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FLOYD WILCOX & SONS, INC. main competitors are Del Monte Fresh, Organic Valley, and Blue Diamond Growers.

Competitor Summary. See how FLOYD WILCOX & SONS, INC. compares to its main competitors:

  • Tyson Foods has the most employees (139,000).
  • Employees at Del Monte Fresh earn more than most of the competitors, with an average yearly salary of $55,925.
  • The oldest company is Del Monte Fresh, founded in 1886.
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FLOYD WILCOX & SONS, INC. vs competitors

CompanyFounding dateZippia scoreHeadquarters# of LocationsRevenueEmployees
-
3.6
Rexburg, ID1$17.5M100
1910
4.6
Sacramento, CA3$1.0B3,000
1935
4.5
Springdale, AR10$53.3B139,000
1921
4.9
Stuttgart, AR2$1.0B1,500
2012
4.7
Chicago, IL1$4.1B7,500
1886
4.2
Coral Gables, FL1$4.3B45,000
1918
4.6
Merriam, KS1$9.1B11,800
1919
4.6
Thomasville, GA4$4.3B9,200
1988
4.1
La Farge, WI2$1.2B950
1916
3.4
Petaluma, CA1$11.0M200

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FLOYD WILCOX & SONS, INC. salaries vs competitors

Among FLOYD WILCOX & SONS, INC. competitors, employees at Del Monte Fresh earn the most with an average yearly salary of $55,925.

Compare FLOYD WILCOX & SONS, INC. salaries vs competitors

CompanyAverage salaryHourly salarySalary score
FLOYD WILCOX & SONS, INC.
$0$0.00-
Blue Diamond Growers
$49,671$23.88-
Tyson Foods
$39,706$19.09-
Riceland Foods
$44,200$21.25-
Hillshire Brands
$41,860$20.13-
Del Monte Fresh
$55,925$26.89-

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FLOYD WILCOX & SONS, INC. jobs

FLOYD WILCOX & SONS, INC. demographics vs competitors

Compare gender at FLOYD WILCOX & SONS, INC. vs competitors

Job titleMaleFemale
Tyson Foods60%40%
Del Monte Fresh64%36%
Seaboard69%31%
Flowers Foods78%22%
FLOYD WILCOX & SONS, INC.--

Compare race at FLOYD WILCOX & SONS, INC. vs competitors

CompanyWhiteHispanic or LatinoBlack or African AmericanAsianUnknownDiversity score
60%15%16%7%3%
9.6
45%34%10%9%2%
8.4
55%26%9%6%3%
9.6
63%14%14%6%3%
9.8

FLOYD WILCOX & SONS, INC. and similar companies CEOs

CEOBio
Mohammad Ahmad Mohammad abu-Ghazaleh
Del Monte Fresh

Mr Mohammad Abu-Ghazaleh has served as Chairman and Chief Executive Officer of Fresh Del Monte Produce since 1996. Spearheading a turnaround in the performance of the company, Mr. Abu-Ghazaleh was instrumental in cementing the company’s role as one of the world’s pre-eminent fresh, fresh-cut and prepared fruit and vegetables producers and distributors. The company went public on the New York Stock Exchange in 1997, with the ticker symbol FDP. Alongside this, Mr. Abu-Ghazaleh also serves as Chairman of International General Insurance Co., Chairman of the Royal Jordanian Air Academy, as Chairman of Arab Wings and Chairman of Queen Noor Civil Aviation Technical College. Mr. Abu-Ghazaleh is also Chairman of the Abdali Clemenceau Hospital project in Amman. The $290 million development recently broke ground and is expected to commence operations in the first quarter of 2019. He is a founding shareholder of Clemenceau Medical Center, Beirut. From 1997 - 2010, Mr. Abu-Ghazaleh was Chairman and Chief Executive Officer of IAT Group Inc. He was President and Chief Executive Officer of United Trading Company from 1986 - 1996. Prior to this, he acted as Managing Director of Metico from 1967 - 1986. He was also previously Chairman of Arab Pharmaceutical Company which was sold to Hikma Pharmaceuticals PLC and is listed on the London Stock Exchange. Mr. Abu-Ghazaleh was appointed as a member of the Economic Consultative Council by His Majesty King Abdullah II of Jordan. The 21-member body includes public and private sector leaders and was established to advise the Monarch on economic and social issues. Additionally, Mr. Abu-Ghazaleh is on the Board of King Hussein Cancer Center. He serves on the Boards of Directors of Bank Misr Liban and United Cable Company, Inc. From 2004 - March 2011, he served on the Board of Directors of Jordan Kuwait Bank. Mr.Abu-Ghazaleh attended the American University in Cairo (AUC) where he studied Business Administration. He served on the Board of Trustees at AUC from September 2007 - March 2014. He then served as an Advisory Trustee of AUC from July 2014 - November 2015.

Robert L. Steer
Seaboard

Robert L Steer is a President/CEO at SEABOARD CORP and Board Member at Ingen Y Ref San Martin Tabacal. He has worked as VP:Finance at SEABOARD CORP, Board Member at Fjord Seafood ASA, and Senior VP/CFO/Treasurer at SEABOARD CORP.

Donnie D. King
Tyson Foods

Mark was selected by the Blue Diamond Growers Board of Directors to become President and Chief Executive Officer on September 1, 2010. Under Mark’s leadership, Blue Diamond has transformed into a $1.6 billion global branded food manufacturer with sales up +225%, and even greater growth in profitability. Fueling this success was a driving sense of purpose to support the economic sustainability of the 3,000 mostly small, multi-generational farms that entrust Blue Diamond with their year’s work in the form of the almond crop. With a unique understanding of the branded retail, ingredients and food service businesses, Mark’s career achievements include leading the brand growth for Haagen-Dazs, Betty Crocker, Totino’s, Pillsbury, Red Baron, Freschetta, Blue Diamond and Almond Breeze. Prior to joining Blue Diamond, Mark was president of Schwan’s Food Service in Marshall, Minnesota, where he led the profitable turnaround of the division. He also worked for The Pillsbury Company, Edison Brothers Stores, Inc. and General Mills, Inc. Mark received his MBA in Marketing and Finance from the Kellogg School of Business at Northwestern University in 1994. Mark is 2nd Vice Chair of California Chamber of Commerce, former Chair of the Audit Committee and Chair of the International Forum, is on the Executive Council for the National Council of Farmer Cooperatives, is on the Board of Trustees for the International Nut and Dried Fruit Council, is on the Board of Trustees for the Graduate Institute of Cooperative Learning, and is a Board Member and previous Vice Chair of the Almond Board of California. Mark believes eating good food, getting regular exercise and living a healthy spiritual life are the best medicine and critical to a sense of well-being.

Dave Greening
Organic Valley

Dave Greening is an OMC - Chief Executive /General Manager at Organic Valley and is based in La Farge, Wisconsin. He has worked as Vice President - Sales & Marketing at RALCORP HOLDINGS INC, VP Operations/ Operations Manager at -X-, and Vice President Enterprise Risk at Geodis. Dave attended UWEC and University of Wisconsin Oshkosh.

Michele and Danny Kennedy
Riceland Foods

Michele and Danny Kennedy are a CEO at Riceland Foods Inc.

Marcus Benedetti
Clover Sonoma

Sean Connolly
Hillshire Brands

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