Server jobs at Liberty HomeCare and Hospice - 429 jobs

SERVER - BARCLAY AT SOUTHPARK
Liberty Homecare 4.1
Server job at Liberty HomeCare and Hospice
Liberty Cares With Compassion Liberty Senior Living is currently seeking an experienced: SERVER Job Summary: Provides all areas of service to tenants and guests in dining room.# Uses good communication for performing sequence of service. Demonstrates a neat and presentable appearance, observing Liberty dress code. Maintains good relationships with the tenants and guests. Assists with the seating and ensuring there are seats available when the tenants arrive for meals. May assist tenants to or from the dining room, if escort is needed. Responsible for setting /clearing tables and arrangement of seating, setting neatly with flatware, napkins, and placements. Ensures cleanliness and condition of all china and flatware. (must be free of water spots, coffee cups should be free of coffee stains). Assist tenants who need help in selecting their meals if needed. Responsible for proper cleaning of the dining room and serving area between meals and at the end of shift. Follow proper sanitation schedules. Responsible for preparation/plating of food items, such as, salads, soups, desserts and hot/cold beverages.# Keep all supplies stocked in serving area. Responsible for rotating menus, guest charge tickets, resident declining dollar, point of sale and room service forms. Assist in dish and utensil washing and cleaning including gathering soiled items from cart, trays and dining areas, placing clean items in proper storage areas. Assists in cleaning tables and chairs, vacuuming dining areas, sweeping and mopping kitchen floor areas. Perform all daily tasks in accordance with the established sanitary, safety, and infection control policies and procedures. May assist with special events/ activities held at Liberty Senior Living. Review and promptly report to Dining supervisors all guests# complaints and grievances. Utilizes safe food preparation methods when receiving, preparing, storing, cooling, freezing, holding, transporting, serving, and reheating foods.# Monitors temperature records and checklists for holding and storing equipment to maintain safe food at all stages in the flow of food.# Maintains a clean and sanitary kitchen at all times. Ensures and assists with cleaning and sanitizing equipment and work areas according to established checklist.# Reports and takes immediate and appropriate corrective action if standards are not met.# Creates a positive dining experience for customers that promotes their independence, choice and overall well-being.# Encourages participation in the dining program, and meal activities.# Solicits feedback by interacting with customers in the market cafe.# Conveys feedback and makes recommendations, regarding food quality and customer satisfaction to the Executive Chef Job Requirements: High School diploma and 6 months or more experience working in a restaurant, hotel, or country club.# Must have or be willing to obtain a food safety certification. Work experience in a service-orientated profession preferred but not necessary. Patience, tact, enthusiasm and a positive attitude towards the elderly is essential. Ability to follow oral and written instructions accurately. Attends trainings and department meetings when necessary. Performs other duties as outlined by supervisor. Is effective at delivering written and spoken instruction on a regular basis. Visit#******************************* more information. Background checks/drug-free workplace. EOE. Liberty Cares With Compassion Liberty Senior Living is currently seeking an experienced: SERVER Job Summary: * Provides all areas of service to tenants and guests in dining room. * Uses good communication for performing sequence of service. * Demonstrates a neat and presentable appearance, observing Liberty dress code. * Maintains good relationships with the tenants and guests. * Assists with the seating and ensuring there are seats available when the tenants arrive for meals. May assist tenants to or from the dining room, if escort is needed. * Responsible for setting /clearing tables and arrangement of seating, setting neatly with flatware, napkins, and placements. * Ensures cleanliness and condition of all china and flatware. (must be free of water spots, coffee cups should be free of coffee stains). * Assist tenants who need help in selecting their meals if needed. * Responsible for proper cleaning of the dining room and serving area between meals and at the end of shift. Follow proper sanitation schedules. * Responsible for preparation/plating of food items, such as, salads, soups, desserts and hot/cold beverages. * Keep all supplies stocked in serving area. * Responsible for rotating menus, guest charge tickets, resident declining dollar, point of sale and room service forms. * Assist in dish and utensil washing and cleaning including gathering soiled items from cart, trays and dining areas, placing clean items in proper storage areas. * Assists in cleaning tables and chairs, vacuuming dining areas, sweeping and mopping kitchen floor areas. * Perform all daily tasks in accordance with the established sanitary, safety, and infection control policies and procedures. * May assist with special events/ activities held at Liberty Senior Living. * Review and promptly report to Dining supervisors all guests' complaints and grievances. * Utilizes safe food preparation methods when receiving, preparing, storing, cooling, freezing, holding, transporting, serving, and reheating foods. * Monitors temperature records and checklists for holding and storing equipment to maintain safe food at all stages in the flow of food. * Maintains a clean and sanitary kitchen at all times. * Ensures and assists with cleaning and sanitizing equipment and work areas according to established checklist. * Reports and takes immediate and appropriate corrective action if standards are not met. * Creates a positive dining experience for customers that promotes their independence, choice and overall well-being. * Encourages participation in the dining program, and meal activities. * Solicits feedback by interacting with customers in the market cafe. * Conveys feedback and makes recommendations, regarding food quality and customer satisfaction to the Executive Chef Job Requirements: * High School diploma and 6 months or more experience working in a restaurant, hotel, or country club. * Must have or be willing to obtain a food safety certification. * Work experience in a service-orientated profession preferred but not necessary. * Patience, tact, enthusiasm and a positive attitude towards the elderly is essential. * Ability to follow oral and written instructions accurately. * Attends trainings and department meetings when necessary. * Performs other duties as outlined by supervisor. * Is effective at delivering written and spoken instruction on a regular basis. Visit *************************** for more information. Background checks/drug-free workplace. EOE.
$19k-31k yearly est. 9d ago

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Trainer, Revenue Integrity - Corp Rev Cycle Serv - Full Time (Remote)
Guthrie 3.3
Sayre, PA jobs
The Trainer, Revenue Integrity is responsible for developing and delivering training programs that support accurate and compliant revenue cycle processes. This role ensures that staff across departments understand and adhere to revenue integrity standards, including coding, billing, documentation, and compliance requirements. The trainer collaborates with subject matter experts to create educational materials and evaluates training effectiveness to drive continuous improvement. Experience: - Minimum of 3-5 years of experience in healthcare revenue cycle, coding, billing, or compliance - Experience in developing and delivering training programs - Familiarity with CMS regulations, payer guidelines, and healthcare compliance standards - Strong communication, presentation, and instructional design skills Education: - Bachelor's degree in Healthcare Administration, Health Information Management, or related field (required) - Certified Professional Coder (CPC), Certified Coding Specialist (CCS), or equivalent certification (preferred) Key Roles and Responsibilities: 1. Design and deliver training programs on revenue integrity topics including coding, billing, and documentation. 2. Assess training needs through surveys, audits, and performance data. 3. Develop educational materials such as manuals, presentations, and e-learning modules. 4. Conduct onboarding training for new hires and ongoing education for existing staff. 5. Collaborate with compliance and revenue cycle teams to ensure training aligns with current regulations. 6. Monitor and evaluate training effectiveness and make improvements as needed. 7. Maintain training records and documentation for compliance purposes. 8. Serve as a subject matter expert on revenue integrity practices. 9. Provide one-on-one coaching and support to staff as needed. 10. Stay current with industry trends, regulatory changes, and best practices in revenue integrity. Other Duties: 1. Educating caregivers on functionality or workflow 2. Remaining current with industry standards and events that may significantly impact reimbursement. Upload 9-22-25
$24k-31k yearly est. 4d ago
Servers Part Time EOWeekend
Harmony Senior Services 3.5
Suffolk, VA jobs
STATEMENT OF JOB: The Server is responsible for courteously serving resident and guest meals, and for clean-up and resetting of dining room following meal service. Responsibilities include but are not limited to: Policies/Procedures/Administration Maintain a good working knowledge of all dining room and kitchen responsibilities and procedures Understands basic kitchen equipment operation (food processor, dishwasher, beverage machine, etc.) Maintain a clean work area in the kitchen, serving area, and dining room Understands proper table setting for each meal Residents: Assists residents when placing orders from the menu Provide beverage service (water, iced tea, juices, milk and coffee/tea) Refill salt/pepper/sugar bowls prior to and after each meal Report any broken equipment or tableware to supervisor Understands sit-down service and proper serving techniques Has a basic understanding of food preparation (salads, desserts, etc.) Knowledge of proper food storage and labeling techniques Sweep, mop, and vacuum kitchen and dining room Attends required in-services and staff meetings Completes all other duties assigned Must be attentive to special needs of residents including: mobility deficits, memory impairment, etc.) Assists with tray service Follows confidentiality policies regarding release of resident information Interacts in a polite considerate manner to residents, guests, co-workers and supervisors
$23k-28k yearly est. 8h ago
Server
Broadmead 4.2
Cockeysville, MD jobs
Job Description Broadmead: A Community Where You Belong, Grow, and Flourish At Broadmead, we are more than a workplace. We are a values-driven community shaped by compassion, rooted in purpose, and guided by Quaker principles. We promote a culture where respect, integrity, and belonging are not aspirations, but the lived experience of everyone who walks through our doors. We believe that when individuals thrive, communities flourish. That's why we've built an environment where your work doesn't just support a role, it shapes a legacy. Your contributions inspire progress, strengthen bonds, and enrich lives both within and beyond our campus. What You Can Expect at Broadmead Opportunities to Grow Life-long learning never stops at Broadmead. Whether you're building new skills, exploring new paths, or stepping into leadership, we provide the resources, mentorship, and encouragement to help you grow with purpose-and with Broadmead. A Culture that Welcomes You Belonging at Broadmead is not just a principle, it's our practice. We value all voices, celebrate individual perspectives, and harness the power of collaboration to build a vibrant, inclusive community. Work that Feels Like More Purpose lives at the center of what we do. Here, your efforts are meaningful, your presence matters, and your work leaves a lasting impact on the lives of others. A Commitment to Your Well-Being From competitive compensation and wellness initiatives to flexible support systems, Broadmead cares for the people who care for our community. Your well-being fuels our shared success. At Broadmead, you are not just a team member, you are a partner for a purpose that endures. Together, we're enriching lives, building community, and ensuring everyone has the opportunity to belong, grow, and flourish. Join us. Grow with us. Flourish with us. Week 1: Sunday 10:30am-2:30pm, Tuesday, Thursday, Friday 4:30pm-7:30pm Week 2: Monday, Wednesday, Friday, Saturday 4:30pm-7:30pm Broadmead: A Community Where You Belong, Grow, and Flourish Benefit Plan package for team members working 30+ hours per week Paid Time Off Work out before or after your shift (showers available on site). Bi-annual resident gift checks paid to non-exempt team members Scholarship opportunities Free parking and free shuttle service to light rail/Discount on Monthly Bus Passes Nursing Training Program Career Ladders - come grow with us! 2020, Broadmead was recognized as a CHRA Excellence in Diversity Award Winner for exemplifying an attitude and environment of acceptance and inclusion. Monthly incentives to help you live a healthy lifestyle - contests, prizes and education await you Salary Range: $16.50- $19.80 Why be a team member anywhere else but Broadmead - where we value YOU and want to support your SUCCESS! Essential Duties: 1. Provide exceptional service for each event by assisting with decorations as directed by the Bistro Supervisor. 2. Must be able to serve tables according to the Broadmead training manual. 3. Must be able to perform duties as a bartender if over the age of 21 during catered events. Must complete TIPS training upon hire and annually thereafter. 4. Must possess basic safety knowledge when operating kitchen equipment. 5. Must be able to satisfactorily perform cleaning projects as assign during special functions. 6. Must be able to prepare and arrange small food items when needed during catered events. 7. Must be ability to read and comprehend party sheets. 8. Performs additional duties as assigned. 9. Abide by the organization's code of conduct in the performance of their duties 10. Ensures that the Holly Terrace staff provides the optimum dining service to residents and guests during all meals. 11. Ensures that new servers are effectively trained in order to perform their duties in the Holly Terrace, Magnolia Room and catered events. 12. Ensures the dining experience is pleasant and enjoyable for residents by making sure that established techniques and procedures concerning style of service are being properly followed. 13. When performing hosting duties, he/she maintains a professional and reports concerns to the dining Manager on Duty in a timely manner. 14. Assist in the seating of all residents in the Holly Terrace.
$16.5-19.8 hourly 21d ago
Server- Palm Grill
Shellpoint 4.0
Fort Myers, FL jobs
What We're Looking For… Come and join our dedicated staff at our upscale retirement community! Currently, we are searching for a temporary full-time Server to greet and serve residents in a timely, efficient, and courteous manner. Shifts could be available in the restaurant, or banquet service and special events during both weekdays, weekends and holidays.
$21k-24k yearly est. 50d ago
Server 1
John Knox Village of Central Florida 4.0
Orange City, FL jobs
Server: Part time: 4pm-8pm >Flexible avaialability a must Server: Per Diem: 11am-8pm > Saturday and Sunday's Essential Functions and Responsibilities: Report for your shift on time in a clean pressed uniform. Maintain a pleasant, friendly demeanor at all times. Clock in and out as scheduled. Learn the names of residents and address them in a proper manner. Ensure that the dining venue is kept clean, properly set and operating in compliance with the procedures set forth by the Standard Operating Procedures and the Dining Room Manager. Remain vigilant to guests' needs and act accordingly to ensure prompt, courteous service. Take food orders in a courteous, pleasant manner as set forth by the Standard Operating Procedures, including writing the order neatly and legibly on the guest check. Deliver meals to guests requiring the ability to frequently lift and transport up to 25 lbs. Maintain a thorough knowledge of the dining venue menu in order to promote items in a positive and descriptive manner. Maintain work station to ensure it is clean and well-stocked at all times. Be accountable for all guest checks issued by the Hostess. Perform all side work duties as assigned including those listed for the end of the service shift. Check with the dining room manager or assistant dining room manager at end of shift before leaving to ensure all required work has been completed. Be attentive to the residents and their special dietary needs. Bus and set tables. Perform set up, table service, and clean up for special functions. Provide exceptional service to 3 tables simultaneously. Proficient in taking orders correctly. Open communication with all food service employees to ensure a strong team effort. Educational, Physical, and Other Requirements: Must pass Level 2 background screening through the Florida Clearinghouse (Learn more: ********************************* Must have exceptional interpersonal and customer service skills. Must work well with coworkers. Requires standing 100% of the time and frequent walking. Employee must be able to perform the essential functions of the job with or without reasonable accommodations. Physical requirements may include frequent use of hands to finger, handle, or feel objects, tools or controls; reach with hands and arms; talk or hear. The employee may be required to lift, stand; walk; sit; climb or balance; stoop; kneel; crouch or crawl; and smell. Vision abilities may require close vision, distant vision, color vision, peripheral vision, depth perception and the ability to adjust focus. For the safety and security of our residents and patients, employees must be able to read, write, and verbally communicate in English, which is the most universally used language of our resident and employee population. Server 1: No prior experience required Must meet John Knox Village policy regarding attendance Customer/Guest Relations & Communications: Must maintain a professional, respectful, friendly demeanor with all residents, family members, guests, and staff at all times.
$22k-27k yearly est. 60d+ ago
Server: Part Time
Benchmark Senior Living 4.1
Alexandria, VA jobs
Join, stay, and grow with Benchmark. Connect with your calling. We are looking for a part time Server to join our team! As part of the Benchmark dining team, your role will be to foster a clean and welcoming dining environment while making a difference in the lives of others. If you have a passion for friendly and personalized service, take pride in serving delicious meals, and are looking for a remarkable company that aligns with those values, then this opportunity is made for you! Responsibilities Takes food and beverage orders from residents and serves meals on a timely basis that are both presentable and appetizing in appearance. Sets up and delivers meal trays and food carts to the dining room as instructed. Handles requests from residents who require assistance with meal selection or have specific needs. Sets up the dining room for the next scheduled meal. Assists in inventorying supplies. Requirements Must be able to follow written and oral instructions. Must have knowledge of dietary procedures and related Health Department regulations and guidelines for food service operations. Must be able to serve food and beverages for residents in a prompt and efficient manner. Be able to lift up to 50lbs. This is primarily a standing position and required to stand in one place for extended periods of time. As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to, the following: 8 holidays & 3 floating holidays Discounted Meal Program Paid Training & Company-provided Uniforms Associate Referral Bonus Program Physical & Mental Health Wellness Programs 401k Retirement Plan with Company Match* Medical, Vision & Dental Benefits* Tuition Reimbursement Program* Vacation and Health & Wellness Paid Time Off* *Eligibility may vary by employment status
$24k-29k yearly est. 5d ago
Server - Part Time
Village On The Isle 3.8
Venice, FL jobs
Reporting to the Dining Room Manager, the Server is responsible for taking food and drink orders from and serving all residents and guests in assigned section of the dining room in a fast, courteous and efficient manner. The server must provide excellent service to residents and guests, ensuring level of service meets the Village On The Isle's standards. The Server respectfully interacts with all residents, family members, visitors, colleagues and staff. This is a safety sensitive position. ESSENTIAL FUNCTIONS It is understood that every incidental duty connected with operations listed in the is not always specifically described, and that employees, at the discretion of management, may be required to perform duties not within their job descriptions. The omission of an essential function does not preclude management from assigning duties not listed herein if such functions are a logical assignment to the position. Greets residents and guests in a polite, positive manner; takes beverage orders. Answers questions about the menu and takes food orders. Explains how various menu items are prepared, describing ingredients, and cooking methods. Suggests any menu item. Submits food order into kitchen accurately utilizing a Point of Sale system Serves residents and guests their desired entrees in a friendly, efficient manner. Maintains pleasant dining experience. Checks on residents and guests periodically throughout their meals and attends to their needs. Performs clean-up duties after each meal service; and, prepares and sets up for next meal. Keeps assigned tables clean and properly set up, including vacuuming and arranging tables and chairs. Stocks service areas with supplies such as coffee, food, tableware, and linens. Regular and reliable attendance is an essential function of this job. ESSENTIAL MENTAL AND PHYSICAL FUNCTIONS The essential mental and physical functions listed below are required in order for an employee to be able to perform the essential functions of this position. Moving about on foot to accomplish tasks, particularly frequent movements from place to place within the unit. Bend, lift, carry, reach/extend arms and hands above shoulder height frequently, or otherwise move in a constantly changing environment. Lifting, carrying, and pushing up to 25 lbs. regularly, 30-35 lbs. frequently, and up to 50 lbs. occasionally. Ability to stand for the entire work day. Withstanding temperature extremes in freezer, refrigerator walk-in and grill areas. Reading and writing work-related documents in English. Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English. Constantly communicates and receives verbal communication with other employees in fast-paced kitchen. ADAAA COMPLIANCE Village On The Isle is an Equal Opportunity Employer. In compliance with the ADAAA, Village on the Isle will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer. WORKING CONDITIONS Work is conducted primarily in health care facility. There is possible exposure to communicable diseases and blood and body fluids that may contain HIV and/or HBV. This position frequently requires working within strict deadlines, under stressful conditions and with a variety of personalities, who may at times be emotional. MISSION STATEMENT Village On The Isle is a not-for-profit continuing-care retirement community affiliated with the Evangelical Lutheran Church in America. We are committed to sharing God's love by promoting individual growth and dignity, enhancing the quality of life and meeting the human and spiritual needs of our residents, staff and community. It is not a requirement to be Lutheran to work at Village On The Isle. Qualifications MINIMUM QUALIFICATIONS Partial High School education; High School Diploma/G.E.D. equivalent preferred. Strong sanitation habits. Mathematic skills. Strong customer service abilities; actively looks for ways to assist customers and coworkers. Ability to recognize when a problem has occurred and communicate it to management.
$22k-26k yearly est. 6d ago
PRN Server
Galloway Ridge 4.2
Pittsboro, NC jobs
Requirements Experience waiting tables in a hotel, restaurant or club with fine dining preferred; will train. Ability to interpret and explain menu, refer or answer questions, coordinate meal service process and understands requests. Ability to work in close cooperation with residents, guests, visitors, families, supervisor and peers. Requires courtesy, tact and graciousness. You will join an innovative team of over 300 employees who each contribute unique talent and expertise in a variety of hospitality, medical, and professional fields. Galloway Ridge employees embody our core values of caring, empowerment, integrity, and commitment. Galloway Ridge offers an excellent salary and benefits package, including free membership to our onsite 20,000 square foot fitness facility, discounted meals, 2-year/4-year/continuing education scholarships, PTO with Mahalo Moments, wellness discount on health premiums, 403b with a generous company match, local discounts, and more. #9 of the Top 25 Best Workplaces in Aging Services Certified as a Great Place to Work
$20k-26k yearly est. 47d ago
Server - Part Time
Mercy Ridge Inc. 4.2
Timonium, MD jobs
Job Description Mercy Ridge, an upscale retirement community located in Timonium, Maryland is seeking part time dining servers to become a part of our team. This is a non-exempt position. Under the supervision of the Venue Manager, the Server is to courteously and professionally serve all residents and their guests' meals in the dining rooms. Essential Functions: Attends pre-meal briefing daily. Is courteous, knowledgeable of menu, and professional at all times when serving a resident/guest. Performs pre-opening and closing side work duties as assigned. Sets tables and maintains work stations and kitchen stations in proper order and in accordance to sanitation guidelines. Takes orders and provides service to residents and guests in dining venue as assigned. Clears dishes from tables after each course. Part Time Benefits: Safe friendly environment and free parking Employee Assistance Program Employee Recognition Program & Appreciation events: birthday movie tickets, turkey at thanksgiving 401(K) plan with company match (must be 21 years old and employed 6 months to participate) One complimentary meal during shift (valued at $15) PTO time (this includes one bucket for sick, vacation and personal time) PTO is based on working 20 hours or more each week ESB (extended sick leave covered under Maryland Healthy Working Families Act) is based on being scheduled to work between 12 and 19 hours each week Background check, e-verify, drug test and physical required for employment. To learn more about Mercy Ridge visit our website at ****************** EOE
$27k-33k yearly est. 6d ago
Server
Heartlands Senior Living Village at Ellicott City 3.7
Ellicott City, MD jobs
Job Description Now Hiring: Part Time Server Day and Evening shift About Discovery Management Group Discovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation and lifestyle customization that today, ranks among the 2 largest U.S. senior living operators. Discovery Management Group specializes in managing and enhancing senior living communities across the United States. With a focus on innovation, operational excellence, and lifestyle personalization, Discovery Management Group plays a vital role in serving more than 6500 residents nationwide. We offer rewarding career opportunities that include: Competitive wages Access to wages before payday Flexible scheduling options with full-time and part-time hours Paid time off and Holidays (full-time) Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time) 401(K) with employer matching Paid training Opportunities for advancement Meals and uniforms Employee Assistance Program Our community is looking for a Server to join our team. Server Responsibilities: You will take meal/drink orders and serve meals in a friendly and timely manner Assure residents and guests are satisfied with their meals Maintain knowledge of all specials and general description of all food items Maintain all side stations and dining areas Follow daily and weekly cleaning schedules Practice all safety and loss prevention procedures Set-up and clean the Dining Room while maintaining or exceeding hospitality and service standards Qualifications: Must enjoy working with seniors Ability to interact with guests, residents and staff in a courteous and friendly manner Ability to respond promptly to resident needs Ability to balance team and individual responsibilities Ability to work flexible hours as needed If having a direct impact on the lives of others is appealing to you, apply today and join our team! EOE D/V
$26k-33k yearly est. 8d ago
Previous Servers Wanted - Patient Care
Serenity Mental Health Centers 3.7
Orlando, FL jobs
🌟 Previous Servers Wanted - Patient Care 💙 No Healthcare Experience Needed - Just Heart, Empathy & a Desire to Help Others Heal ✨ Make a Real Difference Every Day Are you great with people and ready for work that actually matters? At Serenity Healthcare, we're redefining mental wellness with empathy, innovation, and life-changing care. We're not looking for medical backgrounds - we're looking for human connection. If you've worked in customer service, hospitality, or any role that puts people first, you already have the foundation to succeed here. 🎓 Don't Have Healthcare Experience? We'll Train You! We provide full, paid training and national certification. You bring: ✅ 2+ years of full-time work experience ✅ Strong communication skills ✅ A kind, composed, and positive attitude ✅ A passion for helping people feel seen, heard, and valued 👩 ⚕️ Your Role as a TMS Technician As a TMS Technician, you'll guide patients through their healing journey, offering both emotional support and technical care using our advanced TMS therapy. Your day-to-day: Work one-on-one with patients during treatment sessions Operate and monitor our high-tech TMS therapy machine Use tools like gratitude, journaling, and goal-setting to encourage patient growth Track and document progress to share with medical staff Be a steady, supportive presence throughout each patient's care journey 🌱 What We're Looking For You don't need a medical degree - just a genuine love for helping people. We're seeking someone who: Has 2+ years of customer-facing experience (e.g., retail, hospitality, education, etc.) Is naturally empathetic, calm, and uplifting Communicates clearly and professionally Is reliable, growth-oriented, and receptive to feedback Wants to be part of something bigger than a job 💼 Why You'll Love Working at Serenity ✔ Fulfillment - Help people take back their lives ✔ Career growth - We promote from within as we expand nationwide ✔ Supportive culture - You'll be valued for who you are and how you care Our Benefits Include: 🏥 90% employer-paid medical, dental & vision 🏖 10 PTO days (15 after 1 year) + 10 paid holidays 💰 401(k) retirement plan 🚀 Rapid internal promotion opportunities 💡 About Serenity Healthcare We're on a mission to change the mental health industry. Using FDA-approved TMS therapy and a holistic, patient-centered approach, we help people heal even when traditional treatments haven't worked. Our care is personal, proven, and powered by compassion. 📝 Apply Today - Be the Reason Someone Finds Hope Again Serenity Healthcare is an equal opportunity employer. All qualified applicants are welcome. Employment is contingent upon successful background and drug screening.
$23k-30k yearly est. Auto-Apply 60d+ ago
Previous Servers Wanted - Patient Care
Serenity Mental Health Centers 3.7
Florida jobs
🌟 Previous Servers Wanted - Patient Care 💙 No Healthcare Experience Needed - Just Heart, Empathy & a Desire to Help Others Heal ✨ Make a Real Difference Every Day Are you great with people and ready for work that actually matters? At Serenity Healthcare, we're redefining mental wellness with empathy, innovation, and life-changing care. We're not looking for medical backgrounds - we're looking for human connection. If you've worked in customer service, hospitality, or any role that puts people first, you already have the foundation to succeed here. 🎓 Don't Have Healthcare Experience? We'll Train You! We provide full, paid training and national certification. You bring: ✅ 2+ years of full-time work experience ✅ Strong communication skills ✅ A kind, composed, and positive attitude ✅ A passion for helping people feel seen, heard, and valued 👩 ⚕️ Your Role as a TMS Technician As a TMS Technician, you'll guide patients through their healing journey, offering both emotional support and technical care using our advanced TMS therapy. Your day-to-day: Work one-on-one with patients during treatment sessions Operate and monitor our high-tech TMS therapy machine Use tools like gratitude, journaling, and goal-setting to encourage patient growth Track and document progress to share with medical staff Be a steady, supportive presence throughout each patient's care journey 🌱 What We're Looking For You don't need a medical degree - just a genuine love for helping people. We're seeking someone who: Has 2+ years of customer-facing experience (e.g., retail, hospitality, education, etc.) Is naturally empathetic, calm, and uplifting Communicates clearly and professionally Is reliable, growth-oriented, and receptive to feedback Wants to be part of something bigger than a job 💼 Why You'll Love Working at Serenity ✔ Fulfillment - Help people take back their lives ✔ Career growth - We promote from within as we expand nationwide ✔ Supportive culture - You'll be valued for who you are and how you care Our Benefits Include: 🏥 90% employer-paid medical, dental & vision 🏖 10 PTO days (15 after 1 year) + 10 paid holidays 💰 401(k) retirement plan 🚀 Rapid internal promotion opportunities 💡 About Serenity Healthcare We're on a mission to change the mental health industry. Using FDA-approved TMS therapy and a holistic, patient-centered approach, we help people heal even when traditional treatments haven't worked. Our care is personal, proven, and powered by compassion. 📝 Apply Today - Be the Reason Someone Finds Hope Again Serenity Healthcare is an equal opportunity employer. All qualified applicants are welcome. Employment is contingent upon successful background and drug screening.
$23k-30k yearly est. Auto-Apply 24d ago
Server at Ocala Preserve
Florida Community Association Manager Co 3.7
Ocala, FL jobs
The Server will work in the Restaurant serving food and beverages to members and guests seated in the dining room and outdoor patio area. KEY RESPONSIBILITIES: 1. Create a welcoming atmosphere and provide excellent hospitality by having a working knowledge of the resort facility and restaurant be able to respond to guest questions and speaking with enthusiasm about other resort services. 2. Take a proactive approach to ensure a consistent set of superior standards beverage/food service and quality are meeting or exceeding employee and guest expectations. 3. Greet and serve guests in an energetic and friendly fashion; listen to determine beverage preferences and make drink recommendations. 4. Check identification to assure customers are of the legal age to purchase alcohol. 5. Notice and report potential safety issues or customer concerns to a supervisor. 6. Meet with staff at all levels to develop a common vision, discuss current needs, and plan for future Food & Beverage functions. 7. Serve food and beverage orders to members/guests. 8. Handle cash and card transactions, ensure charges are accurate, and return correct change to members/guests. 9. Maintain a clean work area; remove trash, and bussing tables, and keep your area clean according to quality and safety procedures. 10. Assist in all Food & Beverage functions (i.e. corporate parties, weddings). 11. Other duties and responsibilities may be assigned. PERSONAL ATTRIBUTES: 1. Must be highly customer-oriented and responsive with high need for closure. 2. Able to work under pressure and balance multiple priorities and assignments. 3. Strong team-building skills including the ability to lead, cooperate, and motivate. Job Types: Full-time, Part-time
$18k-29k yearly est. 7d ago
Server / Bartender
Eliza Restaurant 3.5
Baton Rouge, LA jobs
Davis Hospitality Group is accepting applications for SERVERS/BARTENDERS. Individuals who apply must submit a current resume and should have the following skills and attributes: - A passion for food and hospitality and a willingness to continue learning and growing your skills - Must be able to work with restaurant personnel as a unified team to create a positive work environment - Able to work in a fast-paced environment, while maintaining quality and personal composure - Knowledgeable about food safety and cleanliness - Positive attitude at all times - Consistent & reliable - Committed to upholding the standards, quality and culture of Eliza Restaurant Benefits: Paid Training Flexible Schedule Ongoing Training / Opportunities for Advancement Dining Allowance Referral Program Schedule: Day & Evening Shifts Full & Part-Time Availability Must be at least 18 years of age and willing and able to work a flexible schedule. Must have or be willing to acquire a Louisiana Responsible Vendor (RV) Server Permit Have the ability to lift and carry 10-55 lbs. Have a valid driver's license and reliable transportation. Restaurant experience is preferred, but not required. To learn more about Davis Hospitality Group, visit ****************************** Work schedule Weekend availability Monday to Friday Supplemental pay Tips
$20k-37k yearly est. 53d ago
Server
Christwood 4.0
Covington, LA jobs
Christwood is seeking a dedicated and professional Server to join our dining services team. This position offers flexible part-time or full-time hours-with no late nights required. Under the supervision of the Front-of-House (FOH) Leads, the Server is responsible for providing courteous and efficient meal service to residents and their guests in our dining room. Additional responsibilities may include assisting with kitchen service and cleanup as needed Responsibilities: Pre-setting tables in assigned area and following serving and cleaning procedures as outlined Be familiar with the menu for the day with special regard to chef specials Being courteous to residents and their guests Responsible for obtaining and maintaining proper training and certification as required by the state for alcohol service Remembers resident names and is alert to the likes and dislikes of residents when serving food and making the Dining Leads promptly aware of any problems. Attends in-service training sessions with co-workers to keep abreast of current knowledge in the field. Maintains a working knowledge of Therapeutic Diets, Allergy Precautions, and ServSafe Food Handlers Guidelines. Reports damaged or broken items to the FOH Lead Performs other specific work duties and responsibilities as assigned by supervisors Has flexible schedule/availability in order to cover shifts from 6 am to 7 pm as needed, as well as weekends, holidays, and natural disasters Embodies and exhibits the Christwood's iCARE principles in day to day operations: Integrity, Compassion, Accountability, Respect, and Excellence. Qualifications: High school graduate A minimum of three years experience in the food industry (preferably with both front and back of house experience). Ability to communicate with, understand, empathize with and be tolerant of residents, guests, peers, subordinates, other department staff and supervisors. Perks: Competitive salary Paid time off Medical, dental, and vision insurance 403 (b) Retirement Plan Professional development opportunities Positive and supportive work environment View all jobs at this company
$17k-23k yearly est. 29d ago
Server
Friendshouse 3.9
Maryland jobs
JOB TITLE: Server DEPARTMENT: Dining Services REPORTS TO: Director of Dining Services The primary purpose of this job position is to be responsible for creating an enjoyable dining experience for residents and their guests in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures and as may be directed by the Cook, Front of House Supervisor and/or Director of Dining Services, to assure that quality service is provided at all times. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Responsible for creating an enjoyable dining experience for residents and their guests. Follows established style and order of service while serving in the main dining room and at special functions. Performs assigned before and after side jobs. Follows all safety and sanitation rules and regulations. Possesses the ability to follow instructions, work well with others and maintain a good rapport with residents. Responsible for following weekly and monthly activities calendar. Refers all problems to Front of House Supervisor and/or Director of Dining Services. Follows rules concerning personal appearance and work performance. Promotes clean, safe and neat environment for residents, self and staff. Demonstrates knowledge of fire safety procedures and assists with evacuation of residents to a safe location in the event of fire or another emergency. Cooperates with staff of other departments in performing job duties. Responsible for: following the code of conduct that is the foundation for Friends House Retirement Community Corporate Compliance program; reporting any violations of the code of conduct of the compliance program; disclosing any personal violation of the code of conduct to the appropriate management staff; following the policies and procedures Friends House Retirement Community has established for meeting HIPAA regulations; reporting any violations of HIPAA regulations. QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. EDUCATION and/or EXPERIENCE High school diploma or general education degree (GED). Must be a minimum of sixteen (16) years of age. No prior experience is needed. LANGUAGE SKILLS Ability to read, write, speak and understand English. Good communications skills. PHYSICAL DEMANDS The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions Capable of standing and walking for 3-1/2 or 8 hour shift; carrying and balancing a 10 to 15 pound tray; frequent stooping and bending; and lifting, pushing, pulling and moving a minimum of 50 pound cart. Ability to see and hear, or to use prosthetics that will enable these senses to function adequately to assure that position requirements can be fully met. Sufficient manual dexterity to operate a fire extinguisher. Must have the ability to push a sweeper and wipe the complete surface of a table. WORK ENVIRONMENT The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Clean, well lit, climate controlled, smoke free environment. Subject to physical and emotional stress associated with normal food service environment. ______________________________________ Employee Signature ______________________ Date ______________________________________ Print Name
$36k-40k yearly est. Auto-Apply 60d+ ago
Server - Noon- 4pm/ Bartender - 4pm-8:30pm (FT)
The Landing Alexandria 3.7
Alexandria, VA jobs
Providing service of high-quality meals and with exceptional customer service to the Residents. Must implement proper food handling and cleaning techniques to ensure optimal infection control. Conduct oneself in a manner which contributes to an environment conducive to the provisions of quality resident services. Responsible for set-up and cleaning of the Dining Room while maintaining or exceeding hospitality and service standards. Assist food servers with dining services to Residents as needed. ESSENTIAL DUTIES AND RESPONSIBILITIES The following duties are normal for this position. This list is not to be construed as exclusive or all inclusive. Other duties may be required and assigned. • Greeting and seating Residents and Guests. • Responsible for taking meal/beverage orders and serving requested items according to established policies. • Maintain all side stations and dining areas using the “clean as you go” policy. • Assist with special events and functions as needed. • Follow daily and weekly cleaning schedules. • Assist with orientation and training of new food servers. • Practice all safety and loss prevention procedures. • Maintain or exceed standards of appearance, cleanliness, personal sanitation, and hygiene. • Attend all in-services as required. • Perform all other reasonable tasks assigned by your supervisor. QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and abilities required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Educational Requirements and Experience: High school diploma or equivalent, but not necessary Must be able to read and write Follow instructions with a positive attitude Follow instructions with a positive attitude ABC Certification or equivalent Experience a plus, but not required The employer is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, the employer will provide reasonable accommodations to qualified individuals with disabilities and encourages prospective employees and incumbents to discuss potential accommodations with the employer.
$21k-33k yearly est. 2d ago
Hostess - The River Room at River Course
Kiawah Island Real Estate 4.4
Johnsonville, SC jobs
On Kiawah Island, located just south of Charleston, South Carolina, day breaks across a pristine 10-mile beach, expansive marsh savannahs, ribboning rivers, and some of the most-acclaimed amenities available on the Eastern Seaboard. The Kiawah Island Club delivers a diverse collection of private amenities in distinctive venues. Amid uncommon scenic beauty, Members can savor the Island's best offerings and create lifelong memories with family and friends. When you come to Kiawah, you'll know if it's right for you the moment you set foot on the Island. It produces a feeling you can't quite describe but you never want to let go. We are seeking a Host/Hostess to be an ambassador for our mission: TO BE THE FINEST PRIVATE CLUB IN THE WORLD. A Host/Hostess at Kiawah Island Club will excel at applying empathy to every person so they may create and maintain our members' loyalty, while ranking their teammate's needs even higher. A Kiawah Island Club host/hostess will be an expert at prioritizing to produce efficiency in this fast-paced, multi-faceted, club environment. Service periods include lunch, brunch and dinner. Responsibilities * Responsible for greeting members as they enter the club, whether it involves normal dinner service or special parties. * Hosts will guide members to their tables as they walk in, presetting their table as necessary. * Hosts will asked to run for wine throughout the night and maintain inventory as they go. * Hosts will organize and maintain the floorplan and generate the final cover count at the end of each shift. * Hosts will be the primary voice of dinner service, answering any calls throughout the evening. * Hosts will communicate with management regarding walk-ins and overflow. * Maintain and curate notes on member preferences. * Hosts are responsible for checking all restrooms and replenishing necessary items. Qualifications * Employees must be well groomed with clean, pressed and appropriate attire. * Employees will always be on time to their scheduled shifts. * Experience with reservations is preferred. * Employees must have a working knowledge of Microsoft office and proper phone and email etiquette. * Employees must maintain positive upbeat attitude throughout their shift. * Employees must be organized and responsible for their work area. In person applications are welcome between the hours of 8:30 a.m. and 5:00 p.m. Monday through Friday at 253 Gardeners Circle Suite 210 Kiawah Island, SC 29455. Benefits * Benefits are available to full-time employees after a waiting period and include: Medical, Dental, Vision, Short Term and Long Term Disability, 401(k), Life Insurance, Accident Insurance, Telehealth, Health/ Dependent care spending account, wellness program and generous paid time off including 12 vacation days, 6 sick days and 9 paid holidays per year. KP is an Equal Opportunity Employer that uses EVerify. As an Equal Opportunity Employer, KP and its affiliates do not discriminate in hiring or employment on the basis of race, color, religion, national origin, gender, age, genetic information, sexual orientation, disability, or veteran status. All qualified candidates are encouraged to apply.
$23k-31k yearly est. 26d ago
Server
Friends House Retirement Community, Inc. 3.9
Ashton-Sandy Spring, MD jobs
JOB TITLE: Server DEPARTMENT: Dining Services REPORTS TO: Director of Dining Services The primary purpose of this job position is to be responsible for creating an enjoyable dining experience for residents and their guests in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures and as may be directed by the Cook, Front of House Supervisor and/or Director of Dining Services, to assure that quality service is provided at all times. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Responsible for creating an enjoyable dining experience for residents and their guests. Follows established style and order of service while serving in the main dining room and at special functions. Performs assigned before and after side jobs. Follows all safety and sanitation rules and regulations. Possesses the ability to follow instructions, work well with others and maintain a good rapport with residents. Responsible for following weekly and monthly activities calendar. Refers all problems to Front of House Supervisor and/or Director of Dining Services. Follows rules concerning personal appearance and work performance. Promotes clean, safe and neat environment for residents, self and staff. Demonstrates knowledge of fire safety procedures and assists with evacuation of residents to a safe location in the event of fire or another emergency. Cooperates with staff of other departments in performing job duties. Responsible for: following the code of conduct that is the foundation for Friends House Retirement Community Corporate Compliance program; reporting any violations of the code of conduct of the compliance program; disclosing any personal violation of the code of conduct to the appropriate management staff; following the policies and procedures Friends House Retirement Community has established for meeting HIPAA regulations; reporting any violations of HIPAA regulations. QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. EDUCATION and/or EXPERIENCE High school diploma or general education degree (GED). Must be a minimum of sixteen (16) years of age. No prior experience is needed. LANGUAGE SKILLS Ability to read, write, speak and understand English. Good communications skills. PHYSICAL DEMANDS The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions Capable of standing and walking for 3-1/2 or 8 hour shift; carrying and balancing a 10 to 15 pound tray; frequent stooping and bending; and lifting, pushing, pulling and moving a minimum of 50 pound cart. Ability to see and hear, or to use prosthetics that will enable these senses to function adequately to assure that position requirements can be fully met. Sufficient manual dexterity to operate a fire extinguisher. Must have the ability to push a sweeper and wipe the complete surface of a table. WORK ENVIRONMENT The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Clean, well lit, climate controlled, smoke free environment. Subject to physical and emotional stress associated with normal food service environment. ______________________________________ Employee Signature ______________________ Date ______________________________________ Print Name
$36k-40k yearly est. Auto-Apply 60d+ ago