chemical distribution systems and relate equipment.
- Inspect and clean A/C ducts and air ventilation systems.
- Draft NPDES permits and testify at public meetings and hearings.
Most common skills for water treatment specialist:
- Environmental Health
- Waste Water
- Food Products
- Water Treatment Equipment
- Water Quality Analysis
- Reverse Osmosis
6. Kitchen Lead
How kitchen lead uses Food Products:
- Manage grill area and demonstrate leadership.
- Can work without supervision in BOH, prepping and organizing.
- Filter all fryers, change oil, and run dishwashers.
Most common skills for kitchen lead:
- Customer Service
- Culinary
- Food Products
- Food Service
- Food Safety
- Quality Food
7. Pizza Chef
How pizza chef uses Food Products:
- Manage a kitchen of military personal and Japanese civilian chefs.
- Place order, host, run cash register creative ideas for new menu items.
- Create and prepare international cuisine for executive clientele by using ingenuity, organization, efficiency in production and attention to detail
Most common skills for pizza chef:
- Food Handling
- Food Products
- Food Safety
- Dishes
- Customer Service
- Food Service
8. Kitchen Clerk
How kitchen clerk uses Food Products:
- Assist the catering manager to manage, prepare, cook and deliver each day s caterings.
- Operate large-volume cooking equipment such as grills, deep-fat fryers, and handle assembly and disassembling of smoothie machine.
- Mix water with detergents and acids to prepare cleaning solutions according to specifications, general cleanliness according to safety and company guidelines
Most common skills for kitchen clerk:
- Food Handling
- Food Products
- Customer Service
- Display Cases
- Slicers
- Food Service
9. Produce Sales Associate
How produce sales associate uses Food Products:
- Supervise women's department, manage jewelry department, assist customers on finalizing purchases
- Move to produce and groceries.
- Service retail customers by processing purchase orders/request and deliveries; displaying specific POS materials for advertisement and product announcement.
Most common skills for produce sales associate:
- Food Safety
- Product Knowledge
- Customer Service
- Food Products
- Customer Relations
- Food Handling
10. Food Preparer
How food preparer uses Food Products:
- Maintain cleanliness, organization and time management of order preparation, customer service
- Follow closing procedures and maintain cleanliness of food preparation area and bathrooms.
- Operate on a POS system, and would prep and serve food.
Most common skills for food preparer:
- Food Handling
- Work Ethic
- Food Products
- Kitchen Utensils
- Safety Standards
- Customer Service
11. Food Broker
How food broker uses Food Products:
- Manage lines and increase sales at Sysco Spokane.
- Manage Mid-Atlantic geographic trading area.
- Implement all POS materials and promotions from all vendors to all levels of sales.
Most common skills for food broker:
- Trade Shows
- Food Products
- Brokerage
- Manufacturer Lines
- Sales Presentations
- Product Knowledge
12. Senior Food Scientist
How senior food scientist uses Food Products:
- Manage sample inventory via in-house laboratory information management system (LIMS) and implement additional systems for sample and chemical organization.
- Work closely with local government agencies as well as USDA, GIPSA, FDA, USWA and CWB.
- Participate on HACCP team for high acid beverages.
Most common skills for senior food scientist:
- Product Development
- Culinary
- Food Processing
- Food Products
- R
- QA
13. Route Sales Delivery Drivers Supervisor
How route sales delivery drivers supervisor uses Food Products:
- Manage 100 stores as a DSD vendor, entailing presales, delivery and basic account management.
- Develop loyal customer base and increase sales volume through personal attention to customer demands and anticipating future needs.
- Deliver and properly loaded/unload merchandise utilizing handcarts and/or pallet jacks.
Most common skills for route sales delivery drivers supervisor:
- CDL
- Food Products
- Customer Service
- Route Delivery
- Invoice
- Customer Relationships
14. Kitchen Staff
How kitchen staff uses Food Products:
- Assist the catering manager to manage, prepare, cook and deliver each day s caterings.
- Present an enjoyable and positive atmosphere while preparing an outstanding product, manage inventory, and maintain cleanliness
- Conduct daily inspections for overall cleanliness of all areas and proper sanitizing of food preparation surfaces.
Most common skills for kitchen staff:
- Food Handling
- Cleanliness
- Sanitation Standards
- Quality Food
- Food Products
- Meal Preparation
15. Shift Supervisor
How shift supervisor uses Food Products:
- Content include math skills, how to manage a monthly budget, job searches, and managing a home.
- Manage a team of energy consultants in daily production, SPH (sales per hr.
- Evaluate daily job objectives and utilize knowledge of math, physics, and engineering to achieve the desired results.
Most common skills for shift supervisor:
- Cash Handling
- Store Operations
- Store Management
- Loss Prevention
- Food Products
- Cash Flow
16. Pizza Maker
How pizza maker uses Food Products:
- Manage closing duties, including restocking items and reconciliation of the cash drawer and POS system.
- Manage cleanliness and readiness of cooking equipment.
- Operate and clean stoves, grills, fryers, and microwaves.
Most common skills for pizza maker:
- Kitchen Equipment
- Customer Service
- Customer Orders
- Safety Standards
- Food Products
- Food Preparation
17. Seafood Processor
How seafood processor uses Food Products:
- Utilize CMMS system to address and make equipment changes to improve equipment operational uptime and minimize equipment downtime.
- Work in the case-up department.
- Clean machinery to FDA regulations.
Most common skills for seafood processor:
- Cleanliness
- Processing Equipment
- Gut
- Processing Plant
- Food Products
- Places Product
18. Master Cook
How master cook uses Food Products:
- Inventory and run register, check merchandise in when arrive in facility.
- Mentore cooks and other workers in the preparation, cooking, garnishing, and presentation of food.
- Contribute innovated ideas for new and unique cuisine and presentation techniques.
Most common skills for master cook:
- Kitchen Equipment
- Customer Service
- Culinary
- Food Quality
- Food Products
- Cooking Techniques
19. Fry Cook
How fry cook uses Food Products:
- Develop ability to manage multiple stations simultaneously while maintaining high levels of culinary excellence.
- Grill burgers and used the deep fryers for various foods, clean all equipment at the end of the shift.
- Bread and cook chicken, fry foods, run and clean fryers, clean coolers, do dishes general utilities.
Most common skills for fry cook:
- Kitchen Equipment
- Customer Service
- Safety Standards
- Deep-Fat Fryers
- Food Products
- Fine Dining
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