Crew member jobs in Norman, OK

At Grandys, we serve more than just food. We serve people. And we have been since our doors opened in 1972. Were not just another fast casual restaurant, turning out mass-produced food at breakneck speed. Our food means something, both to us and to our loyal customers. Theres something about that Country Fried Steak your grandma used to make for Sunday dinner. Each and every bite tastes like home. Grandys began over forty-five years ago striving to make sure that same feeling comes through with every meal we prepare and serve. Were still striving today. With more than forty-five locations spread across the US, were glad to share our passion for delicious, lick-your-fingers homestyle goodness with everyone who loves real, no-nonsense comfort food. From our warm, sticky-sweet Sinnamon Rolls, delectable Country Fried Steak, Savory Pot Roast, Famous Buttery Rolls, all the classics at breakfast and more delicious sides than you can shake a stick at, Grandys has the secret homestyle recipes that not only fill people up but feed peoples souls. Expectations Greet customers as they enter, interact during their visit, and thank them for their business as they leave. Ensure food and safety regulations are maintained according to company and government guidelines Prepare customer orders according to Grandys specifications. Maintain cleanliness of all aspects of the restaurant. Receive customers orders accurately and in a timely manner. Operation of a register with proper cash handling. Maintain drive-thru standards. Responsible for the preparation of food in accordance to Grandys recipes. Core Competencies Friendly and Inviting Motivated Fast Paced Sales Driven Reliable Strong Integrity Teamwork Adaptable Communication JB.0.00.LN RequiredPreferredJob Industries Other

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview The Operations Crew Member will perform a multitude of tasks to include event preparations, event presentations, move-ins, move-outs, and general day to day maintenance or needs. Depending on event schedules, hours of work may be long and varied. Crew members are responsible for maintaining the appearance of the facility including snow and ice removal, mowing and trimming, weeding and spraying, painting, cleaning, and other tasks as they arise. This role pays an hourly rate of $16.00 Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching This position will remain open until October 24, 2025. Responsibilities Perform general labor as assigned Setup and breakdown of chairs, tables, other event seating, stages, dirt, shavings, etc. Assists in conversion duties as assigned Maintain a safe work enviroment Respond to tenants and customers as needed in a professional manner Perform preventative maintenance and repairs on all building property and grounds Follow instructions Work as a team and be able to work indeoendently while completing tasks Actively care for all complex equipment and property by storing equipment properly, cleaning and repairing broken or damaged items, and alerting management of any mistreatment of property Maintain organized storage areas May be asked to operate industrial vehicles such as carts, forklifts, and floor scrubbers Perform other duties as assigned Qualifications Must be at least 18 years old Must have a valid Driver Licenses High school diploma or equivalent Ability to work days,overnights, weekends, and holidays as needed Self-motivated with excellent organizational skills and ability to function in a fast paced, high-pressure enviroment Knowledge of general maintenance and ability to learn new skills Must be able to work in various weather conditions Be comfortable working with the public and have strong interpersonal, verbal communication skills Ability to handle multiple tasks at one time and meet deadlines Ability to climb stairs and lift 50lbs unaided Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

In-Shopper/Crew Member We are not your everyday fast food franchisee. We care! We are a freaky F.A.S.S.T. Jimmy John's franchisee looking for freaky F.A.S.S.T. In-shoppers/Crew Members to help make our freaky fresh sandwiches while keeping our store freaky clean. At Jimmy John's, you will find yourself as part of a culture that offers competitive wages and benefits, opportunities to grow into leadership and advancements, along with one freaky fun place to work. We don't just do fast food; we do food... F.A.S.S.T! In-Shoppers are responsible for greeting customers when they enter and exit the restaurant while providing world-class customer service and executing fast and accurate sandwiches along with maintaining sanitation standards. Your main duties will include making sandwiches, restocking, greeting customers, and keeping the restaurant clean. Duties and Responsibilities: * Execute genuine greetings and farewells, take orders, operate the cash register, collect payments from customers, and other cash handling duties. * Make fast, accurate, and consistent sandwiches. * Comply with all portion sizes, recipes, systems, and procedures. * Must be able to pass sandwich tests at the end of the first two weeks of employment and at future testing times. * Maintain cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, and restrooms. * Take telephone orders and complete delivery tickets. * Fill out systems and procedures with 100% accuracy and integrity. * Always maintain a professional appearance in compliance with the dress code. * Display a positive and enthusiastic approach to all assignments. * Perform other related duties as required. Knowledge, Skills, Abilities & Work Environment: * Ability to use basic math, addition, subtraction, and understand basic fractions. * Required to stand, walk, sit, use hands, reach with hands and arms, talk, listen, close vision, distance vision, peripheral vision, and depth perception. * Occasionally required to climb, balance, stoop, kneel, crouch or crawl, and lift up to 50 pounds. * The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. * Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. * While performing the duties the employee is occasionally exposed to mechanical parts. The noise level in the work environment is moderate. What do we have to offer? * Do you need supplemental income? Plenty of short shifts available to work into your day! * You can always pick up shifts to fill your hours. * A fast paced, competitive but fun work atmosphere. * A family of 60+ stores across the Midwest giving you opportunities to transfer! * Ability to pick up lots of hours at any of our local locations! * A clear, performance measured path to consistent raises and promotions! * Same day hiring! - Immediate openings for future Rockstars! * No Fryers or Grills! - Leaves smelling like fresh baked bread! What's in it for you? * Competitive wages that are dependent upon experience. * Benefits including PPO Medical, PPO Dental, and Vision! * Sick pay (Arizona Only) * Employee meal benefit program * Career Advancements - Become a leader in your store or more! Becoming a leader in the industry... * Career development programs that provide mentorship and support through your immediate supervisor and HR department * Increase pride and ownership of your own location or area. * Develop and increase leadership and management skills as well as experience. * Become an Area Manager or Director of Operations with a fast-growing organization. Must be willing to work overtime, holidays, and weekends as business dictates is a must. Must have the physical stamina to work 30-40 hours per week. Apply today and come show us what you are all about!

DND Groups is a privately held franchise management company and home to more than 54 quick services restaurants nationwide. Proudly representing 4 internationally recognised brands; Dairy Queen, Taco Johns, Zaxby's, and Paris Baguette. DND Group was recently named one of the Top 200 Restaurant Groups by Nation's Restaurant. As a team we are excited to bring aboard crew members eager to grow with us! If you are positive, motivated and passionate about ice cream we might be the place for you! Whether your goal is grow as a business leader or we can support you in your journey elsewhere we are eager to speak with you. As a team member, you will work a variety of position within the restaurant; from front counter to drive-thru. Responsibilities Build strong relationships with your co - workers and managers that creates a fun, positive environment for learning and working as a team. Impress guests by providing; a warm friendly interaction, maintaining a clean environment and going out of your way to make sure they leave happy! Keep orders moving in a timely manner by accurately recording orders, working as a team to prepare food and following manager direction. Care for your safety and that of your teammates by following and maintaining Dairy Queen and DND Groups standards and policies. Show off your attention to detail and your clever cleaning hacks by maintaining a tidy environment. Sport that uniform with a sharp tidy appearance. We are talking; iron creases, dilly bar cut into your fade and Dairy Queen red manicure. Okay that's a bit much, but tidy and polished is a must. Skills/Qualifications The ability to work in and out of different temperature ranges, stand for long periods of time, work around possible allergens, and lift up to 50 pounds. Positivity, eagerness to learn, a friendly disposition and the ability to contribute in a team environment are critical. Basic math (for counting) and reading skill. As well as at the ability to follow directions. EOE AA M/F/Veteran/Disability DND Groups (“DND”) is an equal opportunity employer in every aspect of employment, including but not limited to; selection, training, development and promotion of the most qualified candidates and employees without regard to their race, gender, color, religion, sexual orientation, national origin, age, physical or mental disability, citizenship status, veteran status, or any other characteristic prohibited by state or local law. DND is committed to equal employment opportunity in all other privileges, terms and conditions of employment that may not be covered in this statement. DND is an at-will employer. Diversity Commitment DND is fully committed to employing a diverse workforce and creating an inclusive work environment that embraces everyone's unique contributions, experiences, and values. We offer an empowered work environment that encourages creativity, initiative and professional growth and provides a competitive salary and benefits package. We are the best when we connect, recognise & respect our differences through our values of engagement, growth, and collaboration!

Our Taco Bell franchise is hiring Team Members for our many restaurants. Do you possess great customer service, leadership, team spirit and are looking to showcase your talents? We invite you to join our Team providing amazing service to our guests who are treated like family! A Taco Bell Food Champion, also known as a Team Member, prepares food, takes orders, and provides customer service. They are responsible for ensuring a positive dining experience and maintaining food safety standards. Responsibilities Customer service: Greet customers, take orders, and handle payments Food preparation: Prepare food ingredients, assemble orders, and package products Food safety: Maintain food safety standards and check food temperatures Cleanliness: Maintain a clean and safe work environment Communication: Communicate with team members and customers Menu knowledge: Be an expert on the menu and promotions Qualifications Be at least 16 years old Have reliable transportation Be a team player Be committed to customer satisfaction Have good communication skills Be able to work flexible hours, including weekends and holidays Have a food handler's certificate Be safety-focused, punctual, and respectful Food Champions work in a fast-paced environment and should be friendly, helpful, and pay attention to detail ***We offer excellent benefits and advancement opportunities*** Pay rate $9 - $13.00 Per Hour Employee Discount Flexible Schedule Growth opportunities available

Facilities Development & Campus Security/Food Services PLEASE REVIEW ATTACHMENT Food Services Cook November 7, 2025 - Until Suitable Candidate JOB TITLE: Food Services Cook JOB: 26-18 DEPARTMENT: Food Services CAMPUS: Franklin Road GRADE/STEP: Non-Exempt, NE12-2, Step 1 BENEFITS: Full-time package SALARY COMPENSATION PACKAGE: Hourly: $18.32 Annual: $38,106.00 WORK PERIOD: Monday - Friday | 6:30 AM - 3:00 PM Job Objective: Under the direction and supervision of the Food Services Coordinator, prepares food such as main entrees, snacks, catering, and other offerings for district needs. Follows food preparation and storage guidelines set forth by the Oklahoma State Department of Health. Follows generally standardized operating policies and procedures. Qualifications Education: High School diploma or equivalent Credentials: Ability to obtain a Food Handler card Note: Lift testing is required as part of the hiring process for this position. Experience: Minimum of 3 years previous food service experience as a Cook, Prep Cook, Food Service Worker, or Equivalent. BENEFITS Insurance: Employee Health Dental and Vision. The District provides $1500.00 per month to assist with costs. Retirement: Teacher's Retirement System and 403B match Leave: Annual, Sick, and Personal Business Paid Holidays: (Including, Fall, Thanksgiving, Winter, and Spring breaks) Education: Tuition Assistance available MNTC Courses: Free and reduced cost for employees and immediate family members to attend MNTC courses. Please apply on-line at ************* applications may also be accepted in the Human Resources Department - RM A220, located at 4701 12th Avenue NW, Norman, OK 73069. Please submit applications for the above-referenced position beginning November 7, 2025. The position will remain open until a suitable candidate has been identified. EEO Moore Norman Technology Center does not discriminate on the basis of race, color, sex, pregnancy, gender, gender expression or identity, national origin, religion, disability, veteran status, sexual orientation, age, or genetic information in its programs, services, activities, and employment. Contact information for the compliance officer designated to handle Title IX and Section 504 inquiries is as follows: email ***************************, phone **************, and address 4701 12th Ave NW, Norman, OK 73069. Attachment(s): Food Services Cook 11-2025.pdf

McLean's CP Installation, Inc. part of Strike Operating Company, LLC family of companies, is known for installing cathodic protection systems for owner - operators of underground pipeline infrastructure as well as oil and gas production companies. Job Responsibilities: Perform duties assigned by the Foreman. Safely drive trucks and materials to job sites. Carry materials and supplies from trucks to job site so they are ready for installation and other tasks onsite. Assist with equipment maintenance and operation. Job site cleanup at end of day and ensure all equipment is properly secure. Learn machinery and tools used in installation of materials. Willingness to learn drilling procedures and skills on-site. Assist other crew members to complete projects. Follow instructions to ensure safety of entire team. Ask questions for more active learning and a better understanding of tasks. Complete safety trainings as assigned. Required Skills: Texas Commercial Driver's License (CDL) Class A with Tanker endorsement - and acceptable MVR- REQUIRED. Ability to drive manual transmission trucks - REQUIRED. Knowledge of commonly used tools. Experience working in a construction/drilling crew. Excellent verbal communication skills. Ability to work in all weather conditions. Able to pass drug and background screening. Able to travel and work out of town for up to 3 weeks at a time.

Role and Responsibilities Crew's full role includes, but not limited to: Selling tickets and concessions Upselling/Suggestive Selling Loyalty Membership Signups Cleaning theatres Maintaining clean/safe work environment Opening/Closing duties relevant to the role Consistently providing excellent customer service in a quick and efficient manner Exercise company behavior competencies relevant to the role Crew reports to: 1. Supervisor 2. Assistant Manager 3. Senior Assistant Manager 4. General Manager Preferred Skills Ability to count money, maintain your station and theatre cleanliness, preparing for movie start and release times, desire to reach personal and company goals as well as relaying customer concerns to management promptly are necessary for this position. Benefits Flexible schedule Employee discount

Cheever's Café has been a staple in Oklahoma City's dining scene for over 25 years, known for its warm hospitality and elevated comfort food. We are looking for Hosts, Expos & Servers that are passionate individuals who aspire to create enduring memories and lasting relationships through a dedication to executional excellence, intentional service, extreme hospitality, and culinary trust. Perks of the Job Competitive pay Closed Thanksgiving, Christmas Day, New Years Day, Fourth of July, Labor Day, and Memorial Day Employee discounts at other Good Egg Dining establishments Hands on training programs Opportunity for growth - we promote from within Health Insurance and Paid Time Off available for qualifying full-time employees Host : As the first and last face guests see, our hosts create warm welcomes and fond farewells. This position is ideal for someone upbeat, organized, and quick on their feet. This role will coordinate seating and make sure the dining room runs smoothly. Key Responsibilities: Greet every guest with warmth and a smile Answer phone calls and manage reservations in OpenTable Provide accurate wait times and handle special seating requests Maintain cleanliness and organization of the host stand Assist with bussing or drink service if needed Thank guests upon departure and invite them back Requirements: Must be 21+ No experience required - we'll train the right person! Must be able to stand for up to 6 hours Professional appearance and excellent communication skills Friendly and calm under pressure Expo: This role serves as the bridge between the BOH and FOH team, ensuring every plate looks great, goes out on time, and reaches guests just the way it should. Key Responsibilities: Monitor ticket times and maintain food consistency throughout the shift and on a day-to-day basis. Communicate all requests and issues effectively between the FOH and BOH. Maintain the flower cooler and overall organization of its contents. Deliver food and beverages from the kitchen and bar to guests in a timely manner. Respond promptly to guest requests and assist fellow employees as situations arise. Assist in pre-bussing, crumbing, and bussing tables where needed. Maintain cleanliness in all areas of the restaurant including restrooms, counters, sinks, utensils, shelves and storage areas. Report all equipment problems and maintenance issues to restaurant manager. Assist in the restocking and replenishment of to-go supplies. Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor. Requirements: Must be 21+ Possess a basic knowledge of dining room service procedures and functions. Possess a basic knowledge of kitchen and health code procedures. Must have excellent communication skills and ability to work in high pressure situations. Be able to lift and safely deliver at least 3 dishes at a time. Be able to work in a standing position for long periods of time (up to 6 hours). Server : Our servers are the heartbeat of the dining room. We're looking for someone who is confident, knowledgeable, and committed to hospitality. This role is to guide guests through their experience - from warm greetings to menu suggestions to ensuring every bite and sip is just right. Key Responsibilities: Provide gracious and timely service Have strong knowledge of the menu, daily features, and drink offerings Take accurate orders and enter them efficiently into the POS Assist guests with dietary needs or questions Ensure tables are well-maintained throughout the meal Handle payment transactions Requirements: Must be 21+ Prior serving experience preferred Must be able to stand for up to 6 hours and lift up to 25 lbs Must possess strong communication skills and a collaborative spirit

Pickleman's Gourmet Cafe Picklemans #39 Yukon, OK 12724 NW 10th St, Yukon, OK 73099, USA $10.00 - $12.00 per hour As a Pickleman's in-shop employee, your primary responsibility is to ensure customers receive excellent service and a high-quality product. You will also be responsible for: Greet customers, take orders, prepare food and handle payment transactions Maintain the cleanliness of the store Ensure all equipment is in good working order Restock supplies, prepare food items, and perform other tasks as needed To be successful in this role, you should: Have excellent communication skills Be able to work well under pressure Be able to work quickly and efficiently Excellent time-management skills Ability to work flexible hours, including nights and weekends Be able to work well in a team environment and be willing to help out in other areas of the store as needed Overall, this is a fast-paced and rewarding position that offers a great opportunity to interact with customers and be a part of a dynamic team. If you are a hardworking and dedicated individual who enjoys working in a fast-paced environment, then this may be the perfect job for you. Work schedule Weekend availability Monday to Friday Day shift Night shift Holidays Supplemental pay Tips Benefits Flexible schedule Paid training Employee discount

Job Details Kitchen 44 Cafe - Newcastle, OK Part Time $13.00 - $15.00 Hourly Any Food & Beverage Job Posting Date(s) 10/14/2025Description Join a team where your talents are valued and your potential is limitless. Your favorite job awaits - apply now! Front of House Crew Member (FOH) As a Front of House Crew Member (FOH) for Traditions Hospitality Group in our fast-casual establishment, you'll be at the forefront of providing excellent customer service and ensuring a positive dining experience for our guests. Your friendly demeanor, attention to detail, and dedication to customer satisfaction will contribute to the success of our establishment. Essential Functions and Responsibilities: Greet guests with a warm welcome and provide excellent customer service throughout their dining experience. Take orders accurately and efficiently using our POS system. Handle cash transactions and ensure the accuracy of all payments. Assist with food preparation, including assembling orders and packaging items for takeout. Maintain cleanliness and organization of the dining area, including wiping tables, sweeping floors, and restocking supplies. Communicate effectively with kitchen staff to ensure timely order fulfillment and accuracy. Handle guest inquiries, complaints, and feedback professionally and promptly. Uphold food safety and sanitation standards at all times. Collaborate with team members to create a positive and cohesive work environment. Required Qualifications: Must be at least 18 years old. Must be able to obtain a Gaming badge (if applicable). Previous experience in a customer service or food service role preferred but not required. Strong interpersonal and communication skills. Ability to work efficiently in a fast-paced environment. Positive attitude and willingness to learn. Flexible schedule, including evenings, weekends, and holidays. Working Conditions and Physical Effort: Stand and walk for extended periods. Lift and carry trays of food and beverages. Work in a fast-paced environment with frequent interaction with guests and team members. Moderate to high noise levels. What's in it for you? We're not just offering you a job; we're presenting you with an opportunity to grow and thrive within our organization. With our training program, mentorship, and encouragement, you'll have the chance to develop professionally in an environment that's both enriching and enjoyable. Joining our team means being part of an environment that's dynamic, vibrant, and full of possibilities. Every day brings new challenges and experiences, making your career journey with us truly exhilarating. Employee Benefits: Now Offering Daily Pay! 401(k) Matching Health Insurance Dental Insurance Vision Insurance Basic Life Insurance Life Insurance Disability Insurance Teladoc for Part-Time Employees Employee Assistance Program Paid Time Off Employee Appreciation & Recognition Programs Anniversary & Birthday Programs Award Co. Excellent opportunities to grow with us - over 85% of our managers were hourly team members. Referral bonuses for bringing new members to our team. OUR MISSION: “Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets. Our success is measured by teamwork, growth, profitability, and delivering legendary service to every guest, every time.” EEO Traditions Hospitality Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information, or any other protected class under federal, state, or local law. K44123

The successful candidate's responsibilities will include, but not be limited to: Acts with integrity, honesty and knowledge that promote the culture, values and mission of Starbucks. Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team. Anticipates customer and store needs by constantly evaluating environment and customers for cues. Communicates information to manager so that the team can respond as necessary to create the Third Place environment during each shift. Assists with new partner training by positively reinforcing successful performance and giving respectful and encouraging coaching as needed. Contributes to positive team environment by recognizing alarms or changes in partner morale and performance and communicating them to the store manager. Delivers legendary customer service to all customers by acting with a customer comes first attitude and connecting with the customer. Discovers and responds to customer needs. Follows Starbucks operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of all partners during each shift. Maintains a clean and organized workspace so that partners can locate resources and product as needed. Provides quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards. Follows health, safety and sanitation guidelines for all products. Recognizes and reinforces individual and team accomplishments by using existing organizational methods. Maintains regular and punctual attendance MINIMUM QUALIFICATIONS: Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication Comply with a dress code that prohibits displaying tattoos, piercings in excess of two per ear, and unnatural hair colors, such as blue or pink Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients Available to perform many different tasks within the store during each shift REQUIRED KNOWLEDGE, SKILLS, AND ABILITIES: Ability to learn quickly Ability to understand and carry out oral and written instructions and request clarification when needed Strong interpersonal skills Ability to work as part of a team Ability to build relationships Strong interpersonal skills Ability to work as part of a team Ability to build relationships

Job Description We are hiring immediately for a full time and part time BARISTA positions. Note: online applications accepted only. Schedule: Full time and part time schedules. Monday - Thursday, 7:30 am - 3:30 pm. Further details upon interview. Requirement: At least one year of experience in a high-volume coffee shop and customer service experience required. Pay Range: $15.00 per hour to $16.00 per hour Fresh Ideas Management is a dynamic food service management company that believes good food is a powerful thing. Food brings people together and food creates memories. Fresh Ideas encourages creativity by creating fun working environments for our teams! Our diverse teams enjoy a workplace where creativity, openness and innovation flow free and new, Fresh Ideas are encouraged. Our team-members are excited about creating delicious, unique and engaging dining experiences for our guests. Fresh Ideas offers a full benefits package, flexible schedules that respect one of our core values, work life balance, and ongoing training and development opportunities. This, along with our rapid growth, means accelerated promotion opportunities for every motivated Fresh Ideas team member! The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: *************************** Skg Job Summary Summary: Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food-service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities: Prepares espresso orders for customers and catering using standard measures and recipes. Enters orders accurately into POS device; accepts cash and charge payments. Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area. Ensures proper presentation, portion control and maintenance of proper serving temperatures; follows HACCP standards. Maintains sanitation and orderliness of all equipment, supplies and utensils. Ensures proper food preparation by using approved recipes and following prescribed production standards. Keeps display equipment clean and free of debris during meal service. Cleans equipment and workstation thoroughly before leaving the area for other assignments. Greets customers courteously and interacts in a manner to ensure customer satisfaction. Relays relevant concerns from customers to supervisors. Serves customers quickly and efficiently, and prevents delays in serving lines. Demonstrates a complete understanding of daily menu items and accurately explains them to customers. Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process. Ensures all display foods are merchandised attractively per standards. Serves food neatly and attractively per standard. Performs other duties as assigned. Associates at Fresh Ideas are offered many fantastic benefits: • Medical • Dental • Vision • Life Insurance/ AD • Disability Insurance • Retirement Plan • Paid Time Off • Holiday Time Off (varies by site/state) • Associate Shopping Program • Health and Wellness Programs • Discount Marketplace • Identity Theft Protection • Pet Insurance • Commuter Benefits • Employee Assistance Program • Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Fresh Ideas maintains a drug-free workplace.

Job DescriptionBenefits: Bonus based on performance Employee discounts Flexible schedule Paid time off Must love to bake!!We need someone who can bake cookies, make pies, cakes and cake pops. Cake decorating experience is not necessary, but a BIG advantage. Baker Job Responsibilities: Prepares, produces, and bakes desserts. Decorates baked goods, such as cream pies, cookies and/or cake. Sets time and speed controls for mixing machines, or blending machines, so that ingredients will be mixed or cooked according to instructions. Measures or weigh flour or other ingredients to prepare batters, doughs, fillings, or whipped cream, using scales or graduated containers. Prepare garnishes as needed for baked goods. Maintains adequate supply of all prepared products on hand and ensures the proper storage and refrigeration. Keeps spoilage/waste to a minimum by ordering and utilizing proper quantities and rotating products. Lines up baked products in the dessert case. Utilizes any and all leftovers into usable products. Cleans, breaks down, and puts away all baking equipment including: ovens, mixers, proofer, floors, freezer, and refrigerators. Part time position - preferably morning shift usually 6 or 7am to 9 or 10am Benefits: Flexible schedule Paid time off Opportunity for advancement Employee discounts

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary The Operations Crew Member will perform a multitude of tasks to include event preparations, event presentations, move-ins, move-outs, and general day to day maintenance or needs. Depending on event schedules, hours of work may be long and varied. Crew members are responsible for maintaining the appearance of the facility including snow and ice removal, mowing and trimming, weeding and spraying, painting, cleaning, and other tasks as they arise. This role pays an hourly rate of $16.00 Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching This position will remain open until October 24, 2025. About the Venue The position is based at the Heart Of Oklahoma Expo Center in Shawnee, OK. The 52 acre complex is only 40 minutes from the intersection of I-40 and I-35, the crossroads of America, and includes an outdoor arena seating 7,500, a 19,200 square feet indoor arena seating 1K, 152,400 square feet of total exhibit space, 366 50-amp full hook up RV sites, and four comfort stations containing showers, washers, dryers and restrooms. We also have 133 additional 50-anp spaces and 296 additional 30-amp spaces with water and electric only. Responsibilities Perform general labor as assigned Setup and breakdown of chairs, tables, other event seating, stages, dirt, shavings, etc. Assists in conversion duties as assigned Maintain a safe work enviroment Respond to tenants and customers as needed in a professional manner Perform preventative maintenance and repairs on all building property and grounds Follow instructions Work as a team and be able to work indeoendently while completing tasks Actively care for all complex equipment and property by storing equipment properly, cleaning and repairing broken or damaged items, and alerting management of any mistreatment of property Maintain organized storage areas May be asked to operate industrial vehicles such as carts, forklifts, and floor scrubbers Perform other duties as assigned Qualifications Must be at least 18 years old Must have a valid Driver Licenses High school diploma or equivalent Ability to work days,overnights, weekends, and holidays as needed Self-motivated with excellent organizational skills and ability to function in a fast paced, high-pressure enviroment Knowledge of general maintenance and ability to learn new skills Must be able to work in various weather conditions Be comfortable working with the public and have strong interpersonal, verbal communication skills Ability to handle multiple tasks at one time and meet deadlines Ability to climb stairs and lift 50lbs unaided Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Additional Information: Show/Hide PLEASE REVIEW ATTACHMENT Part-Time Food Services Cook November 7, 2025 - Until Suitable Candidate JOB TITLE: Part-Time Food Services Cook JOB: 26-19 DEPARTMENT: Food Services CAMPUS: Franklin Road GRADE/STEP: Non-Exempt, NE12-2, Step 1 BENEFITS: NA SALARY COMPENSATION PACKAGE: * Hourly: $18.32 WORK PERIOD: Monday - Friday | 8:00 AM - 1:00 PM Job Objective: Under the direction and supervision of the Food Services Coordinator, prepares food such as main entrees, snacks, catering, and other offerings for district needs. Follows food preparation and storage guidelines set forth by the Oklahoma State Department of Health. Follows generally standardized operating policies and procedures. Qualifications Education: High School diploma or equivalent Credentials: Ability to obtain a Food Handler card Note: Lift testing is required as part of the hiring process for this position. Experience: Minimum of 3 years previous food service experience as a Cook, Prep Cook, Food Service Worker, or Equivalent. Please apply on-line at ************* applications may also be accepted in the Human Resources Department - RM A220, located at 4701 12th Avenue NW, Norman, OK 73069. Please submit applications for the above-referenced position beginning November 7, 2025. The position will remain open until a suitable candidate has been identified. EEO Moore Norman Technology Center does not discriminate on the basis of race, color, sex, pregnancy, gender, gender expression or identity, national origin, religion, disability, veteran status, sexual orientation, age, or genetic information in its programs, services, activities, and employment. Contact information for the compliance officer designated to handle Title IX and Section 504 inquiries is as follows: email ***************************, phone **************, and address 4701 12th Ave NW, Norman, OK 73069.

Job Description McLean's CP Installation, Inc. part of Strike Operating Company, LLC family of companies, is known for installing cathodic protection systems for owner - operators of underground pipeline infrastructure as well as oil and gas production companies. Job Responsibilities: Perform duties assigned by the Foreman. Safely drive trucks and materials to job sites. Carry materials and supplies from trucks to job site so they are ready for installation and other tasks onsite. Assist with equipment maintenance and operation. Job site cleanup at end of day and ensure all equipment is properly secure. Learn machinery and tools used in installation of materials. Willingness to learn drilling procedures and skills on-site. Assist other crew members to complete projects. Follow instructions to ensure safety of entire team. Ask questions for more active learning and a better understanding of tasks. Complete safety trainings as assigned. Required Skills: Texas Commercial Driver's License (CDL) Class A with Tanker endorsement - and acceptable MVR- REQUIRED. Ability to drive manual transmission trucks - REQUIRED. Knowledge of commonly used tools. Experience working in a construction/drilling crew. Excellent verbal communication skills. Ability to work in all weather conditions. Able to pass drug and background screening. Able to travel and work out of town for up to 3 weeks at a time. Powered by JazzHR ZGpSeox8Nc

Job DescriptionSalary: Cheevers Caf has been a staple in Oklahoma Citys dining scene for over 25 years, known for its warm hospitality and elevated comfort food. We are looking for Hosts & Exposthat are passionate individuals who aspire to create enduring memories and lasting relationships through a dedication to executional excellence, intentional service, extreme hospitality, and culinary trust. Perks of the Job Competitive pay Closed Thanksgiving, Christmas Day, New Years Day, Fourth of July, Labor Day, and Memorial Day Employee discounts at other Good Egg Dining establishments Hands on training programs Opportunity for growth - we promote from within Health Insurance and Paid Time Off available for qualifying full-time employees Host : As the first and last face guests see, our hosts create warm welcomes and fond farewells. This position is ideal for someone upbeat, organized, and quick on their feet. This role will coordinate seating and make sure the dining room runs smoothly. Key Responsibilities: Greet every guest with warmth and a smile Answer phone calls and manage reservations in OpenTable Provide accurate wait times and handle special seating requests Maintain cleanliness and organization of the host stand Assist with bussing or drink service if needed Thank guests upon departure and invite them back Requirements: Must be 21+ No experience required well train the right person! Must be able to stand for up to 6 hours Professional appearance and excellent communication skills Friendly and calm under pressure Expo: This role serves as the bridge between the BOH and FOH team, ensuring every plate looks great, goes out on time, and reaches guests just the way it should. Key Responsibilities: Monitor ticket times and maintain food consistency throughout the shift and on a day-to-day basis. Communicate all requests and issues effectively between the FOH and BOH. Maintain the flower cooler and overall organization of its contents. Deliver food and beverages from the kitchen and bar to guests in a timely manner. Respond promptly to guest requests and assist fellow employees as situations arise. Assist in pre-bussing, crumbing, and bussing tables where needed. Maintain cleanliness in all areas of the restaurant including restrooms, counters, sinks, utensils, shelves and storage areas. Report all equipment problems and maintenance issues to restaurant manager. Assist in the restocking and replenishment of to-go supplies. Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor. Requirements: Must be 21+ Possess a basic knowledge of dining room service procedures and functions. Possess a basic knowledge of kitchen and health code procedures. Must have excellent communication skills and ability to work in high pressure situations. Be able to lift and safely deliver at least 3 dishes at a time. Be able to work in a standing position for long periods of time (up to 6 hours).

In-Shopper/Crew Member We are not your everyday fast food franchisee. We care! We are a freaky F.A.S.S.T. Jimmy John's franchisee looking for freaky F.A.S.S.T. In-shoppers/Crew Members to help make our freaky fresh sandwiches while keeping our store freaky clean. At Jimmy John's, you will find yourself as part of a culture that offers competitive wages and benefits, opportunities to grow into leadership and advancements, along with one freaky fun place to work. We don't just do fast food; we do food... F.A.S.S.T! In-Shoppers are responsible for greeting customers when they enter and exit the restaurant while providing world-class customer service and executing fast and accurate sandwiches along with maintaining sanitation standards. Your main duties will include making sandwiches, restocking, greeting customers, and keeping the restaurant clean. Duties and Responsibilities: * Execute genuine greetings and farewells, take orders, operate the cash register, collect payments from customers, and other cash handling duties. * Make fast, accurate, and consistent sandwiches. * Comply with all portion sizes, recipes, systems, and procedures. * Must be able to pass sandwich tests at the end of the first two weeks of employment and at future testing times. * Maintain cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, and restrooms. * Take telephone orders and complete delivery tickets. * Fill out systems and procedures with 100% accuracy and integrity. * Always maintain a professional appearance in compliance with the dress code. * Display a positive and enthusiastic approach to all assignments. * Perform other related duties as required. Knowledge, Skills, Abilities & Work Environment: * Ability to use basic math, addition, subtraction, and understand basic fractions. * Required to stand, walk, sit, use hands, reach with hands and arms, talk, listen, close vision, distance vision, peripheral vision, and depth perception. * Occasionally required to climb, balance, stoop, kneel, crouch or crawl, and lift up to 50 pounds. * The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. * Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. * While performing the duties the employee is occasionally exposed to mechanical parts. The noise level in the work environment is moderate. What do we have to offer? * Do you need supplemental income? Plenty of short shifts available to work into your day! * You can always pick up shifts to fill your hours. * A fast paced, competitive but fun work atmosphere. * A family of 60+ stores across the Midwest giving you opportunities to transfer! * Ability to pick up lots of hours at any of our local locations! * A clear, performance measured path to consistent raises and promotions! * Same day hiring! - Immediate openings for future Rockstars! * No Fryers or Grills! - Leaves smelling like fresh baked bread! What's in it for you? * Competitive wages that are dependent upon experience. * Benefits including PPO Medical, PPO Dental, and Vision! * Sick pay (Arizona Only) * Employee meal benefit program * Career Advancements - Become a leader in your store or more! Becoming a leader in the industry... * Career development programs that provide mentorship and support through your immediate supervisor and HR department * Increase pride and ownership of your own location or area. * Develop and increase leadership and management skills as well as experience. * Become an Area Manager or Director of Operations with a fast-growing organization. Must be willing to work overtime, holidays, and weekends as business dictates is a must. Must have the physical stamina to work 30-40 hours per week. Apply today and come show us what you are all about!