Server assistant jobs in Green Bay, WI

Work Mode: Onsite Opportunity Are you someone who takes pleasure interacting with guests to ensure expectations are far exceeded? Do you thrive in a fast-paced, customer service-based environment? If so, you might be the ideal candidate to join Lodge Kohler at its Leaps and Bounds Café! As a Barista you will: * Greet and provide guests with prompt and courteous service that exceeds their expectations. * Assist in the preparation of Café menu items as ordered and according to procedure. * Assist with breakfast room service orders * Accurately capture all sales and settlements in the cash register. * Handle reconciliation of sales and payments according to standard operating procedure. * Monitor freshness of food products to meet or exceed quality standards. * Be knowledgeable of all Café policies and explains them to members and guests, when asked. * Enforce café rules and policies. This includes maintaining a continuous knowledge of SOP's, programs and what to do in the event of an accident, age restrictions, proper handling of complaints, etc. * Assist in answering the telephone and take messages when necessary. * Maintain an orderly, neat appearance of the register areas as well as all other areas of the store. This is a part-time opportunity with shifts primarily in the mornings. Skills/Requirements * A working knowledge of food safety, sanitation, and equipment use standards * Food service experience along with an understanding of inventory is preferred * Learn to Serve on site Certification * Bartending license required * Ability to lift 15+ pounds * Cashier experience preferred Applicants must be authorized to work in the US without requiring sponsorship now or in the future. The hourly range for this position is $11.00 - $16.50 plus tips/gratuity. The specific hourly rate offered to a candidate may be influenced by a variety of factors including the candidate's experience, their education, and the work location. Sign On Bonus payment structure is tiered, with payouts contingent on an associate's employment status and hours worked. Why Work at Kohler Co.? Kohler Co.'s mission is to contribute to a higher level of gracious living for those who are touched by our products and services. We understand that it takes investment in our associates' development to make that happen. So, we offer ongoing investment in each individual's personal development and the opportunity to collaborate with others across functions and roles at Kohler. In addition to the investment in your development, Kohler offers a benefits package including a competitive salary, health, vision, dental, 401(k) with company matching, and more! About Us Beyond the competitive benefits and compensation, Kohler proudly offers a rich history, steeped in creativity and a commitment to our associates and communities. We invite you to learn more about our culture and company at ********************** It is Kohler's policy to recruit, hire, and promote qualified personnel in all job classifications without regard to race, creed, religion, age, sex, sexual orientation, gender identity or expression, marital status, national origin, disability or status as a protected veteran. If, as an individual with a disability, you need reasonable accommodation during the recruitment process, please contact *********************. Kohler Co. is an equal opportunity/affirmative action employer. We invite you to learn more about equal employment opportunity by reviewing the Federal EEO is the Law and the EEO is the Law Supplement .

Join Our Team as a Barista/Bartender at il Bar Green Bay! Looking for an opportunity to showcase your skills in crafting exceptional beverages while working in a welcoming and vibrant environment? il Bar Green Bay is calling your name! Located in the heart of Green Bay, WI, we pride ourselves on delivering top-notch service, a cozy atmosphere, and unforgettable drinks to our community. About the Role As a Barista/Bartender at il Bar Green Bay, you'll be at the center of creating memorable experiences for our customers. Whether it's a perfectly brewed morning coffee or a handcrafted cocktail, your expertise and passion will shine through in every drink you serve. If you have at least 1 year of experience in a similar role and a love for connecting with people, we'd love to hear from you! What You'll Be Doing Your day-to-day responsibilities will include: - Preparing and serving a variety of beverages, from expertly brewed coffee to creative cocktails. - Providing friendly and attentive customer service to ensure every guest feels welcome. - Maintaining a clean and organized workspace, including the bar and coffee station. - Managing inventory and restocking supplies as needed. - Following all safety and hygiene guidelines to ensure a safe environment for both staff and customers. What We're Looking For To thrive in this role, you'll need: - At least 1 year of experience as a barista, bartender, or in a similar position. - Strong multitasking skills and the ability to work in a fast-paced environment. - A customer-focused mindset with excellent communication and interpersonal skills. - Attention to detail and a passion for creating high-quality beverages. - A positive attitude and a team-oriented approach to work. Why Join il Bar Green Bay? At il Bar Green Bay, we're more than just a business-we're a community. Our team is dedicated to creating a warm and inviting space where customers and employees alike feel valued and appreciated. If you're looking for a role where your talents will be recognized and your contributions will make a difference, this is the place for you. Ready to Apply? If this sounds like the perfect fit for you, we'd love to hear from you! Join us at il Bar Green Bay and bring your passion for beverages and customer service to life. Apply today and take the next step in your career!

Bartender About Us: Join the The Prime Quarter Steak House team in Green Bay, known for its vibrant atmosphere and exceptional service. Responsibilities: Craft and serve a variety of beverages Provide excellent customer service Maintain a clean and organized bar area Handle cash transactions accurately Qualifications: Previous bartending experience preferred (not required) Knowledge of drink recipes and mixing techniques Strong communication and multitasking skills Schedule: Part time, evenings and weekends Benefits: Competitive Wages! Flexible Schedules Employee discounts Opportunities for growth Positive and supportive work environment The Prime Quarter Steak House is an equal opportunity employer. We encourage applications from candidates of all backgrounds and experiences. View all jobs at this company

An organization's personnel is its most critical and important asset. In the same way that Hinterland is dedicated to delivering an exceptional and exciting journey and experience in craft brewed beer and dining, Hinterland is also committed to employing a team of highly skilled, knowledgeable, upstanding, ethical staff. Hinterland is committed to delivering the highest level of service in all aspects of its operation. It is critical to Hinterland's success that each team member know, understand and are able to execute their role and responsibility at a high level in all facets of operation. The Restaurant Bartender is ultimately responsible for the effective, efficient and exemplary beverage and food service to the customer delivered with the expected high level of service resulting in an exceptional customer experience for each and every Hinterland guest. Reports to: Restaurant Manager Restaurant Bartender job duties, role and responsibilities: Create and contribute to a positive, productive work environment with a can-do attitude and customer-centric approach Perform work and care of guests with purpose, enthusiasm and a sense of fun and adventure - Treat others and conduct oneself with respect and care Review reservations to understand expected business during shift and plan accordingly Perform opening duties according to Front of House Side Work Checklist Prepare bar for service including stocking all beer, liquor, wine, ice and supplies as needed for scheduled shift Slice and pit fruit, and prepare other garnishes as required for beverage service Attend shift line-up in attentive, engaged manner, requesting clarifications as needed Welcome guests in a warm, friendly manner, engaging them personably immediately upon guests entering the bar area Review menus with guests emphasizing beer selection for beverage order and specific menu items for food order. Answer questions about beverages, menu items, and other applicable restaurant functions and services Inform guests of menu changes, daily specials and make recommendations you genuinely feel your guests will enjoy As needed/requested, explain to guests how various menu items are prepared, describing ingredients and cooking methods Take guests' beverage and food orders and accurately input orders into POS system for transmittal to bar and kitchen Check guests' identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages Serve beverages or food to guests in timely and accurate manner Monitor and observe guests experience to ensure guests are satisfied with beverages, food and service and respond promptly and courteously to correct any problems Engage MOD in any issues that require additional attention or escalation Recognize, learn and use the names of frequent/regular guests Actively look for opportunities to exceed service standards and deliver an exceptional customer experience. Examples include: * Providing information regarding the local area, points of interest * Helping with directions and arrangements for transportation/accommodations if needed * Finding ways to make the guests experience distinct and extraordinary Take and prepare beverage orders from service staff Prepare drinks in accurate, efficient manner mixing appropriate ingredients in designated measured portions including liquor, soda, sugar, syrups, bitters, etc. Present, open and serve bottle wine to guests in appropriate glassware as required Remove used service ware and glassware from bar or tables Maintain cleanliness in all areas of the bar throughout shift including counters, sinks, utensils, shelves and storage areas Arrange and maintain bottle, glasses, supplies and merchandise in an attractive and functional manner to support efficient drink preparation, promotion of beverages, and attractive displays Restock bar as necessary including beer, liquor, wine, ice and supplies as needed for completion of shift Prepare checks that itemize and total meal costs, sales taxes and gratuity (when appropriate) and review for accuracy prior to presenting to guests Collect and process payments from guests, engaging bartender or MOD (Manager on Duty) to make change for cash transactions as needed Thank guests for their patronage and invite them to return Assist host by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests Monitor guests behavior and alert manager to guests who are inebriated and/or become loud and obnoxious Assist manager in proper course of action regarding inebriated and/or obnoxious guests including denial of service and potential removal from premises Complete side work according to Front of House Side Work Checklist Maintain knowledge of beer including type, producer, color, flavor profile, ingredients, serving portion, ABV and IBU Maintain knowledge of menu items including ingredients, preparation and cooking methods Maintain knowledge of wine menu including types/varietal(s), producer/brand, region of origin, vintage, flavor profiles and serving portions Attend and participate in all scheduled team meetings as required Participate in Hinterland Training & Development Program Seek, identify and share suggestions for improvement to manager Requirements Tools & Technology Point-of-sale terminals and workstations with touch screen monitors/tablets Credit card processing machines Paging controllers Point-of-sale receipt printers Coffee grinder/maker Cutting boards Commercial use cutlery Bar utensils: jiggers, shakers, stirrers, juicers, etc. Minimum Qualifications Positive, can-do attitude and willing customer service approach Be 18 years of age or older Good interpersonal communication skills Ability to multi-task Comfortable working in face-paced environment Knowledge of service and food and beverage standards, preferably involving at least two years of front-of-the-house hospitality experience Excellent basic mathematical skills Able to handle money and operate a point-of-sale system Able to work in a standing position for long periods of time (up to 8 hours) Able to safely lift and easily maneuver trays of food and beverages and containers weighing up to 50 pounds This policy/procedure is a guideline to be followed with reason and discretion. This policy/procedure is subject to change. Any change to this policy/procedure is subject to and requires management approval prior to implementation. Any change to this policy/procedure requires written notification to the entire Hinterland team prior to implementation.

Are you passionate about great food, fresh margaritas, and creating unforgettable guest experiences? BelAir Cantina is looking for energetic and friendly Bartenders to join our team! Why Work with Us? Fun, fast paced work environment Flexible scheduling - perfect for students or those with busy lives Team Member Meal Benefit Program - STEEP Discounts on Food & Beverage at ALL of our restaurant group's locations 401K WITH Company Match Health, Dental and Vison options for Full Time and Part Time Team Members! FREE $25,000 Life Insurance Policy for Full Time Team Members FREE Lifetime enrollment in our "Perkspot" (Think of it like Groupon, but better) An INCREDIBLE work culture that focus on Team Member enrichment Opportunities for growth - we love to promote from within! Deeply Discounted: $40 ServSafe Manager Course & Exam (5 Year Certification) American Red Cross: CPR / First Aid / AED / Narcan Certification (2 Year Certification) What We're Looking For: Positive, team-oriented attitude Strong communication and multitasking skills Passion for hospitality and making guests feel welcome Ability to thrive in a fast-paced environment Experience in serving is a plus, but we're happy to train the right person! Your Role: Take orders and serve delicious tacos, margaritas, and more Provide outstanding guest service with a smile Work as part of a fun and supportive team Keep the dining area clean and organized Join the BelAir Cantina family and be part of a restaurant that's all about fresh flavors, community vibes, and great energy! Work schedule Day shift Night shift Monday to Friday Weekend availability Supplemental pay Tips Benefits Flexible schedule Health insurance Dental insurance Vision insurance Life insurance 401(k) 401(k) matching Referral program Employee discount Paid training Other

Dave & Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your co-workers are awesome! Dave & Buster's offers an attractive benefits package for many positions, including medical, dental, vision, 401K, FREE GAMES and more. POSITION SNAPSHOT: Ensures Guests have an unparalleled experience by providing fast, friendly service and being attentive to Guests' needs. NITTY GRITTY DETAILS: Deliver an unparalleled Guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance. Takes prompt corrective action where necessary or suggests alternative courses of action. Creates a warm, fun atmosphere for Guests and Team members. Adheres to company's sanitation procedures. Maintains responsibility for personal bank and ensures all financial transactions are accurate by operating credit card machines correctly, calculating and returning appropriate change, and maintaining adequate cash and coin for making change. Follows alcohol awareness procedures for preventing intoxication and dealing with intoxicated Guests. Assesses Guest demeanor and identifies when behavior should be called to the attention of a Manager. Follows all bar recipes to deliver a consistent product, control costs, and maximize Guest satisfaction. Keeps station clean, sets up and takes down station tables appropriately. Greets newly seated Guests' in a friendly and timely manner. Accurately takes Guests' food and drink orders. Maintains a thorough understanding of all menu items and is able to answer questions regarding food and drink items and their preparation. Enters orders into Micros quickly and in proper sequence, using appropriate modifications and charges. Responsible for all sales on personal Micros keys and completing station side work at the beginning and end of their shift. Must demonstrate ability to operate Micros, make changes, accurately conduct credit card transactions, and account of all monies at the end of each shift. Ensures food is properly garnished and delivers trays to the designated bar areas, as well as other sections in the restaurant, as needed. Works quickly and efficiently adhering to “Full hands in, Full hands out” philosophy. Participates in all incentives and contests, driving sales and promoting the brand. Completes bar inventories and daily requisition sheets as requested and required. Completes opening/closing duties in a timely manner. Assists in party set up and breakdown. Assists other Team members as needed or as business dictates. Busses and resets tables as needed. Ensures ongoing Guest satisfaction by checking back after delivery of food, maintaining drink levels, removing clutter, pre‐bussing as necessary, and responding to Guest needs in a timely manner. Maintains a favorable working relationship with all other company Team members to foster and promote a cooperative and harmonious working climate and help keep high morale, productivity and efficiency/effectiveness. Listen to hear Guests' orders and needs, and then communicate with Guests verbally and with other Team members verbally via Micros system. Must be friendly and able to smile frequently. Restaurant and/or bar experience preferred, but not required. Must be skilled in effectively communicating with Guests in order to generate enthusiasm about the D&B experience. Must be able to read and communicate in English. Dressed in proper dress code requirements, looking neat, clean and professional at all times. Work in noisy, fast paced environment with distracting conditions. Must be at least 18 years of age. Requirements STUFF OUR ATTORNEYS MAKE US WRITE: The physical demands described here are representative of those that must be met by a Team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this position, the Team member will regularly be required to: Work days, nights, and/or weekends as required. Work in environments with both hot and cold temperatures such as freezers and around cooking equipment. Work in noisy, fast paced environment with distracting conditions. Read and write handwritten notes. Lift and carry up to 30 pounds. Move about facility and stand for long periods of time. Walk or stand 100% of shift. Reach, bend, stoop, mop, sweep and wipe frequently. The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified in this position. As an equal opportunity employer, Dave & Buster's is dedicated to our policy of nondiscrimination in all aspects of employment, and we comply with all Federal, State and Local laws regarding nondiscrimination. Salary Range: 2.33 - 2.33 We are an equal opportunity employer and participate in E-Verify in states where required.

Evergreen's Pub 67 is in need of a charismatic, sociable, Bartender to join its Culinary Services team! Our Bartender will work from 11:00am-7:30pm, 4 days per week, and can pick up extra hours if you wish. Every other weekend and holiday required. Weekend shifts earn an extra $2 per hour! Competitive wages, based on experience from $15.00 per hour. You get a free meal with every shift! As a Bartender you will: Make alcoholic and non-alcoholic drinks for the GardenSide Restaurant and Pub 67 Bar Take orders and serve food in Pub 67 Maintain a clean and stocked workspace Minimum Requirements: At Least 18 years of age Prior bartending experience preferred Good customer service skills; able to communicate well

Job Description Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Poke the Bear Bartender for the Hotel Northland in Green Bay, WI. Job Purpose: The Bartender is often a social point of contact and lasting impression for guests. Warm, knowledgeable service and helpful guidance reassure guests they've made the right choice to stay with us Be an enthusiastic, helpful and positive member of the team Assist servers, other bartenders, and bar porters when necessary Be professional, responsible and mature in conduct and behavior Be understanding of, encouraging to and friendly with all co-workers Be self-motivated and use time wisely Maintain open line of communications with each department Communicate pertinent information Openly accept critical/developmental feedback Be available to help other departments in emergency situations Qualifications and Requirements: High School diploma /Secondary qualification or equivalent. Experience with Marriott, Hilton, IHG, Wyndham or Hyatt processes and standards. This job requires the ability to perform the following: Must have a strong knowledge of drink preparation and applicable health standards. Knowledge of federal, state and local laws, ordinances and regulations and Company policy regarding serving alcohol to minors and intoxicated patrons. Must be able to speak, read, write and understand the primary language(s) used in the workplace. Must be able to read and write to facilitate the communication process. Requires good communication skills, both verbal and written. Must possess basic computational ability. Must possess basic computer skills. Good knowledge of the hotel, its services and facilities. Familiarity with all menu items Must have knowledge of and be able to operate all equipment related to the outlet, including, but not limited to, coffee maker and cash terminal Most work tasks are performed indoors. Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10 degrees F) and kitchens (+110 degrees F), possibly for one hour or more Must be able to stand and exert well-paced mobility for up to 4 hours in length Must be able to exert well-paced ability to maneuver between functions occurring simultaneously Must be able to lift trays of food or food items weighing up to 30 lbs Must have the ability to bend, squat and lift 40 lbs on a regular and continuing basis and occasionally lift up to 75 lbs Must be able to push and pull carts and equipment weighing up to 250 lbs Must be able to exert well-paced ability in limited space Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity Vision occurs continuously with the most common visual functions being those of near vision and depth perception Talking and hearing occur continuously with the most common visual functions being those of near vision and depth perception Requires manual dexterity to use and operate all necessary equipment, including, but not limited to, cutlery used in cutting of fruit. Must have Alcohol Awareness Certification and Food Handlers Certification Other: Being passionate about people and service. Strong communication skills are essential when interacting with guests and employees. Reading and writing abilities are used often when completing paperwork, logging issues/complaints/requests/ information updates, etc. Basic math skills are used frequently when handling cash or credit. Problem-solving, reasoning, motivating, and training abilities are often used. Have the ability to work a flexible schedule including nights, weekends and/or holidays Amazing Benefits At A Glance: Starting hourly wage $10.00 per hour plus tips. Team Driven and Values Based Culture Medical/Dental/Vision Vacation & Holiday Pay Same-day pay available Employee Assistance Program Career Growth Opportunities/ Manager Training Program Reduced Room Rates throughout the portfolio Third Party Perks (Movie Tickets, Attractions, Other) 401(k) Employee assistance program Employee discount Flexible schedule Flexible spending account Life insurance Parental leave Referral program

As a Barista at Uncle Mike's, you will be the face of our establishment, providing exceptional customer service while preparing and serving high-quality coffee and beverages. You'll create a welcoming environment for our customers and contribute to a positive team atmosphere. This job can be full time or part time. Responsibilities and Expectations WOW our guests and exceed their expectations so they will want to return again and again. Positive Attitude Creates a memorable customer experience by providing fast, friendly service and consistent, quality products. Follow procedures for maintaining proper food safety standards Create a welcoming environment to all guests by welcoming them & connecting with them through conversation. Create specialty coffee, espresso and matcha beverages following recipes and/or customer specifications Welcome questions from guests and seek opportunities to educate on our products Operate and maintain cleanliness of all store equipment Optimize workflow efficiency by restocking workstations, food, supplies, and merchandise Maintain cleanliness of coworker and customer areas Demonstrate genuine appreciation to each customer

Job Posting Weekly Pay Flexible Schedule Fun Work Environment Career Advancement Opportunities Online and/or on-the-job training This part time associate produces, bottles/packages, and samples fresh items (Juice, Tortilla, Pineapple) within a Sam's Club location.The Juice Barista is an active and physical role that is fast paced, constant motion, and regular customer interaction. Responsibilities Preparing oranges, operating the juicing machine, and packaging the product for purchase Maintaining and cleaning the juicing machine and other program items Ensuring compliance with all food safety requirements Qualifications Must be 18 years of age Weekends (Friday-Sunday) preferred; holidays & weekday work available Reliable access to a smartphone or tablet on days worked The ability to regularly lift 50+ pounds and push or pull a large commercial juicing machine The ability to stand, bend, kneel, walk, and move to perform the event for the entire shift We welcome applicants without a high school or college degree, have no experience or are returning to the workforce and/or have military experience. We provide comprehensive online and/or on-the-job training to get you working quickly. Work Environment Moderate to high noise levels associated with a retail grocery warehouse environment. Exposure to cold, refrigerated conditions, food products, and cleaning chemicals A complete job description will be provided during the interview process. We are an equal employment opportunity employer. Salary Starting at $15.00 / hr

Main Responsibilities of a Bartender: Taking and serving orders Preparing beverages for customers Recommending beverages based on bar customers' needs and preferences Bartender Job Description: We are looking for a qualified bartender who can provide our customers with an outstanding guest experience. The bartender must be able to meet all the needs of our customers, compelling them to come back again. Making beverage recommendations based on the needs and preferences of bar customers is a crucial factor for improving guest drinking experience and our bar's profitability. Communicating with guests in a professional and friendly manner is a must for excellent customer experience. A good job candidate must be able to perfectly prepare alcoholic and non-alcoholic beverages, which includes mixing ingredients to prepare classic and innovative cocktails. They also need to keep the bar clean and well-organized, as well as ensure it is always fully stocked. Responsibilities of a Bartender: Taking orders and serving drinks and snacks to bar customers Preparing alcoholic and non-alcoholic beverages Mixing classic and innovative cocktails Communicating with customers in a friendly and professional manner Nurturing customers to provide an exceptional guest experience Making menu recommendations based on customers' needs and preferences Keeping the bar clean, stocked, and well-organized Checking customers' IDs to ensure they meet the legal drinking age Bartender Job Requirements: Experience as a bartender Knowledge of preparing and mixing beverages A bartending certificate is a plus Basic computer and math skills Strong teamwork and communication skills Professional and positive disposition Ability to keep the bar clean, stocked and well-organized Flexibility and willingness to work in shifts Benefits Flexible schedule Employee discount Paid training

Milwaukee Burger Company is hiring bartenders! We are hiring full and part time positions for the Best Bartenders! We are looking to build a team of happy, talented, and fun bartenders! Our bartenders love entertaining their guests and being the life of the bar! We offer flexible scheduling, training, adventures (to breweries and other fun events!), and a team you can call family. Beer knowledge is a must and if you re willing to learn, you ll do amazing! If you're looking to make a change this year, come meet us and learn what we are about!

1170 N. Casaloma Appleton, WI 54913 < Back to search results Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atmosphere with hospitality that is absolutely Chili 's. If you take pride in providing great service and love making people feel special, then we want to hear from you! * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide an enjoyable bar experience for every Guest * Remain visible behind the bar at all times to assist Guests and Team Members * Possess up-to-date knowledge of all food and beverages * Provide responsible service of alcoholic beverages * Keep glasses, bar equipment, and working areas clean * Demonstrate excellent time management and multi-tasking skills About Us Chili's was born in Dallas, Texas in 1975. Since then, we 've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Positive, outgoing attitude with a genuine desire to exceed Guest 's expectations * Meets minimum age requirement of 18 for this position * Thinks and acts quickly in a fast-paced, high-volume environment * Able to reach and bend and frequently and lift up to 30 pounds * Team player * Previous bartending experience is a plus

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role pays an hourly rate of $8.50 and is tip eligible. Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays) This position will remain open until December 31, 2025. Responsibilities * Must demonstrate ability to meet the company standard for excellent in the areas of guest service, interaction with co-workers and uniform standards. * Follow the bar pre-shift notes and bar menus and provide service as described. * Serve alcoholic beverages following all proper procedures for serving alcoholic drinks including state/federal regulations pertaining to the distribution of alcohol. * Responsible to learn or have knowledge of various beer, wine varieties & spirits available, and be able to learn to suggestively upsell products to guests. * Must pour drinks responsibly in accordance with company standards for serving size. * Must check guest's ID in accordance with state/federal regulations to verify minimum age requirement for the purchase of alcoholic beverages. * Must communicate a cut-off to a guest as required. * Listening and responding to any customer requests or concerns. * Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required. * Contact a management member if he/she is unable to resolve or make a decision beyond the scope of standard decision-making. * Request additional product or restock product as required * Ability to handle cash accurately is required. Employee is responsible for issued bank at his/her bar. * Maintains clean and sanitary work station at all times. Ensures bar equipment is clean & well maintained. * Other duties as assigned such as set-up and breakdown of bar equipment as required and assisting with organization of the cooler Qualifications * Six months or more experience bartending. * Accurate cash handling skills. * Ability to prioritize tasks in a fast-paced environment. * Ability to be self-directed while working in a team-oriented environment. * Excellent interpersonal and communication skills. * Ability to work a flexible schedule including nights, weekends and long hours. * Bartending license not required to start. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role pays an hourly rate of $8.50 and is tip eligible. Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays) This position will remain open until December 31, 2025. Responsibilities Must demonstrate ability to meet the company standard for excellent in the areas of guest service, interaction with co-workers and uniform standards. Follow the bar pre-shift notes and bar menus and provide service as described. Serve alcoholic beverages following all proper procedures for serving alcoholic drinks including state/federal regulations pertaining to the distribution of alcohol. Responsible to learn or have knowledge of various beer, wine varieties & spirits available, and be able to learn to suggestively upsell products to guests. Must pour drinks responsibly in accordance with company standards for serving size. Must check guest's ID in accordance with state/federal regulations to verify minimum age requirement for the purchase of alcoholic beverages. Must communicate a cut-off to a guest as required. Listening and responding to any customer requests or concerns. Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required. Contact a management member if he/she is unable to resolve or make a decision beyond the scope of standard decision-making. Request additional product or restock product as required Ability to handle cash accurately is required. Employee is responsible for issued bank at his/her bar. Maintains clean and sanitary work station at all times. Ensures bar equipment is clean & well maintained. Other duties as assigned such as set-up and breakdown of bar equipment as required and assisting with organization of the cooler Qualifications Six months or more experience bartending. Accurate cash handling skills. Ability to prioritize tasks in a fast-paced environment. Ability to be self-directed while working in a team-oriented environment. Excellent interpersonal and communication skills. Ability to work a flexible schedule including nights, weekends and long hours. Bartending license not required to start. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Bartender and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 18 years of age to qualify for a position. WHAT OUR BARTENDERS DO Our Bartenders are responsible for bringing our beverage lineup to life. If you think you can consistently raise the bar (pardon the pun) and have a great time doing it, then this may be the perfect job for you! A BARTENDER'S DAY-TO-DAY Serve food, alcohol, and other beverages Maintain a clean, organized, and well-stocked work station Promote responsible alcohol sales and service and comply with all local regulations Take food and beverage orders from guests and lane servers WHAT IT TAKES High School diploma or equivalent (Optional) Well-developed interpersonal skills and a commitment to great guest service Meet minimum age requirements to sell and serve alcohol as required by our company operating standards and state law PERKS (MORE REASONS YOU'LL LOVE YOUR JOB) Free Bowling! $1 Arcade Play 20% off Events 50% off Food & Beverages. WORK ENVIRONMENT/ PHYSICAL DEMANDS: Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance. Job Type: Part-time Shift: Evening shift Night shift Weekly day range: Weekend availability Work Location: One location Who We Are Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world's premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: ************************************

Job Description Fall is upon us and winter is right around the corner! We are looking at Peabodies for energetic bartenders that are ready to learn and ready to work as well as to join our family atmopshere. #Peabs, one of the top entertainment venues in Oshkosh, WI is looking for bartenders to join the team. We are located on 544 North Main. Our ideal candidate is self-driven, ambitious, and engaged. Responsibilities Prepare alcohol or non-alcohol beverages Interact with customers, take orders and serve snacks and drinks Assess customers needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present bar menu Check customer's identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all food and beverage regulations Qualifications Proven working experience as a bartender Excellent knowledge of in mixing, garnishing and serving drinks Knowledge of a second language will be considered a plus Positive attitude and excellent communication skills Ability to keep the bar organized, stocked and clean Relevant training certificate We are looking forward to receiving your application. Thank you. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

_Work Mode: Onsite_ **Opportunity** Are you someone who takes pleasure interacting with guests to ensure expectations are far exceeded? Do you thrive in a fast-paced, customer service-based environment? If so, you might be the ideal candidate to join Lodge Kohler at its Leaps and Bounds Café! As a Barista you will: + Greet and provide guests with prompt and courteous service that exceeds their expectations. + Assist in the preparation of Café menu items as ordered and according to procedure. + Assist with breakfast room service orders + Accurately capture all sales and settlements in the cash register. + Handle reconciliation of sales and payments according to standard operating procedure. + Monitor freshness of food products to meet or exceed quality standards. + Be knowledgeable of all Café policies and explains them to members and guests, when asked. + Enforce café rules and policies. This includes maintaining a continuous knowledge of SOP's, programs and what to do in the event of an accident, age restrictions, proper handling of complaints, etc. + Assist in answering the telephone and take messages when necessary. + Maintain an orderly, neat appearance of the register areas as well as all other areas of the store. This is a part-time opportunity with shifts primarily in the mornings. **Skills/Requirements** + A working knowledge of food safety, sanitation, and equipment use standards + Food service experience along with an understanding of inventory is preferred + Learn to Serve on site Certification + Bartending license required + Ability to lift 15+ pounds + Cashier experience preferred **_Applicants must be authorized to work in the US without requiring sponsorship now or in the future._** _The hourly range for this position is $11.00 - $16.50 plus tips/gratuity. The specific hourly rate offered to a candidate may be influenced by a variety of factors including the candidate's experience, their education, and the work location. Sign On Bonus payment structure is tiered, with payouts contingent on an associate's employment status and hours worked._ **Why Work at Kohler Co.?** Kohler Co.'s mission is to contribute to a higher level of gracious living for those who are touched by our products and services. We understand that it takes investment in our associates' development to make that happen. So, we offer ongoing investment in each individual's personal development and the opportunity to collaborate with others across functions and roles at Kohler. In addition to the investment in your development, Kohler offers a benefits package including a competitive salary, health, vision, dental, 401(k) with company matching, and more! **About Us** Beyond the competitive benefits and compensation, Kohler proudly offers a rich history, steeped in creativity and a commitment to our associates and communities. We invite you to learn more about our culture and company at ********************* . It is Kohler's policy to recruit, hire, and promote qualified personnel in all job classifications without regard to race, creed, religion, age, sex, sexual orientation, gender identity or expression, marital status, national origin, disability or status as a protected veteran. If, as an individual with a disability, you need reasonable accommodation during the recruitment process, please contact ********************* . Kohler Co. is an equal opportunity/affirmative action employer. We invite you to learn more about equal employment opportunity by reviewing the FederalEEO is the Law (****************************************************************** and the EEO is the Law Supplement (****************************************************************** .

Job Description Evergreen's Pub 67 is in need of a charismatic, sociable, Bartender to join its Culinary Services team! Our Bartender will work from 11:00am-7:30pm, 4 days per week, and can pick up extra hours if you wish. Every other weekend and holiday required. Weekend shifts earn an extra $2 per hour! Competitive wages, based on experience from $15.00 per hour. You get a free meal with every shift! As a Bartender you will: Make alcoholic and non-alcoholic drinks for the GardenSide Restaurant and Pub 67 Bar Take orders and serve food in Pub 67 Maintain a clean and stocked workspace Minimum Requirements: At Least 18 years of age Prior bartending experience preferred Good customer service skills; able to communicate well